Macondo in Auckland Menu

Nearby Sample Menus

Warm dinner buns (for two) with house butter $5.00
Banana nutella crepe $9.00
Roast pumpkin $7.00
- With sage & macadamia
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
Junior lamb burger with fries $10.00
Beer battered fries $8.00
- With smoked aioli
Baked brie $10.00
- With a baguette & house relish

Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
Mixed pickles $3.50
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Plain rice $2.50

- Free range Bacon, Ham of the bone, Cured salmon $6.00
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
Soup of the Day N/A
- Please ask your wait staff for today's special
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette

Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
5 spice pork belly skewer with coriander pineapple salad (GF)
MAIN
Lemon tart $52
French style lamb merguez sausage roll with tomato kasundi
Whipped goats cheese tartlet, walnut & roast pepper
Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
Watermelon, marinated feta & basil Skewer (GF)

Bombay aloo $15.5
- A great dish- spicy and warming
Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
Chicken biryani $16.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Paneer tikka masala $17.5
- Almost as popular as the Chicken counter part
Raita $4
Lacha paratha $4
- Layered bread made of wheat flour.
Manchurian - veggie $16.9
- Dumplings with Ginger, Garlic and Dark Soya Sauce.
Lamb vindaloo $19.5
- The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry

Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
Ice cream mini burger ask your waiter for the flavours $8.50
Ravioloni crab, aromatic tomato & lemon sauce $24.50
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
Scallops, cauliflower puree & pancetta, truffle oil $22.50

Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Rice bowl $3.00
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Extra soup $1.00
Vege spring rolls $5.50
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
Agedashi $5.50
- Tofu deep fried
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended

Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
Extra Filligs $1.50
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Smoked Salmon Bagel w homemade cream cheese and salad $16.00
Cacao & Orange granola $12.00
- with yogurt & berry chia compote GF
Poached Egg+ soldiers $4.50
Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup

Muesli & Fruit $10.50
- Toasted Muesli, Fresh Fruit, Honey & Yoghurt
Toasted Sandwiches $5.90
- 2 Slices of Wheatmeal Bread toasted with any 2 kinds of filling - Ham, Cheese, Tomato, Onion, Pineapple
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Toasted Sandwiches $8.50
- 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
Toasted Bagel $8.50
- With Ham, Tomato and Avocado
Add on: Fresh Banana Extra -$3.00
Big Breakfast $17.90
- Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
Savory Mini Pancakes $15.90
- Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top

Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Plain Roti / Butter Naan $3.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
V=Vegetarian

38. PAD SEE-EW
- Stir fried egg noodles with egg, vegetables in black soy sauce
12. BEEF SALAD $14.90
- Sliced grilled beef tossed with Thai herbs, chilli and spices
Duck $17.90
24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
35. GANG SOM $18.90
- Thai style sour and spicy prawn curry with vegetables without coconut milk
23. GARLIC AND PEPPER
- Stir fried with garlic, pepper, Thai seasoning and vegetables
Prawns $8.00
8. COMBINATION STARTERS (4 pieces) $8.50
- Spring Roll, Chicken Satay, Curry Puff and Fish Cake