Makai Restaurant in Northland Menu

Makai Restaurant in Northland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Knightsbridge Catering includes a wide range like - w/ Cajun Chicken or Seafood & Chips. Hawaiian and Vegetable from . James Street Takeaways offers Giles Luncheonette and Beetroot + coconut milk bircher muesli.

Nearby Sample Menus

  • Blueberry & mascarpone cake $12.50
    • One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
  • Gluten free bun available on request $1 extra
  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • Chicken nuggets & fries N/A
  • Extra topping $2 Lrg / $1 Sml
  • Spare ribs (serves 2) $26.50
    • 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
  • Kids panic plate N/A
    • Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
  • Lamb shanks N/A
    • Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
  • AUSSIE $11.00 $18.00 $23.00
    • tomato, cheese, ham, mushroom
  • FISH $3.50 each
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • VEGETARIAN $12.50 $19.50 $27.50
    • tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
  • 1.5Litre $4.00
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • AMERICANA $11.00 $18.00 $24.00
    • tomato, cheese, ham, egg, bacon.
  • Cans $2.00
  • Garlic Bread $6
  • Salt & Pepper Squid $12
  • Surf 'n turf $65
    • pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Prawn $3
  • Oyster $3
  • Cheese $1
  • Caesar Salad $17
    • bacon, cos, croutons, parmesan, anchovies, egg
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Fantasia $13.50/$21.00
    • Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Waikare Inlet Oysters $20 / $38
    • w Prelibato white balsamic, lemon & Tabasco sauce
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Fragrant Tomato & Chickpea Soup $13.5
    • Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
  • Tastes of New Zealand Fish (for 2 people) $32.5
    • charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
  • Grilled New Zealand Calamari $20.0
    • Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
  • Ice Cream Sundae $7.0
    • w caramel sauce
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Onion rings $7.00
    • Served with aioli
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Large chips $7.00
    • Served with tomato sauce & aioli
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Chicken, cranberry & brie $23.00
    • Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Seafood Tasting Plate
    • With seasonal dips
  • (GF)= Gluten Free
  • -Extra Portions
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • French Fries or Potato of the Day $3.50
  • All mains are served with either Vegetables or Salad and Fries
  • 1 X 200GM $22.00
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Side hash brown (1) $5.50
  • Hash Tower $27.50
    • Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
  • $25.50
    • Bacon&Spinach
  • Side tomato (grilled) $4.50
  • Side avocado $5.50
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • -Large $20.00
  • Cheese, Salad & Beetroot Relish Sandwich $8.50
    • Simple & Delicious with tangy home-made Beetroot Relish.
  • -Add Haloumi $4.00
  • For a Vegetarian Burger Option just ask! Gluten free available.
  • ·Meat Lovers Delight
    • Paprika Pork Sausage, fresh Ham off-the bone & Bacon
  • -Small $16.00
  • Served with you choice of Fries or Ruawai Kumara wedges
  • ·Pulled Pork & Fried Eggs (GF) $18.00
    • Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Beef
  • Any Muffin and med coffee $7
  • Beef
  • Chicken $10
  • Chicken $10
  • Coconut Prawn $13
  • Garlic Prawn with Rice $14
  • Prawn $12
  • Paneer Methi Malai (Chef's Special) $13.99
    • Cottage cheese cooked with cashew nut & melon based, cream, fenugreek leaves
  • Chicken Fried Rice $15.99
  • Complimentary basmati rice with all curries
  • Kadhai Paneer $13.99
    • Cottage cheese cooked with vegetables & spices
  • Chicken Tikka (Chilli $9.99
    • Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
  • Paneer Kulcha / Aloo Naan $4.00
    • Naan filled with paneer / potato, coriander & spices
  • Deluxe Vegetable $6.99
    • Fresh mozzarella, spinach, capsicum, mushroom, red onion, tomatoes, pineapple
  • Dal Makhani $13.99
    • Lentils with ginger, coriander, spices & cream
  • Vege nachos
    • Served with sour cream
  • Chicken enchilada
    • Served with sour cream
  • Chicken caesar salad
  • Tomato & bacon pasta
    • Served with parmesan
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Malaysian curry
    • Served with rice
  • Filipino pork & chicken adobo
    • Served with rice
  • -Cheese / bacon / pattie / egg $1.50
Makai Restaurant

Makai Restaurant

location

Address

28 Landing Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094073598

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
28 Landing Road, Kerikeri, Northland, 0230, New Zealand
Similar Restaurants based on Cuisines