Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
Chowmein vege $14.9
Indian Style Noodles cooked with vegetables
(Minimum order for 2 person)
Chicken methi $18.5
Chicken fillets cooked with fenugreek and spices.
Lamb handi meat $19.5
Thick lamb curry cooked with tomatoes, ginger, coriander and spices
Banquet meat two course (entrees + mains + naan) $35.9
ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.