Macondo in Auckland Menu

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Macondo in Auckland has no menu available, but can choose from many other options such as Beetroot + coconut milk bircher muesli or Toast from Giles Luncheonette. Curry Leaf Indian Restaurant offers many options including Mushroom Do Pyaza, Mushroom cooked in onion based gravy with ginger. and Paneer Pakoda, Homemade style cottage cheese pieces stirred in chickpea flour batter and deep fried.. Wow Wow Wow includes a wide range like UDON ULA PRAWN or SALMON SASHIMI. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Pocha and 1 Pa Dak.

Nearby Sample Menus

Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Fish of the Day $25.50
- seasonal-please ask

40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
28. PAD MED MA MUANG (CASHEW NUT)
- Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
51. SPAGHETTI PAD KEE MAO
- Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
PRAWNS OR SEAFOOD $21.50
36. GOONG SHARE NAM PLA $22.50
- Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
NAMSAI $11.50/$13.00
- Clear broth, chicken, pork, or fish balls.
All the above dishes can be cooked as vegetarian dishes
SEAFOOD, PRAWNS OR FISH $21.50

FISH CAKES $2.00
POTATO $0.60
HAMBURGER $2.60
1 Sausage
CHICKEN FRITTERS
CURRY & RICE ROLLS $2.40
CHIPS (MIN) $2.00
FISH OF THE DAY $2.40

beef fat shoestring fries, garlic aioli
feta, sweet corn, pinenut filo cigars, pickles $13.00
green beans, olive butter, almonds
ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
herb butter roasted baby potatoes
letter series b $12.50
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00

Rice / miso soup $2.00
Fried vege set $6.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
Edamame $5.00
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
Tempura udon noodle $14.00
- ask for a vegetarian option
Teriyaki salmon don
- spicy teriyaki salmon available on request
Salmon sashimi $8.00

Tempura Prawn $13.00
Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
Katsu Curry Don $12.00
- Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
Kingdom Special $12.00
- Pan fried chicken thigh infused with kingdom's special sauce
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Chicken / Pork Katsu $12.50
Okonomiyaki Don $12.00
- Mixed seafood and chicken pan fried with cabbage, onion
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice

Trevally $3.80
Tuna nigiri $28.90
- 2 pieces of tuna nigiri sushi
Kabayaki eel bento $30.00
Chicken teriyaki $28.90
- served with cabbage, sesame seeds
Salmon sashimi (7 slices) $18.00
Sushi mixed $28.90
- 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
Tuna sashimi $28.90
- 5 slices of fresh tuna sashimi
Spicy kara-age chicken $28.90
- served with mayo, cabbage, lemon

Green salad with vinaigrette $6.50
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Fresh cockles in a tomato and salami sugo with bread $13.00
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Antipasto of the day
- Always changing, always good
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Tiramisu $12.00
- Italy's favorite dessert

- 8 Pack $7.90
Garden Salad $8.9 Reg / $7.9 Petita
Signature Kids $5.00 per head
Ediballs $3 or $5 for two packs
Signature Vegetarian $9.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head

-Main $23.00
Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
Chocolate Mudcake / Dutch Apple Crumble $12.50
Pollo Pizzaiola $30.50
- Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
Pepperoni Std $19 / Large $32
- Salami,onion, capsicum
Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
Cannelloni
- Tasty meat filled rolls in napoletana sauce

Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Pad Hoi Shell $17.00
- Stir fried scallops with vegetables and oyster sauce
Tom Kha Thalay $11.00
- Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
Gaeng Daeng Tofu $13.00
- A red curry tofu, mixed vegetables, coconut milk and basil leaves
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli

Tow Hoo Basil $16.50
- Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
Cream Caramel $9.50
- Homemade cream caramel
Karee Kro Horm Tow Hoo $16.50
- Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
Char Ba Mee (Mild or hot)
- Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
- Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
Char Num Banchok $20.50
- Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
Char Ginger
- Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
The Grill (no chilli to hot) $24.50
- Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables

Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
Fish of the Day Market price
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries