Ma Cherie in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • French Omelette $14.50
    • Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
  • Croque Madame $13.50
    • Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
  • - Add tomato beans $5.00
  • - Add streaky bacon $6.00
  • Free Range Egg on Toast $10.00
    • Sourdough toast, choice of eggs (poached, scramble, fried).
  • Our Famous French Toast $13.50
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
  • Waffle, Banana with Bacon $15.00
    • French waffle with maple syrup, banana, crumble and free range streaky bacon.
  • Big Brekky $21.00
    • Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
  • - With Bacon $18.00
  • - With Salmon $19.00
  • Egg Benedict
    • Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17.00
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.50
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli ''Sante'' House Made $11.00
    • Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Homemade raspberry jam & butter $1.50
  • Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
  • Mesclun Salad with Homemade French Vinaigrette $3.00
  • Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
  • Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • French Galette $16.00
    • Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
  • Vegetarian French Galette $16.00
    • Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
  • Pumpkin Beignets (Fritters) $18.00
    • Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
  • Chicken Salad $19.00
    • Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
  • French Onion Soup $11.50
    • Served with toasted baguette topped on grated cheese.
  • Baguette Roll $8.70
    • Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
  • Sausages Roll $6.50
    • Free range pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.70
    • Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
  • Gourmet French Pie $7.90
    • Free range beef burgundy.
  • Croque Croissant $7.90
    • Croissant, free range Champagne ham, bechamel, Emmental cheese.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
LUNCH MENU - CLASSIC SWEET LUNCH MENU - CLASSIC SWEET
  • Waffles Chantilly Vanille $7.50
    • Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00
LUNCH MENU - KIDS MENU LUNCH MENU - KIDS MENU
  • Savoury $10.00
    • Fried free range egg, streaky bacon, tomato beans, garlic bread.
  • Sweet $10.00
    • French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

Paradise (sample menu)
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Pepper Chicken (made to order) $14.00
    • Bone chicken cooked with traditional Indian pepper gravy and coconut.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
  • Raita $2.00
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
Little and Friday (sample menu)
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Soup of the Day $14.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
The Galley Fish n Chips (sample menu)
  • Gurnard $4.50
  • Steak & cheese $6.90
  • Egg $3.50
  • Tomato $1.00
  • Snapper $5.50
  • Crab Stick $1.50
  • Kebab on Rice $12.00
    • chickenor lamb
  • SWEET CHILLI SAUCE
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Carriages Cafe (sample menu)
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • Extra Sauce $4.50
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • WEDGES $8.00
    • served w sour cream
  • Bacon $4.00
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
North Indian Sweets & Snacks (sample menu)
  • Onion Rings $3.99 pl
    • Spiced onion stirred in chickpeas flour batter & deep fried
  • Makki Di Roti & Sarson Da Saag $9.99 pl
  • Rasgulla $20.00 kg
  • Mix Veg Korma $11.99
    • Mixed Veggies cooked with cashew gravy, garnished with coriander
  • Lamb Vindaloo $11.99
    • Lamb cooked in a hot curry sauce
  • Besan Burfi $15.00 kg
  • Balti Paneer $12.99
    • A traditional cottage cheese dish
  • Noodles $9.99
Helensville Fishery (sample menu)
  • 1/2 Potato Chips $2.00
  • Crab Stick $1.00
  • Kumara Chips $5.00
  • Paua Fritter $3.50
  • Oyster $2.00
  • Hot Dog $2.00
  • 10 Fish. 3 Chips $40.00
  • Potato Chips $3.00
Puff Cafe (sample menu)
  • Organic Avocado $4.00
  • Gluten Free Option +$1.50
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Farm Free Sausage $4.50
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Free Range Chorizo $5.00
Devon on the Wharf (sample menu)
  • -Mushroom $6.00
  • -Pulled lamb / Lemon thyme chicken $10.00
  • Chocolate fondant, popcorn ice cream $14.00
  • Ocean
  • -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
  • A little on the side
  • Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
Wild on Waiheke (sample menu)
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Cornettos, Magnums $5.00
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Sierra Cafe Three Kings (sample menu)
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Bacon and Eggs $13.00
    • Any style on toasted ciabatta w/ house chutney
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
Kabana Indian Cuisine (sample menu)
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • -Half $8.00
  • Onion Bhaji $5.00
    • Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
  • Vegetable Pakoras $6.00
  • Paneer Makhani $12.00
    • Fresh indian cottage cheese cooked in a buttery tomato sauce.
  • Cheese & Garlic Naan $4.00
  • -Half $8.00
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
Right Cuisine (sample menu)
  • Pork $11.00
  • Wonton (6) $4.00
  • Combination meats $14.00
  • Peas and carrot $4.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Chicken or beef with rice noodles $14.00
  • Vegetable S $7.00 / M $11.00 / L $15.00
Jang Teo (sample menu)
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
Gustoso Kitchen (sample menu)
  • Honey Chicken Drumsticks $3.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Bacon & Egg Slice $7.00
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Chicken Satay Enchilda $7.00
Ma Cherie

Ma Cherie

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093761822

email

Email

info@macherie.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Dessert Parlour ,  Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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