Mallards Bar - Hotel Sudima in Rotorua Menu

LUNCH LUNCH
  • - add (GF) Bread $2
  • Chef’s Soup of the Day $10
    • made using only the freshest ingredients
  • Lakes Caesar Salad (GF) $16
    • with bacon, croutons, garlic dressing and shaved parmesan
  • -Add Chicken $2
  • Classic Sudima Seared Beef Wrap $12.50
    • with lettuce, sour cream, avocado, cheddar cheese and barbeque sauce
  • Classic Sudima Grilled Chicken Wrap $12.50
    • with smoked bacon, lettuce, gherkins and garlic mayo
  • BLAT Sandwich bacon, lettuce, avocado, and tomato, served with fries and salad $16
  • Lakes Club Sandwich lettuce, tomato, fried egg, bacon and smoked chicken, served with fries and salad $17.50
  • - add (GF) Bread $2
  • Toasted Sandwiches Pick your own filling (up to 3 fillings): ham, cheese, smoked chicken, tomato, egg or pineapple, served with fries and salad $12.50
  • Chicken Wing Ding battered Cajun chicken wings with fries, salad and sweet and sour sauce $24.50
  • Lakes Gourmet Beef Burger prime $18
    • New Zealand hamburger with streaky bacon, beetroot relish, coleslaw, cheese, lettuce, tomato and avocado served with chunky fries
  • Lakes Grill Herb Chicken Burger tender chicken breast with streaky bacon, beetroot relish, gherkins, cheese, lettuce, tomato and avocado served with chunky fries $18
  • Lakes Veggie Delight Burger grilled veggie patty with beetroot relish, cheese, lettuce, cucumber, tomato and avocado served with chunky fries $18
  • Fish and Chips battered snapper served with fries, tartar sauce and salad $24.50
  • All prices include GST. A surcharge of 1.5% applies to all credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (GF): gluten free

Nearby Sample Menus

  • Breads ( Selection of Breads) $8.90
    • dukkah / balsamic reduction / avocado oil
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Cheese $15,90
    • for one
  • Urbano Maple Roasted Muesli $14.50
    • berry compote / yoghurt
  • Duck Salad $22,90
    • shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
  • Pasta $17,90
    • linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Grilled Haloumi $1.50
  • Cheddar Cheese $1.50
  • Coleslaw
  • - Large $6.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Paneer Mattar mild + rice $14.00
  • Karahi Chicken med or hot + rice $15.00
  • Onion Bhaji 6 pcs $5.00
  • Lamb Biryani $10.00
  • Family Combo $39.00
    • 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
  • Chicken Tikka 4 pcs $8.00
  • Mixed Vegetables mild+ rice $14.00
  • 1 Piece Fried Chicken & chips $5.00
  • Middle Eastern Spring lamb platter $18.50
    • Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Third Place BIG ONE $19.50
    • Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
  • Mushrooms sautéed N/A
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Chips with aioli (Small/ Large) $5.50/ $9.50
  • Fresh tomato x 1 N/A
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • 7AM - 11:30AM
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • K32 Shallow fry vege buns (6) with sesame seeds
  • C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
  • M10 Vegetable fried Rice
  • D1 Sliced beef in thick spicy tongue-numbing sauce
  • K37 Big Chinese steamed plain bun
  • B24 Stir fry sliced pork with celery and peppers
  • L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
  • B34 Stir fry kidney with Chinese pickled chilli
  • Seekh Kebab (5pcs) $9.90
    • minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
  • Jalfrezi $12.99
    • marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Plain basmati rice $2.00
  • Onion Bhajia $5.00
    • sliced onion dipped in spices, chickpea flour and deep fried
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
  • HOT CHIPS $3.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • KAI MUFFIN $5.00
  • BACON + EGG $11.00
  • SINGLE $2.50
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • ADD for chicken $ 3.00
  • Wedges $ 10.00
    • Served with Sour Cream
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Garden salad 1 size $6.10
  • Marinated Olives $6.10
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Garlic and Parsley $6.10
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
  • Sour Dough Angus $13.00
    • Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
  • Omelette $12.50
    • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Open Steak Sandwich $16.00
    • Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
  • Toasted Bagels
    • With salad
  • Kids Options $3.00
    • Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
  • 3 Egg Omelette, With Side Salad. $11.00
    • Choose Any 3 From The Following Toppings:
  • Nicoise Salad $15.00
    • Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Seafood Marinara S $10 / L $19
    • Fresh Fish, Shrimps, Mussels, Calamari And Capers
  • French Toast $12.00
    • Your Choice Of Either:
  • Vegetarian 1 S $9 / L $17
    • Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
  • Contadina $22.00
    • mozzarella - spinach - pork sausage- spinach- chilly- oregano
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Buffalo mozzarella $6.00
  • Cured Italian ham $6.00
  • Quattro Formaggi $23.00
    • Tomato sauce - mozzarella - provolone - blue cheese - parmesan
  • Steak Burger $8.00
  • Pies $4.00
  • Cheese Burger $7.00
  • Steak & cheese $9.00
  • Cakes $4.00
  • (all burgers come with lettuce tomato beetroot and onion)
  • Bacon $3.00
  • Add Chips and can drink $4.00
  • Naan $3.00
  • Onion rava masala dosa $12.50
  • Samosa chaat / Aloo tikki chaat / Papdi chaat / Bombay bhel puri / Dahi bhalla $7.90
  • Chaat platter $16.50
    • Aloo tikki chaat, samosa chaat, pani puri, dhokla & bhalla papdi
  • Veg chow mein $9.50
  • Puri sabji $9.50
  • Tandoori roti $2.00
  • Aloo gobi $10.99
Mallards Bar - Hotel Sudima

Mallards Bar - Hotel Sudima

location

Address

1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481174

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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