Madam George in Auckland Menu

Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Heirloom Tomato Consommé $8.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
Eggplant Parmigiana $16.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
- Wakanui Rump $36.00

Fun-guy $26.00
- mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
Chocolate Volcano $9.00
- warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella
Rib Eye Steak $32.50
- big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Sticky Date Pudding $13.80
- served with vanilla ice cream, butter scotch sauce & fresh whipped cream
Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce

With Chicken or Prawns $15.9
Seasoned Wedges $6.5
Mushrooms on Toast $15.5
- poached eggs / wholegrain toast / truffle oil / parmesan
Steamed Mussels Small $12.5 Large $21.5
- curry / coconut / coriander
Chicken Linguine $11.5
- cream
Pork Ribs Small $28.5 Large $35.5
- braised BBQ pork ribs / coleslaw / potato skins
Orange & Mascarpone $13.0
Pasta Of The Day $25.5
- ask your server

PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
ALOO GOSH $18.50
- lamb baby potatoes cooked with exotic blend of spices finished with coriander
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried

Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Pickles - Mix $2.50
Seekh Kebab $9.00
- Lamb mince rolled onto a skewer and roasted in the tandoor
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Indian Dips Platter $7.00
- Selection of some of the above
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander

#4 Smoky bacon, roast pumpkin + creamy tomato sauce
Orange cream dressing
Troppo
- ham + fresh pineapple
Hundred + Thousands Cone $5.50
- vanilla ice cream or strawberry
Mini Margherita
- tomato, basil + mozzarella
Pavlova
- passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons
Caesar

Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Selection of cheese $20.00
Coffee $5.00
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble

-poached or fried w' toast $11.00
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Seasonal fruit & almond tarts $6.50
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
Middle eastern ginger icaf w lime icing $48.00
Cassoulet $18.00
- W' chorizo, cannellini beans fried egg, toast
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
A selection of slices $4.50
- Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars

w/ beef, bacon & egg $17.50
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
Chocolate Mud Cake
- w/ vanilla ice cream
Extras
roasted mushroom $3.00
w/ beef, bacon & egg $17.50
- add seasonal fresh fruit $2.00
Vanilla Cream Puff Stack
- w/ fresh fruit

Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry

Nearby Sample Menus