Address
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mae Nam Khong in Hamilton Menu
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LUNCH-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
NOODLE SOUP-
Wonton Noodle Soup $10.00
- Pork wantons with egg noodles, bok choy, spring onions, fried garlic and corianders.
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Kuay Tiew Nua Nam Tok $10.00
- Rice noodles with beef, pork meatballs, bean sprouts, bok coy, celery, spring onions and fried garlic in beef stock.
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Kuay Tiew Moo Tom Yum $10.00
- Rice noodles with minced pork, pork meatballs, bean sprouts, spring onions and crushed peanuts in Tom Yum soup.
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Kuay Tiew Thalay $12.50
- Rice noodles with prawns, fish fillets, squids, scallops, bok choy, spring onions, bean sprouts, fried garlic and pepper in chicken stock.
Nearby Sample Menus
- Vegetable $9.00
- Sausage $1.80
- Combination $11.50
- Ginger & Spring Onion: Chicken on Rice $12.50
- Vegetable $9.00
- Pork & Vegs $11.50
- BBQ Pork & Vegs $11.50
- Vegetable $8.00
- PORTUGUESE CUSTARD TARTS $7
- WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
- PORK & LUP CHEONG WONTON (4 pieces) $10.00
- MALAYSIAN DAHL (v) (GF) $8
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KUM HEONG STYLE SOFT SHELL CRAB $26
- crispy curry leaves, dried shrimp, ginger & onion
- STEAMED COCONUT RICE (v) (GF) $5
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SHREDDED DUCK & CABBAGE SALAD (GF) $18
- spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
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MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
- Miso Soup $1.80
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Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce
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Special Lunch Set $23.00
- sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
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Curry on Rice $12.50
- oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
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Octopus Ball (8 pcs) $10.50
- octopus in flour cake with special sauce
- Deep Fried Squid Tentacles $9.00
- Rice $2.20
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Hot Plate Prawn $12.00
- 6 sizzling prawns with mayonnaise sauce
- Mavis sourdough DF *GF bread available $4.50
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Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
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Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
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Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
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Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
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Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
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Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
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Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
- Garlic Bread
- Served with celery and carrot sticks
- With your choice of dipping sauce: Aioli or Blue Cheese
- Traditional Beef And Guinness Pie $20.00
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Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
- Crisscut Fries With Tomato Sauce $8.00
- 10 Pieces (One Flavour) $15.00
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Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
- Veg. Korma $7.00
- ALOO GOBI $7.00
- LAMB BIRYANI $10.00
- Lamb Madras $10.00
- ROGAN JOSH $10.00
- Pakora $2.50
- CHICKEN KORMA $10.00
- ALOO MUTTER $7.00
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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CHEESECAKE $13.00
- Served with raspberry coulis.
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ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
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AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
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LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
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RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
- Bacon/Steak/Roasted Pork $4.00
- - 6 for $3.60
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Burger Pack ($15)
- $3 Chips; 2 Egg Burgers; 2 Cheese Burgers
- Curry Roll $2.50
- Ham & Pineapple $3.30
- Noodles (crispy) $1.50
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$10 Pack
- $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
- Pork $10.50
- -Vegetarian $11.50
- -Chicken, beef or pork $13.50
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Pad si eew
- Stir-fried rice-noodles with black special sauce
- -Prawn $16.50
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Rad nah
- Rice-noodles with thicken special gravy
- -Small $8.50
- -Chicken, beef or pork $13.50
- -Chicken, beef or pork $13.50
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Signature Kids $5.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- BACON AND EGG $12.00
- EGGS ON TOAST $10.00
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FRENCH TOAST $16.50
- add bacon
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THE VEGGIE(V) $7.00
- tomato, cheese, onion
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CHICKEN $7.50
- chicken, pesto, lettuce, tomato, carrot
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HAM $7.50
- ham, chutney, cheese, lettuce, tomato
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SOUP OF THE DAY $11.50
- available only in winter
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EGGS BENEDICT $18.00
- with salmon
- Roast Potato / Roast Pumpkin / Roast kumara $1.00
- All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
- Chicken S$12/L$17
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-Whole $17.00
- each
- Roll Combo $11.50
- Apple & mint sauce available on request
- Pork S$12/M$14.5/L$17
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-Quarter $8.00
- each
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Black Bean Chicken
- Stir fried chicken with black bean sauce & vegetables
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Rendang Beef
- Beef with rendang malay curry
- Hot and Sour Soup $7/$12/$22
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Sweet and Sour Prawn Cutlets $25.00
- Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
- Satay Chicken Sticks $8.00
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Yong Chow Fried Rice $16.00
- Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
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Salt and Pepper Pork
- Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
- Roti Malay fried pancake $4.00
- Bacon and Egg Quiche
- Big Sausage Roll
- Mince and Cheese
- Small Sausage Roll
- Curry Mince Pie
- Potato Top Savoury Pie
- Steak and Cheese
- Chicken Pie
Mae Nam Khong
Phone
098879245
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Fine Dining
Cuisine
American , Burger , Fast Food , Thai
Features
EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , BYO , Vegetarian Friendly , Takeout , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Hamilton American Menus
- Hamilton Burger Menus
- Hamilton Fast Food Menus
- Hamilton Thai Menus
- Waikato Region American Menus
- Waikato Region Burger Menus
- Waikato Region Fast Food Menus
- Waikato Region Thai Menus