Maldito Mendez in Auckland Menu

Nearby Sample Menus

Pork, veal meatballs, tomato sauce pecorino $17
Housemade ricotta, honey, pine nuts $14
Selection of gelato and sorbet $12
White asparagus, parmesan duck egg crocchetta $24
Marinated olives, Parmigiano–Reggiano $16
Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
Barley, broccoli, chilli, lemon, anchovy $16
Rocket, pear, parmesan salad $10

Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
Entree $50.00
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
Chicken Saagwala $13.00
- Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate
Garlic Naan $3.00
- Naan bread with a touch of garlic
Chicken Korma $13.00
- Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe

Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Steak frites hereford scotch, maitre d'hotel butter $30.00
Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
Thai pork salad, watermelon, cashews, coconut $24.00
Cherry + almond tart, mascarpone, praliné
Profiteroles, ice cream, chocolate sauce
Coconut panna cotta, tropical fruit, gula melaka
Cremino al cioccolato

-Butter chicken
Garlic naan $2.50
-Rajma
Roti $0.99
Add for combo with naan and soft drink $4.00
Cheese naan $4.00
-Chala masala
Roasted veges $5.00

TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
BEER BATTERED FRIES $7.00
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
MUSSEL DYNAMITE $12.00
CHICKEN WINGS $10.50
Eggs poached, scrambled or fried $5.00

Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Asian Slaw $9.5
- Tamarind, peanut, coriander
Pasta, Tomato Sauce, Cheese $12
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce

Chicken $11
Beef $11
Chicken
Falafel batch $7.50
- Humus
Beef cheddar $10.90
- Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
Chicken avocado $11.90
- Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
Meat & rice & salad

-bacon & mushroom with baguette $14.50
-ham, cheese & pineapple $6.50
-rare beef rice noodle soup (pho) $13.50
Toasted muesli $10.00
- Milk or yoghurt topped with honey fruit
-extra icecream per scoop $1.50
Humble toasted sandwich $8.50
- Ham & cheese with humble french fries
Seafood basket $17.50
- 1 x prawn, 2 x tempura, 2 x chips
-cheese & tomato $6.50

Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.

Salmon $1.20
Teriyaki Salmon $1.50
Pumpkin $1.20
Prawn Tempura $2.80 / $1.50
Crispy Pork Nigiri $2.50
Donkastu (Fried Pork) $14.50
Salmon Katsu $14.50
Spicy Chicken Stick $2.00

Chicken kebab
Chicken schnitzel $14.00
- Served with fries and vegetables
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Roast beef $14.50
- Served with gravy, vegetables and salad
Lamb chops $17.00
- Served with rice, tahini and salad
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream

Chicken $8.00
Lamb $5.50
Combo $13.00
- Choose any one of the meats chove with 600ml drink from pepsi range
Vegetarian $6.50
Sandwich combo $8.50
- Comes with 3 potatoes and 600ml drink from pepsi range
Chicken $5.50
Half chicken $8.00
Lamb $14.00

Boysenberry
4 Piece Kumara
1 Container of Peas & Carrot
Chicken Kebab $2.70/ea
Rolls $6.70
1 Container of Gravy
Pork, Beef, Lamb, Chicken
Golden Potatoes $0.60 each

Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
King Prawn Masala $21.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
Aloo Paratha / Garlic Naan $3.50
Vegeterian Banquet $25 per person
- Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices

29. Yum Talay $11
- With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
48. Ice Cream Sundae $6
Vegetarian $9.50
17. Pork Mince Egg Noodle Soup $11
- With Egg noodle soup, pork mince, vegetables
21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
1. Pad Thai
- With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
7. Fried Vermicelli
- With stir fried vermicelli, vegetables

Maldito Mendez

Auckland Region > Auckland > Maldito Mendez

Address

4 Brown Street, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093789107

Email

sarah@mendez.co.nz

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Central American , Latin American , Mexican , South American , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , Waitstaff , Cash , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Visit Website

Maldito Mendez in Auckland Menu

Nearby Sample Menus

Maldito Mendez

Auckland Region > Auckland > Maldito Mendez

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Brown Street, Ponsonby, Auckland, Auckland, 1011, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea