Macondo in Auckland Menu

Macondo in Auckland has no menu available, but can choose from many other options such as Beetroot + coconut milk bircher muesli or Toast from Giles Luncheonette. Curry Leaf Indian Restaurant offers many options including Mushroom Do Pyaza, Mushroom cooked in onion based gravy with ginger. and Paneer Pakoda, Homemade style cottage cheese pieces stirred in chickpea flour batter and deep fried.. Wow Wow Wow includes a wide range like UDON ULA PRAWN or SALMON SASHIMI. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Pocha and 1 Pa Dak.

Nearby Sample Menus

  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Vegetable Croquette $ 6.00
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
  • FISH TIKKA HALF 15.50 FULL 25.50
    • (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
  • PANEER 65 17.50
    • (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
  • KASHMIRI PULAO 6.00
    • (Basmati rice cooked with saffron and dry fruits)
  • MALAI KOFTA 17.50
    • (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
  • Kumara Chips $11.00
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Roasted Spiced Nuts $8.00
  • Half Size $25.00
  • Step 1: Choose your main
  • Starter Platter
    • fish pieces, squid, chicken wings, onion rings, salad, chips
  • Beetroot & Fennel Gnocchi $26.00
    • root vegetables, rocket, feta, citrus balsamic
  • - Saffron coconut cream $4.00
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Butter Bun $1.00
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • EDAMAME BEAN $8.00
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • ROLLING IN THE DIP $12.00
  • Seasonal fruit salad $10.50
  • FRESH GREENS $22.00/$22.00/$18.50
    • served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
  • BLAT $12.90
    • A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
  • Italian Breakfast $12.50
    • Tomato, egg, tomatoes and sausage
  • Egg Benedict
  • -Chicken $14.50
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • -Cheese and Bacon $9.90
  • Toasted Muesli $8.90
    • Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
  • -Fish and Chips $12.90
  • Beef With Black Pepper Sauce On Rice $8.80
  • Fried Vermicelli In Xia Men Style $10.80
  • Chinese Mushroom With Vegetable $15.80
  • Shredded Meat & Preserved & Vege Noodles Soup $7.80
  • Preserved Vegetable & Meat $18.00
  • Any Two Bbq Meats On Rice $9.80
  • Chef’s Special Fried Vermicelli $10.80
  • Beef & Bitter Melon On Rice $13.00
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • Scampi steam with creamy garlic sauce M $36 / L $68
  • ●Crayfish or Packhorse
  • ●Prawns
  • Stir fried Australian prawns with maggi sauce $38.00
  • Half crayfish on rice with roasted garlic sauce $45.00
  • -Preserved pork stir fried with dried tofu $28.00
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
  • Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
    • Red curry with coconut milk and mixed vegetables.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Oyster shucked to order $4.5
    • Natural
  • Thinly sliced beef, walnuts, radish slaw $15
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Pulled pork slider $5.0
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Eggplant chips, pistachio dip $14
  • VEGETARIAN $14.50
  • PAD SEE EW
    • fried noodles with egg, sweet dark soy sauce and vegetables
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • THAI SPICY SALAD
    • spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • SEAFOOD $6.00
  • SLEEPING PIG ( 5 PCS ) $8.50
    • deep fried marinated minced pork on bread
  • Prawns Fried Rice $16.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • -Vegetables $14.00
  • Pork Chop Rice Noodle Soup $12.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Butter chicken $3.50
  • Pork pasty $2.80
  • Steak and curry pie $3.20
  • Mince pie $3.20
  • Potato top pie $3.80
  • Sausage roll $1.60
  • Mince savory $1.20
  • Bacon and egg pie $3.20
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Boba snowflake ice $13.80
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Tofu Pudding with mung bean $8.00
Macondo

Macondo

location

Address

648-650 New North Rd, Mount Albert, Auckland, Auckland, 1022, New Zealand

phone

Phone

+64 9-815 7018

email

Email

None

clock

Opened hours

Mon 6:30 AM to 3 PM Tue 6:30 AM to 3 PM Wed 6:30 AM to 3 PM Thu 6:30 AM to 3 PM Fri 6:30 AM to 3 PM Sat 6:30 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
648-650 New North Rd, Mount Albert, Auckland, Auckland, 1022, New Zealand
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