Ma Cherie in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • French Omelette $14.50
    • Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
  • Croque Madame $13.50
    • Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
  • - Add tomato beans $5.00
  • - Add streaky bacon $6.00
  • Free Range Egg on Toast $10.00
    • Sourdough toast, choice of eggs (poached, scramble, fried).
  • Our Famous French Toast $13.50
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
  • Waffle, Banana with Bacon $15.00
    • French waffle with maple syrup, banana, crumble and free range streaky bacon.
  • Big Brekky $21.00
    • Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
  • - With Bacon $18.00
  • - With Salmon $19.00
  • Egg Benedict
    • Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17.00
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.50
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli ''Sante'' House Made $11.00
    • Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Homemade raspberry jam & butter $1.50
  • Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
  • Mesclun Salad with Homemade French Vinaigrette $3.00
  • Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
  • Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • French Galette $16.00
    • Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
  • Vegetarian French Galette $16.00
    • Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
  • Pumpkin Beignets (Fritters) $18.00
    • Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
  • Chicken Salad $19.00
    • Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
  • French Onion Soup $11.50
    • Served with toasted baguette topped on grated cheese.
  • Baguette Roll $8.70
    • Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
  • Sausages Roll $6.50
    • Free range pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.70
    • Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
  • Gourmet French Pie $7.90
    • Free range beef burgundy.
  • Croque Croissant $7.90
    • Croissant, free range Champagne ham, bechamel, Emmental cheese.
  • Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.
LUNCH MENU - CLASSIC SWEET LUNCH MENU - CLASSIC SWEET
  • Waffles Chantilly Vanille $7.50
    • Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00
LUNCH MENU - KIDS MENU LUNCH MENU - KIDS MENU
  • Savoury $10.00
    • Fried free range egg, streaky bacon, tomato beans, garlic bread.
  • Sweet $10.00
    • French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

Pizza Club (sample menu)
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
New Garden Restaurant (sample menu)
  • Braised String Bean $16.90
  • Whole Blue Cod or Snapper Seasonal
  • Wok Fried Scallop & Cashew Nuts $25.00
  • Beef Balls Rice or Egg Noodle Soup $11.50
  • Sizzling Satay Lamb Ribs $25.90
  • Red Bean Jelly Ice Cream $7.50
  • Fish Fillet with Pickled Vermicelli Soup $13.90
  • Chicken & Mixed Vegetables $16.90
Gu Xiang Malaysian Restaurant (sample menu)
  • 16. Stir Fried Rice Noodle $11.80
  • 55. Dry Curry Pork $25.00
  • P $15.00
  • 103. Salted Fish with Kale
  • 104. Belacan Kangkung
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 68. Butter Chicken $25.00
  • Half $22.00
Bombay Chinese (sample menu)
  • Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
    • with 2 parathas, drunk, onion, pickle
  • Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Veg Biryani M $9.00 / L $14.00
  • Free Lassi or Can Drink with Combo
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Chinese Thali $12.50
  • Prawn Biryani M $9.00 / L $12.00
Alisha's Cafe (sample menu)
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Bacon, ham, grilled pork sausage $4.00
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Kumara chips with aioli $7.50
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Eat Indian (sample menu)
  • Paratha $2.00
  • Meat Ball Each $2.00
  • Tandoori Chicken (Half Chicken) $9.99
  • Goat Korma $11.99
  • Mango Chicken $10.99
  • Butter Naan $2.50
  • Chicken Saagwala $10.99
  • Lamb Korma $10.99
Tomi Ro (sample menu)
  • Wakame $5.90
  • Tempura Salmon N/A
  • Crunch chck N/A
  • Aburi Eel N/A
  • White fish wing $7.00
  • Mini Prawn N/A
  • Mini Salmon N/A
  • Big Chck Katsu N/A
Gerome (sample menu)
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • LARGER DISHES market fish market price
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
Tree Cafe (sample menu)
  • MEATBALL SOUP $6.50
  • CHIVE PORK DUMPLING NOODLES $13.00
  • TAIWANESE PICKLED CABBAGE $6.00
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • SPICY CHICKEN LEG $9.50
  • CHIVE DUMPLINGS 12 PCS $12.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
Chok Chai Thai Restaurant (sample menu)
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Tempura Prawns (8Pcs) $9.00
    • crumbed prawns served with sweet chilli sauce
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Extra Prawns $1.00
    • Each
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
Hong Yuan (sample menu)
  • Dried bean curd stick in special sauce $3 / $6
  • Pork with chinese chives $9.00
  • Tofu jelly $3.50
  • Fried baked spring onion pancake $3 / $2
  • Lamb with carrots
  • -boil $9.00
  • -takeaway $1.00
  • -fried $11.00
Howick Roast & Chicken Hut (sample menu)
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • -12 piece pach $28.90
  • Yorkshire puddings $0.80
  • Lamb S$12.5/M$16/L$19.5
  • Apple crumble
    • Homemade apple crumble served with custard
  • Beef S$11.5/M$15/L$18.5
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Available until 4pm
Jambalaya Southern kitchen (sample menu)
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Chicken $11.00
  • -Vegetarian $10.00
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
The Gourmet Cafe (sample menu)
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
Ma Cherie

Ma Cherie

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093761822

email

Email

info@macherie.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Dessert Parlour ,  Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea