Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Thai Marina (sample menu)
  • Num Tok $17.50
    • beef, pork or chicken
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Drunk stir fried
    • choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
  • Extra vegetables $2.50
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Prawn Tempura $8.00
    • deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
  • Fish fillet or whole fish $20.00
  • Prawn cake $8.00
    • deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
Waterfront Bar and Kitchen (sample menu)
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Breads and Dips $13
  • NZ Cheese - Kapiti Kikorangi $12
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
Soprano Ristorante (sample menu)
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Sunlong Takeaways (sample menu)
  • Bacon / Steak $3.00
  • Wedges $4.30
  • Potato Fritter $1.00
  • Chips / Fish $3.00
  • -Lemon Fish $10.50
  • -Fish $10.50
  • -Prawns $12.50
  • -Beef $11.50
The Nest Chinese Takeaways (sample menu)
  • Shrimp $11.00
  • Meal Deal C Special $18.00 $22.70
    • 3 Fish, 3 Hot Dogs, 2 Potato Fritters, 1/2 Scoop Chips
  • Ham $3.50
  • Cheese $2.50
  • Scallops $1.70
  • Ham $2.50
  • Banana Fritter $2.00
  • 1/2 doz Squid Rings $5.00
No.6 Licensed Cafe (sample menu)
  • Ginger pudding with poached pear & anglaise $12.00
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • ●Entrees
  • Double $5.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • ●Desserts
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
North End Takeaways (sample menu)
  • Combination Small $12.00 Lrg $13.00
  • Fish Small $9.00 Lrg $11.00
  • Corn Fritter $4.60
  • Mushrooms $2.00
  • Pineapple $0.70
  • Potato Wedges / Scoop $4.50
  • Single Filling $2.80
  • Chicken Small $10.00 Lrg $12.00
Pronto Pizza & Pasta (sample menu)
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • CHEESECAKE $8.00
    • flavor of the day
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
Kilim - Kapiti Coast (sample menu)
  • Zucchini & Carrot Fritters
  • Vege Fritters $9.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • All $15.00
  • Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Curly Fries $6.50
    • with garlic mayo
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Hot Chilli Beef Burger $17.50
    • Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Kapiti Fisheries (sample menu)
  • HAWAIIAN $6.00
  • SPRING ROLL $2.50
  • HAM $4.50
  • KIDZ $4.00
  • CORN FRITTER $3.00
  • RENENA(BUG) $8.00 loaf
  • PAUA FRITTER $3.00
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
Divine India (sample menu)
  • Dishes can be made mild, medium, hot & Indian hot.
  • 24) Chicken/Lamb/Beef Punjabi $16.00
    • This mouthwatering dish from nothern part of India made in onion and tomato gravy with onions and capsicum with a dash of yogurt and secret spices.
  • 27) Black Pepper Chicken/Lamb/Beef $15.00
    • A spicy dish cooked with your choice of meat in a thick gravy with onions, spices and cracked pepper corns.
  • 2)A dish prepared in creamy and rich tomato gravy.
  • 18) Kaju Methi Malai Mutter $15.50
    • Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
  • 1) Paneer Tikka Masala $14.00
    • Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
  • 1) Lamb/Chicken/Beef Biryani $15.50
  • Seafood curry, rice & naan
River Cottage Cafe (sample menu)
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Happy Pizza $6.00
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
Kapiti Bakery & Cafe (sample menu)
  • Potato top $3.70
  • Mince $ 3.00
  • Chicken, cranberry & brie $4.20
  • Bacon & Egg $3.40
  • Mince, bacon & cheese $3.90
  • Ham & cheese $3.50
  • Steak, egg, bacon & cheese $4.20
  • Cheese & pineapple $3.50
Raw Planet (sample menu)
  • -Organic Vanilla Ice Cream
  • Maca Cookie Slice $3.00
  • Raw Vegan Pizza $6.00
    • slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
  • Kumara & Orange with Tahini/Mustard Dressing
  • ●Fruit
  • Cup $7.00
  • You can also choose the size of your ice cream to be served in a cup.
  • Chocolate Brownie $3.50
Jan's Cafe and Bistro (sample menu)
  • Hoki fish bites & chips $9.00
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Seafood Fritters $19.00
    • delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Pancakes, banana & bacon $12.50
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Fresh Fruit Platter $14.50
    • Fresh seasonal fruits served with yogurt
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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