Makai Restaurant in Northland Menu

Makai Restaurant in Northland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Knightsbridge Catering includes a wide range like - w/ Cajun Chicken or Seafood & Chips. Hawaiian and Vegetable from . James Street Takeaways offers Giles Luncheonette and Beetroot + coconut milk bircher muesli.

Nearby Sample Menus

  • Red Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • - Tofu $15.50
  • - Fresh Fish Fillets or Prawns $21.50
  • - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
  • - Chicken, Pork or Beef $17.00
  • Oyster Sauce
    • Seasonal vegetables are stir fried with premium oyster sauce.
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • - Crushed Chicken, Pork or Beef $18.00
  • Mushrooms & Bacon $9.90
    • Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
  • All Burgers are served with fries
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • -eggburger
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Bacon & Egg $15.90
  • -egg $1.50
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Kanom jeeb $9.90
    • 4 pcs. Steamed dim sim filled with prawn, pork and mushrooms. Served with soy sauce wrapped in rice paper and served with a sweet chilli sauce and hoi-sin sauce
  • Duck delight $25.00
    • Stir-fried roasted duck with fresh herbs, lemongrass and garlic topped with crispy basil
  • Karee puff (v) $7.90
    • 4 pcs. Vegetarian deep-fried pastry filled with potato, sweet corn, peas and served with a sweet chilli sauce.
  • Prawn snow pea (G) $23.00
    • Stir-fried King prawns, snow peas, capsicum, carrot and mushroom, cooked with oyster sauce
  • Lemongrass wings $11.00
    • Marinated chicken wings with our special sauce and garnished with crispy lemon grass
  • with your choice of meat
  • Roti $4.00
  • Golden tofu (V) (G) $7.90
    • Deep-fried tofu served with homemade peanut sauce
  • Your Choice of:
  • Noodle 2. Spicy Noodles
    • Fried rice with fresh basil, chili garlic and mixed vegetables
  • Or, Vegetarian (Entrée/ Main) $9.50/$21.50
  • Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Vegetarian, Tofu $22.50
  • Chef1 0. Combination Seafood $27.50
    • Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
  • Curry 4. Massaman Curry
    • Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
  • Chef1. Amazing Gai Yang $27.50
    • Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
  • Slow Roast Tomatoes $4
  • Toast, Vanilla Rhubarb Jam $5
  • House Smoked Trevally $7
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Free-range Eggs $3
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Home-made Hashbrowns $4
  • Creamy Mushrooms $5.00
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
  • Free-range eggs (each) $1.50
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • - Half or Full Size available $12.50
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • - Add guacamole $2.00
  • - Add chicken $5.50
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
  • Mushroom Melt $17.50
    • Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Bacon and eggs on toast $14.50
  • Bowl of Chips with tomato or aioli $6.50
  • Bacon & egg on toast $9.50
  • ·mango pork
    • Cooked with onion gravy, mango pulp, mango chutney fresh cream and diced pork
  • ·beef madras
    • Based with coconut cream
  • -large $21.00
  • -large $21.50
  • -medium $14.50
  • Hot dog $2.50
  • -medium $15.50
  • ·alu mattur
    • Potatoes with peas, onions & tomato base
  • Steamed vege $3.00
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Curly Cajun Fries with aioli $6.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Gulab Jamun $5.00
    • Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Mint Dressing $3.50
  • Assorted Kebab Platter $19.90
    • An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Onion Salad $3.50
  • Chicken Tikka Masala $15.99
    • Tandoori chicken pieces cooked in spicy masala gravy
  • Chicken Tikka H $11.90 / F $18.90
    • Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
  • Kheer $4.00
    • Dessert made with rice, milk and served with dry fruits
  • Butter Chicken $9.99
    • Double mozzarella, chicken, tomatoes, red onion
  • Paneer Makhani $13.99
    • Cottage cheese cooked in tomato sauce & creamy gravy
  • -Cheesy Base / Garlic Base / Thin Base / Pan
  • Any curry can make mild/medium/hot
  • -Vege
    • Mushroom, capsicum, onion, jalapeños, olives, basil, pineapple, spinach, tomatoes
  • Pineapple Fritter $2.00
  • Bacon & Egg $6.00
  • Sweet Potato $5.00
  • Chicken $9.90
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Egg $9.90
  • Cheese & Onion $5.50
Makai Restaurant

Makai Restaurant

location

Address

28 Landing Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094073598

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
28 Landing Road, Kerikeri, Northland, 0230, New Zealand
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