Mai Mai Tea in Auckland Menu

20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
- Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
204 VEGETABLE $3.00
24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
- With coconut milk, onion, potato & crispy shallots.
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
88 MODERN THAI BEEF (YUM NUA) $14.90
- Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.

Family Deal $45
Vegetables $14.00
A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
Peshawari Naan $3.50
- Naan stuffed with dried fruits and nuts
Paratha / Aaloo paratha $3.50
- Layered wholemeal bread OR stuffed with spiced potatoes
Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions
Navrattan Korma
- Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
Garlic Naan $3.50

Goon Mandu $6.00
- Deep fried beef and pork dumplings
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Mul Mandu $6.00
- Boiled beef and pork dumplings
Wang Mandu $6.00
- Steamed beef and pork dumplings

Paneer Naan (Cottage cheese) $3.50
Idli Sambar Chutney $7
Mutton Biryani Family Pack (For 4-5 people) $40.50
Non Veg Platter $12.50
- Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
Onion salad $2.50
Chicken Kadai $10.50
- Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
Gobi Parata $4.50
Chicken Biryani Family Pack (For 4-5 people) $40.50

Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with Chicken
OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
With Ham & Bacon $15.00
Toasted bagel $6.00
- cream cheese jam
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
Creamy Mushrooms $14.00
- feta cheese cream basil pesto with sourdough
Pancakes & Banana $10.00
- four stacks of pancakes banana drizzled with maple syrup

-Snack attack & dips
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
-Cajun chicken, cheese & lettuce
With fries on the side $22.00
- Serves x2
Add a bucket of fries $8.00
- Rustic or curly
Check out our cabinet options
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
-Build a burger

Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
Spanish chocolate fudge figs - w brandy fudge centre $16.50
Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
Carrots in orange ginger butter N/A

Wedges $14.95
- With sour cream & salsa - Add bacon & cheese $3.50
The Surf & Turf $19.50
- Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
Lemon Pepper Calamari $14.95
- Crispy calamari, citrus aioli & petite Caesar salad
Butter Chicken $19.95
- Long grain jasmine rice & poppadum - Add Roti $3.00
- Garlic Butter $7.50
Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
- Add pineapple $1.50
Wedges $14.95
- With sour cream & salsa - Add Bacon & Cheese $3.50

Fish Nuggets & Chips $6.50
Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
Aloo Paratha / Garlic Naan $3.50
Gulab Jamun $6.50
Bolliwood Special Veg Curry $13.50
- Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
Mango Kulfi $6.50
Seasoned Wedges / Fries $4.00
Poppadums & Dips $6.50
- 4 pcs. poppadums served with raita & mango chutney

Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Chicken / Lamb Biryani $16.00
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
Chicken Tikka $12.50
- (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
Steamed Rice $3.00
Dal Fry $10.00
- Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)

Nearby Sample Menus