Address
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Mex in 16 Fort Street Menu
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MENU-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
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Churros $4.90
- (Serve of 2)
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Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
- Chips & Salsa $3.50
Nearby Sample Menus
- V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
- N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
- R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
- R16 Nasi Lemak with Beef Rendang $16.90
- C05 Roti Telur with Curry Chicken $15.20
- B03 Hainan Steamed Bread with Curry Chicken $12.20
- B01 Hainan Steamed Bread with Butter & Kaya $6.00
- B14 Pappa Garlic Naan with Curry Chicken $14.90
- Duck fat roast potatoes, rock salt rosemary $10
- White asparagus, parmesan duck egg crocchetta $24
- Free range Tuscan fried chicken Half $26 Whole $46
- Zuppa Inglese $15
- Housemade ricotta, honey, pine nuts $14
- Selection of gelato and sorbet $12
- Cavolo nero, garlic, chilli, anchovy $10
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
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Mango chicken $16.99
- Boneless chicken morsels cooked with mango and cream based gravy
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Lamb rogan josh $17.99
- Diced lamb cooked in spicy onion based curry and finished with fresh coriander
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Butter chicken $16.99
- A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
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Tawa kebab $15.99
- Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
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Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
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Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices
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Malai kofta $14.99
- Cottage cheese & potato balls cooked in mild creamy sauce
- Popodum platter $7.99
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49. Goong Pad Med $16.50
- Stir fried prawns with cashew nuts and vegetables
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6. Money Bag 6 pcs $5.00
- Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
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27. Pad Kratiem Prik Thai $14.50
- Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
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40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
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33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
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78. Gaeng Dang Jay $12.50
- Red curry with bean curd with coconut milk and vegetable.
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45. Pad Priew Wan Pla $15.50
- Stir fried fish with sweet & sour sauce and vegetables
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11. Tom Yum Gai $10.50
- Spicy chicken Soup
- Vegetables $9.00
- Scallops $1.60
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Shanghai Noodles
- Chicken, steak, pork, BBQ pork, veggies
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$15 B $15.00
- 3 hot dog, 3 crab sticks, 3 fish, $3 chips
- Cashew Nuts $3.00
- Combination Meats & Veges $14.00
- Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
- Potato Fritter $0.60
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Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
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Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
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Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
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Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
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Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
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Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
- Prawns $9.00/$20.90
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Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
- Crispy pork on chicken rice med/large $10.00/$15.00
- Peking Duck $40.00
- Stewed Beef $8.00
- Duck wing & feet $5.00
- Party Platter each $48.00
- Yum Soup $1.50
- Roast chicken on chicken rice med/large $9.00/$15.00
- BBQ pork on chicken rice med/large $10.00/$15.00
- Pork with vegetables $9.00
- Spring roll $1.50
- Orient spicy fried rice with cashews $9.90
- Beef $8.50
- Beef with cashew nut vegetables $10.00
- Whole crispy chicken $11.00
- Vegetables $7.00
- BBQ drum stick $1.50
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Giant double burger $7.00
- With meat patty, cheese, egg
- Toasted cheese $3.50
- Shish tikka chicken kebab $35.00
- Shish lamb minee kebab $2.50
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5 $25.00
- 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
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6 fish bites and half chips $5.50
- Kids meal
- Chips $2.50
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2 $15.00
- 3 fish of the day, $2 chips
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
- soup of the day, toast 13
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omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
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free range eggs any style on toast w house relish 13
- scrambled
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vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
- Porridge, poached fruit, baklava, coconut sugar 13.5
- House toasted granola, seasonal fruits, yoghurt 13.5
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MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
- With squid / with beef / with lamb / with chicken $14.00
- Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
- Order At least $12.00
- Lamb skewer / Beef Skewer $2.00
- Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
- Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
- Flounder $10.00
- Cold noodle with soup / SAuce $10.00
- Chips $4.00
- Steak & Mushroom $3.90
- Chicken Quiche $4.00
- Mince & Cheese $3.90
- Family Pack
- Bacon & Eggs $3.90
- Mince Savouries $1.50
- Chips $8.00
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Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
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·Mushroom, Spinach and Feta Omelette (v) $16.50
- three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
- -for six $155.00
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Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
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Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
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Almendras al Pimenton $10.00
- roasted almonds with Spanish smoked paprika
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NZ Ground Lamb Empanadas $16.50
- fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
- -for four $105.00
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-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
- -with bacon $16.00
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Bacon & eggs $12.50
- With toast
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Baked beans or spaghetti $5.50
- On toast
- Toast & jam or marmite $5.00
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Toasted sandwiches $6.50
- 2 fillings
- Mushrooms on toast $13.00
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Eggs on toast $9.00
- Fried, scrambled or poached
Mad Mex
Phone
093089241
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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