Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Waikanae Beach Takeaways (sample menu)
  • Spring Roll $ 2.90
  • Curry Roll $ 2.90
  • Paua Fritter $ 2.90
  • Crab Stick $ 1.90
  • Extra Fillings $ 0.70
  • Pineapple Fritter $ 1.70
  • Kapiti Burger $ 8.50
  • Hot Dog $ 2.90
Tavern Takeaways (sample menu)
  • Battered pork / Fish $12.50
  • Squid Ring / Chicken Nuggets $0.90
  • Curry Shrimp / Curry combination $13.00
  • Egg / Cheese / Corn / Tomato $3.00
  • Steak / Veggie Onion Roll $3.00
  • Bami goreng (noodles) $13.00
  • Shrimp / Combination $14.00
  • Cheese & corn / Cheese & onion $4.00
Thai Marina (sample menu)
  • Grilled Pork $17.50
  • Mixed seafood $12.00
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Prawn, squid $20.00
  • Extra prawns $5.00
  • King prawn $11.00
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
Waterfront Bar and Kitchen (sample menu)
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Garden Salad $6
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - Winstone Aged Cheddar $12
  • Buttermilk chicken and chips $12
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Soprano Ristorante (sample menu)
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Sunlong Takeaways (sample menu)
  • Chips / Fish $3.00
  • -BBQ Pork $11.50
  • Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
  • -Prawns $12.50
  • -Lemon Chicken $14.50
  • -Chicken $11.50
  • Stuffed Mushroom / Dim Sim $1.50
  • -Vegetables $10.00
The Raumati Social Club (sample menu)
  • Grilled steak or fish, slaw & shoestring fries $10.00
  • THEN ADD YOUR SIDES $4.00
    • mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • SMOKED TOMATO SALAD $20.00
    • seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • CHARGRILLED 250G SCOTCH $32.00
    • tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
The Cafe at Harrisons (sample menu)
  • -With bacon or fruit $12.90
  • Gluten free bread avaliable $2 Extra
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -Tomatoes $2.90
Otaki Seafoods (sample menu)
  • Kids Dog (on a stick) $1.30
  • Egg $1.00
  • Cheese $4.70
  • Beef $4.00
  • Bacon $1.30
  • Hot Dog $2.50
  • One Scoop $2.90
  • Oysters $3.00 / $36.00
    • Each / 1 Doz
Golden Nest Takeaway (sample menu)
  • Steak & Egg $5.20
  • Roast Pork $11.00
  • Pineapple fritter $2.00
  • Vegetable $9.50
  • Steak Egg $3.80
  • Prawn $12.00
  • Steak Black Bean Sauce $13.00
  • Lemon Fish $13.00
Kuen Loong Takeaway (sample menu)
  • STEAK MUSHROOM $13.00
  • NASI GORENG $13.00
  • CHICKEN BURGER (HOMEMADE PATTY) $5.80
  • TOMATO $3.30
  • VEGETABLE ROLL $3.00
  • STEAK PINEAPPLE, CASHEW NUTS $15.50
  • CHEESE & ONION $4.30
  • PAUA FRITTER $3.00
North End Takeaways (sample menu)
  • Chicken Burger $4.70
  • Curry $1.00
  • Cashew Nuts $3.50
  • Egg $0.70
  • Steak Roll $2.90
  • Bluff Oyster(Seasonal) $2.80
  • Paua Fritter $3.00
  • Prawn Small $12.00 Lrg $13.00
Cafe Rosetta (sample menu)
  • Scrambled eggs on toast $ 9.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Bread(GF) $ 1.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Toasted brioche & jam $ 6.50
Waimea Waikanae Beach (sample menu)
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
The Pinetree Arms (sample menu)
  • Crumbed fish Gougons with tartare $10.00
  • Fries with tomato sauce & aioli $8.50
  • Make your Own - Pizza
  • base & cheese $10.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Pizza and Handle of beer combo $20.00
  • turn over for Pizza menu
  • Wedges with sweet chilli and sour cream $10.00
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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