Ma Cherie in Auckland Menu

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French Omelette $14.50
- Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
Croque Madame $13.50
- Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
- Add tomato beans $5.00
- Add streaky bacon $6.00
Free Range Egg on Toast $10.00
- Sourdough toast, choice of eggs (poached, scramble, fried).
Our Famous French Toast $13.50
- Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
Waffle, Banana with Bacon $15.00
- French waffle with maple syrup, banana, crumble and free range streaky bacon.
Big Brekky $21.00
- Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
- With Bacon $18.00
- With Salmon $19.00
Egg Benedict
- Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
Potatoes Rosti with Smoked Salmon $17.00
- House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
Mushroom on Toast $12.50
- Sourdough toast, creamy mushroom, Emmental cheese.
Muesli ''Sante'' House Made $11.00
- Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.

Homemade raspberry jam & butter $1.50
Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
Mesclun Salad with Homemade French Vinaigrette $3.00
Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00

French Galette $16.00
- Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
Vegetarian French Galette $16.00
- Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
Pumpkin Beignets (Fritters) $18.00
- Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
Chicken Salad $19.00
- Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
French Onion Soup $11.50
- Served with toasted baguette topped on grated cheese.
Baguette Roll $8.70
- Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
Sausages Roll $6.50
- Free range pork mince and fennel seeds, rolled in flaky pastry.
Croque Monsieur $7.70
- Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
Gourmet French Pie $7.90
- Free range beef burgundy.
Croque Croissant $7.90
- Croissant, free range Champagne ham, bechamel, Emmental cheese.
Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.

Waffles Chantilly Vanille $7.50
- Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00

Savoury $10.00
- Fried free range egg, streaky bacon, tomato beans, garlic bread.
Sweet $10.00
- French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
CITRUS CHEESECAKE 14
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
PORK SCOTCH 17
- cranberry-wine glaze
LEG OF LAMB 19
- rosemary, oregano, olive oil
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa

33. Chicken Katsu Curry Rice $15.90
- Beef curry with chicken cutlet
(S) $19.90
15. Cheese Fondue $10.90
- (Choice Of Chicken, prawn, mussel, oyster with creamy cheese)
4. Kakuni no katsu $11.90
- (Soft pork belly covered with crunchy bread crumb)
8. Tempura & Udon $15.90
- (5pcs of tempura with udon)
2. Soft Shell Crab $8.90
- (Soft shell crab with sweet chilli sauce)
6. Ika Tempura $15.90
- (Female squid with sauce, 10pcs)
27. Tofu Teriyaki $12.90
- Deep fried tofu with Teriyaki sauce

Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce
Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables
Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Thai Salad $10.60
- Fresh vegetables topped with egg and peanut sauce

Homemade bread roll with butter, eggs and herbs $9
Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
Grilled marinated pork on vermicelli $15.5
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Grilled lemon grass chicken on vermicelli $15.5
Fried spring rolls on rice $12
- with salad and sauce
Grilled marinated pork on rice $15.5
- with salad

115. Stir Fried Choi Sum in Garlic Sauce $22.00
94. Chicken in Sichuan Spice $22.80
68. Chicken with Veges Fried Noodles $10.80
75. Eggplant Salted Fish Hot Pot $22.80
71. Seafood Tofu Hot Pot $26.80
120. Dry Fried Round Bean & Mince Meat $22.00
14. Combination(2) Of BBQ or Roast on Rice $10.80
43. Fujian Style Fried Rice $12.80

Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Add an extra roll $4.00
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara

Daal tadka $13.50
- Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
-Veg $5.00
Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
Sweet corn
- Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
-Chicken $7.00
-Full $18.00

Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
Dal Makhani $10.00
Kadhai Chicken $12.00
- Boneless chicken cooked in onion, capsicum and tomatoes
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Mango Chutney $2.00
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
Roti $1.50

Salmon $6.00
Wedges $8.00
Pancake Stack $13.90
- w Ice Cream. Berry Compote
Beef Bolognese $12.90
- sour cream, guacamole, melted cheese
Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
Eggs (Your Style) on Toast $12.90
- w Bacon
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
Omelette(Opened) $15.90
- w salmon, cream cheese, Capers

CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
DHAL TADKA
- Yellow dhal tempered with cumin seeds and garlic.
PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
STEAMED JEERA $5.00
- Rice with cumin
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves

Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Persian flatbread $6
- whipped garlic, harissa

(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus

SALMON SALAD $12.00
TOASTED CROISSANTS & ETC $6.00
BACON SALAD $10.00
TOAST & JAM OR MARM $6.00
BAGEL & C/CHEESE & JAM $6.00
CHICKEN SALAD $10.00
SOUP OF THE DAY $9.50
BLT SANDWICH $11.00

Chicken salad $15.00
Grilled kebab
- 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
Lamb or beef salad $16.00
Wraps $17.90
- Chicken, beef or lamb served with fries and salad
Lebanese bread and zaater or halloumi cheese $8.50
Zazik $8.00
Megleh served with nuts and coconuts shredded $9.00
Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00

Fish of the Day $3.50
Single Shank meal $14.00
Sandwiches $5.50
Chicken
Sandwich $5.50
Lamb
ck + Chips $10.00
Beer Battered Snapper $5.50

Ma Cherie

Auckland Region > Auckland > Ma Cherie

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093761822

Email

info@macherie.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Dessert , European , French

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Dessert Parlour , Seating

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Nearby Sample Menus

Ma Cherie

Auckland Region > Auckland > Ma Cherie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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