Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Eastern Egret Restaurant (sample menu)
  • Chicken in Sweet and Sour Sauce $15.00
  • Beef, veg and Oyster sauce $15.00
  • Scallops, veg and black bean sauce $18.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Combination Seafood $ 23.00
  • Chicken with sweetcorn $6.00
  • Duck special with assorted meat and seafood $32.00
Maclean Street Fish Supply (sample menu)
  • Mussel or Seafood Fritter (Genuine) $3.80
  • Chicken Tenderloin Dinner $11.50
  • Small chips, potato fritter and sauce included N/A
  • Shellfish - Oysters $2.30/$13.50/$27.00
    • Each / 1/2 Doz / Dozen
  • Vege Roll $3.20
  • Fillet Dinner $11.50
  • Potato Fritter $1.00
  • Vegetarian $6.70
    • with Corn Fritter
The Raumati Social Club (sample menu)
  • CHARGRILLED 250G SCOTCH $32.00
    • tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
  • -house smoked pastrami $17.50
  • TOASTED MUESLI $9.50
    • W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
  • HOT SMOKED SALMON BREAKFAST $18.50
    • baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
  • SMOKED TOMATO SALAD $20.00
    • seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
The Cafe at Harrisons (sample menu)
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • Gluten free bread avaliable $2 Extra
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -With bacon & fruit $16.90
  • -Hash Browns $2.90
  • Toast & baked beans $8.90
Assyrian Kebab House (sample menu)
  • Mixed Vege $12.00
  • Falafel $9.00
  • Cheese $1.00
  • Corrot $9.00
  • Falafel $12.00
  • Eggplant $9.00
  • Falafel $9.00
  • Beef $8 / $9
Otaki Seafoods (sample menu)
  • Terakihi $6.90
  • Fish $2.90
  • served with chips, coleslaw, tartare & lemon N/A
  • Oysters $3.00 / $36.00
    • Each / 1 Doz
  • Kumara $4.50
  • Hot Dog $2.50
  • Chicken $4.70
  • Paua Fritter $5.90
Raumati Fish Supply (1984) (sample menu)
  • Grilled chicken Burger (95% eat free) $6.90
  • Paua Fritter (genuine) $6.90
  • 1/2 chips $2.50
  • SMALL FAMILY PACK $24.50
    • 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
  • (lettuce, tomato, onion, beetroot, carrot, mayo)
  • Scallop each $1.60
  • Grilled Chicken Fillet (9S% be free) $3.80
  • Potato Fritter $0.90
Kilim - Kapiti Coast (sample menu)
  • All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
  • Zucchini & Carrot Fritters
  • - with ice cream, add $2.50
  • Mixed Grill $17.50
    • Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Felafel $1.50
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
  • Small $10.00 Large $11.00
  • Vege Iskender (zucchini and carrot fritters or felafels)
Cafe Rosetta (sample menu)
  • Porridge oats, cranberries, almonds $ 8.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Scrambled eggs on toast $ 9.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Toasted brioche & jam $ 6.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Bread(GF) $ 1.50
River Cottage Cafe (sample menu)
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Soup of the Day $10.00
    • served with freshly made bread
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
Banana Leaf Malaysian Restaurant (sample menu)
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
  • Lamb Jaipuri (GF) $17
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • GF=Gluten Free / V=Vegetarian
Cookies Restaurant (sample menu)
  • Roast pork $6.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • (all lunches and dinners come with dessert)
  • Thursday Roast Beef Carvery $12.00
  • Sausages $6.00
  • Lamb Fry $6.00
  • Cold Takeaway Dinners Available desserts $4.00
Raw Planet (sample menu)
  • ●Fruit
  • -Organic Vanilla Yoghurt Ice Cream
  • -Organic Frozen Banana
  • Single standard cone $5.00
  • Blackcurrant Cheesecake $6.00
  • Chocolate Cheesecake $6.00
  • ●Base
  • Kiddies cone $3.50
Siggy's Pies (sample menu)
  • Vege Tex-Mex
  • Steak & Kidney
  • Steak & Stout
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Mince & Cheese
  • Spanakopita
  • Roast Vege, Feta & Olive
  • Smoked Fish
Heaven's Woodfire Pizza (sample menu)
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Gluten Free pavlova roulade $6.50
    • served with fresh cream-see in store for filling of the day
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Homemade garlic butter ficelles $5.50
  • Anchovy $18.50/$13.50
    • Anchovy, pepperoni, mozzarella
  • Kiwi $16.50/$11.50
    • bacon, egg, mozzarella
  • Aubergine $17.50/$13.50
    • aubergine, sun dried tomato, fresh basil olives, mozzarella
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Relish Cafe

Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Beach Road Deli

Maclean Street Fish Supply