Address
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Mex in 16 Fort Street Menu
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MENU-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
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Churros $4.90
- (Serve of 2)
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Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
- Chips & Salsa $3.50
Nearby Sample Menus
- Teriyaki fish don $12 / S $6.5
- Miso base soup ramen $13
- Large size ramen $1
- Ponzu chicken don $12 / S $6.5
- Chilli prawn don $15 / S $8
- Pork charshu don $12 / S $6.5
- Takoyaki $6
- Shrimp fraver soy ramen $18
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Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
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Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
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Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
- Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
- Free range bacon $6.50
- Paprika spiced creamed beans $5
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Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
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Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
- 5. Unagi Teriyaki Set $22.90
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13. Oyster Tempura $15.90
- Half Dozen Oyster Tempura
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55. Agedashi Tofu $8.90
- Deep fried tofu with sauce
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8. Oyster Tempura $15.90
- (Oyster with sauce, 6pcs)
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1. Chukka Hotate $7.90
- (Japanese style cooked scallop & sesame)
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17. Kakiage Tempura (2pcs) $6.90
- Chopped vege & prawn Tempura
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43. Narita Lunch Course $52.90
- Combination for 2 persons. Salad, Beef Tataki, Harumaki, Sashimi, Sushi, Teriyaki, Tempura Hand roll Sushi, Udon, Dessert
- 4. Salmon Teriyaki Set $22.90
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Grilled squid $19.90
- dried & grilled whole squid
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Yakisoba $10.90
- stir-fried egg noodles w/ tasty japanese sauce
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Cheesy nasu miso $9.90
- grilled eggplant w/ melting cheese & special miso sauce
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Teriyaki tofu $6.90
- deep fried tofu w/ our original teriyaki sauce
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Fresh spring rolls $7.90
- w/ fresh salmon, prawns and veges
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Grilled beef tongue $8.90
- teppan grilled
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Agedashi tofu $5.90
- deep fried tofu in tempura sauce
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Torikara $10.90
- deep fried seasoned chicken
- Large $19.00
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Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
- Large $19.00
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Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
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SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
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OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
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HAWAIIAN
- -Tomato, mozzarella, ham and pineapple
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SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
- Pan fries egg & ham $4.80
- Sliced chicken with sichuan pepper $18.80
- Mixed vege bake with curry sauce $16.80
- Sizzling chinese style steak $19.80
- Deep fries pork with chilli $18.80
- Spicy pork stir fried cabbage $18.80
- Ham & egg toast $4.00
- Chicken & vege with cream noodle soup $8.00
- 1/2 Scoop of Chips $1.50
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
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Salt n Pepper Squid $10.00
- With sweet chilli sauce
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Battered Prawns $1.00
- each
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Chicken nuggets $4.00
- x6
- Cheese burger $6.50
- Potato Fritter $1.00
- Fish of the day (Battered/Grilled) $3.80
- Corn Fritter $2.00
- Potato Chips half csoop $2.00
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Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
- Fresh Snapper $5.50
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Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
- Squid Ring $0.80
- Fresh Mussel $1.00
- Fish Cake $2.50
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- -Add bacon and / or cheese
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Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
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Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
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Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
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WEDGES $12.50
- w/ bacon, cheese & sour cream
- - BACON $17.90
- FRIES $7.50
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FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
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POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
- MUSHROOMS ON TOAST $17.90
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EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
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BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
- 1 SAUSAGE $1.20
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No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
- 1 FISHCAKE $2.00
- 1 PINEAPPLE FRITTER $1.00
- 1 HOTDOG $1.70
- 1 MUSSEL $0.70
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
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No.2 $7.50
- 1 snapper & 1 chips
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Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
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Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
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Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
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Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
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Pad thai
- Stir fried rice with eggs and vegetables
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Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
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Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
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Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
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Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
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I'm a star $7.50
- Kid's size bacon (FR) & egg with star toast
- Free Range Bacon $6.00
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Vietnamese Shredded Free Range Chicken Salad $22.90
- with tiger prawns
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Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
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Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
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Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
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Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
- Scallop with XO Sauce $32.00
- Lamb with Ginger & Spring Onion $25.00
- Blue Cod Fillet with Vegetables $33.00
- Eggplant with Salted Fish $22.00
- Duck Mince Wrapped by Lettuce $22.00
- Pickled Cabbage Duck Meat & Rice Noodles $16.00
- Beef Fried Rice $16.00
- Deep Fried Chicken Wing - 3 pcs $6.00
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Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
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Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
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Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
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Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
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Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
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Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
- Apple cinnamon gyoza $10.00
Mad Mex
Phone
093089241
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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