Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Ambience Cafe (sample menu)
  • Bacon $3.50
  • Spanokopita
    • greek style spinach+ feta pie
  • B.L.T
    • bacon, lettuce & tomato
  • Tandoori chicken salad
    • with yoghurt minted salsa(GF)
  • Avocado $3.50
  • Vege Nachos (add beef $15.00) $12.00
  • Ambience Big Breakfast $18.50
    • Eggs poached, /fried or scrambled, tomatoes, mushrooms, potato hash, bacon, Kransky sausage with whole grain roost.
  • Caesar salad
    • with bacon, croutons + poached egg(add chicken + $3.00)
Thai Marina (sample menu)
  • Prawn Tempura $8.00
    • deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
  • Roti bread $4.50
    • Thai style bread served with peanut sauce
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Grilled Pork $17.50
  • Roasted chilli sauce
    • choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
  • Chicken Satay $7.50
    • marinated chicken, grilled on stick and served with peanut sauce
  • Lamb, duck, crispy pork $17.50
  • Extra vegetables $2.50
Eastern Egret Restaurant (sample menu)
  • Szechwan Chicken with vegetables $15.00
  • Wonton $6.00
  • Chicken in Red Wine Sauce $15.00
  • Seafood combination (stir fried) $ 20.00
  • King prawns in sweet and sour sauce $18.00
  • Fish veg and oyster Sauce $16.00
  • Pork, seasonal veg and Cashews $15.00
  • Vegetable(no meat) $12.50
Sunlong Restaurant & Fast Food (sample menu)
  • Wedges chips scoop $4.70
  • Egg Fried Noodles $10.50
  • Fried Rice $11.50
  • vegetable $5.80
  • Crumbed fish $3.70
  • Satay with Rice & Veg $13.50
  • Deep Fried Mars Bar $3.00
  • Meat Patty $1.50
CJ's Seafood (sample menu)
  • Curry Roll $3.00
  • Crumbed Fish $3.50
  • Egg Burger $5.50
  • Scoop of Chips $3.00
  • Potato Fritter $1.00
  • Bluff Oysters $3.00
  • Kumara Chips $5.50
  • Fish Burger $5.70
Sunlong Takeaways (sample menu)
  • Ham / Cheese / Egg $2.50
  • Potato Fritter $1.00
  • -Vegetables $10.00
  • -Seafood $15.50
  • -Prawns $12.50
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • 1/2 Chips $2.00
  • -Mushrooms $1.00
The Raumati Social Club (sample menu)
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • KIDS FISH & CHIPS $10.00
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • SMOKED TOMATO SALAD $20.00
    • seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
The Cafe at Harrisons (sample menu)
  • -Sausages $2.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • -Hash Browns $2.90
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • -Eggs $2.90
  • -Tomatoes $2.90
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
No.6 Licensed Cafe (sample menu)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Single $3.00
  • Single $3.50
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Orders taken at your table from 11 am
  • Salted caramel sundae with seed praline & whipped cream $10.00
Cafe Rosetta (sample menu)
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Scrambled eggs on toast $ 9.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Bread(GF) $ 1.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Toasted brioche & jam $ 6.50
Beach Road Deli (sample menu)
  • Free range ham $11
    • with grilled smoked cheese and wholegrain mustard
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Porchetta $17/$23
    • slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
  • Cream cheese $8
    • with berry jam
River Cottage Cafe (sample menu)
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Soup of the Day $10.00
    • served with freshly made bread
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
Waimea Waikanae Beach (sample menu)
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
Siggy's Pies (sample menu)
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Mince
  • Steak & Cheese
  • Triple ‘B’ (beef, bacon, blue vein)
  • Steak & Stout
  • Curry Mince
  • Steak & Kidney
  • Pork, Apple & Fennel
Subway - Waikanae (sample menu)
  • Beetroot N/A
  • BBQ N/A
  • Roast Beef N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • M&M N/A
  • Subway Melt N/A
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Beach Road Deli

Maclean Street Fish Supply