Address
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mae Nam Khong in Hamilton Menu
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LUNCH-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
NOODLE SOUP-
Wonton Noodle Soup $10.00
- Pork wantons with egg noodles, bok choy, spring onions, fried garlic and corianders.
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Kuay Tiew Nua Nam Tok $10.00
- Rice noodles with beef, pork meatballs, bean sprouts, bok coy, celery, spring onions and fried garlic in beef stock.
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Kuay Tiew Moo Tom Yum $10.00
- Rice noodles with minced pork, pork meatballs, bean sprouts, spring onions and crushed peanuts in Tom Yum soup.
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Kuay Tiew Thalay $12.50
- Rice noodles with prawns, fish fillets, squids, scallops, bok choy, spring onions, bean sprouts, fried garlic and pepper in chicken stock.
Nearby Sample Menus
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Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
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Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
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Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
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Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
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Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
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Baked eggs $14.50
- w. chorizo or bacon $20.00
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Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
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Crepes $11
- w/ lemon & sugar
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Classic Omelette & sourdough toast $17.5
- Please ask for today’s choice of filling
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Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
- Field mushrooms $4.5
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Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
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Moroccan-spiced Chicken Salad $18.5
- w/ buckwheat, broccoli, almonds & lemon vinaigrette
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Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
- w/ fresh salsa & chipotle sour cream
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Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
- Egg / Tomato / Mushroom $2.50
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Combination Fried Rice with Cashew Nuts $13.00
- Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
- Scallop, Veges & Cashew Nuts / King Prawn Veges & Cashew Nuts $20.00
- Fish $2.60
- Chicken Vege & Cashew Nuts / Chicken Pineapple & Cashew Nuts $13.50
- Others $1.00
- King Prawn $19.00
- Chicken & Sweet Corn Soup $9.50
- Please order at the counter gluten free & dairy free options available – please consult our staff
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
- Wedges $11.50
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Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
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Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
- Extra serving of rice (+) $2.00
- Crabsticks $1.70
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Cashew Nut $20.50
- Seafood Medley
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Mussaman Curry $20.50
- Seafood Medley
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Choo Chee $20.50
- Seafood Medley
- Gurnard POA
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Pad Talay $15.50
- Egg, coconut cream, chilli paste, curry paste and vegetables with a choice of chicken, beef or pork
- Battered Sausages $2.90
- The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
- All served with fries @ $19.00
- Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
- SIDES
- Pulled Pork, chefs texas babrbecue sauce, ranch slaw
- Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
- - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
- SIDES
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Large Chips $6.00
- - Hand Cut, Hand Cooked... Hand Eaten
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Burgers
- honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips
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Chargrilled Vegetables $7.00
- - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
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Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
- The perfect finish
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Beef Lasagna $18.00
- Rich Minced Beef, layered with white sauce, spinach and parmesan. Served with a tomato and garlic sauce
- Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
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Garden Salad $6.00
- - A Fresh multi-coloured salad with blackberry vinaigrette
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Marmite Mania $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Super Vege (3 Fillings) $4.00
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PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
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TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
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TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
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Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
- Fish bites and fries $6.00
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Garlic Bread. $5.50
- Our handmade pizza bread served warm with garlic butter and rock salt
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Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
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Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
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Wrap Combo 2 $13.50
- wrap + 355 ml soft drink + chips
- Chips (Small/Large) $3/$4.5
- Roast Chicken Piece (each/3 pieces) $3.50/ $10
- Kumara $0.60
- Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
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Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
- Pumpkin $ 0.60
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Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
- Chicken Thigh $3.00
- Chip $2.50
- Chicken Kebab (2 $5.00) $2.80
- BBQ Pork Burger $3.50
- Chicken Burger $3.20
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Combo B $6.20
- Chip, Chicken Thigh & Drumstick
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Combo C $5.50
- Pie & Coke (1.5L)
- Mussel Kebab $2.20
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HEREFORD PRIME BEEF SIRLOIN $36.00
- 400G
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HEREFORD PRIME BEEF RUMP $35.00
- 500G
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BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
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ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
- MEATBALLS IN SPICY TOMATO SAUCE (GF)
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GUINDILLAS PICANTES $9.00
- PICKLED GUINDILLA PEPPERS
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PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
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PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
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CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
- ·Sliders (2 per serving) $9.00
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Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
- Deep Fried Chicken Noodle Soup $13.50
- -Vegetables $13.50
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Stuffed Mushrooms $7.50
- 4 pcs
- -Prawns $16.50
- -Seafood or Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
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MUSHROOMS ON TOAST $16.00
- with bacon
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KIWI CORN FRITTERS $15.00
- with bacon
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PANCAKES $15.00
- with bacon
- SALAD OF THE DAY
- BRUSCHETTA(V) $15.00
- EGGS BENEDICT $18.00
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PANCAKES $13.00
- with fruit
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OPEN BEEF BURGER $16.00
- angus beef & bacon
Mae Nam Khong
Phone
098879245
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Fine Dining
Cuisine
American , Burger , Fast Food , Thai
Features
EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , BYO , Vegetarian Friendly , Takeout , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Hamilton American Menus
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