Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

PappaRich (sample menu)
  • S02 Pappa Deep Fried Chicken Skin $8.90
  • N18 Pan Mee Soup $16.90
  • R16 Nasi Lemak with Beef Rendang $16.90
  • S05 Tandoori Chicken $12.50
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • N17 Pappa Fried Rice Noodles $16.20
  • W01 Oriental Chicken Chop $18.30
  • C 1 0 Roti Telur Bawang with Curry Chicken $15.20
HaLong Vietnamese Restaurant (sample menu)
  • Beef Stew With Rice $12.00
  • Pork Chop $11.00
    • With Vermicelli
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Ginger Rice $3.00
  • -Chicken With Prawns On Rice $12.00
  • Shredded Pork and Spare Ribs $11.50
    • With Vermicelli
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • Sausage $2.50
Paper Moon Albany (sample menu)
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Side Orders $7.5
    • Tossed green salad, tomato, feta & house vinaigrette
  • Chicken burger $20
    • Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
Wild Orchid Thai Restaurant (sample menu)
  • Tod Man Khao Pod $7.00
    • Sweet corn patties and herbs served with sweet chilli sauce.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Gang Jirt $8.00
    • Mild vegetarian soup with tofu and fresh herbs.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
  • Pad Thai Jae $15.50
    • Thai fried noodles with tofu bean sprouts and eggs.
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Parnell 149 (sample menu)
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Garlic Bread $ 6.5
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Canton Grill Seafood Restaurant (sample menu)
  • Egg York King Prawn $38.00
  • Combination (2) of BBQ on Rice $14.80
  • Combination on Rice & Vege $13.80
  • Chicken Fried Noodle with Veges $13.80
  • Butter Melon with Eel and Garlic Sauce Hot Pot N/A
  • Vege & Shredded Duck on Rice $13.80
  • Fried Pork on Sichuan Style on Rice $13.80
  • Salt & Pepper Chicken Bone $35.00
Gourmet Noodle House (sample menu)
  • Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00
  • Crispy Noodle With Pork And Veges $11.00
  • Soy Sauce Egg $1.50
  • Braised Bean-Curd Noodle Soup $8.50
  • Chicken With Spicy Sauce $11.00
  • Tomato With Egg
  • Noodle With Spring Onion Oil And Soy Sauce $5.50
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
The Royal Challenge Indian Restaurant (sample menu)
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • E4. BOMBAY ALOO $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
Piko (sample menu)
  • Bacon $5.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Market fish, fries, tartare, green salad $18.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
Raven & Cook (sample menu)
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Sourdough pancakes served with banana & maple syrup $12.00
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • -farmcove free range streaky bacon $8.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
YB Sushi (sample menu)
  • THUR $3.50 / Roll
    • Prawn Day
  • WED $3.50 / Roll
    • Chicken Day
  • Beef Rice Bowl $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • Chicken Katsu Rice $10.90
  • Tempura Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
Nirvana (sample menu)
  • Seekh kebab $11.90
    • A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
  • Korma
    • A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
  • Shahi tukda $5.90
    • Available on weekends only
  • ●Veg favorites
  • Aloo gobi $13.90
    • The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • Tandoori chicken salad $11.90
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
Oriental Kingdom Cafe (sample menu)
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • -With BBQ pork slices $11.90
New Golden Horse (sample menu)
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Beef with Satay Sauce $23.00
  • Tofu with Chicken & Salted Fish $22.00
  • Roast Pork & Tofu on Rice $14.00
  • Preserved Egg & Pork Congee $8.00
  • Beef with Black Bean Sauce $22.00
  • Sweet Sour Chicken $22.00
  • Roast Chicken on Rice $10.00
The Burger Bach (sample menu)
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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