Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • Extra Combination $5.00
  • Extra Prawns $6.00
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Snapper $4.70
  • Hot Dog $1.70
    • with sauce
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Chicken Skewer 12
    • w mild curry sauce, coleslaw & fat chips
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • House slaw w toasted pumpkin seeds 6
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • -Extra chicken / Steak / Bacon $1.50
  • Curry roll $2.50
  • Deep fried pattie $2.50
  • Mushroom $2.80
  • Oysters (large) $1.50
  • Sweetcorn fritters $2.00
  • Bacon & cheese $3.60
  • Crumbed fish $3.80
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • ONION RING $0.80
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • VEGETARIAN ROLL $2.50
  • WHITE BAIT $8.00
  • MUSSEL (HOME MADE) $4.00
  • POTATO $0.80
  • served with cinnamon sugar
  • Cheese Cake $2.50
  • -Vegetable / Lamb / Chicken Biryani $10.00
  • Butter Naan $3.00
    • Light leavened bread baked in Tandoor
  • Lamb Chop Suey $10.00
    • Lamb cooked with vegetables and noodles
  • Pumpkin Curry $10.00
    • Pumpkin cooked with Indian spices
  • Swedish Delight / Cones / Deep Fried Moro, Snickers $3.00
  • Prawn Spinach $12.00
    • Prawns cooked with fresh spinach
  • Goat Curry $10.00
    • Fiji style curry cooked with onion, ginger, garlic, tomato and spices
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • TOASTED BAGEL WITH JAM $5.30
    • served with raspberry jam
  • TOASTED FETA SANDWICH $10.90
    • toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • Bread $3.00
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • -Salmon $19.50
  • $10.00
  • -Crispy Prawn
  • -Fish Teriyaki
  • -Prawn
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • - California Crab
  • Crispy fish
  • Fish Teriyaki
  • Pasta $12
    • penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Pork Croquettes $12
    • with spiced apple mayo
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Ice Cream Selection $10
    • with bits and bobs
  • Ice Cream Clown Face $8
    • Choice of chocolate, strawberry or vanilla
  • Sisig $6.00/$8.00
  • Steam Rice $2.00/ $4.00
  • Pakbet $6.00/$8.00
  • Laing $6.00/$8.00
  • Dinuguan $6.00/$8.00
  • Fried rice $3.00/$6.00
  • Menudo $6.00/$8.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • CHICKEN SATAY ON RICE $10.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • Vegetable Samosa $2.00
  • Single Combo $12.99
    • 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Pakora (4 pieces) $2.00
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • 2 Chicken Briyani $18.00
  • Grilled Chicken Burger $3.90 / C $7.90
  • Oyster & Chips $9.90
    • Subject to availability
  • R = Regular / L = Large / S=Small
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
  • 1/2 Roast Chicken with taro $10.90
  • Please note: some of these meals are made to order.
  • Grilled Chicken Roll $7.50 / C $10.90
  • Chicken Pulao $6.00
  • Homemade nuggets & chips $9.00
  • Mixed creamy mushrooms $5.00
  • Side salad with balsamic dressing $6.50
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Eggs benedict $2.50
    • add spinach or avocado
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • House hollandaise/herbed aioli $1.50
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand