Ma Cherie in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • French Omelette $14.50
    • Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
  • Croque Madame $13.50
    • Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
  • - Add tomato beans $5.00
  • - Add streaky bacon $6.00
  • Free Range Egg on Toast $10.00
    • Sourdough toast, choice of eggs (poached, scramble, fried).
  • Our Famous French Toast $13.50
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
  • Waffle, Banana with Bacon $15.00
    • French waffle with maple syrup, banana, crumble and free range streaky bacon.
  • Big Brekky $21.00
    • Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
  • - With Bacon $18.00
  • - With Salmon $19.00
  • Egg Benedict
    • Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17.00
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.50
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli ''Sante'' House Made $11.00
    • Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Homemade raspberry jam & butter $1.50
  • Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
  • Mesclun Salad with Homemade French Vinaigrette $3.00
  • Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
  • Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • French Galette $16.00
    • Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
  • Vegetarian French Galette $16.00
    • Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
  • Pumpkin Beignets (Fritters) $18.00
    • Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
  • Chicken Salad $19.00
    • Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
  • French Onion Soup $11.50
    • Served with toasted baguette topped on grated cheese.
  • Baguette Roll $8.70
    • Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
  • Sausages Roll $6.50
    • Free range pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.70
    • Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
  • Gourmet French Pie $7.90
    • Free range beef burgundy.
  • Croque Croissant $7.90
    • Croissant, free range Champagne ham, bechamel, Emmental cheese.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
LUNCH MENU - CLASSIC SWEET LUNCH MENU - CLASSIC SWEET
  • Waffles Chantilly Vanille $7.50
    • Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00
LUNCH MENU - KIDS MENU LUNCH MENU - KIDS MENU
  • Savoury $10.00
    • Fried free range egg, streaky bacon, tomato beans, garlic bread.
  • Sweet $10.00
    • French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

  • Prawn Roll $6.50
    • tempura battered salad, tartare seafood dressing
  • Onion Rings $0.50
  • Steak & cheese $6.90
  • Super seadog $6.70
    • (with cheese, onion & 2 crab sticks)
  • SWEET CHILLI SAUCE
  • G $16.00
    • 3 tarakihi, 3 potato fritters, $3.00 chips
  • Galley turnovers $4.50
    • fresh fish sandwiched between 2 slices of potato dipped in batter
  • H $10.00
    • 1 hamburger, 1 fish of the day, 1 sausage, 1 potato fritter, $2.00 chips
  • Spinach $7.00
    • with sesame sauce
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Teriyaki Shiki Tofu $21.00
    • for vegetable lover
  • Vegetables (6pcs) $10.00
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Teriyaki Tofu
  • Small (6pcs) $14.00
  • Teriyaki Tofu
  • Wa-hoo steak ( scotch fillet) $22.90
  • Oyster tempura $15.90
  • Japanese box $25.90
  • Served with rice, soup and salad
  • Chicken cutlet ( or pork) $16.90
  • Wine & herb flavoured chicken steak $21.90
  • Fresh salmon sashimi $32.90
  • -60 pcs $60.00
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Free range pork sausage $6.50
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Wilted kale or spinach $4.50
  • Add $ 0.80
    • for gluten free
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • w/ beef, bacon & egg $17.50
  • w/ salmon $18.50
  • - add seasonal fresh fruit $2.00
  • Eggs Benedict on Potato Hash
  • w/ beef, bacon & egg $17.50
  • tomato $2.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Seafood platter served 2 to 3 people $26.90
    • crumbed poached salt & pepper squid battered mussels fish of the day with garlic bread
  • Wedges and sour cream $8.90
  • Garlic Sauce $3.50
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Extras
    • pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
  • Greek Salad $9.90
  • Salt and pepper squid 8 pcs $9.90
  • Spaghetti Bolognaise $12.90
  • all breakfast served with small hash brown, salad and toasts
  • B.L.T bagel $7.00
  • Scrambled eggs on bagels or croissant $7.50
  • - With chilli beans $7.50
  • Scrambled eggs on toast $8.50
  • Hot cakes with bacon & banana $12.00
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Sausages & eggs breakfast $9.50
  • Pumpkin
  • Terityaki Chicken Onigiri $3.00
  • SA5 Chilli Mayo Sauce
  • M5 Sweet Chilli Chicken
  • TERIYAKI CHICKEN SALAD COMBO $7.99
    • Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Salmon Roll $1.10
  • Teriyaki Chicken Eatbox $6.99
  • Kumara
  • Sour & Spicy Noodle N/A
  • Pork Shrimp Wonton Soup N/A
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Spice Sauce Noodle N/A
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Tofu - each $1.20
  • Chicken & Mushrooms Noodle N/A
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • - Whole $28.50
  • - W prosciutto add $5.00
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Mince $4.50
  • Cottage Pies $4.50
  • Beef/Bacon $4.50
  • Potato Top $4.50
  • Steak/Cheese $4.50
  • Double Meat $1.00
  • Steak/Cheese/Potato $4.50
  • Salmon/Spinach $3.80
  • Cheese & Mushroom $4.99
    • Pizza Sauce, Mushroom & Mozzarella
  • Pepperoni & Cheese $4.99
    • Pizza Sauce, loaded with Pepperoni & Mozzarella
  • Pepperoni Feast $6.99
    • Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
  • Vegan Pizza $11.99
    • Cream Sauce, Red Onion, Capsicum, Pineapple, Red Capsicum, Chilli Flakes, Mozzarella, Oregano
  • 3 Pizzas + 1.5L Coke & Garlic Bread $39.99
  • Bacon & Mushroom $6.99
    • BBQ sauce, Red Onion, Mushroom, Bacon & Mozzarella with Mayonnaise
  • El Scorcho $11.99
    • Pizza Sauce, Pepperoni, Red Onion, Tomatoes, Beef, Jalapenos & Mozzarella with Chilli Flakes
  • Regular Pizza Crust - Double Cheese $2.99
  • Prawn on Rice N/A
  • Shredded Pork & Spare Ribs on Rice N/A
  • Stir Fried Beef with Vermicelli N/A
  • Pan Fried Chicken with Lemon Grass on Vermicelli N/A
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup N/A
  • Raw Beef Rice Noodles Soup N/A
  • Pork Spare Ribs N/A
  • Barbecued Pork Skewer N/A
Ma Cherie

Ma Cherie

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093761822

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Dessert Parlour ,  Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand