Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Ambience Cafe (sample menu)
  • Small/Large Salad $8.00/$10.00
  • Muesli $15.00
    • Served with fresh fruit, yoghurt and honey
  • Vege Nachos (add beef $15.00) $12.00
  • Bacon, mushroom, blue cheese crepe stack
  • Cracked Pepper pate w Pita $13.00
  • French fries with aioli $6.00
  • CHIPS $6.00
  • KIDS BREAKY $7.00
    • one egg fried with bacon and toast
Eastern Egret Restaurant (sample menu)
  • Beef, veg and Oyster sauce $15.00
  • Chicken $16.00
  • Steamed white rice(one serve) $2.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Shrimp $4.00
  • Combination meat $13.50
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
  • Thailand style Chicken $15.00
Waterfront Bar and Kitchen (sample menu)
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
CJ's Seafood (sample menu)
  • Chicken Burger $5.50
  • Fish Burger $5.70
  • Fish $3.20
  • Bluff Oysters $3.00
  • Curry Roll $3.00
  • Spring Roll $3.00
  • Hot Dogs $3.00
  • Egg Burger $5.50
The Cafe at Harrisons (sample menu)
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • -Bacon $2.90
  • -Eggs $2.90
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • -Mushrooms $2.90
  • extra with all breakfasts
Assyrian Kebab House (sample menu)
  • Beef $13.00
  • Mixed Vege $12.00
  • Chicken $8.5 / $10
  • -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
  • Mixed $10.00
  • Turkish Delight $3.00
  • Mujva $12.00
  • Baklava $3.00
Golden King Takeaway (sample menu)
  • Large $12.50
  • Tomato, Pineapple, Mushrooms $2.00
  • King Prawn $1.80
  • Small $11.00
  • Small $13.00
  • 1/4 Chicken $5.00
  • Large $12.50
  • Oyster N/A
North End Takeaways (sample menu)
  • Combination Small $11.00 Lrg $12.50
  • Combination Small $12.00 Lrg $13.00
  • Soya Sauce Fried Noodles Small $6.50 Lrg $8.00
  • Crumbed Tarakihi Fillet $8.00
  • Sauce Small $0.50 Lrg $2.00
  • Pineapple Fritter $1.60
  • Triple Filling $4.20
  • Steak Burger $6.00
Kapiti Fisheries (sample menu)
  • CHICKEN $6.00
    • with apricot sauce
  • KUMERA CHIPS $4.00
  • SPRING ROLL $2.50
  • HAM $4.50
  • MEAT PATTIE $2.50
  • RUMP STEAK $7.00
  • FISH $6.00
    • with tartare sauce
  • VEGETARIAN $7.00
Cafe Rosetta (sample menu)
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Toasted brioche & jam $ 6.50
  • Scrambled eggs on toast $ 9.50
  • Bread(GF) $ 1.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Ben's Roasts (sample menu)
  • Dim Sim $1.50
  • Lamb $11 / $14 / $18
  • Yorkshire Pudding $1.00
  • Roast Potato $0.50
  • Potato & Gravy $5 / $7 / $9
  • Roast Pumpkin $0.70
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Canton Inn Takeaways & Restaurant (sample menu)
  • HAM $3.00
  • SEAFOOD $18.00
  • MEAL DEAL $11.00
    • 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
  • PINEAPPLE RING $1.60
  • ROAST PORK $12.00
  • CHICKEN $4.50
  • BAMI GORENG HOT $12.50
  • HOTDOG ON STICK $2.60
Divine India (sample menu)
  • 14) Achaari Chicken/Lamb/Beef $15.00
    • A traditional Indian dish cooked with mustard oil, ginger, garlic, mustard seeds, fenugreek seeds, onion seeds and spices with Indian pickle favour. A medium or a hot dish.
  • 2)A dish prepared in creamy and rich tomato gravy.
  • Prawn Biryani $17.00
  • 5) A dish cooked with spinach and spices.
  • 10) Chicken/Lamb/Beef Vindaloo $14.50
    • A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
  • 13) Chicken/Lamb/Beef Hariyali $15.00
    • A traditional South Indian dish prepared with spinach, mint, cream and cooked in korma sauce.
  • 11) Chicken/Lamb/Beef Madras $14.50
    • A traditional South Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • 5) Aloo Kulcha $5.00
    • Naan stuffed with mashed potatoes, chopped onion and fresh coriander.
Reikorangi Potteries Park & Cafe (sample menu)
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Ground Beef Lasagne with Salad $18.50
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Hummus $12.50
    • served with wholemeal toast
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Bacon and Egg Pie and salad $18.50
  • Spicy Wedges $10.50
    • served with sour cream
Authentic Turkish Kebab House (sample menu)
  • Mixed $9.50
  • Lamb $11.00
  • Chicken & Falafel $10.00
  • Falafel $10.00
  • Apple Tea $2.00
  • Lamb & Falafel $11.50
  • Bakalava $4.00
  • Lamb $9.50
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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