Mama Tahina in Auckland Menu

Mama Tahina in Auckland has no menu available, but can choose from many other options such as Mac & Cheese or Buttermilk Chicken Strips from The Flagship Bar & Restaurant. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Carinthia Restaurant and SALAD, BACON, AVOCADO, CHIPS, CRANBERRY SAUCE :.

Nearby Sample Menus

  • Chicken
  • Snack Box $5.99
    • any chicken piece + chips
  • Falafel
  • Chicken
  • Seafood $7.00
  • Upsize Any Meal $9.00
    • reg chips + can of drink
  • Paneer
    • cottage cheese
  • Cheese $1.00
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • P=Prawns
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Mushrooms $4.9
  • Smoked mushroom N/A
    • Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • -Chicken / Beef $13.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Lamb $13.50
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • -Chicken / Beef $12.50
  • -Chicken / Beef $11.50
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Seafood Chowder
    • with toasted baguette
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Vegetables $6.00
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Fried Egg $2.00
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Chicken / Pork Katsu $11.50
    • Deep fried crumbed chicken or pork with katsu sauce
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Stir-fried egg noodle or udon
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Edamame Beans $4.00
    • Steamed soy beans
  • Chicken / Pork Katsu $12.50
  • Vegetarian
  • Egg Fu Yoong $9.00
  • Steak $10.00
  • Cheese $3.40
  • Pork $10.00
  • Fish $4.20
  • C $17.00
    • steak chow mein(chicken or pork meats), egg fried rice, 6 wontons
  • L $10.00
    • 3 egg burger, 2 potato fritter, $ 2 chips
  • HAE MUL $28.00
    • hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • LUNCH "SU: T" $15.00
    • rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
  • JEON 6 PCS
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • Faro Salad(V) $9.00
    • seasoned fresh salad with special soy dressing
  • TOFU SALAD
  • SALAD
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Panang curry with coconut milk and mixed vegetables.
  • Gari Puff $6.00
    • Deep fried chicken mince, onion wrapped in pastry.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Sides $7.00
    • fries with aioli
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Boiled Egg $6.00
    • with smoked salmon
  • Panang Curry Sauce
  • Peanut Sauce Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • Ginger Stirfried
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Pineapple Fried Rice
    • With cashew nut
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Tom Yum Paste Stirfried
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Chocolate Waffles $14
    • Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Eggs with seleted bread $5.00
  • Hash brown / creamy mash / giant couscous $4.00
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Veggie fritter $4.50
  • Smoked salmon slices $5.00
  • ck + Chips $10.00
  • Nuggets
  • Fish & Chips $5.50
  • Sandwiches $6.00
  • Roll $6.50
  • Sandwiches $5.50
  • Double Shank meal $21.00
  • Sandwich $5.50
Mama Tahina

Mama Tahina

location

Address

5/55 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0212412402

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
5/55 Queen Street, Auckland, Auckland, 1010, New Zealand
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