Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

Big J's Takeaways (sample menu)
  • Crab stick $2.00
  • Mushroom $2.00
  • Cheese & onion $3.50
  • Crumbed calamari ring (4) $3.50
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Chips & gravy $5.00
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Big J's special burger $9.50
    • prime beef pattie, bacon, saute mushrooms & cheddar
Lord Kitchener (sample menu)
  • Roast chicken breast $28.00
    • Black pudding, aged cheddar mash, wild mushroom creamed jus
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Cheese & tomato toastie, chop salad (V) $12.00
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Beer battered fish & chips $25.00
    • Side green salad, mushy peas & tartare
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
Le Chef (sample menu)
  • -Ham, gruyere and dijon mustard sauce
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Le dessert du Pirate $17.00
  • Till 5pm
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
The Brigham Cafe & Restaurant (sample menu)
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Salad / Hash Brown / Grilled $6.0 each
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
Fishes Takeaway (sample menu)
  • Hot dog $2.00
  • Pork satay sauce / Chicken satay sauce / Beef satay sauce $14.50
  • Vegetables $11.00
  • -Half dozen $5.00
    • 6
  • Hot chicken roll $4.50
  • Ham toastie $3.50
  • Chicken fu yoong / Roast pork fu yoong $12.50
  • Chicken burger / Fish burger $5.90
Elegance Chinese Restaurant (sample menu)
  • King Prawns With Maggi Sauce $32.00
  • Venison Vermicelli With Black Pepper Sauce Casserole $29.00
  • Deep-Fried Soft Shell Crabs With Spicy Salt $38.00
  • Crispy Crumb Prawns $12.00
  • Green Wrasse
  • congee with chicken $9.00
  • Steam chicken with mushroom and fungus $28.00
  • Young chow fried rice $20.00
Tuakau Pizza (sample menu)
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Chocolate Mousse / Cheesecake $2.99
  • Italiano $9.99
    • Onion, sausage, capsicum, mushroom, olives + mozzarella
  • Monday and Tuesday Special:$5.99 each pick up
Shaky Isles Cafe (sample menu)
  • Toast $4.00
  • Shoestring Fries $7
    • with mustard mayo
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • -Jam and marscapone $14
  • Egg $3.00
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • With egg $20
  • Mushrooms $3.50
Pita House (sample menu)
  • Single $2.50
  • Chicken Combo $8
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Large Chips $5
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
  • Cosmo’s Drumstick $2.50
Lola's (sample menu)
  • Beef & black bean enchilada
  • Chicken/Spinach lasagne
  • Paleo Shepherds Pie
  • Pulled Pork Ragu with pappardelle
  • Sun dried tomato feta mac & cheese
  • Soup $9.00
    • roast cauliflower GF
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Paleo chicken korma
Penpen Xian Restaurant (sample menu)
  • Vermicelli (wide) $2.00
  • Dried beef in spicy sauce $14.00
  • Chop bell pepper Chinese cabbage $12.50
  • Potato $2.00
  • Chicken with sweet and chilli sauce (hot) $11.00
  • Sichuan spicy with chicken (in bones) $16.00
  • Black fungus agaries $2.00
  • Noodles served with beef braised with soy sauce $8.50
Go Deli (sample menu)
  • Baked Beans or Eggs $8.50
    • On toast
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • Kransky Sausages (2) / Salmon (2) $4.50
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Streaky Bacon (3) $4.50
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Koji Japanese (sample menu)
  • Salmon Avocado Roll $13
  • Salmon (10Pcs) $18
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
  • Miso Soup $2
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Green Salad $4
  • Tempura Oyster $17
Ken Yakitori Bar (sample menu)
  • Prawn tempura $18.00
  • Beef tongue $5.50
  • Pork belly with onion $5.50
  • Vegetable tempura $14.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Corn $4.50
The Barnacle (sample menu)
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Sourdough $4.00
    • Butter
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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