a Tea with Rindu Malaysia Kitchen in Auckland Menu -

Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup

Nearby Sample Menus

Curried mussels $5.00
Homemade chocolate mousse/ cheesecake $4.50
Big J's bacon & egg burger $8.00
- prime beef pattie with bacon & fried egg
Sweet potato wedges $5.00
Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
Oinka with bacon, cheese, onion & tomato sauce $5.50
Full pot homemade gravy $3.50
Homemade aioli (garlic or chilli) $1.50

Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
Super city roll $16.00
- Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
Crazy chicken b F$13.50/ H$7.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Wellbeing udon noodle $10.00
- Prawn, salmon, spring onion, carb meat
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce

Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Chicken liver & Bacon Pate served w/grilled pide $18
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Fresh Oysters natural or battered $60
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15

-Vegan option—miso ginger tofu scramble +3.0
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
-Vegan option—Tofu Benedict + $2.0
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts

Sausages $4.00
Toasted ciabatta or bagel
-add bacon $17.50
-avocado, tomato & c/cheese $10.50
-with pancetta $16.00
Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
Pasta of the day $17.00
French toast $17.00
- With bacon, grilled banana & maple syrup

Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle

Pineapple $2.50
BBQ Pork $9.80
Mini Spring Roll $0.50
Paua Fritter $2.70
Satay Prawn $12.50
Pork & Vegetables $9.80
Snapper $4.90
Curry Squid $13.00

Falafel $9 / $11
Chicken $9 / $11
Wedges $4.50
Lamb $8 / $10
Lamb $8 / $10
Falafel $10 / $12
Chicken $6.00
Falafel x4 $5.00

Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
-250g $29.50
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
-Add grilled chicken strips for $5.90

Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Authentic Brazilian acai bowl $16
- with banana and granola
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Junction omelette of the day

#24
- 2 Eggs
-8 mussel
Chicken $5.00
-Sausage meal
Seafood $3.00
Bacon and egg $4.50
Hotdog $2.00

Mumma’s Capsicum Dolma $17
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Cacik
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Lokma
- Deep fried sweet dough balls soaked in honey
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Dips $4.5
Kazan Dibi
- Burnt milk pudding

BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
PICKLE $2.00

Rolls $6.00
- Lamb Pork
Ham $3.00
Chicken Drumsticks $1.80
Sausage $1.80
Cheese $3.50
Bacon Egg & Cheese $4.50
Chicken $3.80
Potato 60¢

Satay Lamb on Rice L $13.50/Mini $11.00
Lamb Salad L $12.00/Mini $10.00
Mixed Souvlaki on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
Chicken Kebab L $10.00/Mini $7.50
Istanbul Chicken $13.90
- Chicken casserole with Turkish spices, honey and dates served with rice & salad
Souvlaki Chicken Salad L $12.00/Mini $10.00
Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
Satay Lamb Salad L $12.50/Mini $10.50

Luna Tea with Rindu Malaysia Kitchen