Mad Mex in 16 Fort Street Menu

MENU MENU
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
  • Churros $4.90
    • (Serve of 2)
  • Jarritos Soda $4.90
    • Jarritos - Authentic Mexican Soda
  • Chips & Salsa $3.50

Nearby Sample Menus

  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Le dessert du Pirate $17.00
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • -1 cheese $17.00
  • -Ham, gruyere and dijon mustard sauce
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Cucumber and coriander raita
  • Roti (Whole meal flour roti) $3
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Spring roll $3.00
  • 2 Burgers & small chips $21.00
  • Small $5.50
  • Mussel fritter $4.80
  • Pineapple fritter $1.50
  • Chips (Large) $5.50
  • Cajun fish burger $10.00
    • With corn salsa
  • All our tartare and aioli sauces are homemade $1.50 a pot
  • Chicken/Beef/Pork $17.00
  • 24. Massaman Curry
    • A tender diced beef or lamb cooked with capsicum, potato and onion
  • Prawn/Seafood $23.00
  • Prawn/Seafood $21.00
  • 37. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • Prawn/Seafood $8.50
  • 85. Pad Thai Jae $15.00
    • Rice noodles with tofu, egg, beansprout and roasted crushed peanut
  • 7. Chicken Tulip $7.50
    • Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
  • ●Extras
  • -Add Aztec Chicken $2.50
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Burger Bowl S $14.50 / D $17.50
    • Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
  • For Hungry Little Truckers - 8 Years and Under
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • 2. Chicken Cashew Sots & Vegetable $13.00
  • Sea Dog (Crabstick on a roll) $3
  • BBQ Pork & Noodles Soup $8.50
  • BBQ Pork $11
  • Special Chow Mein $12.50
    • Combination Meat & King Prawbs & Cashew Nuts & Vegetables
  • Chicken and Sweet Corn Soup $6
  • Egg $2
  • Combination Seafood $14
  • -cheese and tomato $5.00
  • The skinny $15.00
    • Vegie Light scrambled eggs (2 whole eggs, 4 egg whites and trim milk) with tomatoes, chives and feta
  • The superfood vegie (GF) $18.50
    • Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
  • - scrambled $5.00
  • -kale $4.20
  • - black pudding $5.10
  • - add to have free range eggs $2.00
  • La croquetta $20
    • Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
  • Homemade Tartar $2.80
  • Malt Vinegar $1.10
  • Chips $4.00
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Fish Wrap + Cheese $13.00
  • Fresh Fish Soup $5.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Lemon Pepper $2.00
  • Chicken $8.50
  • Beef $9.50
  • SPECIAL B $6.00
    • 1 fish, 1 hot dog, 4 potato fritters, 1 chips
  • Ham & Egg $3.00
  • Prawn $12.50
  • CHICKEN SPECIAL $10.00
    • 4 chicken thighs & chips
  • vegetable $9.50
  • Crab Stick $1.20
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Extra sauce $2
  • -Salad
  • Kumara chips(min) $3.00
  • -3 piece for $2.00
  • Fish of the day $2.00
  • -2 Eggs
  • #6 $8.00
  • Oyster $2.00
  • -3 Gurnard
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Toasted sandwich
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Chicken nuggets & chips $7.80
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Halloumi, Tomato & Spinach $17.90
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Kids Crepes $7.00
    • with banana
  • Extra base $2.00
  • - Your choice of 1 base ad 2 toppings
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • A - with spinach & mushroom $14.00
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • 3 Toasted Bagel
  • Side Orders Ham, Bacon, Salmon $4.00
  • Toast Sandwich $6.50
Mad Mex

Mad Mex

location

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089241

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Beer ,  Wine and Beer ,  Cash ,  Quick Bites ,  American Express ,  Lunch ,  Cocktail ,  Accepts Discover ,  Seating ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand