Mallards Bar - Hotel Sudima in Rotorua Menu

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- add (GF) Bread $2
Chef’s Soup of the Day $10
- made using only the freshest ingredients
Lakes Caesar Salad (GF) $16
- with bacon, croutons, garlic dressing and shaved parmesan
-Add Chicken $2
Classic Sudima Seared Beef Wrap $12.50
- with lettuce, sour cream, avocado, cheddar cheese and barbeque sauce
Classic Sudima Grilled Chicken Wrap $12.50
- with smoked bacon, lettuce, gherkins and garlic mayo
BLAT Sandwich bacon, lettuce, avocado, and tomato, served with fries and salad $16
Lakes Club Sandwich lettuce, tomato, fried egg, bacon and smoked chicken, served with fries and salad $17.50
- add (GF) Bread $2
Toasted Sandwiches Pick your own filling (up to 3 fillings): ham, cheese, smoked chicken, tomato, egg or pineapple, served with fries and salad $12.50
Chicken Wing Ding battered Cajun chicken wings with fries, salad and sweet and sour sauce $24.50
Lakes Gourmet Beef Burger prime $18
- New Zealand hamburger with streaky bacon, beetroot relish, coleslaw, cheese, lettuce, tomato and avocado served with chunky fries
Lakes Grill Herb Chicken Burger tender chicken breast with streaky bacon, beetroot relish, gherkins, cheese, lettuce, tomato and avocado served with chunky fries $18
Lakes Veggie Delight Burger grilled veggie patty with beetroot relish, cheese, lettuce, cucumber, tomato and avocado served with chunky fries $18
Fish and Chips battered snapper served with fries, tartar sauce and salad $24.50
All prices include GST. A surcharge of 1.5% applies to all credit card transactions. Please advise the service team of any allergies or special dietary requirements.
(GF): gluten free

Nearby Sample Menus

Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Cheese naan $3.50
Plain basmati rice $2.50
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers

Prawn Malabari + rice $16.00
Vegetable Biryani $8.00
1 Fried Fish $2.00
LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Stuffed Kulcha Brad $4.00
Chicken Tikka Masala med + rice $15.00
Vegetable Samosa $4.00
Butter Chicken Golden mild + rice $15.00

Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Risotto of the day – please see the specials for tonight n/a
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Filled pasta of the day – please see the specials for tonight n/a

Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.

Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Piece of Fish $5.50
Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce

CIABATTA $8.50
BACON SPINACH & FETA QUICHE $12.50
MINCE & CHEESE PIE $4.50
BISCUIT/COOKIES TARTS $6.00
MINI MINCE PIE $2.50
GF BEEF LASAGNE $12.50
MINI QUICHE $3.50
CAKES $5.50

Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
- Hash browns
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
- Bacon
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)

Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Wilted Spinach $4
Streaky Bacon $6
Bacon and eggs of your choice on toasted ciabatta or multigrain $9

Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese

Hawaiian Burger $8.00
Raw Fish $6.00
Pies $4.00
Hamburger $6.00
Add Egg, cheese or garlic butter $1.00
Bacon & Egg on Toast $8.00
Add Scotch Steak $6.00
Wednesday Stew $7.00/$9.00

Bhalla papdi $8.50
Raj kachori $8.90
Kachori / Pyaaz kachori $1.80
Paneer parantha $4.80
Mysore masala dosa $11.99
Jalebi plate $3.00
- 6 pcs
Aloo kathi roll $9.00
Paneer dosa $12.50

Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Bombay Aloo $12.50
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Mix Vegetable $13.50
- Fresh vegetables cooked in aromatic indian spices
Non Vegetarian Banquet $62.00
- Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons

Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Steak fries w aioli $7
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
French onion soup w gruyere crouton $16
Mixed salad greens, with walnut vinaigrette (V) $16
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Mixed salad greens w walnut vinaigrette $7
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39

Chicken wings $8.00
- (grilled in our unique marinade)
Ribs
Side salad
(choice of sirloin or rump steak)
Kid Burger
Surf & Turf (steak & calamari) $32.00
Chicken Schnitzel $20.00
Chips

Mallards Bar - Hotel Sudima

Bay of Plenty > Rotorua > Mallards Bar - Hotel Sudima

Address

1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073481174

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours