Mamaku Village Restaurant & Takeway in Bay of Plenty Menu

Mamaku Village Restaurant & Takeway in Bay of Plenty has no menu available, but can choose from many other options such as Rasam or Mushroom Soup from Royale Indian. Beach Haven Turkish Cafe offers many options including Lamb rice and Chicken rice. Peninsula Bakery includes a wide range like Bacon & Egg or Bacon & Egg Special. Laksa and Beef Rendang from . Kintamani Bali Cafe offers The Blue Belle Cafe and TOAST.

Nearby Sample Menus

  • Chicken S $12 / L $ 14
  • Lamb on fries $10.00
    • With your choice of sauce
  • Chicken on rice $9.50
    • With your choice of sauce
  • Lamb on fries $7.50
  • Lamb $8.00
  • Lamb S $9.5 / L $ 11.5
  • Meze platter $15.00
    • Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Fries $7
  • Pork Cheeks $29
    • Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
  • Quinoa & Fennel $19
    • Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
  • Bluebiyou Coq Au Vin $28
    • Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Edamame beans, sea salt and sesame oil $10.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Trio of ice cream and fresh fruits $14.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Potato Gratin $7.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • House Marinated Olives( v) $ 9.00
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
  • All Pizzas served with tomato herbed sauce and cheese
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • 2x sausages & 2 x eggs, fish $ 11.00
  • 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
  • All with lettuce, carrot, tomato and onion
  • Vege Pattie
  • 12 x mussels
  • Tarakihi $ 3.00
  • Kumara Chips $ 4.50
  • Hawaiian $ 7.00
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Shrimp Salad $20.90
    • Shrimps & fresh garden salad with thousand island dressing.
  • We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Piece of Fish $5.50
  • Bread & butter, or extra ice cream $3.50
  • Open Steak Sandwich $21.90
    • BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Stuffed Chicken Breast: $24.00
  • Cheese Burger: $9.00
  • Vz Dozen Oysters: $16.00
  • Chicken Salad: brown bread $5
  • Panini $9.00
    • Toasted served with side salad
  • BELT: ciabatta roll $7
  • BELT: brown bread $6
  • Chocolate Mud Cake $8.00
  • -Large $11.00
  • Muesli berry parfait $8.50
    • Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
  • -Small $7.00
  • -Large $11.00
  • Bread roll wholemeal $1.50
  • -Large $11.00
  • -Large $11.00
  • -Small $8.50
  • Scallops or Prawns $18.00
    • Cooked in a creamy champagne sauce served with salad and crostini french bread
  • Breads $4.90
    • French Garlic or Plain
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Blackboard Specials $20.00
    • Fish of the day
  • Chicken or Fish Tower (Mild Spice) $15.99
    • Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • -Cheesy $8.90
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Kransky sausage $4.00
  • Mushroom $3.00
  • Toast (GF) $2.00
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Teriyaki chicken udon $12
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Udon noodle $10
  • Baby Tray N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Chatham D $14.90
    • Stir fried rice with prawns, chicken & vegetables
  • Smoked Salmon & Avocado Salad $15.00
  • D=Donburi / B=Bento
  • Gyoza $7.50
  • Matakite Platter $42.00
  • Rice $2.50
  • Pyes Pa Roll
  • Tofu Salad $11.00
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Mamaku Village Restaurant & Takeway

Mamaku Village Restaurant & Takeway

location

Address

41 Mamaku Street, Mamaku, Bay Of Plenty, 3020, New Zealand

phone

Phone

073325560

email

Email

None

clock

Opened hours

Monday CLOSED Tuesday: CLOSED Wednesday: CLOSED Thursday: 5:00PM - 8:00PM Friday: 5:00PM - 8:00PM Saturday: 5:00PM - 8:00PM Sunday: 5:00PM - 8:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
41 Mamaku Street, Mamaku, Bay Of Plenty, 3020, New Zealand
Similar Restaurants based on Cuisines