Luna Tea with Rindu Malaysia Kitchen in Auckland Menu

RINDU MALAYSIA RICE & ROTI RINDU MALAYSIA RICE & ROTI
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Black Pepper Chicken on Rice $12.00
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
SNACK SNACK
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Deep Fried Chips $4.90
  • Fried Onion Rings $4.90
  • Chicken nuggets 8pcs $4.90
  • Crispy Chicken balls $5.90
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Fried Squid Rings $5.90
  • Fried Tofu $5.90
TOAST TOAST
  • Coconut and milk toast $4.90
  • Chocolate Toast $4.90
  • Garlic Toast $4.90
  • Peanut Butter Toast $4.90
WAFFLE WAFFLE
  • Waffle with chocolate syrup & ice cream $6.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Waffle with caramel syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
MENU MENU
  • Mapo Tofu w rice $12.00
  • Kung Pao Chicken w rice $12.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Meatballs in casserole $10.00
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Wonton Soup $8.00
  • Stir Fried Mixed vegetables $10.00
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Sizzling Satay Beef/chicken on rice $13.00
  • Stir Fried rice noodles with beef $12.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Si Chuan Grilled Fish $29.90
  • Boiled Green soybean/seaweed salad $5.90
  • Octopus Balls $4.00

Nearby Sample Menus

  • Green salad $4.00
  • Samosa 2 pcs $4.50
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • (Ceylon Paratha sauteed with fresh vegetable onions green chili curry leaves egg and our special blend of spices)
  • Coconut Sambol (dedicated) $6.00
  • Chicken Fried Rice $12.50
  • Plain Rotti $2.00
  • Chicken/lamb/beef $14.00
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Masala Papad $3.00
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Tava Naan $2.00
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Honey Chicken $12.90
  • Extra cashew nuts $3.50
  • Oyster $1.50
  • Sweetcorn Fritter $2.50
  • Chicken Sweetcorn soup $8.50
  • Mussel large $1.50
  • Chips $3.00
  • Pork with veges $12.90
  • Chicken with Soya Sauce & Fresh Chilli (Half) $25.00
  • Deep Fried Won Ton ( 6 pcs) $6.00
  • Icecream with Topping $7.00
  • Chicken with Soya Sauce & Spring Onion (Half) $25.00
  • Barbencue Pork Bun(3 pcs) $6.00
  • Seafood Fried Rice $25.00
  • Beef with Ginger and Spring Onion $22.50
  • Spring Onion Pancake (2 pcs) $8.00
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • 18 PCS $18.00
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • 6 PCS $8.00
  • Salsa roja - red sauce
    • Made from tomato
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • Guacamole $12.00
    • Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
  • Veracruz chicken $25.00
    • Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
  • Ceviche ensalada (G) $17.00
    • Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
  • Potato wedges (G) $13.50
    • A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
  • -El grande chicken, beef or beans $22.00
  • -Prawn $30.00
  • Phuket Island $19.90
    • Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Hor Mok Talay $19.90
    • Stir fried mixed seafood with red curry, coconut cream and vegetables
  • Pla Ma Naow $22.90
    • Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
  • Chicken. Pork or Beef $15.90
  • Pad Pong Karee $18.90
    • Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
  • Pad Prew Wan
    • Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Spring Roll $1.80
  • Steak Noodle $11.00
  • Sweet & Sour Won Ton
  • Steak Mushroom $12.00
  • Pork Chow Mein $10.00
  • Meats $4.00
  • Squid Ring (1 Dozen) $7.00
  • Bacon $4.50
  • Korean Sausage fried with veg $15.00
  • Ginseng Chicken Soup $28.00
  • Beef Teriyaki $13.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Fish Roe Stew $13.00
  • Fried Noodle with vege $14.00
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Spinach & Mushroom Pie - $6.50
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Chicken, Bacon & Leek Pie - $6.50
  • Wedges & sour cream $9.90
  • Chicken Noodle Salad - $9.50
  • Spicy Beef Salad $15.90
    • with crispy noodle on bed of garden green salad GF
  • Mangiamo Big Breakfast $20.90
    • Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
  • Soup of the Day $11.90
    • served with garlic bread only in winter
  • Aloo Mutter $7.00
  • Beef Vindaloo $9.50
  • Butter Chicken Happy Hour Combo $11.00
  • Chicken Tikka Wrap $6.00
  • Samosa $2.00
  • Veg Biryani $10.00
  • Lamb Madras $9.50
  • Aloo Tiki Chat $5.00
  • Ham $ 1.40
  • Mince $ 3.00
  • Club 2 Pack $ 3.00
  • Savouries $ 1.00
  • Steak & Onion $ 3.40
  • Salad $ 1.90
  • Steak Bacon & Mush $ 3.60
  • Bushmans $ 3.20
  • Bacon pasta w creamy sauce $11.50
  • Black pepper beef rice $10.90
  • Bbq beef+roast chicken $12.50
  • Black pepper beef pasta $11.50
  • Creamy seafood pasta $15.00
  • Bacon pasta with creamy sauce $16.00
  • Curry deep fried chicken rice $11.50
  • Cheese curry beef rice $12.50
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • Chicken Do Piaza $19.90 (R) / $18.50 (T)
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Paratha $3.50 (R) / $3.50 (T)
    • Wholemeal bread rolled in multi layered and baked
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Chicken Korma $19.90 (R) / $18.50 (T)
    • Chicken cooked in delicious mixed nut sauce, lightly spiced
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
Luna Tea with Rindu Malaysia Kitchen

Luna Tea with Rindu Malaysia Kitchen

location

Address

Highland Park Shopping Centre, Shop 35, 505 Pakuranga Road,, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095345305

email

Email

None

clock

Opened hours

11 AM to 9:30 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
Highland Park Shopping Centre, Shop 35, 505 Pakuranga Road,, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
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