Address
265 Queen Street, Richmond, Tasman, 7020, New Zealand
Lydia's Cafe in Tasman Menu
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Lydia's Cafe in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. The Park Cafe Marahau offers many options including French Toast with bacon and banana or fresh fruit and maple syrup and Toasted Muesli with yogurt and fresh fruit. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Roasted olives, paprika, garlic, herbs and Tamarind duck, cold smoked, salad greens from . The Cellar Door Restaurant & Cafe offers Mot Valley Cafe and Bread and Dips.
Nearby Sample Menus
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Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
- Egg $2.50
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
- 100% Rye Sourdough N/A
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
- Crab Stick $2.00
- Pork & Sweet Sour Sauce $12.00
- Giant Burger $8.50
- 1 Scoop normal or shoestring $3.50
- Deep Fried Chocolate Bar $3.00
- Spring Roll $3.00
- Vegetable Roll $3.00
- Beer Battered $5.00
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Fish 'n' Chips $18.00
- pan fried
- Southwest Chicken Salad $18.00
- HQ Mini Breakfast $17.00
- Mushroom Bruschetta $16.60
- Bacon & Eggs $15.50
- Grilled Steak Sandwich $18.50
- Croissants - Ham, Cheese, Tomato $12.50
- Superseed Granola Cup $14.50
- - Chicken/Beef/Tofu $10.50
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L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
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L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
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7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Prawns/Mixed Seafood $11.50
- 102. Cashew Nuts $4.00
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Citrus Tart $9.50
- served with ice cream
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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House Flatbreads $9.00
- topped with parmesan and basil pesto
- Singapore style fried vermicelli $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Fried rice noodle with beef & vegetable $7.95
- Dried scallop & egg white fried rice $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Minced pork & olive leaves fried rice $7.95
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Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Bread and Dips $14
- lovely selection of bread and dips
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Wilted greens $3
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
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Cheese Omelette $14
- with toast or a simple salad.
- Toast $3.5
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Hash browns $3
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LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
- Salmon, cream cheese $16.00
- BAGELS
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POTATO HASH $15.00
- Poached egg, hollandaise GF
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
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COCONUT PAVLOVA
- Passion fruit curd, cream
- Blue Rock or Wangapeka Brie
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SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
- Onion N/A
- Veggie Delite N/A
- Oat & Raisin N/A
- Mayo N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
- Meatball N/A
- Italian Herbs & Cheese N/A
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Hot wild berry tart $12.00
- Tahr salad $18.00
- Tahr open sandwich (GF) $21.00
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Mixed salad $10.50
- with aioli
- Smoked chicken open sandwich $21.00
- Anatoki smoked salmon open sandwich $21.00
- Mini spring rolls $0.60
- Kids box w/ chips $5.00
- Hotdog $3.80
- Chicken nuggets $0.60
- Mussels $0.60
- Crabsticks $2.50
- Squid rings $0.60
- 2 mini hotdogs n/a
- Chicken Bites & Fries $12.50
- Hamburger and Fries $12.50
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- German Sausage & Fries $12.50
- Soup of the Day $11.50
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
- Baby potatoes $6
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Potatoes croquets (4) $6
Lydia's Cafe
Phone
035441020
Opened hours
Mon - Thur 6am - 4pm
Fri 6am - 7.30pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Wine and Beer , Lunch , Group Meal , Seating , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
265 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Cafe Food Menus
- Tasman New Zealand Menus
- Tasman Vegetarian Menus
- Tasman Region Cafe Food Menus
- Tasman Region New Zealand Menus
- Tasman Region Vegetarian Menus