The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
●Biryanis
Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
Jalfrezi $16.50
Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Jalfrezi $15.00
Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Tandoori Chicken NF/GF H $12.50 / F $20.50
Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Prawn / Fish Machar Jhol $18.50
Cooked with onions, tomatoes, eggplant, potatoes and okra
Namaste Special $6.50
Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish