Lydia's Cafe in Tasman Menu

Lydia's Cafe in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. The Park Cafe Marahau offers many options including French Toast with bacon and banana or fresh fruit and maple syrup and Toasted Muesli with yogurt and fresh fruit. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Roasted olives, paprika, garlic, herbs and Tamarind duck, cold smoked, salad greens from . The Cellar Door Restaurant & Cafe offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • - Add extras $4.00
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • 1/2 $36.00
T.O.A.D Hall Store & Cafe (sample menu)
  • Sausage $4.00
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Field Mushrooms $4.50
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
KT's Takeaways Motueka (sample menu)
  • SQUID RINGS $1.00
  • PINEAPPLE RINGS $2.60
  • STEAK BURGER $6.80
  • SCONES $3.50
  • FISH $3.40
  • STEAK & EGG BURGER $7.50
  • - Per 1/2 Scoop $2.60
  • QUICHE $4.30
Wheelhouse Takeaways (sample menu)
  • Dumpling Steamed or fried 12 eac $10.00
  • Deep Fried ice cream $3.50
  • Beer Battered $5.00
  • Jam Wrap $2.80
  • Chow Mein Noodle $12.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • Steak Burger $6.90
  • Extra crumbed or grilled $1.00
Headquarters Cafe & Bar (sample menu)
  • Chicken Nuggets & Chips $8.50
  • HQ's Giant Beef Burger $24.00
  • Fish 'N' Chips $8.50
  • Superseed Granola Cup $14.50
  • Soft Prawn Tacos $18.00
  • Kids Platter $10.50
  • French Toast $17.50
  • Sweet Chilli Cheese Bread $10.50
Sprig & Fern (sample menu)
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Junior beef burger $12.00
  • Junior fish battered or grilled $12.00
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
Moutere Inn (sample menu)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Salt and pepper squid $9
    • With nuoc nam
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Edamame $7
    • Steamed soy beans
  • All pizza bases are made here at the Inn
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pepperoni $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
The Wooden Spoon Cafe (sample menu)
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
The Apple Shed (sample menu)
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Chocolate truffle (GF) $4.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Affogato $11.00
Vanilla Bean Cafe (sample menu)
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
The Courthouse Cafe (sample menu)
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • Open for breakfast from 8am-12pm
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Add smoked chicken $4.50
  • Lunch is from 12-2.30
  • Spinach, tomato or mushrooms $3.50
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
The Wholemeal Cafe (sample menu)
  • Avocado $3
  • Hash browns $3
  • Check out our lunch N/A
    • specials board for more options.
  • Chorizo $4
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Mushroom $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Toast $3.5
Precinct Dining Co (sample menu)
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
Hooked on Marahau (sample menu)
  • IN A HURRY?
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • Blue Rock or Wangapeka Brie
  • Toasted ciabatta, quince paste
  • BAGELS
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
The Cellar Door Restaurant & Cafe (sample menu)
  • Green Salad $7.00
  • House Vinaigrette $7.00
  • House Smoked Salmon $5.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Whitebait patties, fresh bread & salad with lemon
  • Roasted olives, paprika, garlic, herbs $8.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • 3 patties $29.50
Lydia's Cafe

Lydia's Cafe

location

Address

265 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035441020

clock

Opened hours

Mon - Thur 6am - 4pm Fri 6am - 7.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
265 Queen Street, Richmond, Tasman, 7020, New Zealand
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