Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Fried Prawns with Sweet Sauce $24.00
  • Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
  • Noodles with eggs and vegetables / Noodles with pork and vegetables in soy bean paste $10.00
  • Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Bhindi Masala / Baingan Bhartha $65.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Masala Pulav (500ml) $6.00
  • Biryani + 1ltr raita $45.00
  • Thursday to sunday only
Hawthorn Dene Historic Country Cafe (sample menu)
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • - Streaky Bacon $16.00
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
Jacktar (sample menu)
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Jug of fries with aioli & tomato sauce $9.5
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
Chuck 'N' Chicken (sample menu)
  • Juice 350ml $3.80
  • Water 750ml $3.70
  • 8 Pack $10.00
  • Drink Cans (Regular) $2.50
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Bread Rolls (Regular) (each) $1.10
Huia Beach Store & Cafe (sample menu)
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Angus Beef $13.00
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
Serengeti Restaurant (sample menu)
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Calamari Deep Fried $16
  • Side Sauce $4.00
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • CheddaMelt sauce $6.00
Seafood N' Eat It (sample menu)
  • Hash Brown x 2 $2.80
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
  • Pineapple $1.00
  • Donut $1.90
  • Snapper $7.90
    • Snapper, Salad, Tartare Sauce
  • Milkshakes $4.50
  • Yum Yum $12.90
    • Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
  • Ham 4.5
    • Ham Patty, Salad, Mayo
Kofte Kofte (sample menu)
  • Beef
  • Lamb pistachio $12.90
    • Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
  • Medium $13
  • Beef cheddar $10.90
    • Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
  • Large $14
  • Turkish delight $2.50 EACH
  • Fries $4.50
    • Aioli
  • Meat $5
Cock and Bull Ellerslie (sample menu)
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Onion Rings
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Domo Sushi (sample menu)
  • Sushi from $1
  • Edamame $6.00
  • -3 pcs $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • ·fresh salmon sashimi
  • Tofu & avocado salad $7.00
  • Teriyaki chicken & salmon don combo $15.00
  • Teriyaki tofu don $13.50
Tae Hwa Ru (sample menu)
  • Noodles and black bean sauce $9.00
  • Sauteed seafood on rice $15.00
  • Noodles and seafood with black bean sauce $11.00
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Fried minced meat ball with combination vegetable $33.00/$43.00
  • Chop Suey on rice $13.00
  • fried pork Dumplings $9.00
  • Bowl of rice $2.00
Oaken (sample menu)
  • Baby potato skins, sour cream & chives $10
  • Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Green garden salad, walnut oil & sherry vinaigrette $12
Chinese and European Takeaway (sample menu)
  • Steak Soft Noodle $13.00
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Pineapple $3.30
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Fish Cake $1.80
  • Donut $1.30
  • Sweet & Sour Chicken (L) $14.00
  • Curry Roll $2.20
The Burger Bach (sample menu)
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelor $10
    • Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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