Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

  • Pork, Ginger and Spring Onions $15.00
  • Combination Meat $16.00
  • Deep Fried Von Ton (6) $4.00
  • Fish, veg and Garlic Butter $16.00
  • Pork, veg and oyster sauce $15.00
  • Fish in Sweet and Sour Sauce $16.00
  • Beef $16.00
  • Egg(no meat) $10.00
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Fish $2.90
  • Chocolate Donut $2.00
  • Chicken $4.70
  • served with chips, coleslaw, tartare & lemon N/A
  • Egg $5.20
  • Small Spring Roll $0.40
  • Kumara $4.50
  • Potato Fritter $0.90
  • MUSHROOM $3.30
  • CHEESE $3.30
  • CURRY ROAST, VEG. $12.00
  • CHICKEN , PINEAPPLE, CASHEW NUTS $15.50
  • TOMATO $1.50
  • STEAK, MUSHROOM $13.00
  • ROAST PORK $12.50
  • ROAST PORK $11.50
  • Chocolate Explosion $3.90
  • Scallop doz $16.90
  • Steak Roll $3.40
  • Chicken fillet Dinner $12.90
  • Squid Kids Meal $6.50
  • Steak Burger $6.50
  • Cheese Burger $6.50
  • Curry Roll $3.40
  • 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
  • GARLIC CHIPS $4.00
  • RUMP STEAK $7.00
  • CHEESE $5.00
  • MEAT PATTIE $2.50
  • SAUSAGE $2.50
  • CURRY ROLL $2.50
  • STEAK AND ONION ROLL $2.80
  • 25) Chicken/Lamb/Beef Methi Malai $15.50
    • Choice of meat cooked with fenugreek leaves in a rich creamy sauce.
  • 2) Gulab Jamun $5.00
    • Milk dumpling served with cardamon syrup, 2 pieces
  • 19) Kadai Chicken/Lamb/Beef $15.50
    • Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
  • 17) Chicken/Lamb/Beef Almond Pasanda $16.00
    • Choice of your meat cooked with almonds and spices in a thick white sauce. A mild dish.
  • Selected Medium size curry, rice & naan
  • 5) Prawn Masala $17.00
    • This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
  • 11) Cheese Naan $4.70
    • Naan stuffed with cheese and finished with butter.
  • 20) Chicken/Lamb/Beef Dhansak $15.50
    • Choice of your meat cooked with a combination of lentils, vegetables, spinach and Indian spices.
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Treasure Chest $6.00
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
  • Gado-Gado Tofu $15.00
    • Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
  • roast Beef $6.00
  • Friday Changes every week $12.00
  • (all lunches and dinners come with dessert)
  • Cottage Pie $6.00
  • Hot Takeaway Dinners Available mains $11.00
  • Friday Buffet $21.00
  • roast Chicken $6.00
  • Fish in white Sauce $6.00
  • Melt $8.50
    • Guacamole & tomato w salad
  • Cakes $5.70
    • Chocolate
  • Cakes $5.70
    • Blueberry sour cream
  • Quiche $9.90
    • Spinach & feta w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Soups $9.90
    • Pumpkin w Toast
  • Beef strognoff $10.00
    • w salad
  • Triple ‘B’ (beef, bacon, blue vein)
  • Steak & Stout
  • Steak & Kidney
  • Mince
  • Steak & Cheese
  • Mince & Cheese
  • Coconut & Kumara
  • Curry Mince
  • Olives N/A
  • Pork Riblet N/A
  • Western Egg and Cheese N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • M&M N/A
  • Subway Seafood Sensation N/A
  • Avocado Toasties N/A
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Chips $7.50
    • lightly salted
  • Chicken and Apricot Pie $18.50
  • Apricot Yoghurt cake $7.00
    • with cream
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Ground Beef Lasagne with Salad $18.50
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Salmon $20.50/$14.50
    • smoked salmon cream cheese, capers, drill mozarella
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Greek salad $6.50
    • cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
  • Gelato-Passionfruit $5.00
  • Jake's Special $20.50/$14.50
    • tomato base, smoked chicken onions, panchetta, bacon and mozzarella
  • Gelato-Chocolate $5.00
  • Herb $11.50/$7.50
  • Chicken Chorizo $20.50/$14.50
    • chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand