Ma Cherie in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • French Omelette $14.50
    • Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
  • Croque Madame $13.50
    • Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
  • - Add tomato beans $5.00
  • - Add streaky bacon $6.00
  • Free Range Egg on Toast $10.00
    • Sourdough toast, choice of eggs (poached, scramble, fried).
  • Our Famous French Toast $13.50
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
  • Waffle, Banana with Bacon $15.00
    • French waffle with maple syrup, banana, crumble and free range streaky bacon.
  • Big Brekky $21.00
    • Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
  • - With Bacon $18.00
  • - With Salmon $19.00
  • Egg Benedict
    • Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17.00
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.50
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli ''Sante'' House Made $11.00
    • Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Homemade raspberry jam & butter $1.50
  • Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
  • Mesclun Salad with Homemade French Vinaigrette $3.00
  • Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
  • Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • French Galette $16.00
    • Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
  • Vegetarian French Galette $16.00
    • Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
  • Pumpkin Beignets (Fritters) $18.00
    • Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
  • Chicken Salad $19.00
    • Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
  • French Onion Soup $11.50
    • Served with toasted baguette topped on grated cheese.
  • Baguette Roll $8.70
    • Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
  • Sausages Roll $6.50
    • Free range pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.70
    • Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
  • Gourmet French Pie $7.90
    • Free range beef burgundy.
  • Croque Croissant $7.90
    • Croissant, free range Champagne ham, bechamel, Emmental cheese.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
LUNCH MENU - CLASSIC SWEET LUNCH MENU - CLASSIC SWEET
  • Waffles Chantilly Vanille $7.50
    • Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00
LUNCH MENU - KIDS MENU LUNCH MENU - KIDS MENU
  • Savoury $10.00
    • Fried free range egg, streaky bacon, tomato beans, garlic bread.
  • Sweet $10.00
    • French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Farro, fennel, olive, pine nuts $12
  • Rum Baba $15
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Orange scented tiramisu $15
  • King prawns saltimbocca, lemon aioli $44
  • White asparagus, parmesan duck egg crocchetta $24
  • Egg Fu Yong Burger $4.00
  • Chicken Sweetcorn Soup $6.00
  • Bar-B-Q Pork $11.50
  • Steak $11.00
  • Steak $1.50
  • Curry Rice Roll $2.00
  • Hot Dog $1.70
  • Corn Fritter $2.50
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • -Half $10.00
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • French Fries $5.00
  • Chicken $9.50
  • Seafood $13.50
  • Combination $11.50
  • Pineapple Fritter $1.00
  • Jumbo $6.50
  • Seafood $13.00
  • 5 Fish, 5 sausage, 4 potato fritters, $5.00 chips, crabstick $23.00
  • Vegetarian $4.00
  • Pla Nueng Ma Nao $18.00
    • Steamed whole Snapper with lemon juice, garlic, chilli and coriander
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Afogato $9.00
  • Macchiato $4.00
  • House Baked Breads with assorted dips $7.50
  • Tea $4.00
  • Pizza Garlic Bread/ Pizza Herb Bread $7.50
  • Short Espresso $4.00
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • Cappuccino $4.00
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Garden Salad $14.99
  • French Fries S $7.00
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Egg $1.50
  • Grilled / fresh tomato $3.00
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Baked beans $3.00
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Grilled mushroom $4.00
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • 700grm Savanah T-bone $68
  • Pizza Margarita GF option $21
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Quarter Chicken I$6.40/M$8.90/C$16.40
    • 1/4 Portion of whole chicken grilled to perfection
  • Piri Piri Coconut & Coriander N/A
  • Piri Piri Extra Hot N/A
  • Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
    • A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
  • Family Feast $39.90
    • 14 pieces of crusty chicken served with 2 large tradtional fries, regular colesalw, one corn on cob, potato gravy, 1 bowl of soft service ice creaM&1.5 litre coke
  • Snack box $4.95
    • One druMwith regular chips to satisfy a little craving
  • Soft serve Ice cream $3.95
    • Vanilla and strawberry ice creaMdrizzled with chocolate sauce
  • Tomato Sauce N/A
  • (Snapper, blue-cod, tarakihi, gurnard, hoki
  • Chicken burger $8.00
    • Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
  • Cooked in vegetables oil
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Meat(Homemade) $3.00
  • Salad $7.00
  • Hot dog $2.50
  • Won ton(6) $3.00
  • Kumura $1.20
  • Garlic bread $1.90
  • Raw fish $5.80
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Fish $10.50
  • Tapioca $1.20
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Curry chicken $5.00
  • Egg $8.00
  • Pork or BBQ pork $9.00
  • Potato Fritter
  • Pork (or BBQ Pork) $9.00
  • Fish balls & Noodles $9.00
  • Banana Fritter $1.30
  • Egg $8.00
  • Honey Chicken $12.00
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • EXTRA BEEF ON TOP $2.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • BRAISED PORK ON RICE $9.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • EGG FRIED RICE WITH VEGE $8.50
Ma Cherie

Ma Cherie

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093761822

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Dessert Parlour ,  Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand