Maharaja Indian Takeaway in Rotorua Menu

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Maharaja Indian Takeaway in Rotorua has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Mags Fresh fish offers many options including Hotdog and Crabstick. The Lime Tree Cafe includes a wide range like Bacon and Eggs or Mushrooms on Toast. Donuts and Fish from . Spudz Cafe offers Mediterraneo and Toasted breads (V).

Nearby Sample Menus

Ham and cheese $5.00
- Ham topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Xtra Large $3.90
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

King prawn $19.50
Won ton 6 pieces $5.50
BBQ Pork $11.50
Chicken $12.00
Squid ring $0.90
Seafood $19.50
Pineapple fritter $1.50
Fish tarakihi $4.20

Chicken Korma mild+rice $15.00
Chicken Nuggets & chips $5.00
Malai Kofta mild+ rice $14.00
Paneer Makhani mild + rice $14.00
Vegetable Samosa $4.00
1 Chicken Burger $3.50
Butter Prawn mild+ rice $16.00
Plain Basmati Rice $3.00

The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Garlic cheese bread $4.50 each
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Chicken $10.00
Mixed $ 10.50

Paua Fritter $6.50
C
- 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
Calamari Rings $1.00
Donuts $1.50
A
- 1 fish, 1 sausage, $2.00chips
FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
Garlic Chips $4.00

Chicken Nuggets & Fries $9.50
Wedges with sour cream and bacon $14.50
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Seafood Curry $25.50
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Mixed Vegetable curry $22.50
Chicken and mango curry $23.50
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)

Extras $2.20/each
- cigar borek & falafel
Turkish delights n/a
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Extras $4.90/each
- shish kebab, gozleme & borek
Kebab burger $7.90
- chicken, lamb or falafel
Baklava n/a
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Cakes n/a

Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Warm banana bread served w honey $8.00

Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Garlic Ciabatta Bread $6.00
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream

South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)
Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
- add smoked salmon extra $5.50

CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
REWENA HOT DOG $6.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
1/2 DOZEN $10.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
SEAFOOD CHOWDER $6.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing

Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Selection of olives, breads and lentil dip $13.00
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.

Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Chicken $10.00
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili

Creamy Mushrooms $5.50
Big Brekkie $19.50
- Manuka smoked bacon, mushrooms, lamb-rosemary sausage, roast pumpkin, two eggs any style and toasted ciabatta
Linguini Pasta $10.00
- Tomatoes, capsicum, red onion, olives, basil pesto
- Smoked Salmon & Wilted Spinach $17.50
Classic B.L.T. $15.50
- With fries and aioli
Roast Kumara & Potato $5.50
Manuka Smoked Bacon $5.50
Salt n Pepper Calamari $3.50