Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

  • Cheese Burger $7.00
  • Battered Gurnard $3.50
  • $30 - BUMPER PACK
    • 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
  • Vege Samosas $1.50
  • 6 Pack $4.00
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • Chicken Burger $8.00
  • Chicken Burger $4.95
  • Charlie’s grazing platter to share $40
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Fries, ketchup, garlic aïoli $9
  • All $12
    • with fries and salad
  • Or with House smoked salmon $19
  • Housemade chicken bites
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • All $22
    • Served with fries and garlic aïoli
  • ONION MUMM Yash’s very own
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • • A B I T O N T H E S I D E
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • -Add smoked salmon $6.00
  • -with smoked salmon $19.50
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Smoked salmon $12.50
    • Served with our lemon and thyme cream cheese, capers and five grain bread
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
  • Fresh fruit $10.50
    • with muesli
  • Tarakihi $3.20
  • Hawaiian Burger $3.80
  • Chips (scoop) $2.20
  • Chili Dogs $4.00
    • franfurther onion sweet chili sauce & mustard sauce
  • Mini spring rolls (5) $2.00
  • Steak & mushroom $3.70
  • Mushroom $2.70
  • Spring Roll $2.50
  • Sea dog $4.00
  • Oysters $1.80
  • Cheese & egg $4.50
  • Bacon $4.50
  • Snapper $13.00
  • Bacon & egg $5.10
  • Sweet corn toasted
  • Mussel $10.50
  • Sour Cream $1.00
  • Blueberries $3.50
  • Diced Chicken $5.00
  • Bowl of Fries $5.00
  • Add from the Sides menu to enhance your meal.
  • 1/4 Avocado $2.00
  • Single $4.00
  • Single $10.00
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Match: $10.50
    • Mills Reef Res Chardonnay 2013
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Smoothies $7.00
    • Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Rosti $4.50
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Puk Ruam Pad Khing $17.00
    • Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • Yellow Curry (Gaeng Garee)
    • mild yellow curry cooked with potatoes, onion and carrots
  • -Chicken / Beef / Lamb $17.50
  • -Chicken $18.00
  • Curry Puff Jae $8.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Tom Kha Jae $8.50
    • A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs
  • Kao Pad Jae $17.00
    • Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • Omelette Espaöola De Espinaca $19.50
  • Hollandaise $2.00
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • - Smoked Akaroa salmon
  • - topped with maple syrup & whipped cream
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Cheese & Onion $ 1.20
  • Corn Beef $ 3.20
  • Mince $ 3.00
  • Potato Top $ 3.40
  • Chicken $ 3.60
  • Bushmans $ 3.20
  • Steak & Onion $ 3.40
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Double Salad $0.50
  • Double Meat $1.00
  • Cottage Pies $4.50
  • Steak/Cheese $4.50
  • Italian $3.80
  • Beef/Bacon $4.50
  • Flat Sandwich $5.20
  • Ham/Tomato $3.80
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand