Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Soup Of the day: please ask our wait staffs for details
  • Smoked salmon $5.00
  • - add side of chip $3.50
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • - add avocado $3.00
Little Sister Cafe (sample menu)
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Green Omelette $4
    • add some prosciutto?
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
Golden Silk Thai Restaurant (sample menu)
  • Seafood $10.50
  • Roti $2.00
  • Duck $18.50
  • Chicken $8.00
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Beef & Prawns $17.50
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Langkawi Restaurant (sample menu)
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
Chikos Restaurant & Cafe (sample menu)
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Steamed Japanese Rice $4.00
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Puhoi Pub Hotel & Stables (sample menu)
  • Eggs on toast $8.00
  • Battered Mussels (6) & Chips $16.00
  • Chocolate Mudcake $10.00
  • Beef Burger $10.00
  • Egg, pinapple, beetroot, onion $1.00
  • Garden Salad $8.00
  • Steak & Onion Burger $10.00
  • Side salad $4.50
Captain kerr's fish n chips (sample menu)
  • Potato Cake $2.00
    • home made
  • any 4 fillings $4.50
  • Pineapple fritter $1.50
  • Fresh Tarakihi /Battered/Grilled) $6.50
  • Mussels $1.50
    • x2
  • Cheese burger $6.50
  • Fresh fish & chips $6.00
  • Kids Hamburger & Chips $6.50
The Albany (sample menu)
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Tea selection Large $3.50
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • Flat White Small $4.00 Large $5.50
  • Keri Juice Range $4.00
C.M Roast Meals & Takeaways (sample menu)
  • Crab Stick $1.20
  • Spring roll $2.00
  • Fish $9.50
  • Won Ton $9.00
  • Prawn with vegetables $10.50
  • Prawn $12.50
  • Chips $2.00
  • Hamburger $2.20
St Leonard Takeaways (sample menu)
  • Chicken $10.00
  • Cheese $3.00
  • Ham $3.00
  • Steak $9.00
  • Fish $4.00
  • Combination $10.00
  • Steak $3.50
  • Steak $4.50
Oum Pillaiyar Trader (sample menu)
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Godthamba roti (5pcs) $5.00
  • 25 pcs $8.00
  • Coconut sambol
  • Mango lassi $3.00
  • Brinjal / Chickpeas $5.00
  • Seeni sambol veg $2.99
  • 100 pcs $30.00
Magic Wok (sample menu)
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Ma Po Tofu on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Resus Cafe (sample menu)
  • -Bacon $16.00
  • -Dine in $12.50
  • -Take Away $10.00
  • -Add Mushrooms $3.00
  • -Served with Sourdough $8.00
  • -Add Hash Browns $1.50
  • -Add Avocado $3.00
  • French Fries $6.00
Thai Kin (sample menu)
  • 32. PLA NEUNG MANAO $22.90
    • Steamed whole snapper with garlic, chilli in lemon sauce
  • Prawns $8.00
  • Prawns $8.00
  • 31. PLA TOD NAM PLA $22.90
    • Deep fried whole snapper topped with tasty fish sauce served with apple salad
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 34. HOR MOK $19.90
    • Seafood combination with egg, coconut milk and curry paste
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Grilled garlic bread $5.00
    • Grilled ciabatta with garlic butter
  • Steak egg 'N' chips $24.00
    • New Zealand angus sirloin steak, egg, fries, garden salad and jus
  • Kikorangi blue $10.00
  • -Seasonal fruits with ice cream of the day
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • Seasonal vegetables $5.00
    • With lemon butter
  • Five bean salad $15.00
    • With tomato, cucumber, lettuce and corn chips
  • -Dozen $10.00
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea