Luna Tea with Rindu Malaysia Kitchen in Auckland Menu

RINDU MALAYSIA RICE & ROTI RINDU MALAYSIA RICE & ROTI
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Black Pepper Chicken on Rice $12.00
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
SNACK SNACK
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Deep Fried Chips $4.90
  • Fried Onion Rings $4.90
  • Chicken nuggets 8pcs $4.90
  • Crispy Chicken balls $5.90
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Fried Squid Rings $5.90
  • Fried Tofu $5.90
TOAST TOAST
  • Coconut and milk toast $4.90
  • Chocolate Toast $4.90
  • Garlic Toast $4.90
  • Peanut Butter Toast $4.90
WAFFLE WAFFLE
  • Waffle with chocolate syrup & ice cream $6.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Waffle with caramel syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
MENU MENU
  • Mapo Tofu w rice $12.00
  • Kung Pao Chicken w rice $12.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Meatballs in casserole $10.00
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Wonton Soup $8.00
  • Stir Fried Mixed vegetables $10.00
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Sizzling Satay Beef/chicken on rice $13.00
  • Stir Fried rice noodles with beef $12.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Si Chuan Grilled Fish $29.90
  • Boiled Green soybean/seaweed salad $5.90
  • Octopus Balls $4.00

Nearby Sample Menus

  • Served with or without gravy
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • Salmon Steak $33.50
  • Chicken Breast $29.90
  • Ribs Smoked long & slow for 14 hours
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • Add a second putty $4.00
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • -Tuna only $43.00
  • -Vege and tofu soup / fried $16.00
  • Fresh vege roll $12.00
    • Carrot cucumber, avocado, lettuce, capsicum
  • -Spicy squid.
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • -Salmon only $14.00
  • Gyoza(6 pcs) (V) Pork / Veges $9.00
    • Pan fried japanese style dumpling with ponze sauce
  • LAMB RARA 18.50
    • Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • ALOO GOBI(Dry) 15.50
    • (A dry blend of potato and cauliflower garnished with fresh coriander.)
  • BASMATI RICE 4.00
  • KADAI CHICKEN 18.90
    • (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • HONEY CAULIFLOWER 12.50
    • (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
  • Stir-fried prawns or scallops with cashew nuts n/a
  • Live blue cod n/a
  • Peking style stir-fried prawns n/a
  • Deep fried fish fillets with salt & pepper n/a
  • Steamed free-range chicken with vegetables (half) with superior sauce n/a
  • Braised duck with chinese mushroom (half) n/a
  • Blue cod n/a
  • Combination entree n/a
    • deep fried spring roll/won ton/chicken wing/squid
  • -1/4 Chicken $14.90
  • Free range corn - fed rotisserie chicken
  • Free range rotisserie chicken S $10.90 M $14.90 L $18.50
  • -Add roast kumara $0.80
  • -Large $4.50
  • Salad & chickenpacks
    • Served with your choice of any three salads
  • Pork belly S $10.90 M $14.90 L $18.50
  • -Add roast Pumpkin $0.80
  • Tea $4.00
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Seafood Risotto $21.50
    • mixed seafood in a napoletana sauce
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • GARLIC AND PEPPER Prawns $16.50
  • SPICY Vegetarian with tofu $12.00
  • PANANG CURRY chicken or pork or beef $14.50
  • CURRY PUFF 4PCS $6.50
    • Thai curry puff with minced chicken, potato, and onion
  • YELLOW CURRY chicken or pork or beef $14.50
  • SPRING ROLL 4PCS $6.50
    • Thai spring rolls stuff with minced vegetables
  • THAI FRIED RICE Chicken or pork or beef $14.50
  • LAMB(CHICKEN OR BEEF OR PORK) $15.00
    • minced chicken or pork or beef with chili spring onion lemon juice and coriander
  • Fried dough rice roll $5.50
  • Prawn dumpling $6.00
  • Beef in black bean sauce $5.50
  • Spinach dumpling $5.50
  • Stir- fried rice noodles with prawns $28.00
  • Steamed chicken bun $5.00
  • Chinese sausage roll $5.00
  • Durian pastry $5.00
  • Steamed pork buns + Curried Beef soup $13
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fried pork buns + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • SPECIALS $6.00
    • 2x thighs & chips
  • BBQ pork $8.50
  • Won Ton $9.00
  • Combination meat $9.50
  • Chicken $9.50
  • bacon Burger $3.20
  • BBQ pork $9.50
  • Mussel $0.70
  • Chicken Sizzling Chicken Noodles $10.50
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Tandoori Fish Tikka $14.50
    • Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Mysore Masala Dosa $9.50
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Veg Pakora $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • White Blast $12
    • Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Fries with Aioli $6.5
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
  • Potato Mash $6.5
  • Sunnyside up $2.00
  • Stewed beef w/ soup $12.00
  • Stewed beef noodle $11.00
  • Taiwanese $4.00
  • Edamame $4.00
  • Marinated $4.00
  • Pork chop on rice $12.00
  • Pork chop noodle $11.00
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Pad King J $11.00
    • Stir fried vegetables with tofu and ginger
  • Choice of Chicken, Beef, Pork or Seafood
  • Sizzling $13.50
    • Stir fried marinated meat with garlic, pepper and served with vegetables
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • -students $6.00
  • Roti $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Chick pea curry $3.00
  • Roti Roll $2.50
  • 5 pakoras $2.50
  • Lasagna $7.50
  • Samosa $3.00
Luna Tea with Rindu Malaysia Kitchen

Luna Tea with Rindu Malaysia Kitchen

location

Address

Highland Park Shopping Centre, Shop 35, 505 Pakuranga Road,, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095345305

email

Email

None

clock

Opened hours

11 AM to 9:30 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
Highland Park Shopping Centre, Shop 35, 505 Pakuranga Road,, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines