Lydia's Cafe in Tasman Menu

Lydia's Cafe in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. The Park Cafe Marahau offers many options including French Toast with bacon and banana or fresh fruit and maple syrup and Toasted Muesli with yogurt and fresh fruit. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Roasted olives, paprika, garlic, herbs and Tamarind duck, cold smoked, salad greens from . The Cellar Door Restaurant & Cafe offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • 1/2 $36.00
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • Bread $2.00
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Ham $4.00
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Seedeo Harvest Leaf N/A
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Scallop $1.80
  • Bluff Oyster (season) $2.80
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Meat Pattie $2.80
  • Flounder Fillet $4.00
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Squid Ring $1.10
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Plain Donut $2.50
  • Mussels $1.00
  • Deep Fried Icecream $3.50
  • 1/2 Wedges seasoned $3.00
  • Extra egg/cheese/Pineapple $1.00
  • Curry Patty $3.00
  • Rig $3.00
  • Chicken Burger $6.90
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • -With half serve of crispy potato $21.50
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • -Side salad $8.00
  • -With half serve of crispy potato $21.50
  • Junior fish battered or grilled $12.00
  • - Prawns/Mixed Seafood $12.00
  • - Prawns/Mixed Seafood $12.00
  • - Prawns/Mixed Seafood $12.50
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Prawns/Mixed Seafood $12.50
  • 11. TomKra soup
    • An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
  • 6. Thai Curry Puffs $7.50
    • Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
  • - Crispy Pork $10.00
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • -With liqueur
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Lunch is from 12-2.30
  • Spinach, tomato or mushrooms $3.50
  • Medium $4.99
  • Bacon, Smoked Salmon or Haloumi $4.50
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • White chocolate & almond truffle
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • -Lg $9.00
  • Venison open sandwich (GF) $21.00
  • -Sm $6.00
  • -Lg $8.00
  • -Or 1 cake $13.00
  • Pizza bread $6.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Mussels $0.60
  • Sausage $3.50
  • Kids box w/ chips $5.00
  • Pineapple ring $2.50
  • 2 nuggets n/a
  • 2 mini hotdogs n/a
  • Hotdog $3.80
  • Squid rings $0.60
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • 2 patties $19.50
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Bacon $5.00
Lydia's Cafe

Lydia's Cafe

location

Address

265 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035441020

clock

Opened hours

Mon - Thur 6am - 4pm Fri 6am - 7.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
265 Queen Street, Richmond, Tasman, 7020, New Zealand