Mama Tahina in Auckland Menu

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Mama Tahina in Auckland has no menu available, but can choose from many other options such as Mac & Cheese or Buttermilk Chicken Strips from The Flagship Bar & Restaurant. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Carinthia Restaurant and SALAD, BACON, AVOCADO, CHIPS, CRANBERRY SAUCE :.

Nearby Sample Menus

Squid with Black Bean Sauce $16.00
Kidney with Soy Sauce $15.00
Chicken with Black Bean Sauce on Rice $9.00
Chicken with Satay Sauce $15.00
Chicken with Black Pepper $18.00
Whole Fish with Hot & Spicy Sauce $30.00
Mapo Tofu with Pork Mince $12.00
Noodles with Spring Onion Sauce $9.00

Hash Brown $1.50
Chicken Fillet $6.50
Crumbed Prawn Skewer $3.00
Special 3 $10.00
- $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
Special 2 $10.00
- $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
Vegetarian (veggie pattie) $5.00
Lasagne Topper $3.20
Potato wedges $4.00

TRUFFLE BEARNAISE
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
lemon & thyme Chicken Supreme $25.00
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
PIZZA $14.50
- see wait staff for this weeks pizza
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
PEPPERCORN & BRANDY

Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella
Extra Sauce-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
Rock'n Moroccan $28.00
- seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Chocolate Volcano $9.00
- warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis

As a main served with salad $ 20.9
Rocket salad with pear & parmesan $8.9
Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
Baby potatoes with confit garlic & parsley $9.9
Add smoked chicken $5
- 6 wings $22
- Add bacon $4
Steak with salad, eggs & chips (gf avail)

Vietnamese Pan Cake $15.00
Vietnamese Grilled Pork Patties $8.00
Chicken $11.50
Shredded Chicken Salad $8.50
Stewed Beef Brisket Noodle $11.00
Hue Spicy Beef & Pork Noodle Soup $11.00
Prawn with Honey & Oyster Sauce $12.00
Combination Meat $14.50

New season potatoes, herb butter $8.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28
Octopus, bucatini, peppers, prosciutto $30.00
Manzanilla olives $6.00
Market fish, garden harvest $29.00
Organic chicken cotoletta, lemon, rocket, celery $28
-sweet corn, zucchini, mint, monte vecchio
Millet & nut granola, peaches, yoghurt mousse $14

Seafood Yaki Udon $15.00
Salmon Sashimi medium $14.50
Veg Spring Roll 8 pcs
Teriyaki Unagi Don $16.00
Takoyaki 6 pcs
Egg Pork Katsu Don $13.50
Beef Yaki Udon $15.00
Spicy Chicken Sizzling $14.50

Chicken Family Pack Biryani $35
Butter Prawns $16
- Prawns cooked in creamy butter sauce
Vegetable Jalfrezi $12
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Fish Capsicum Masala $16
- Fish, capsicum, curry leaves cooked with fresh ground spices
Chilli/Apollo Fish $16
- Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum
Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
Special Family Pack $40
- (Garnished with boiled egg and Chicken 65)

LAMB SHANK $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
BACON BUTTY $9.00
Wednesday - Pizza
- blue cheese & spinach
THREE EGG OMELETTE
- pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
- button mushroom & thyme
SHARING PLATES $28.00
- choose a selection of three items

All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
Navrattan Korma
- Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Cheese Naan $3.50
- Naan stuffed with NZ cheese
Chicken Tikka (Half /Full) $10.00 /$18.00
- Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
Vegetable Biryani $14.00
Garlic Naan $3.50
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander

8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
Cumin Lamb $13.90
Mapo Tofu (Vegetarian Available) $10.90
Beef $11.90
Satay Chicken $12.90
Sml $7.90
- 10 Dumpling
Vegetable
Sweet & Sour Chicken $12.90

Chicago Sirloin 300 gram $32.50
Steakhouse Fries $7.50
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Calamari rings $9.00
Crumbed Chicken Tenders $13.50
- With aioli
Deep fried hot dogs on a stick $9.00
Money bags $9.00
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise

Braised Egg Plant in Brown Sauce $16.80
Beef Rice Noodles Clay Pot $10.80
Braised baby cuttlefish in brown sauce $18.80
Sauteed pig intestines in chili sauce $19.80
Stir fried in black bean sauce $16.80
Spicy and Sour Soup $10.80
Poached beef fillet in chili sauce $17.80
Squid wth spring onion $17.80

Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish