Makai Restaurant in Northland Menu

Makai Restaurant in Northland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Knightsbridge Catering includes a wide range like - w/ Cajun Chicken or Seafood & Chips. Hawaiian and Vegetable from . James Street Takeaways offers Giles Luncheonette and Beetroot + coconut milk bircher muesli.

Nearby Sample Menus

  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Garden Salad $7
  • Scallop $3
  • Oyster $3
  • Surf 'n turf $65
    • pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
  • Prawn $3
  • Kumara Chips $9
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • Scallop & Chorizo $18
    • capsicum, tomato, red onion, cucumber, lemon vinaigrette
  • Black Olive Salad $7.50
    • Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
  • Basil Pesto & Pinenut Fettucine $18.00
    • Basil & garlic pesto & parmesan
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Kaimoana $17.00
    • Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
  • Vienna $16.00
    • Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
  • Garlic Bread Pizza $10.00
  • Pepperoni $13.00
    • Sauce, cheese, salami, onions, capsicum & olives
  • Lamb Shiraz $17.50
    • Lamb cooked in a traditional punjabi style.
  • Prawn Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Keema Naan $4.50
  • Potato Parantha $4.50
  • Methi Prawn $18.90
    • Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
  • Butter Naan $3.50
    • Bread made with white flour
  • Seekh Kebab $11.9 Sm / $16.9 Lge
    • Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
  • Vegetable Naan $4.50
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Catch Of The Day
    • see specials board
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Hell Hoki Burger $10.00
  • Chicken Nuggets $6.50
  • Kumara Chips
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Wedges
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Fish Fillets $1.60
  • Karahi Chicken $13.00
    • Steam chicken with onion, tomato & capsicum
  • Kasaumber salad $3.00
  • Vegetable Biryani $12.00
    • basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Mint Chutney $2.50
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
  • Aloo Gobi $12.00
    • potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • Pineapple / Asparagus $1.00
  • Garlic Bread $3.50
  • Chips $3.00
  • Mussell Fritters And Chips $9.00
  • Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
  • -Scotch $22.50
  • Mussell Fritters, Chips And Salad $14.50
  • Costa brava $25.00
    • chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • Seafood chowder $15.50
    • w/ toasted turkish bread
  • Home made muesli $6.50
    • w/ fresh fruit and yoghurt
  • Burgers and chips $19.50
    • lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
  • Cajun spiced yellow fin tuna $35.00
    • on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
  • Highgate farm saucisse $22.50
    • handmade coarse sausages on colcannon mash with caramelised onion gravy
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • 24 Donuts $9.00
    • choice of 2 sauces
  • 40 donuts $12.00
    • choice of 1 sauce.
  • 12 Donuts $5.00
    • choice of 1 sauce
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • 18 Donuts $6.00
  • Muesli in a Dome $9.90
    • Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
  • Hotdog $3.50
  • 3 Nugget pack $5.00
    • 3 Nuggets, small chips
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
  • Thigh $4.20
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Drum $3.20
  • Vege hamburger $7.50
  • Garlic Prawn with Rice $14
  • Beef
  • Seafood $13
  • Seafood $13
  • Chicken $10
  • Vegetarian $8
  • Garlic Prawn $13
  • Fish & Chips $12.50
  • Eggs Benedict
  • Pesto Feta Pita Pizza
  • Toast & Jam
  • Bacon & Eggs on Foccacia with Chutney
  • Greek Salad
  • Chicken & Bacon Filo
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
Makai Restaurant

Makai Restaurant

location

Address

28 Landing Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094073598

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
28 Landing Road, Kerikeri, Northland, 0230, New Zealand
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