Address
8 Quayside, Whangarei, Whangarei, Northland, 0110, New Zealand
Love Mussel in Northland Menu
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SEAFOOD CLASSICS-
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
SANDWICHES & BURGERS-
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
SUMMER SALADS-
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
- - add Prawns (6) + $7.00
- - add Cajun chicken + $8.00
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
RISOTTO OF THE DAY- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
Nearby Sample Menus
- Vege Combo $14.50
- Spicy Walnuts $6.90
- Falafel reg$9.00 / larg $11.00
- Baklava $6.00
- Lamb $14.50
- Chicken reg$9.50 / larg $11.90
- Beetroot $5.90
- Lamb reg$9.50 / larg $11.90
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Fish & Chips $19.50
- Our own battered fish with tartare sauce
- -strawberry
- Egg $1.50
- Battered Mussel $2.00
- Cheese $13.00
- All steak dishes are served with fresh salad & your choice of potato of the day or fries
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Woodzie Burger Buster (burger of your choice)
- Served with fries
- -eggburger
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Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
- Garden Salad $7
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Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Kumara Chips $9
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Beetroot $15
- red & gold, feta, almonds, mesclun
- Aioli $1.5
- Egg $1.5
- (v & gf available)
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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Tea/Coffee $5.00
- with biscotti
- Glass of Port or Late Harvest Muscat $8.00
- All kids meals are $13.00
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Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
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Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
- -Side of Garlic Bread $4
- Choose your own fillings:
- -Avocado
- -With Aioli extra $1
- -Add Croutons or Feta Extra $1
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Beef Nachos $16
- Topped with Cheese, Avocado, Sour Cream, Sundried Tomato Olive Chutney.
- Bowl of Hot Chips $5.5
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Eggs Benedict $15
- Your choice of Bacon, Smoked Salmon Or Creamy Mushroom
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Baste Burger $5.50
- 120g Beef patty, tomato sauce & mayo
- Large $8.70
- Chicken Nuggets $6.50
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Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
- Fish Battered Hoki $4.50
- Large $8.70
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Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
- Hamburger $9.00
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Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
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Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
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T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
- Available daily
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Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
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Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
- -Add a small salad $1.50
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Sirloin steak $27.00
- sirloin steak served with salad & chips
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
- Free-range eggs (each) $1.50
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
- Bowl of Fries $5.00
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- White Chip Macadamia N/A
- Veggie Delite N/A
- Egg and Cheese N/A
- Western Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Tuna N/A
- Onion N/A
- Oat & Raisin N/A
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Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
- - bacon & avocado
- Pesto Feta Pita Pizza
- Snapper & Fries
- Toasted Bagels
- - Roast pumpkin
- Soup of the Day - In season
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Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
- Steak, Egg and Cheese N/A
- Oat & Raisin N/A
- Italian Dressing N/A
- Chicken & Bacon Ranch Melt N/A
- Ranch N/A
- Aioli N/A
- Mayo N/A
- Wheat N/A
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Mini Bacon & Egg Pies
- (home made)
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Toasted Filled Panini
- sandwiches selection
- Sausages & Eggs
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Toasted Sandwiches
- selection
- Apple & Rhubarb Crumble
- Chips - Oven Baked
- Bacon & Egg Muffins
- Jaffa Slice
- Large $19.50
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Margarita
- Herbed tomato base, garlic, oregano, cheese
- Family $20.50
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Death By Chilli
- Herbed tomato base, fresh chilli to your taste, garlic, oregano, cheese
- Small $12.00
- Large $18.50
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Pepperoni
- Herbed tomato base, fresh pepperoni, garlic, oregano, cheese
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Meat Lovers
- Herbed tomato base, onions, bacon, ham, pepperoni, garlic, oregano, cheese (BBQ sauce optional)
- Any 2 supreme pizzas, + 1 side + drink $24.99
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Chicken Mayonnaise $6.99
- Fresh mozzarella, chicken, onion, mayonnaise swirl, capsicum
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Lamb Madras $15.99
- Lamb curry prepared with coconut cream South Indian style
- Kumara Chips / Garlic Bread / Chicken Nuggets (10 pcs) / Chicken Tender / Fish Fingers $3.99
- Side Dish Platter of Six $10.00
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Lamb Tikka Masala $15.99
- Lamb cooked in spicy masala gravy
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Hawaiian $6.99
- Fresh mozzarella, ham, pineapple
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Prawns/Shrimps Malabari $18.99
- Prawns/shrimps cooked with capsicum, sauteed onion, fresh coconut milk & cream
Love Mussel
Phone
099718199
Opened hours
Mon - Sun: 11.00am - 10.00pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar