a Tea with Rindu Malaysia Kitchen in Auckland Menu -

Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup

Nearby Sample Menus

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
White chocolate, quince and ginger $16.00
Kumara chips with kawakawa mayo $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
Heirloom carrots and seeds $7.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Whangaripo, Ash brie (buffalo milk) $21.00

OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Bibimbap Served in a Hot Pot $15
Cold Noodle with Marinated Pork $16
Braise-Dried-Pollack-Soup $12
- dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
Spicy Pork Gizzard $20
Spicy Stir-Fried Pork Rinds $20
- chicken gizzard with carrot, onion and garlic
Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg

Slow cooked Beef $18.00
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
Mike's Special (Medium only) $17.80
- Stir fried beef with satay sauce (peanut sauce) and vegetables
Thai Jasmine Rice $2.50 per portion
Chicken $18.00
Yum (Thai Salad) (Medium, Hot, Thai Hot)
- Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
Gari Puff $8.20
- Minced chicken with onion and kumara in puff pastry
Beef $18.00

SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
MANGO CHUTNEY $3.00
KEEMA NAAN $4.50
- naan stuffed with mince and spices
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed

Smoked trevally, poached egg, salsa verde, ciabatta $21
Fries $8
Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
Roast chicken salad, broccoli, charred tomato, ricotta $25
Smoked trevally, sa.sa verde $8
Steel cut oat porridge, pear, hazelnut butter $15
Black Pudding $8
Or, with pancetta $27

Deep Fry Wonton / Steam Beef Tendon $5.80
●Chef Special Dish
Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
Chinese Him Chi $6.00
Steam Mushrooms & Shrimp Dumpling $5.30
Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80

Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Palau $4.00
- Afghan long grained rice (V)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>

-3 courses $49.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Banana tapioca pudding $17.00
Chocolate mousse $17.00
-Add bread & a side dish for $9.00
Milk + honey sundae $17.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00

Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
Onions, Olives $2.00 ea
HOT Buffalo Wings
- Our Buffalo sauce packed with extra Heat!
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Pepperoni, Extra Cheese $5.00 ea
Sausage, Chicken, Meatball $6.00 ea
Large 18" Pepperoni $30.00
- Real New York Pepperoni
Cheese $4.00

SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
KIWI COMBO $10.90
- 2 freshly battered hoki fillets, regular chips and a 420ml drink
SCALLOP $2.00
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
Add any 3 seafood for $5.00 with every family pack
NOBASHI PRAWN $2.00

Served with complimentary chutney
83. Lacha Onion Salad $2.50
33. American Chicken Chopsuey $15.00
- A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.
72. Garlic Naan $3.50
- Plain naan finished with fresh garlic & coriander on the top.
43. Boti Masala $16.00
- Boneless lamb pieces cooked chef's style.
10. Fish Finger (8 pieces) $12.00
- Chef's specialty, served with tartare sauce.
Full $19.00
29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.

Gyu Don (beef) $12.90
- Beef with fried vegetable sauce and spring onion on rice
Rice paper wrap $2.70
Vegetable Salad $11.00
Edamame $3.50
-Vegetable 10 pcs $7.50
C Pack Pack ( Medium Size) $55.00
- 60 pcs
Spicy Chilli pork or chicken $14.90
- Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
Salmon on prawn / Brown rice roll $1.50