Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

  • SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • BONELESS CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • Steak Curry on rice $11.60
  • Fish Burger $4.50
  • Chicken Fried Rice $10.30
  • 6 Chicken nuggets $3.40
  • Fish Cake $2.00
  • Seafood $13.60
  • Ham tomato & lettuce $4.20
  • Cheese Burger $4.20
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Pad Priew Waan $17.50
    • Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • V=Vegetarian Option
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • Make your Own Pasta $22
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Taraikihi Fish $22.50
    • Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
  • Special Entree
  • Fried Bean Curd $8.50
  • Vegetarian Lunch $13.00
    • Tempura, salad, sushi roll
  • Dinner Box $27.50
    • Sushi, sashimi, tempura, fried chicken
  • Special - Combination Sushi $28.50
  • Kyo-ya Salad $21.00
    • Teriyaki chicken, salmon, prawn and fried chicken on green salad
  • Tempura Udon $16.00
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • -Salmon $18.50
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • Cheese $5.00
  • 15 pieces
  • Donut $1.20
    • With cinnamon sugar
  • -cheese, onion, pineapple $0.90
  • 7 pieces
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Squid rings $0.90
  • 5 pieces
  • Potato slice / Sweet toast $1.50
  • Roast okra / Mushroom / Chives $2.00
  • Squid body / Whole eggplant $4.50
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Boiled spinach with sesame $6.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Samma $7.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • -Chicken $15.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Smokey bacon $15.50
  • Bacon burger $5.00
  • Hoki $4.00
  • Bacon & egg $5.00
  • Fish roll $4.50
  • Texas burger $4.00
  • Texas roll $4.00
  • Hamburger $4.50
  • Steak n egg $8.50
  • White Chip Macadamia N/A
  • Italian B.M.T N/A
  • Veggie Delite N/A
  • Ranch N/A
  • Apple Slices N/A
  • Turkey N/A
  • Ham, Egg and Cheese N/A
  • Old English N/A
  • Teriyaki Salmon Don $14.00
  • Seafood Udon $12.00
  • Ebi Tempura Udon $12.00
  • Party Platter (Small, Large, Cocktail)
  • Medium assorted rolls 45 / $55.00
  • Sushi & Chicken Katsu $12.00
  • Teriyaki Chicken $12.00
  • Chicken Udon $12.00
  • Bacon & Eggs $3.90
  • Family Pack
  • Steak & Kidney $3.90
  • Steak & Oyster $4.00
  • Steak & Mushroom $3.90
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
  • Large Chips $2.50
  • Sausage Roll $2.50
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham cheese
  • Ham & pineapple cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Potato cheese
  • Bacon cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand