Mai Mai Tea in Auckland Menu

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Mai Mai Tea in Auckland has no menu available, but can choose from many other options such as Classic Porridge or Bacon & Eggs On Toast from B's Kitchen. Ronnie's offers many options including Big breakfast and Basic breakfast. Ardmore Cafe includes a wide range like Pilots breakfast or Eggs Benedict. 1- Garlic pizza Bread and 2 - Olive bread from . Athenia in Roma offers Le Vietnamese Kitchen and BANH Ml - French Baguette.

Nearby Sample Menus

Sauteed Greens $4.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Spiced Almonds $6.00
Eggs on toast (any style) $12.50
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Mushrooms $4.00
An assortment of fresh salads, wraps and pizza's — changes daily. N/A
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg

CHICKEN JALFRAZIE $10.00
- chicken cooked with vegetables
Mango Kufli $3.00
KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
METHI MATER PANEER $10.00
- green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
KING PRAWN MALABARI $15.00
- prawn cooked with onion coconut, and spices
Cheese Naan $3.00
FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried

Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
The Great Steak $52.90
- 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
Extra Sauce $5.00
Eye Fillet $37.90
- 200g A tender lean premium cut.
Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.

Scallop $1.70
Mussel fritter $3.50
- 100%
Extra meat on the burger $1.50
Sausage / Crab stick $1.40
Works burger $7.80
- Jumbo
Onion ring $4.00
- 1/2 doz
Seadog $4.00
- With cheese onion
Extra veggies on the burger $0.80

Vegetarian Dinner $22.00
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Teriyaki Steak $23.00
- Choice of beef, chicken or fish served with side salad
Grilled Salmon $22.00
- With side salad
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
Pork Cutlet $23.00
- With side salad
Banana Tempura with Vanilla Ice Cream $8.50

Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Waiatarua $18.50
- tomatoes and mozzarella
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Lil' Huia $22
- Smoked chicken, cranberry and brie
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate

Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli

Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Antipasto of the day
- Always changing, always good
Panna cotta with winter berry compote and sablé $12.00
-side bread $3.00
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Tiramisu $12.00
- Italy's favorite dessert

Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Steamed pork buns + Curried Beef soup $13
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.

1 POTATO FRITTRER $0.70
1 MUSSEL $0.70
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
I CRABSTICK $1.30
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip

Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash

Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
Fries $8.00
- Rustic or curly, your choice with side sauce
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
-Bread cheese & dips
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:

Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Our renowned chowder made with selected seafood. $13.00
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Main $26.00
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Main $25.00