Address
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Mex in 16 Fort Street Menu
Are you the owner? Manage this listing for free.
MENU-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
-
Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
-
Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
-
Churros $4.90
- (Serve of 2)
-
Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
- Chips & Salsa $3.50
Nearby Sample Menus
-
Kids thali $5.99
- Served with 1 curry & rice
- Bhel puri $5.00
- Raj kachori $8.00
- Aloo kulcha $5.50
- Daal kachori $1.50
- Butter naan $2.50
- Vada pao $4.00
- Paneer paratha $7.00
- Tofu With Combination Seafood Casserole $30.00
- West Lake Beef Thick Soup S $8 / L $22
- Eggplant With Special Sauce $26.00
- Sizzling venison with ginger and spring onion $33.00
- Marbled Rockfish
- Egg Foo Young W Specific Vege/Meat/Seafood $20-$22
- -Whole $50.00
- Abalone
-
Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
-
Brisket Burger $22.50
- bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
-
Smoked Salmon $16.90
- pickled fennel, pickled fennel, chilli, herbs, croutes
-
Black Dog Golden Lager Battered Fish + Chips $24.50
- shoestring fries, tartar sauce,garden salad
-
Rosti $10.90
- poached egg, hollandaise
-
Shoestring Fries $7.50
- mayo
-
Waffles $10.90
- banana, fig syrup, vanilla cream
-
Quinoa $7.50
- herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
- (GF) - Gluten Free /(HC) - Healthy Choice
-
Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
-
Oven Fresh Breads From Our Bakery (V) $12.50
- With eggplant chutney, feta & olive oil /
-
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
-
Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
-
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
- Steamed Rice (GF) (HC) $6.90
-
Limoncello Raspberry Parfait (GF) $14.00
- Candy floss, lemon glaze, raspberry crumbs
-
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
-
BBQ Chicken and Cheese Melt $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
-
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
-
B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
-
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
-
Chicken and Sweet Chilli Lime $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
-
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
-
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
- Plain gravy $2.00
- Potato & gravy $1.80
- Coleslaw $1.80/$5.00
-
COMBO 1 $7.50
- BBQ bunx2, Pepsi can, $2.00chips
- 2 fish & chips $8.50
- Chicken Spring Roll
- Potato Nuggets $3.50/$5.50
- Drum Stick/wing $2.00
-
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
-
CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
- TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
- W/ SALMON, FETA SPINACH $16.90
-
THE VEGE POWER $18.90
- BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
- W/ ANY VEGETABLE CHEESE $15.90
-
CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
-
HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
- -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
- Two Kinds of BBQ Combination $35.00
- Seafood & Bean Curd Soup $11 / p.p
- Three Kinds of BBQ Combination $53.00
- ●Seafood
- -Salt / Sugar / Soy Sauce / Vinegar
- -Stir Fried Shellfish with Black Bean Sauce
- -Singapore Style Fried Rice Noodles $19.00
- Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
- Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- -smoked salmon $17.50
- Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
-
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
- Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
- Chilli bean, corn polenta croquettes, onion relish, cos $8.00
-
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
- Salmon katsu $5.50
-
Eda-mame $5.50
- Boiled soybeans
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
-
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
- Seaweed salad $5.50
- Tofu salad $5.50
-
Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
-
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
-
Hyderabadi Bagara Baingan $15.90
- whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
-
Shahi tukda $5.90
- Available on weekends only
-
Lamb madras $16.90
- A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
-
●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
-
Punjabi samosa $6.90
- Deep fried pastry filled with spice infused potatoes and peas
-
Vindaloo
- Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
- -Choice of chicken & prawns available extra $2.00
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Hot smoked salmon $8
- Confit Mushrooms $6
- Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
- Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- Eggs Benedict - Pea & broad bean crush $17
- Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
- 45 pcs $49.00
- Dumpling soup $10
-
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
- 63 pcs $69.00
- Udon $10
- Chicken noodle $10
-
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
-
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
-
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
-
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
-
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
-
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
-
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
-
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
-
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
-
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
- Steak & Kidney $4.00
- Large Ham $4.40
- Apple Strudel $2.50
- Apple Turnover $2.60
- Coffee Tart $3.90
- Vogel Ham $4.20
- Chicken Croissant $4.90
- Custard Pie $3.50
Mad Mex
Phone
093089241
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus