Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
MUMMY CHICKEN (Boneless) $22.00
The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
$22.00 Large
$15.00 Regular
SAMBAL PRAWNS ON RICE $20.00
BEEF RENDANG $22.00
KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated