Lydia's Cafe in Tasman Menu

Lydia's Cafe in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. The Park Cafe Marahau offers many options including French Toast with bacon and banana or fresh fruit and maple syrup and Toasted Muesli with yogurt and fresh fruit. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Roasted olives, paprika, garlic, herbs and Tamarind duck, cold smoked, salad greens from . The Cellar Door Restaurant & Cafe offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Salmon $6.50
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Field Mushrooms $4.50
  • Egg $2.50
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Avocado $4.50
Richmond Takeaways (sample menu)
  • Chocolate Explosion $3.60
  • Chips $3.80
  • Bluff Oyster (season) $2.80
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Vegetarian Burger $7.10
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Chocolate Donut $2.40
  • Tartare Dauce (Rip'N Dip) $2.20
Armadillo's (sample menu)
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Chai You (sample menu)
  • - Prawns/Mixed Seafood $12.50
  • 101. Steamed Rice $3.00
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu $10.00
  • 107. Fried Rice $5.00
  • - Chicken/Beef/Tofu $9.00
Moutere Inn (sample menu)
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pepperoni $23
The Wooden Spoon Cafe (sample menu)
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Citrus Tart $9.50
    • served with ice cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
The Apple Shed (sample menu)
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Fries with citrus aioli (GF) $8.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Affogato $11.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Spareribs & bitter melon on rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef & bitter melon on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Singapore style fried vermicelli $7.95
Rimu Wine Bar (sample menu)
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
Precinct Dining Co (sample menu)
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
Subway - Motueka (sample menu)
  • Ham N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Herbs & Cheese N/A
  • Lettuce N/A
  • Chicken Classic N/A
Naked Possum Cafe (sample menu)
  • Dry cured bacon open sandwich $21.00
  • Smoked chicken salad $18.00
  • Steak salad $18.00
  • Chocolate mud cake $10.00
  • Anatoki smoked salmon salad $18.00
  • -Sm $7.00
  • Smoked chicken open sandwich $21.00
  • Tahr salad $18.00
Muses Cafe (sample menu)
  • 2 nuggets n/a
  • Scoop of chips $3.80
  • Half scoop chips $3.00
  • Sausage $3.50
  • Mini spring rolls $0.60
  • 2 mini hotdogs n/a
  • Fish $3.80
  • Kids box w/ chips $5.00
Petite Fleur at Seifried Estate (sample menu)
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • French Fries $7.50
    • With tomato sauce
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Fish of the Day & Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
The Cellar Door Restaurant & Cafe (sample menu)
  • Raspberry & White Chocolate Cheesecake N/A
  • Seasonal Vegetables $7.00
  • Chicken Thigh $5.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Bruschetta, TCD’s daily selection $15.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Green Salad $7.00
Lydia's Cafe

Lydia's Cafe

location

Address

265 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035441020

clock

Opened hours

Mon - Thur 6am - 4pm Fri 6am - 7.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
265 Queen Street, Richmond, Tasman, 7020, New Zealand
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