Address
4 Brown Street, Ponsonby, Auckland, Auckland, 1011, New Zealand
Maldito Mendez in Auckland Menu
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PICADAS-more on the blackboard-
Empanadas 6
- smoky shredded beef x2
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Jalapenos rellenos 8
- cheese stuffed chillies x2
- Mandioca fries w chipotle alioli 9
- Guacamole, salsa criolla & house made tortilla chips 15
TACOS AND STARTERS- Silverbeet, feta, crispy chickpeas, handmade carrot & beet tortilla 14
- Crispy coconut chicken, baby cos, chipotle mayo, flour tortilla 16.5
- Market fish, crunchy slaw, avocado dressing 18
- Chorizo potato & mozzarella quesadilla w salsa macha 18
- Market fish ceviche tostada 18
PLATOS GRANDES/MAINS- Chicken enchiladas w tomatillo mole & fresh mozzarella 28
- Sticky pork belly w crackling, pineapple & pepita slaw, flour tortilla 28
- Spicy fried market fish w black bean & mango salad, lime agave dressing 32
- Grilled 450gm t-bone steak w chimichurri, wathercress, mandioca 34
ENSALADAS AND SIDES- Extra corn/flour tortillas 3
- Chilli vegetable pickles 5
- Pineapple pepita & cucumber slaw 9
- Tossed silverbeet , feta & toasted sesame 9
- Mango black bean salad w lime & chilli 9
DULCE/SWEETS- Churros w chilli spiked chocolate 12
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Alfajores 5.5
- chocolate cookies sandwiched with dulce de leche covered in chocolate
- Warm caramel pudding with butterscotch, grilled banana & ice cream 15
Nearby Sample Menus
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Creamy Seafood Chowder $14
- Loaded With Seafood, Served With A Toasted Ciabatta
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3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
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Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
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Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
- Small Breakfast: $19
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Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
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Smoked Fish Pie $19
- Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
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Toasties $14
- Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
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Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
- Cheese burger
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Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
- Roasted Beetroot walnuts, rocket and feta $8
- Add roast chicken $4
- Warm marinated olives $10
- Charlie’s caesar salad $16
- Add hot smoked salmon $6
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Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables
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Fresh Spring Rolls (Poh Pia Sod) $9.50
- With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
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Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
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Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
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Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
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Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
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Thai Style Salad (Yum Paak) $14.90
- With mixed leaves, peanut sauce, egg & prawns
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Red Curry (Gang Dang Paak) $14.90
- With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
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Chicken Cordon Bleu $16
- Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
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Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
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Classic Caesar Salad $12.5
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
- Risotto of the Day P.O.A
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Creamy Mushrooms $19.5
- Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
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Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
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Wedges $7.5
- with sour cream & sweet chilli sauce
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Chicken burger $20
- Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
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Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
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Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
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Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
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Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
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Anatolian Lentil Soup 23.5
- Turkish pide
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Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
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Crispy Potato Rosti 21
- with smoked salmon
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Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
- Curry Rolls $2.20
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Extra one filling $1.50
- meat
- Meat $1.50
- Potato Fritters $0.80
- Vegie $1.00
- Snapper $5.50
- Mini Vege Samosas 3 for $1.00
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Extra one filling $1.00
- vegetables
- Chicken $10.5 / $12.5
- Hot chips $3.50
- Falafel $9 / $11
- Chicken $10.5 / $12.5
- Chicken $9 / $11
- Lamb $10 / $12
- Lamb $5.00
- Lamb $8 / $10
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SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
- Bowl of Mixed Salad $7.00
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EGG BENEDICT $16.54
- with bacon
- Fish and Chips Battered or Bread Crumbed
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OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
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POTATO WEDGES $12.50
- with bacon cheese sweet chili sauce & sour cream
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KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
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OUR FRESHLY MADE PIES $12.50
- chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
- Tater Tots Small $6 Large $10
- Macaroni & Cheese Small $6 Large $10
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Beef Brisket $12
- per 100g
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Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
- Collard Beans Small $6 Large $10
- Sausage $11.5
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Smoked Vege $8
- w Eggplant Sauce
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Pork Rib $6
- per 100g
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Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
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Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Pasta Of The Day $14.50
- Please ask your server for today’s selection
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Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
- Chicken With Chipotle Aioli And Guacamole
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Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
- Choice of Meat sauce, meatballs or Italian sausage
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Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
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Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
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Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
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Pollo Parmigiana Sub $8.00
- Breaded chicken, mozzarella and marinara
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Fettuccini Primavera $10.00
- Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
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Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
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Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
- Mega Steak Meal - Angus Rump Steak, with 2 eggs $19.90
- Battered Mussels (Large - 18 Pieces) $15.90
- Salt Pepper Squid (Large - 14 Pieces) $15.90
- BBQ Chicken / Ribs / Steak $9.00
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Carbonara Fettuccine - Medium/Large $14.90/$19.90
- Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
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Hawaiian BBQ Lamb $14.90/$18.90
- Reg / Aloha
- Calamari Rings (6 Pieces) $9.90
- Healthy Salmon Steak $24.90
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Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
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Garlic Bread $5.00
- toasted ciabatta bread
- All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
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Crème Brulee of the day $12.50
- with a toffee glass top & vanilla ice cream
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Marinated Smokey Pork Ribs $18.00
- Served with mesculan salad, B.B.Q sauce & fries
- Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
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Soup of the Day $12.00
- served with ciabatta bread
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Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
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Sashimi(8pcs) $12.00
- (Salmon or Tuna)
- Steam Rice $2.00
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Tofu Teriyaki $13.50
- (Grilled Tofu with Wasabi Teriyaki Sauce)
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Sushi & Sashimi $20.00
- (Salmon Nigiri 2 pcs, Tuna Nigiri 2 pcs, Ebi Nigiri 1 pcs, Salmon Sashimi 4pcs, Tuna Sashimi 4pcs)
- Vegetable Tempura Udon $15.00
- Chicken Teriyaki Roll(6pcs) $7.20
- Green Salad $5.00
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Chicken Katsu Don $10.00
- (Chicken Cutlet with veggie & Sauce on Rice)
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Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
- Tanuki Udon Noodle Soup $9.00
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Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack
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Salmon Nigiri $8.00
- 5 Piece Per Pack
- Teriyaki Chicken Salad Medium $7.00
- Takoyaki (6 Piece) $6.00
- Katsu Don (Miso Soup Include) $10.00
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Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Maldito Mendez
Phone
093789107
Opened hours
Mon
11:30 AM to 11 PM
Tue
11:30 AM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Central American , Latin American , Mexican , South American , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , Waitstaff , Cash , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
4 Brown Street, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Central American Menus
- Auckland Latin American Menus
- Auckland Mexican Menus
- Auckland South American Menus
- Auckland Vegetarian Menus
- Auckland Region Central American Menus
- Auckland Region Latin American Menus
- Auckland Region Mexican Menus
- Auckland Region South American Menus
- Auckland Region Vegetarian Menus