Maharaja Indian Takeaway in Rotorua Menu

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Maharaja Indian Takeaway in Rotorua has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Mags Fresh fish offers many options including Hotdog and Crabstick. The Lime Tree Cafe includes a wide range like Bacon and Eggs or Mushrooms on Toast. Donuts and Fish from . Spudz Cafe offers Mediterraneo and Toasted breads (V).

Nearby Sample Menus

King prawn $19.50
Oppies fried rice $15.00
Miz seafood $23.50
Singapore rice noodle $13.00
Shrimp $12.50
Oyster battered $2.00
Pork $13.50
Spring roll, curry roll $2.50

Rattlesnake Salsa $2.00
Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.
Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Toasted Gluten Free Seeded Loaf $4.50
Toasted Ciabatta $4.50
Seasonal Fruits $6.00
Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
French Toast Kebabs $11.00
- With seasonal fresh fruit.

Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
Mini Beef Burger with Shoestring Fries. N/A
Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
Sticky Date Puddings N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A

Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Thai Jasmine Rice $2.50
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.

Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)

L14 Rice noodle soup with fish balls
S10 Sliced chicken breast hand-made noodle soup
L19 Chicken stew with ginkgo nuts rice noodle soup
(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
G1 Special juicy Chinese cabbage cooked in stock
A14 Sliced pig's snout in spicy sauce
H11 Bok Choy with Tofu soup
H13 Chicken stew with ginkgo nuts in a clay pot

Small Combo (Chips & Drinks) $15.50
Small Falafel (Veg) $9.50
Large Chicken $11.50
Large Combo (Chips & Drink) $17.50
Large Chicken $11.50
Combo (Chips & Drink) $22.50
Large Lamb $13.00
Large Lamb $11.50

Pancakes $15.5
- with bacon, banana and maple syrup
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

Steak Cut Fries
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Soup of the Day (Changes Daily) $13.50
Butter Chicken Curry $22.50
Ham & Cheese Pizza $12.50
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
Stir Fried Vegetables

-Large Kiwi $26.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
PORK
Quarter $5.00
Mash & Gravy $2.50/$5.00
-Large Kiwi $12.00
Roll $6.50
CHICKEN

Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
Lamb Rogan Josh $12.50
- Tender diced lamb or beef cooked with onion gravy and finished with great spice
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
Samosa Chat (3 pc) $7

Pollo picatta $29.9
- roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
Add $4.5
- pan seared tender eye fillet
Porchetta simoncelli $29.9
- pork , served on braised Mediterranean vegetables
Add: Jalapeno & semi dried tomato $2.9
Crepe banana $11.9
- warmed banana w/melted chocolate
Seafood $16.9
- a mix of delectable ocean creatures
Pepperoni $2.9
Caramelized scallops $16.9
- w/ mint & ginger salsa

Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Two Eggs $3.5
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Sirloin 250g $32.5
Upgrade to Curly Fries or Wedges $2.5

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana

Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Egg dosa (Plain dosa stuffed with egg) $10.00
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices
Plain rice $2.00
Fish pakora $10.00
Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
Fish cutlets 2pcs $4.50
- mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried