Mad Mex in 16 Fort Street Menu

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Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Churros $4.90
- (Serve of 2)
Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
Chips & Salsa $3.50

Nearby Sample Menus

-Spicy beef and pickled mustard sauce on noodles / Spicy pork mince and bean sprouts with noodles $11.00
Pork mince and cabbage / Pork mince and celery $12.00
Scrambled eggs with tomatoes $12.80
Sizzling Tofu $14.00
-Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
-Spring onion pancakes $3.00
●Noodles with Soup
Fried eggs with chives $12.00

Lamb $11.00
Vegetable $9.00
Prawn $12.00
HOT CHIPS Regular $2.00 Large $3.00
Combination $15.00
Chicken $10.00
Chicken $10.00
Combination $14.00

Chicken and Cashew $13.00
Beef $6.50
Nasi Gorang $12.50
Chicken and Mushroom $12.00
Satay Chicken $12.50
Chicken & Vegetables $12.50
Curry Roll $1.80
Banana Fritter $1.20

Combination Seafood $14.00
Vegetable Spring Roll $2.00
Satay Steak $10.50
Ginger Beef $12.50
Chicken Burger $4.50
6 Chicken Nuggets & Chips $6.50
Combination Seafood $14.00
Banana Fritter $1.80

Teppan N/A
- comes with rice, Mui pickle and miso soup
Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
Market fish (2pcs) $5.00
Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
Chicken box $20.00
- Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad

- large $20.00
Chicken $19.00
Calamari $11.00
- Crumbed calamari rings
hawaiian classic
- Ham, Pineapple & Mozzarella
- large $17.00
Lamb $14.50
Pita bread basket $5.00
meat galore
- Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella

Chicken $9.00
Lamb $9.50
With Fries/Rice
Grill fish $14.00
Chinese vegetarian curry $6.50
Vegetable $6.00
With Fries/Rice
Chicken curry $18.00

Potato Cake $2.00
- Home Made
Potato Fritter $1.00
Kids Hamburger & Chips $6.50
Mussels (X2) $1.50
Battered Crab Stick $1.50
Chicken Nuggets (X6) $4.00
Spring Roll $2.50
- Vege/Meat
Any 4 Fillings $4.00

Super Salad (lamb, Chicken & 2 Falafels) $14.90
Mix On Rice (Lamb & Chicken) $13.90
Special Chicken Burger (Fried Chicken Filet ) $12.00
Wedges $6.00
Cheese Burger (Mince & Cheese) $9.90
Chicken Snack $6.50
Northern Burger (Mince, Cheese & Chips) $ 9.90
Chicken Souvlaki (Hot & Spicy) $11.90

Tuna $3.00
SA3 Honey Mustard Sauce
Pumpkin
Stake Salmon nigiri $1.80
Teriyaki Beef Roll $1.10
Seaweed Roll $1.10
M4 Chicken Katsu
California Teriyaki Chicken Roll $1.30

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Market oysters - Natural with shallot dressing MP
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Market oysters- Beer battered with remoulade MP
Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Beef brisket, grain finished 250g - Truffle butter, grits $32
Pickles $8
Collard greens $9
Moonshines cornbread with burnt butter $7

Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.

DHAL TARKA $11.90
- lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
RAITA $2.50
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
GULAB JAMUN $5.90
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
Dhal soup $3.90
- the lentil soup loved by the British raj

Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
Pacific Saury $8.00
Fish Balls / Tempura / Chinese Buns $1.50
Wonton with special soup $8.00
Sweet Sour spicy veggies $10.00
Garlic / Green Pepper / Fried Lettuce $1.50

Mad Mex

Auckland Region > Auckland > Mad Mex

Address

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093089241

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Mexican , Vegan , Vegetarian

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating

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Mad Mex in 16 Fort Street Menu

Nearby Sample Menus

Mad Mex

Auckland Region > Auckland > Mad Mex

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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