Lydia's Cafe in Tasman Menu

AVAILABLE UNTIL 12 NOON DAILY
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
1/4 $25.00
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese

Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Tomato $4.00
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.

Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.

Extra crumbed or grilled $1.00
Corn Patty $3.00
Cheese Burger $5.90
Bacon and Egg Burger $6.90
Beef & Blackbean Sauce $12.00
Pork & Sweet Sour Sauce $12.00
Deep Fried Cream Donut $3.00
Scallops $1.50

Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
-Half serve $5.00
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Chefs choice cheesecake $10.50
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds

- Chicken/Beef/Tofu $10.00
- Crunchy Chicken $10.00
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken /Beef/Tofu/BBQ Pork $10.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:

Mushroom, Blue Cheese, Onion & Rosemary $23
Salt and pepper squid $9
- With nuoc nam
(gluten free base add $2)
Fries & Aioli $7
- Add cheese & bacon $3
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
All pizza bases are made here at the Inn
Garlic Bread $8
Edamame $7
- Steamed soy beans

House Flatbreads $9.00
- topped with parmesan and basil pesto
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad

-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
-Small $2.00
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
Beef - Pork $5.00 ea
Southern Fried Chicken Meal

FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Bacon, Smoked Salmon or Haloumi $4.50
Add smoked Salmon or Bacon for extra $4.00
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
Small $2.99
Spinach, tomato or mushrooms $3.50

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.

Add salmon $5.00
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
SIDES
Blue Rock or Wangapeka Brie
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
Gluten Free Bread Available $2.00 (2 slices)

-Option of either 2 cakes $17.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Venison salad $18.00
Hot wild berry tart $12.00
Kid's platter $9.00
- A selection of finger Food
Mixed salad $10.50
- with aioli
-Sm $6.00

Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Potatoes croquets (4) $6
Soup of the day $12
- with home baked bread
Bread & butter $4
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise

Profiteroles, Icecream and Chocolate Ganache N/A
Raspberry & White Chocolate Cheesecake N/A
Garlic Flat Bread $7.00
Bruschetta, TCD’s daily selection $15.00
House Smoked Salmon $5.00
Garlic flat bread $12.00
6 Pork dumplings, soy, chilli, lemon $15.00
Fries $3.00

Lydia's Cafe in Tasman Menu

Nearby Sample Menus

Lydia's Cafe

Tasman Region > Tasman > Lydia's Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

265 Queen Street, Richmond, Tasman, 7020, New Zealand

Tasman Restaurants

Tasman Region Restaurants

Nearby restaurants

KT's Takeaways Motueka

Wheelhouse Takeaways

The Beached Whale Restaurant and Bar

Eastern Cuisine Restaurant and Takeaway

The Gumboot And The Morepork

Ellis Street Takeaways

Riwaka Hotel

Tapawera Hotel