Ma Cherie in Auckland Menu

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French Omelette $14.50
- Free range Champagne ham, Emmental cheese, garlic bread. Vegetarian also available with mushroom.
Croque Madame $13.50
- Free range Champagne ham, béchamel, Emmental cheese, toast bread, fried egg.
- Add tomato beans $5.00
- Add streaky bacon $6.00
Free Range Egg on Toast $10.00
- Sourdough toast, choice of eggs (poached, scramble, fried).
Our Famous French Toast $13.50
- Baguette, vanilla whipped cream, maple syrup, fresh fruits. - Add free range streaky bacon $6.00
Waffle, Banana with Bacon $15.00
- French waffle with maple syrup, banana, crumble and free range streaky bacon.
Big Brekky $21.00
- Free range Toulouse sausages, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, Provencal tomato beans, garlic bread.
- With Bacon $18.00
- With Salmon $19.00
Egg Benedict
- Free range poached eggs, hollandaise sauce, baby spinach, sourdough toast.
Potatoes Rosti with Smoked Salmon $17.00
- House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
Mushroom on Toast $12.50
- Sourdough toast, creamy mushroom, Emmental cheese.
Muesli ''Sante'' House Made $11.00
- Chia seed pudding, dried fruits, ''our'' raspberry jam, nuts, yogurt, Manuka honey, fresh fruits.
Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.

Homemade raspberry jam & butter $1.50
Egg / Sourdough Toast / Garlic Bread / Fresh Baguette $2.50
Mesclun Salad with Homemade French Vinaigrette $3.00
Avocado / Tomato Beans / Fried Mushroom / Potatoes Rosti / Veges Slaw $5.00
Toulouse Sausages / Streaky Bacon / Smoked Salmon $6.00

French Galette $16.00
- Champagne ham with fried mushroom, bechamel, cheese and mesclun salad. - Add egg $2.50
Vegetarian French Galette $16.00
- Vegetables tomato stew, bechamel, cheese, baby spinach and mesclun salad. - Add egg $2.50
Pumpkin Beignets (Fritters) $18.00
- Vegetables tomato stew (Ratatouille), yogurt, homemade aioli and mesclun salad.
Chicken Salad $19.00
- Free range chicken breast with a poached egg, mesclun, baby spinach, sourdough toast, avocado, balsamic and ''our'' dressing.
French Onion Soup $11.50
- Served with toasted baguette topped on grated cheese.
Baguette Roll $8.70
- Free range Champagne ham and cheese with aioli or chicken breast with aioli or vegetarian.
Sausages Roll $6.50
- Free range pork mince and fennel seeds, rolled in flaky pastry.
Croque Monsieur $7.70
- Toasted bread, free range Champagne ham, bechamel, Emmental cheese.
Gourmet French Pie $7.90
- Free range beef burgundy.
Croque Croissant $7.90
- Croissant, free range Champagne ham, bechamel, Emmental cheese.
Only use free range egg, streaky bacon, champagne ham, beef, chicken and sausage.

Waffles Chantilly Vanille $7.50
- Waffles served with vanilla whipped cream - Add dark chocolate sauce and ice cream $4.00

Savoury $10.00
- Fried free range egg, streaky bacon, tomato beans, garlic bread.
Sweet $10.00
- French toast, ice cream (Hockey Pokey or French Vanilla or Chocolate), fresh fruits.

Nearby Sample Menus

Welcome special fried rice $12.50
- With prawns, pork, chicken, steak, cashew nuts, veges
Seafood special chow mein $14.80
- Cooked with scallops, prawns, squids, cashew nuts, veges
Family special
Ham pineapple $3.60
Steak & veges $11.00
Steak $10.00
Combination meals $12.50
Steak egg $4.60

Selection of Olives $10
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
280g Lamb Rump $32
300g Savannah Eye Fillet on the Bone $42
Chargrilled Broccoli $9
Coastal Spring Lamb Rack $42
300g Black Angus Sirloin $35
Fish of the Day Market Price

Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
Napoletana MTR $39 STD $19.50
- Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette

Teriyaki chicken $34.50
- with entrée set
Daikoku delight with entrée set $47.50
- Chicken & Prawns
Includes fresh fruits or ice cream for dessert N/A
Teppan Scallops $40.00
- with entrée set
Banana Tempura $9.50
Includes fresh fruits or ice cream N/A
- for dessert
Extra Vegetables $5.00
Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50

Harissa chick $13.20
- Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
Fatima´s favourite $12.20
- Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
-fish $16.00
-lamb $12.80

Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Free-range eggs (2) $5.00
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Smoked salmon $5.00
Kransky sausage $4.00
Homemade Crumpets $9.50
- salted honey comb butter, maple syrup
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Baby spinach $4.00

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Cibo sashimi and condiments $25.50
Rhubarb custard cream square, liquid pastry $18.00
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Colston Bassett stilton, quince paste, England $19.50
Passionfruit sherbert marshmallows $9.00

Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
Boneless Fried & Spring Onion $37
M-pack
- 1 drum & 9 nibbles
Kumara Chips (p/scoop) $5.50
Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16

Fish and Chips $14.50
- Battered fish served with salad and fries
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Garden Salad $7.50
Garlic and Herb Bread $7.50
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Crumble $9.00

Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
Stir-fried broccoli with garlic $16.80
Shredded Potato Salad / Seaweed Salad $8.80
Pork Belly slices with Fresh Garlic and Chili Sauce $10.80
Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
Double Fried Pork Belly with Dry Chili / Sweet & Sour Sliced Pork With Pineapples $16.80
Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80

Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
R=Restaurant / T=Takeaway

Wild forest mushrooms
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Potato croquettes
Polenta Chips
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Avocado smash

Spring onion pancake $2.50
Sausage roll $2.40
Homemade flavour pancake $3.00
Chive & egg pancake $3.00
Potato top savoury $1.60
Panfried pork cabbage bun $1.60
Potato top pie $3.80
Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70

Ma Cherie

Auckland Region > Auckland > Ma Cherie

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093761822

Email

info@macherie.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Dessert , European , French

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Dessert Parlour , Seating

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Nearby Sample Menus

Ma Cherie

Auckland Region > Auckland > Ma Cherie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Japanese Kitchen Coo.

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