Ma Cherie French Pastry & Cafe in Auckland Menu

MENU MENU
  • French Omelette $14.5
    • FREE RANGE Champagne horn, Emmental cheese, garlic bread. Vegetarion also available with Mushroom
  • Croque Madame $13.5
    • FREE RANGE Champagne horn, bechamel, Emmental cheese, toast bread, fried egg.
  • Free Range Egg on Toast $10
    • Sourdough toast, choice of eggs (poached, scrambled, fried).
  • Our Famous French Toast $13.5
    • Baguette, vanilla whipped cream, maple syrup, fresh fruits. add FREE RANGE Streaky Bacon $6
  • Waffle, Banana with Bacon $15
    • French waffle with mach syrup, banana, crumble ond Free Range streaky bacon.
  • Big Brekky $19.5
    • FREE RANGE TOULOUSE SAUSAGES, choice of egg (poached, scrambled or fried), creamy mushroom, streaky bacon, garlic bread.
  • Egg Benedict with Bacon $18
    • FREE RANGE POACHED EGGS, hollandaise sauce, baby spinach, sourdough toast.
  • Egg Benedict with Salmon $19
    • FREE RANGE POACHED EGGS, hollandaise sauce, baby spinach, sourdough toast.
  • Potatoes Rosti with Smoked Salmon $17
    • House made potatoes rosti, avocado, baby spinach, hollandaise sauce.
  • Mushroom on Toast $12.5
    • Sourdough toast, creamy mushroom, Emmental cheese.
  • Muesli "Sante" House Made $11
    • Chio seed pudding, dried Fruits, "our" raspberry jam. nuts, yoghurt, Monuka Honey, fresh fruits.
  • Chicken Salad $19
    • FREE RANGE Chicken Breast With a poached egg, mesclun, baby spinach, sourdough toast, Fresh tomato, avocado and "our" dressing.
  • Halloumi Cheese and Roasted Walnut Salad $19
    • Halloumi cheese with a poached egg, mesclun, baby spinach, sourdough toast, fresh tomatoes, roasted walnut, avocado and "our" dressing.
  • Double Tomatos Brushetta $16.5
    • Cherry tomato, sundried tomato, olive, homemade basil pesto, feta cheese, fresh herbs
ALL DAY MENU ALL DAY MENU
  • Baguette Roil $8.7
    • FREE RANGE Champagne Ham and Cheese with Aioli or Chicken Breast with aioli or vegetarian.
  • Sausages Roll $6.5
    • FREE RANGE Pork mince and fennel seeds, rolled in flaky pastry.
  • Croque Monsieur $7.7
    • Toasted bread, FREE RANGE champagne ham, bechamel, Emmental cheese.
  • Chicken & Mushrrom Pie $7.9
    • FREE RANGE Chicken, mushroom ond creamy Bechamel sauce.
  • Filled Croissant $7.9
    • Horn, Emmental cheese and tomatoes, toasted.
SIDES SIDES
  • Homemade Raspberry Jam & Butter $1.5
  • Egg /Sourdough Toast /Garlic Bread / Fresh Baguette. $2.5
  • Mesclun Salad with Homemade French Vinaigrette. $3
  • Avocado / Fried Mushroom / Potatoes Rosti $5
  • Toulouse Sausages /Streaky Bacon / Smoked Salmon / Holloumi. $6

