Long Beach in Kapiti Coast Menu

BRUNCH BRUNCH
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Eggs on Toast $8.00
    • poached or scrambled
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Line Caught fish $30.00
    • spring greens, coconut, horseradish GF
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
BRUNCH SIDES BRUNCH SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Bacon & venison breakfast Patty $5.00
  • Citrus cured salmon $6.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • LB baked beans $4.00
  • Holandaiise $4.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Garden Salad V $7.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Garden Veg picked daily from our veggie patch V $8.00
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
SNACKS SNACKS
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
PIZZAS PIZZAS
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • CALABRESE $19.00
    • chili, mozzarella, hot salami, olives
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
PIZZA EXTRAS PIZZA EXTRAS
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • GLUTEN FREE BASE $5.00
ENTREE ENTREE
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
MAIN MAIN
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
SIDES SIDES
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Bakers bun butter and sea salt (v) $2.50
DESSERT AND CHEESE DESSERT AND CHEESE
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

Nearby Sample Menus

Thai Marina (sample menu)
  • Beef, pork, chicken $15.50
  • Squid ring $7.50
    • deeply fried squid ring served with Thai sweet chilli sauce
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Cashew nut and pineapple
    • choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Num Tok $17.50
    • beef, pork or chicken
  • Stir fried
    • cashew nuts/ fresh chilli, garlic & sweet basil leaves/ oyster sauce/ garlic & pepper/ mixed vegetables
Waterfront Bar and Kitchen (sample menu)
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - Winstone Aged Cheddar $12
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
Maclean Street Fish Supply (sample menu)
  • Fish (Crumbed) $3.60
  • Spring Roll $3.20
  • Chicken Nuggets (each) $1.00
  • Kids Squid Meal $6.50
  • Groper $7.00
  • Jam Wrap $2.90
  • Family Pack 2 $24.00
    • 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
  • Kids Hot Dog Meal $6.50
The Nest Chinese Takeaways (sample menu)
  • Sichuan Chicken With Vegetable $10.00
  • Roast Pork $11.00
  • Combination Seafood $12.00
  • Vegetable $10.00
  • Egg $4.00
  • 1/2 doz Squid Rings $5.00
  • Combination $12.00
  • Fish $4.00
The Cafe at Harrisons (sample menu)
  • -Mushrooms $2.90
  • -Bacon $2.90
  • gluten free bread avaliable
  • -Sausages $2.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • Eggs, as you like with toasted ciabatta $10.90
  • -With bacon & fruit $16.90
No.6 Licensed Cafe (sample menu)
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • ●Sides
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • Large $5.50
  • Garlic bread $6.00
  • Mexican slaw $4.50
  • Black pudding slice (waikanae butcher) $4.00
Otaki Seafoods (sample menu)
  • Paua Fritter $5.90
  • Plain Donut $1.50
  • Pineapple $0.60
  • Hawaiian $5.80
  • Scotch Steak Burger $6.50
  • Terakihi Fillet Dinner $10.40
  • Pineapple Fritter $1.50
  • Kumara $4.50
Golden Nest Takeaway (sample menu)
  • Wontons $11.00
  • 1/2 Dozen Oysters $9.00
  • Roast Pork $11.00
  • Steak Pineapple Cash Nut $14.00
  • Lunch Pack $9.00
    • 1 Fish, 1 Sausage, Salad, Chips
  • Prawn $13.00
  • Jumbo $6.00
  • Chicken $13.00
Kuen Loong Takeaway (sample menu)
  • ROAST PORK WON-TON SOUP $11.50
  • CHICKEN WON-TON SOUP $11.50
  • STEAK PINEAPPLE, CASHEW NUTS $15.50
  • OYSTERS PACIFIC $1.80
  • PRAWN $11.50
  • CRAB STICK $1.80
  • SWEETCORN $3.30
  • STEAK & MUSHROOM $13.00
T and G Takeaways (sample menu)
  • Medium $6.00
  • Sizzling Ginger/satay beef $18.00
  • BBQ pork $9.00
  • Young Steamed Chicken $35.00
  • Fish Dinner $16.50
    • 3 fish, egg, salad & Chips
  • Beef Brisket veg on rice $12.50
  • Combination seafood $39.00
  • Chicken with garlic sauce $16.50
Kapiti Bakery & Cafe (sample menu)
  • Cheese & pineapple $3.50
  • Steak $3.40
  • Potato top $3.70
  • Mince, bacon & cheese $3.90
  • Ham $3.00
  • Mince $3.00
  • Chicken, cranberry & brie $4.20
  • Chicken & mayo $3.50
Raw Planet (sample menu)
  • Small waffle cone $5.50
  • Blackcurrant Cheesecake $6.00
  • Beet Slaw with Raspberry Vinaigrette
    • (beet/carrot/red onion/sesame seeds)
  • Raw Vegan Pizza $6.00
    • slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
  • Kumara & Orange with Tahini/Mustard Dressing
  • Raw Spinach Quiche $6.00
    • slice - nutritious & filling, Popeye would go nuts for this
  • Chocolate Cheesecake $6.00
  • Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
Reikorangi Potteries Park & Cafe (sample menu)
  • Spicy Wedges $10.50
    • served with sour cream
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Hummus $12.50
    • served with wholemeal toast
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Bacon and Egg Pie and salad $18.50
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Chips $7.50
    • lightly salted
Authentic Turkish Kebab House (sample menu)
  • Lamb $9.50
  • Falafel $10.00
  • Chicken $9.50
  • Chicken, Lamb & Mujiver $10.00
  • Lamb & Mujiver $10.00
  • Hummus Garlic Bread $5.00
  • Mixed Vegeterian $9.50
  • Lamb & Falafel $11.50
Jan's Cafe and Bistro (sample menu)
  • Hoki fish bites & chips $9.00
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Chicken nuggets & chips $9.00
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Pancakes, banana & bacon $12.50
Long Beach

Long Beach

location

Address

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042936760

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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Eastern Egret Restaurant

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