Address
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Mex in 16 Fort Street Menu
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MENU-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
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Churros $4.90
- (Serve of 2)
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Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
- Chips & Salsa $3.50
Nearby Sample Menus
- Tempura Vegetable Soba $9.50
- Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Teriyaki Chicken Bento $17.90
- Chicken Kushiage $4.50
- Shoyu Chicken Ramen Noodles $10.50
- Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
- Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
- Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
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Tandoori Mushrooms $14.00
- mushrooms stuffed with cottage cheese and herbs cooked in tandoor
- All mains serve according to customer choice mild medium hot and served with steamed rice
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Kadhi Chicken $16.00
- diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
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Gurkha Special Dish Chicken $18.00
- a secret recipe in a hot flavor
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Malai Kofta $15.00
- cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
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Kadhai Lamb $17.00
- diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
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Chicken 65 $18.00
- chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
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Chicken Fried Rice $15.00
- perfect combination of chicken, rice and egg with touch of sauce
- Doughnuts $1.20
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Sausage & Egg $12.00
- 3 sausages & 2 eggs
- Tomato $ ham $4.00
- Mussell $0.80
- Battered sausage $1.50
- Squid rings $0.80
- Royal $8.00
- Seasoned wedges(sm/lge) $2.50/$4.50
- Salmon Fillet $15.50
- Oysters Half dozen ,Seasonal $18.00
- French Fries $6.00
- salmon Sahimi $15.00
- Edamame $5.00
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Teppan Yaki Fried Rice $5.00
- With egg and special Seasoning
- Chicken $14.00
- Prawns $16.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Black Stack Burger $18.50
- Omelette Exhibit ‘A’ GFA $18.00
- Salmon on Herb Waffle $19.50
- Mushrooms on Toast GFA, VG $17.50
- Marcher Muesli GF, VG, DF $13.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Zucchini $5.00
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Coming From The Deep Fryer
- 2 Sticks per/serving
- Squid Tentacles $6.00
- SoftShell Baby Crabs $6.00
- Cold Tofu Cube $4.80
- Seaweed Salad $6.50
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Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
- Black Sesame Ice Cream $7.00
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Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
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Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
- Chunky chips w aioli $6.00
- Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
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Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
- Roasted vegetables $8.00
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Dolma $9.00
- Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
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Vegetarian Penne $18.50
- Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
- McClure Dill Pickles $5
- Beef Brisket $14
- Macaroni & Cheese Small $6 Large $10
- Sausage $11.5
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Sausage $8.5
- per 100g
- Dinner Rolls $1.5
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Smoked Vege $8
- w Eggplant Sauce
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Pulled Pork $9.5
- per 100g
- Mixed Kebab $9.50
- Brioche French Toast $13.00
- Falafel $8.00
- Gourmet Sausages & Bacon $13.00
- Smoked Salmon Omelette $15.00
- Chicken Chasseurs $9.50
- Fish Burger $5.00
- Lamb Kebab $9.50
- Steak $15.50
- Oyster $1.50
- Chicken & Cashew Nuts $16.50
- Chicken $15.50
- Mussel $1.50
- Steak with Fried Thick Rice Noodles $16.50
- Ham $4.50
- Won Ton Noodle $9.50
- Lamb
- Vegetarian $7.50
- Small $11.00
- Mix (Chicken & Lamb) $9.50
- Vegetarian $12.50
- Lamb
- Mix Kebab (Chicken & Lamb) $10.50
- Chicken $14.00
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Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
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Pain a L'ail $8.00
- Garlic Baguette
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
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L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
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- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
- - 1 scoop $3.00
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Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
- Pickled Carrots, Daikon and Coriander Salad $7.00
- Ham $3.00
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Meals
- Lamb Pork
- Spaghetti Buns $2.50
- Bacon & Egg $3.50
- Chips $2.50
- Ham Cheese Toast $2.50
- Kransky $2.50
- Kumara 70¢
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
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Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
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Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
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Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
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Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
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Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
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Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
- Tossed with Veges & Spicy Sour Pork $12
- Saucy Beef Noodles With Thick Noodles $14
- Spicy Beef Burger $6.00
- Steamed Cold Noodles with Beef $11.00
- SPICY CHICKEN NOODLES
- With Beef in Soup $11
- Black Rice Porridge (V & G) $5.00
- Fresh Cold Noodles with Beef $11.00
Mad Mex
Phone
093089241
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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