Makai Restaurant in Northland Menu

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Makai Restaurant in Northland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Knightsbridge Catering includes a wide range like - w/ Cajun Chicken or Seafood & Chips. Hawaiian and Vegetable from . James Street Takeaways offers Giles Luncheonette and Beetroot + coconut milk bircher muesli.

Nearby Sample Menus

Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
KhaoTom
- A mild rice soup with your choice of meat or prawns
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
PadPrewWahn
- Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom

RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette

Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!

* add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
Tea/Coffee $5.00
- with biscotti
- Add Black Pudding $21.00
Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
- add Poached free range eggs $12.00

-300gm Sirloin $35.00
-Butter, chicken liver & mushroom pâté $14.00
Grilled Garlic & Fresh Herb Ciabatta $10.00
-Captain Cuttle $18.00
- Fresh fish, squid, mussels & prawns, stacked over cos lettuce, red onion, tomato, dressed w/ our wasabi mayo
●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
-Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each

Pad priew wan
- Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
Khao pad (thai fried rice) (G)
- Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
Salmon special $25.00
- Grilled salmon and king prawns on a bed of steamed vegetables in a mild panang curry sauce
Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
Prawn & cheese rolls $8.90
- 4 pcs. Served with mayonnaise
Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
V = Vegetarian/ G = We can make gluten free / P = Peanuts
with your choice of meat

Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
All mains are served with complementary rice.
Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
Chips $4.00
Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Vegetable Biryani $12.90
- Basmati rice cooked along with vegetables and a selection of nuts and herbs
Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
Vegetable Korma $12.90
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour

Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
Fish & Chips $10.00
- 2pcs fish with chips
Lamb Korma $14.00
- tender pieces of lamb cooked in a delicious mild creamy fragrant cashew sauce
Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
Fish Pakoras 4pcs $12.00
- Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
Prawn Biryani $17.00
- basmati rice cooked with prawns dried fruits and nuts
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Chicken breast $19.50
- Chef's choice on how it is prepared
Mixed plate dessert $10.50
- Chefs choice
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce

Grilled tomato $4
Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
add Avocado (when available) $5
add Hollandaise $3
Pea and leek risotto $5
- add Premium free range middle bacon
Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
Classic mushrooms on toast $17.5
- cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
Nectar big breakfast $20.5
- premium free range, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, organic ciabatta or wholegrain toast & free range eggs any style

Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)
BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup
Kids Grill $8.50
- Sausage, egg, hash brown and toast
Side Salad $6.00
- Garden salad with honey mustard dressing

Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Pesto & garlic bread grilled $6.00
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)

Beef
Garlic Prawn $13
Chicken $10
Chicken Curry $12
Chicken $10
Vegetarian $8
Coconut Prawn $13
Prawn $12

Cheese $4.5
Burger & Chips (except Big Beast) $11.5
Hot Potato Chips $4.5 or $6.5
Roady (beef) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $7.5
Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
Cheese, onion, bacon & egg $6.5

Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid