Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
GARLIC PIZZA BREAD v 17.0
CHEF’S SOUP OF THE DAY 13.5
With crusty sourdough
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
CHUNKY STEAK FRIES large 10.0 small 7.0
Aioli v
PAPPARDELLE PASTA 33.0
Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
Mon
11:30 AM to 11 PM
Tue
11:30 AM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Central American
,
Latin American
,
Mexican
,
South American
,
Vegetarian