Mallards Bar - Hotel Sudima in Rotorua Menu

LUNCH LUNCH
  • - add (GF) Bread $2
  • Chef’s Soup of the Day $10
    • made using only the freshest ingredients
  • Lakes Caesar Salad (GF) $16
    • with bacon, croutons, garlic dressing and shaved parmesan
  • -Add Chicken $2
  • Classic Sudima Seared Beef Wrap $12.50
    • with lettuce, sour cream, avocado, cheddar cheese and barbeque sauce
  • Classic Sudima Grilled Chicken Wrap $12.50
    • with smoked bacon, lettuce, gherkins and garlic mayo
  • BLAT Sandwich bacon, lettuce, avocado, and tomato, served with fries and salad $16
  • Lakes Club Sandwich lettuce, tomato, fried egg, bacon and smoked chicken, served with fries and salad $17.50
  • - add (GF) Bread $2
  • Toasted Sandwiches Pick your own filling (up to 3 fillings): ham, cheese, smoked chicken, tomato, egg or pineapple, served with fries and salad $12.50
  • Chicken Wing Ding battered Cajun chicken wings with fries, salad and sweet and sour sauce $24.50
  • Lakes Gourmet Beef Burger prime $18
    • New Zealand hamburger with streaky bacon, beetroot relish, coleslaw, cheese, lettuce, tomato and avocado served with chunky fries
  • Lakes Grill Herb Chicken Burger tender chicken breast with streaky bacon, beetroot relish, gherkins, cheese, lettuce, tomato and avocado served with chunky fries $18
  • Lakes Veggie Delight Burger grilled veggie patty with beetroot relish, cheese, lettuce, cucumber, tomato and avocado served with chunky fries $18
  • Fish and Chips battered snapper served with fries, tartar sauce and salad $24.50
  • All prices include GST. A surcharge of 1.5% applies to all credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (GF): gluten free

Nearby Sample Menus

  • 50/50 Cheeseburger $12.00
    • ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
  • Pulled Pork
  • Gluten Free Bun Available $2.00
  • Two Tone Factory Slaw $4.00
  • Pork Belly Bites $8.00
    • crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
  • Onion Rings $1.00
  • Fish Pack $15.00
    • 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
  • Light Smoked For 2 $29.00
    • 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Crumbed Chicken Tenderloins $11,50
    • fries or salad option
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Avocado Add $4.90
    • bacon
  • Steak Fries $6,50
    • aioli / tomato sauce
  • Pasta Add $4.90
    • marinated prawns
  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Pita Chips and Dip $3.90
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Very Vegemite $4.00
  • Grilled Wedges $4.90
  • Marmite Mania $4.00
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Subway Seafood Sensation N/A
  • Roast Beef N/A
  • Sweet Chilli N/A
  • Hot Chilli N/A
  • Italian B.M.T N/A
  • Honey Mustard N/A
  • Wheat N/A
  • Onion N/A
  • Ayran (yoghurt drink) n/a
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Espresso & turkish coffee n/a
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Mezze $14.90
    • a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
  • Fish - special marinated fillet, grilled or fried $13.90
    • served with tartare sauce, salad and turkish bread or chips
  • WRAPS $7.50
  • SAUSAGE ROLLS $4.00
  • GF BEEF LASAGNE $12.50
  • CAKES $5.50
  • MINCE & CHEESE PIE $4.50
  • STEAK PIE $4.50
  • SANDWICHES $6.50
  • CAJUN CHICKEN WINGS $2.50
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Crum bed chicken strips w ketchup $10.00
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Warm banana bread served w honey $8.00
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Garlic Ciabatta Bread $6.00
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Add $ 2.00
    • For avocado
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Fettuccine $ 20.00
    • Sauteed seasonal vegetables in a garlic, basil pesto sauce
  • Antipasto Platter $ 30.00
    • Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Caesers S $10 / L $19
    • Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Meat Lovers S $10 / L $19
    • Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
  • Garlic Pizza Bread S $6 / L$11
    • Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
  • Crab Stick $1.50
  • Onion Rings $0.80
  • Cheese Burger $5.00
  • Blood n Guts $3.50
  • Hamburger $4.50
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • Garlic Chips $3.50
  • Crumbed Fish $1.00
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Romana $20.00
    • Tomato sauce - mozzarella - anchovies - capers - origano - chilli
  • Crudaiola $24.50
    • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Vegetables of the Day $6.10
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Garden Salads (2 sizes) $11.20 or $6.10
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Roast potatoes w rosemary & garlic $7
  • Steak fries w aioli $7
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Mallards Bar - Hotel Sudima

Mallards Bar - Hotel Sudima

location

Address

1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481174

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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