Ma Cherie French Pastry & Cafe in Auckland Menu

MENU MENU
  • French Omelette $14.5
    • FREE RANGE Champagne horn, Emmental cheese, garlic bread. Vegetarion also available with Mushroom
  • Croque Madame $13.5
    • FREE RANGE Champagne horn, bechamel, Emmental cheese, toast bread, fried egg.
  • Free Range Egg on Toast $10
    • Sourdough toast, choice of eggs (poached, scrambled, fried).
  • Our Famous French Toast $13.5
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. add FREE RANGE Streaky Bacon $6
  • Waffle, Banana with Bacon $15
    • French waffle with mach syrup, banana, crumble ond Free Range streaky bacon.
  • Big Brekky $19.5
    • FREE RANGE TOULOUSE SAUSAGES, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, garlic bread.
  • Egg Benedict with Bacon $18
    • FREE RANGE POACHED EGGS, hollandaise sauce, baby spinach, sourdough toast.
  • Egg Benedict with Salmon $19
    • FREE RANGE POACHED EGGS, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.5
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli "Sante" House Made $11
    • Chio seed pudding, dried Fruits, "our" raspberry jam. nuts, yoghurt, Monuka Honey, fresh fruits.
  • Chicken Salad $19
    • FREE RANGE Chicken Breast With a poached egg, mesclun, baby spinach, sourdough toast, Fresh tomato, avocado and "our" dressing.
  • Halloumi Cheese and Roasted Walnut Salad $19
    • Halloumi cheese with a poached egg, mesclun, baby spinach, sourdough toast, fresh tomatoes, roasted walnut, avocado and "our" dressing.
  • Double Tomatos Brushetta $16.5
    • Cherry tomato, sundried tomato, olive, homemade basil pesto, feta cheese, fresh herbs
ALL DAY MENU ALL DAY MENU
  • Baguette Roil $8.7
    • FREE RANGE Champagne Ham and Cheese with Aioli or Chicken Breast with aioli or vegetarian.
  • Sausages Roll $6.5
    • FREE RANGE Pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.7
    • Toasted bread, FREE RANGE champagne ham, bechamel, Emmental cheese.
  • Chicken & Mushrrom Pie $7.9
    • FREE RANGE Chicken, mushroom ond creamy Bechamel sauce.
  • Filled Croissant $7.9
    • Horn, Emmental cheese and tomatoes, toasted.
SIDES SIDES
  • Homemade Raspberry Jam & Butter $1.5
  • Egg /Sourdough Toast /Garlic Bread / Fresh Baguette. $2.5
  • Mesclun Salad with Homemade French Vinaigrette. $3
  • Avocado / Fried Mushroom / Potatoes Rosti $5
  • Toulouse Sausages /Streaky Bacon / Smoked Salmon / Holloumi. $6

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
New Garden Restaurant (sample menu)
  • Salted Shrimp Paste with Ham Fried Rice $11.90
  • Golden Lava Bun $5.90
  • General Tso'Chicken $16.90
  • Prawn Rice or Egg Noodle Soup $12.50
  • pan- fried prawns with milk & egg whites $25.00
  • Steamed Chicken & Mushrooms in Lotus Leaves $19.90
  • Banana Split & Ice Cream $6.90
  • Sizzling Ginger & Spring Onion Lamb Ribs $25.90
The Return of Rad Cafe (sample menu)
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Salmon on Herb Waffle $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Carrot Risotto VG $18.50
Hansan (sample menu)
  • B05 $13.50
    • Beef stew with tomato paste & Rice Noodles
  • B01 $12.00
    • Raw beef rice noodle soup
  • A01 $5.80
    • deep fried Vietnamese spring rolls
  • P07 $11.50
    • Wonton fine egg noodles soup
  • S01 $13.00
    • Cambodian style rice noodles soup
  • C07 $13.50
    • Hainanese Chicken Rice
  • B02 $12.00
    • Raw & cooked beef rice noodles soup
  • C11 $14.00
    • Stir Fried Chicken with black pepper sauce on rice
The Midnight Baker (sample menu)
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
Home Cooked (sample menu)
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Chips $3.00
    • Plain salt or chicken salt
  • BBQ Pork Bun $3.00
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Steak & Vege $14.00
  • Gravy small $2.50
  • FAMILY SPECIAL $45.00
    • combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
  • Kumara $0.60
  • Yang Chow $14.00
  • Pork & Vege $14.00
  • BBQ pork $13.50
  • Vegetable $11.00
Hansan Vietnamese Restaurant (sample menu)
  • D24
    • Sticky Rice & White Bean with Coconut
  • D26
    • Red Beans with Coconut Cream
  • P20
    • Shredded Pork with Vietnamese Noodles
  • B5
    • Beef Stew with Tomato Paste & Rice Noodles
  • P21
    • Vietnamese Style Pork & Prawn Pancake
  • H3L
    • Additional orders (large)
  • H6S
    • Additional orders (small)
  • C12
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
Golden Tulip Restaurant (sample menu)
  • Mee Goreng $12.00
  • INDONESIA FRIED RICE $15.00
    • fried rice with chicken, shrimps, pineapple and curry powder
  • Crisp radish $7.00
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • Singapore Fried Vermicelli $12.00
  • Tom Yum Noodles Soup $13.00
  • BEEF BRISKET IN CLAY-POT $18.00
    • tender beef pieces cooked with spices in thick gravy
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
Calliope Road Cafe (sample menu)
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • I'm a star $7.50
    • Kid's size bacon (FR) & egg with star toast
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Kids Toastie $6.00
    • peanut butter & banana / cream cheese & marmite
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
Nice Dumplings (sample menu)
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • RED BEAN BUN
  • STEAM DUMPLINGS 15 PCS $8.00
Koha Sushi (sample menu)
  • Chicken Katsu Udon $12.00
  • Chicken Katsu
  • Teriyaki Salmon
  • Chicken Udon $12.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Chicken $12.00
  • Teriyaki Salmon Don $14.00
  • Chicken Katsu Don $13.00
Degree Restaurant (sample menu)
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Hash brown
  • Salmon
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Streaky bacon
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Mushroom
Fried Chicken Corner (sample menu)
  • B $10.00
    • Any 3 burgers
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • Chicken 1 chips - nuggets 1 can
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
Rebar Cafe (sample menu)
  • Muesli with natural yoghurt, honey and milk $8.50
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Panini, tramezzini, corda, pide, ruben $7.90
Ma Cherie French Pastry & Cafe

Ma Cherie French Pastry & Cafe

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-376 1822

email

Email

None

clock

Opened hours

Mon Closed Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , French

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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