Mama Tahina in Auckland Menu

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Mama Tahina in Auckland has no menu available, but can choose from many other options such as Mac & Cheese or Buttermilk Chicken Strips from The Flagship Bar & Restaurant. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Carinthia Restaurant and SALAD, BACON, AVOCADO, CHIPS, CRANBERRY SAUCE :.

Nearby Sample Menus

Special Dinner for Four to Six (B) $40.00 Per Person
- Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
Chicken with Bean Curd & Salted Fish Casserole $26.00
Deep Fried Won Ton / Spring Roll $8.00
BBQ Pork $30.00
King Prawn in Garlic Sauce $9.00
Taro Duck $35.00
Scallop & Mushroom Soup $8.00
Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.

Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
Cheese $4.00
Banana fritter $1.80
Corn fritter $1.80
Chips $2.50
Chicken nuggets $0.90
Steak $4.80
Seasonal $4.00

Lamb $4.50
Spring Roll N/A
Aburi Eel N/A
Crunch chck N/A
Chicken $3.50
Tuna Sashimi $4.90
Mini Salmon N/A
White fish $4.90

Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Flat White Small $4.00 Large $5.50
Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls

Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
-Add Poached Chicken or Goats Cheese $4.50
Trifle Granola $12.50
- With berry coulis & yoghurt
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
-With Rocket, tomato or onion jam $9.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan

Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber

Fresh Oysters (2 pieces) $5.00
Grill Mussels (2 pieces) $4.00
Chicken Katsu Set $14.00
Chashu (4 pieces) $4.00
Ramen Nabe Set $16.00
Eel Don Set $16.00
Tuna Mini Don $6.00
Saba Set $15.00

Large/Small $3.00/$1.00
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Chicken Nibbles $ 0.80
Sandwiches $ 5.50
2 Shanks Meal $ 20.00
1 Shank Meal $14.00
All served with lettuce tomato, onions and gravy

Omelette $15.8
- Any three choices from Cheese, Bacon, Mushroom, Ham, Chorizo, tomato, onion, Sweet Corn, Spinach For Fillings, served with Frumento Loaf, Tomato Relish and Salad
Spring Roll
- 10Pcs
Kids Meal
- All Kids” meals are served with a glass of Apple Juice, Mini Ice-cream Sundae and Colouring-in Sheet
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
Eggs Benedict
- Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
-Chorizo & Aioli $15.8
One egg $1.0
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli

Steak pie $2.50
Steak mushroom $2.80
Frankfurter roll $2.50
Steak curry $2.80
Potato top $2.80
Chicken kebab $2.50
Mince and cheese $2.80
bacon egg quiche $2.80

Chicken special $13.00
- 20 chicken nibbles & chips
Fish $10.00
Kurnara Chips $4.00
Prawn Twister $1.20
Pork (or BBQ Pork) $9.00
Honey Chicken $12.00
Steak $9.00
Chicken Nugget (6pieces) $3.50

-Medium $40.00
- 50 pieces
Vegetable $6.00
Cream cheese and pineapple $7.00
Chicken combo $8.30
Salmon combo $8.30
-Curry $8.50
-Large $35.00
- 35 pieces
Medium teriyaki chicken $5.50

Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.

Guo Tie $14
- Pan fried beef dumpling, celery
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Naturaly Served with Chardonay Shallots Vinegar