Madam George in Auckland Menu

Sweet n Sour Chicken $12.00
- Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Add Prawn Sambal $4.00
Roti Tissue $7.00
- Sweet thin and crispy roti cone
Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot

Garden Salad with sliced chicken breast $16.00
- lemon & herb Peri-Peri or honey & mustard
1/2 Rack & 1/2 Chicken $25.00
- lemon & herb Peri-Peri or honey & mustard
1/2 Rack & Chicken Wings $22.00
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
Monekeygland $3.00
Calamari served with tartare sauce $14.00
Riblets(served with chips) $1.00 for onion rings $10.00
1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard

Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
Meat Lovers $24
- spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
Kumara mash with jus $5
Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries

Fresh Tuna & Salad Roll
Crispy Potato Salad
Salmon Sashimi
Steamed Rice
Grilled Tuna Ponzu $16
- slightly seared yellowfin tuna, salad & a zingy citrus dressing
Teppan Ginger Pork Belly $28
- Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
Crispy Coated Squid Legs
White Fish Sashimi, Miso Soup

Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
DESSERT
JING-O SALAD
DESSERT
LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)

Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Cheese Cake $3.00
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)

Garlic King Prawns $29.00
- Served with rice and garden salad
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad

spicy vege soup with bowl of rice R($11)/($13)
combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
deep fried dumpling $10.00
black soy bean paste with noodle and seafood R($13)/L($15)
beef with spicy and sweet sauce S($20)/M($28)/L($36)
black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
shrimp with thick sweet sauce S($25)/M($38)/L($54)
deep fried of beef/pork/chicken with spicy and sweet sauce $34.00

BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Florentine (V) $14.50
Muffins, Ginger Gems, scones $3.50
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella

Vege Salad (V) $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
Tofu Salad With Rice (CF) (GF) (LC)( V) $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass celery, red onion, bean sprout, coriander, lemon juice and fresh chilli.
-Meat $14.00
Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
-Seafood $15.50

Nearby Sample Menus