Maharaja Indian Takeaway in Rotorua Menu

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Maharaja Indian Takeaway in Rotorua has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Mags Fresh fish offers many options including Hotdog and Crabstick. The Lime Tree Cafe includes a wide range like Bacon and Eggs or Mushrooms on Toast. Donuts and Fish from . Spudz Cafe offers Mediterraneo and Toasted breads (V).

Nearby Sample Menus

-Mains $16.00
-Mains $18.00
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Crispy fries $8.00
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
Gluten free base available

Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Keang Dang $18.50
- Red curry and coconut cream
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Home Made Roti Bread $3.50

Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Pot de crème au chocolate, almond coco spoon $16.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Edamame beans, sea salt and sesame oil $10.00
Crispy Fries $7.00
Potato Gratin $7.00
Steamed Seasonal Vegetables (ask your server) $7.00

Filled pasta of the day – please see the specials for tonight n/a
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Creme caramel $12.50
- Baked custard served with almond brittle
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios

Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil

Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
-Add chicken, pulled pork or duck for $6.00
-Add chicken, pulled pork or duck for $6.00
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress

E2 Hot and sour fish with Chinese pickled cabbage
C11 Spicy sliced chicken stewed in Tofu Jelly
L23 Fried flat rice noodle with chicken
C5 Stir fry sliced chicken with Chinese pickled chilli
B32 Crispy rice clusters with luncheon meat, pork skin and sliced chicken in sauce
H5 Fried eggs with tomato soup
S14 Hand-made noodle soup with mixed vegetables and meat
B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)

Egg and Cheese N/A
Veggie Delite N/A
Italian Herbs & Cheese N/A
Mayo N/A
Tomato N/A
Pork Riblet N/A
Tuna N/A
Natural Swiss N/A

CHEESE CAKES $5.00
MINI MINCE PIE $2.50
GF BEEF LASAGNE $12.50
CAJUN CHICKEN WINGS $2.50
PANINI OF THE DAY $12.50
MINCE & CHEESE PIE $4.50
WRAPS $7.50
BUTTER CHICKEN PIE $5.30

Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Garlic Ciabatta Bread $6.00

Nuggets $0.80
1 Fish, 1 Hot Dog & Chips $5.00
Hawaiian Burger $6.00
3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
Pineapple Fritter $1.00
Donuts $1.50
Crumbed Fish $1.00
Spring Roll $2.50

Chicken $10.00
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili

Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste
Chicken Tikka Masala $15.50
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
Roti $2.50
- Hand rolled bread made with whole meal flour
Papadum (2 pcs) $1.00
Mango Kulfi $5.00
- Mango Flavored Indian Ice Cream
Lachha Parantha $4.50
- Flakey wholemeal buttery bread
Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices

Coleslaw Salad N/A
Kimchi N/A
Cucumber & Shrimp Salad N/A
Slices N/A
Fried Egg Noodles N/A
Sesame Oil N/A
Cottage Pie N/A
Corn Cream Soup N/A

Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Mango Lassi $3.50