Nearby Sample Menus

Hilltop Takeaways (sample menu)
  • Bami gorang
  • Lemon Fish $13
  • Sea Dog $4
  • Mussels black bean sauce
  • 6 Chicken Nibbles $5
  • Sweet & Sour Pork $13
  • J
    • 4 fish, $4 chips, 4 sausages, 6 wontons
  • Prawn Veges $13
Oliver's Cafe (sample menu)
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Pancakes with bacon and banana $9.90
  • Corn chips and salsa $9.90
    • Mexican crisp corn chips and Lani's secret tomato salsa.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Fruit salad and yoghurt $6.90
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
Turkish Kebab Express (sample menu)
  • Mixed (Lamb & Chicken) $13.00
  • Calamari Kebab $10.00
  • Hawaiian Classics $10.00
    • Prime beef pattie, pineapple, salads & sauces
  • Mixed Satay $13.00
  • Mixed Souvlaki (Spicy) $14.50
    • Cooked with coriander chilli paste)
  • Cajun Chicken 13.50
    • Cooked with cajun Seasoning)
  • Samosa (Chicken / Lamb/ Vegetarian) $4.50
  • Lamb or chicken Souvalki (Spicy) $11.00
    • Cooked with coriander chilli paste)
Dumpling Ace (sample menu)
  • Lamb and carrot 20 pieces $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Steamed rice $2.00
  • Spicy sour soup $6.00
  • Sliced potato fried with chilli vinegar sauce $10.00
Beijing Duck Panmure (sample menu)
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
Westside Grille (sample menu)
  • Bowl of Olives / Bowl of Steamed Rice $2.50
  • Ham / Cheese $4.00
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • Bowl of Chips $4.50
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
Botticelli Italian Restaurant (sample menu)
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Pollo alla Cacciatora $33.90
    • Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • Scaloppine di Vitello Con Marsala $33.90
    • White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
  • * Side dish of olives $7.50
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
Nishiki (sample menu)
  • Salmon namaharu $10.00
    • fresh salmon and avocado rice paper roll
  • Miso Soup $2.00
  • Gyoza nabe $12.00
    • dumplings and vegetables in a soy sauce based soup
  • Tori Mayo $5.00
    • chicken thigh with mayonnaise
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • Unagi Don $22.00
    • grilled Eel on rice
  • imo ten $7.50
    • potato tempura
  • Okonomiyaki $14.00
    • savory Japanese pancake made from assorted seafood
Olas Latin Food (sample menu)
  • Ham and Cheese Eggs on Toast $8.50
  • -Espinaca
    • Fresh Spinach gently cooked with onion and creamy feta cheese
  • Our Flavors
  • Cheesy Chicken Quesadilla $15.00
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
The Prospect of Howick (sample menu)
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Seasonal Vegetables $7.5
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Manly Bakery (sample menu)
  • Steak pie $3.20
  • Sausage roll $1.60
  • Mince savory $1.20
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Pork pasty $2.80
  • Steak and mushroom $3.20
Kura Japanese Restaurant (sample menu)
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Vegetable Tempura $12.00
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • Pork belly $16.00
    • Slow braised pork belly served with English mustard
  • Teriyaki eel and cucumber rolled sushi $17.00
    • Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
  • Homemade sesame or green tea ice cream $ 5.00
  • Agedashi tofu $8.00
    • Deep fried tofu
Herne Bay Sushi (sample menu)
  • Vegetable
  • Tofu udon
  • Salmon Avocado
  • Teriyaki salmon
  • Prawn
  • Sushi roll
  • Teriyaki tofu
  • PLATES $12.50
    • serve with rice and salad
Taste of China (sample menu)
  • Deep-Fried Spare Ribs with Salt and Pepper $19.80
  • Fried Rice Cake with Soy Sauce $12.80
  • Fried Rice with Prawn $12.80
  • Boiling Glutinous Rice Balls in Fermented Glutinous Rice in Thick-Soup $12.80
  • Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Combination Fried Rice in Soy Sauce $12.80
  • Chicken with Potato in Xinjiang Stylish $26.80
Ajadz (sample menu)
  • Prawn Vindaloo $23.90 (R) / $23.50 (T)
    • Prawns cooked in spicy medium or hot vindaloo sauce
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • Chicken Vindaloo $19.90 (R) / $18.50 (T)
    • Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and garlic
  • R=Restaurant / T=Takeaway
  • Palak Paneer $18.50 (R) / $17.50 (T)
    • Spinach cooked with cubes of ricotta cheese and lightly spiced
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Ma Cherie French Pastry & Cafe

Ma Cherie French Pastry & Cafe

location

Address

12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-376 1822

email

Email

None

clock

Opened hours

Mon Closed Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , French

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
12/282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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