Mahuhu Expresso in Auckland Central Menu

BREAKFAST BREAKFAST
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Eggs any style $9.50
    • On wholegrain toast
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Homemade mince on toast $14.50
    • With poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • -Vegetarian / bacon $15.00
  • -Smoked salmon $17.00
LUNCH LUNCH
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Beef nachos $13.00
    • With sour cream
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Blat $15.00
    • With fries
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Fries $6.50
    • With aioli
  • Wedges $8.00
    • With sour cream
  • -With bacon & cheese $10.00

Nearby Sample Menus

Clay Pot Rose (sample menu)
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • BBQ pork fried rice $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
Japanese Dining You (sample menu)
  • A $1.00
    • Miso Soup
  • Today's Curry
  • Your curry (beef)
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
  • -With Udon $13.00
  • Vegetable Curry (Vegetable)
  • Deep Fried (Pork or Chicken) R $9.50 / U $10.50
  • Teriyaki
Hello Mister (sample menu)
  • Filling:
  • Grilled Pork
  • * Crispy Pork
  • * Lemongrass Chicken
  • * Crispy Pork
  • * Lemongrass Beef
  • * Grilled Pork
  • Noodles
A Little Italy (sample menu)
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • POLLO $23.00
    • chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
1920s Cafe (sample menu)
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Salt and Pepper Calamari with Aioli and Lemon
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • TOAST AND PRESERVES $6.00
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Naga (sample menu)
  • Tom Yum Prawns $18.90
    • Prepared with king prawns and mushrooms in hot and sour soup
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
  • Prawn Spring Rolls (3 Pcs) $7.50
    • Deep fried king prawns wrapped in roll pastry served with plum sauce
  • all items are served with rice
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • Red Duck Curry $18.00
    • Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
  • Khao Kra Tiam Prik Thai $12.90
    • Stir fried garlic & pepper with pork
Shoya Japanese Cuisine (sample menu)
  • ●Shoya Japanese Cuisine
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Steamed Rice Set $3.00
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
  • Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
  • Shoyu Ramen
Jax Munster Inn (sample menu)
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • 3-Egg Omelette $14.00
    • Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Breakfast Baguette $12.00
    • Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
Angie's Kitchen (sample menu)
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Nyonya Fried Bee Hoon $12.50
    • A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Chicken Satay $14.50
    • (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
  • Lychee $5.50
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
Dak Hanmari (sample menu)
  • SOY FRIED CHICKEN 6PCS $11.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • STEAM DUMPLINGS 8PCS $9.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 10PCS $18.00
Dogs Bollix Irish Bar (sample menu)
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • chips $7.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
Celia's Pies (sample menu)
  • Vegetarian
    • With tasty cheese mornay
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Mince pies $6.50
  • Moroccan spiced lamb
    • & vegetables
  • Pie with salad selection $12.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
Pho Viet (sample menu)
  • Homemade deep fried chicken on rice $13.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Vietnamese pork chops on rice $12.00
  • Sweet & sour pork ribs on rice $12.00
  • Deep fried Vietnamese spring rolls $10.00
  • Beef noodle soup w well-done brisket $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Vietnamese summer rolls $8.00
Thai E-Sarn (sample menu)
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 26. KAO PAD NAEM $12.00
    • Fried rice with Thai style sour sausage with vegetables
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 25. BEEF SOUP $12.00
    • with rice. Western style beef soup with potatoes and tomatoes and onion.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • Please advise for you spice preference mild, medium or hot
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
Mahuhu Expresso

Mahuhu Expresso

location

Address

Mahuhu Cres Cycleway, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098892

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Mahuhu Cres Cycleway, Auckland, Auckland, Auckland, 1010, New Zealand
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