Madam George in Auckland Menu

hoisin pork roti $15.00
- marinated pork, house pickled red cabbage on fried roti bread
taiwanese popcorn chicken $15.00
- chinese five spice chicken, japanese mayo and wasabi kick
cheeseburger wontons $9.00
- wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustard
spicy tofu salad $18.00
- marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped with fried shallots
haloumi & cauliflower miso $20.00
- haloumi served on buttery miso cauliflower puree. with toasted hazelnut, crispy cauliflower, fresh mint and rocket
laksa prawns & clitoria flower rice $18.00
- prawns cooked in our creamy house made laksa paste with pea flower coconut rice
wasabi beef tartare $22.00
- wasabi beef tartare served with shaved lemongrass & sake-soy egg yolk

apple wontons, coconut ice cream & candied coconut $14.00
- spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the good stuff
sticky rice parcels & green tea mascarpone $16.00
- sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. served with green tea mascarpone

taro chips kimchi salsa $10.00
- classic island style fried taro chips with spicy kimchi salsa
pickled vegetables $9.00
- seasonal pickled vegetables

Nearby Sample Menus

Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
Steamed jasmine rice 3
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
The Shack Slaw 6.5
- w chipotle mayo
Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt
Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!
Green Lip mussels 1kg scoop 29

Peshawari Naan $4.99
Uppma $8.99
Daal Tadka / Daal Makhni $8.99
Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
Chilli Paneer $10.99
Plain Naan $3.00
Makki Di roti / Butter / Garlic Naan $3.50
Bhatura (1pc) $2.00

Chocolate Cake $4.90
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
Butter Naan $2.50
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
GRILLED SIRLOIN STEAK $17.90
- served with salad,potatoes and mushroom pepper sauce
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
Rice $3.90

BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
BEEF AND CHEESE $7.50
- lean lamb mince with salad, cheese, aioli and whitlock chutney
BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese

CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
CRUMBED CALAMARI SALAD $16.50
- calamari w a green salad and a citrus dressing
Garlic Mash $5.00
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash
HOTCAKES $16.00
- bacon banana maple syrup and berry coulis
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto

Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Roquette. Pear, Toasted Hazelnuts & Feta $9
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11

Battered Sausage $1.50
Chicken Nugget 6pcs $3.50
Spring Roll $3.00
Family Pack 2 (serve 4) $25.00
- 4 fish of the day, 4 hot dogs, 2 large chips
Fish of the Day $3.50
Potato Chips half csoop $2.00
Fresh Tarakihi $4.50
Angus Beef Burger $10.00
- 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish

Rice $2.50
- Nanam's special rice
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables

Aged scotch fillet steak
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Omelette V GF
- Mushroom and cheese.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Beef & Reef
- Scotch topped with scallops mornay
Garlic Bread
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt

Beer battered Onion Rings(V) $3.85
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Duck-fat whipped Potato Mash(GF) $3.85