Address
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Mex in 16 Fort Street Menu
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MENU-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
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Churros $4.90
- (Serve of 2)
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Jarritos Soda $4.90
- Jarritos - Authentic Mexican Soda
- Chips & Salsa $3.50
Nearby Sample Menus
- Pumpkin dip, toasted seeds & caraway lavosh $14.9
- Baby potatoes with confit garlic & parsley $9.9
- Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
- Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
- Cauliflower cheese balls & paprika aioli (v) (4) $13.9
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Add smoked chicken $5
- Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
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Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
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Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
- CARROT CAKE $3.80
- CHICKEN CRANBERRY & CAMEMBERT $4.50
- BEEF, ONION, TOMATO, LETTUCE, MAYO $4.50
- CRANBERRY CUSTARD SCONE $2.50
- FRUIT SALAD $3.90
- GLUTEN FREE PRAWN SPRING ROLL $2.20
- CHICKEN, AVOCADO, SESAME ROLL $4.20
- MINCE SAVOURIES $1.70
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Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
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Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
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Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Super salad bowl $23
- free range chicken
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Healthy caesar $22
- free range chicken
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Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
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Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
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Chicken Schnitzel $12.00
- Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
- Plain Croissants $2.20
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Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
- with Cream Cheese & Preserves / Spreads $4.50
- Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
- Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
- Croissant with Butter & Preserves / Spreads $4.00
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Gnocchi alla Bolognese $12.00
- w Ragu Sauce, Mozzarella & Parmesan
- Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
- Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
- Fried Rice $8
- Homemade Spring Rolls Stuffed With Bacon $5
- Potato Noodles With Sauteed Vegetables And Rice $13
- Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
- Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
- Noodle With Black Soybean Sauce On Tray $18
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FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
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SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
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PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
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OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
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POTATO WEDGES $12.50
- with bacon cheese sweet chili sauce & sour cream
- Fish and Chips Battered or Bread Crumbed
- Limoncello Curd, White Chocolate Mousse, Lemon Shards
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SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
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Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
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Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
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Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
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Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
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Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
- Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
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Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
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Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
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Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
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Cajun Chicken Salad $16.50
- Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
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Omelette $14.50
- Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
- Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
- add: streaky bacon $4.00
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Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
- Thai Green Curry
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Deep Fried Fish $ 14
- With tamarind sauce
- Panang Curry Sauce
- Fresh Chilli Stirfried
- Tom Yom Soup
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Deep Fried Fish $ 14
- With panang curry sauce
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Jungle Curry
- No coconut cream
- Thai Red Curry
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
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Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
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Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
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-Whole Chicken
- A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
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-Garlic & Herb Aioli
- A creamy aioli-style mayo - brilliant with our famous chips.
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Chicken Salad
- Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
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Chicken & Egg Burger
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
- Bondi Bites
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-Double Fillet with Chilli
- Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
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Boysenberry Cheesecake
- Delicious cheesecake
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Feisty BBQ
- Double Fillet. Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium lettuce mix, sizzling bacon and a feisty bbq sauce packed into a bun.
- Apple cinnamon gyoza $10.00
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Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
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Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
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Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
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Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
- Noodles $3.00
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Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
- Wagamama mud cake $11.00
- Spring Roll $2.00
- Egg / Hawaiian / Mushroom $4.00
- Steak-Egg / Steak-Mushroom $5.90
- Cheese $4.20
- 1/2 Chicken and Chips $10.50
- Chicken $3.90
- Chips $2.50
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Bonanza $5.90
- Bacon, Egg
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
- Fries with sea salt and aioli $6.00
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Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Mad Mex
Phone
093089241
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Takeout , Cheap Eats , Beer , Wine and Beer , Cash , Quick Bites , American Express , Lunch , Cocktail , Accepts Discover , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating
16 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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