Mamaku Village Restaurant & Takeway in Bay of Plenty Menu -

Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce

Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
The C-B-K (gf) $20.90
- Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
Smoked pork chop $32.90
- Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
Warm potato nicoise salad $6.00
Two free range eggs $4.00
CBK fresh cheesecakes $11.90
- Raspberry and white chocolate or lemon. Get in fast, before they're gone! Served on a cold stone with vanilla ice cream and seasonal fruit
CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
Add one of these great toppings $6.00
- Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta

Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.
Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.

250 gram scotch fillet steak $29.50
Marinated chicken breast $24.50
Vegetarian $19.50
Chicken or Beef $21.50
El Jefe 500 gram steak, chili garlic prawns $46.00
Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
Prawns $21.50
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad

Vegetable samosa (2 pcs) $5.50
- Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Butter paneer $14.50
- Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Basmati rice
- Plain rice steamed to perfection.
Cheese naan $4.00
- Stuffed with grater cheese.

Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
Falafel $ 9.00
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Lamb $ 9.50

Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Fries $8
- served with tomato & aioli sauce
Scallops $16
- seared in lemon butter with chorizo & served with salad
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun

Dixie Chicken medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Lone Star Coleslaw $5.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Straight-Cut Chips $5.00
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!

Baked fish of the day $29.00
- Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
Today's vegetables, please ask wait staff
Custom Grill
- Your choice of two, three or four 100gm selections chicken breast, beef rump, lamb rump, pork fillet
Clevedon oysters on the half shell x 3 $10.00
Fresh fish, cress & lime hollandaise
1/2 dozen $25.00
Crab & Lobster Tortellini $30.00
- Chardonnay cream sauce, vegetable julienne
Kapiti Vanilla Bean Ice Cream $17.00

Pulled Pork Burger $18.00
- Pulled pork served in a ciabatta bun with lettuce, smoky chilli aioli, red onion, BBQ sauce and fries on the side
Guinness Pie $20.00
- Beef & guinness oven baked with pastry lid
Slider Plate $12.00
- 3 mini pulled pork sliders / 3 mini chicken Schnitzel sliders / 3 mini beef patty sliders
Cottage Pie (GFO) $14.00
- Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping
● Scotch Fillet $28.00
- 280gm scotch fillet grilled to your liking topped with kumara crisps served with your choice of salad and fries or roast vegetables
Salmon Celebration (GF) $26.00
- Grilled salmon served with vegetable noodles drizzled with infused oils and aioli
-Add and optional liqueur: Baileys or Frangelico $7.00
Prawns in Tempura Batter $16.00
- Served with chilli aioli and garnish salad

- B $15.99
-C $15.99
-C $15.99
Rogan Josh Chicken / Lamb / Beef
- Diced, boneless and cooked with fine onion curry and garnished with fresh spices
-L $16.99
-C $15.99
-L $16.99
Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers

Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Chips $7.00
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup

Seasoned Wedges Small $7.50 Large $10
Squidrings & Chips $7.00
Chicken Schnitzel, Chips & Salad $10.90
Curry of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
Carvery Our Specialty Med $18.00 Large $20.00
- Roast of the day with Self Service Vegetables
Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
Sausage, Chips & Eggs $10.90
Ice Cream and Toppings $5.00

sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce

Mamaku Village Restaurant & Takeway in Bay of Plenty Menu

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Mamaku Village Restaurant & Takeway

Bay of Plenty > Mamaku Village Restaurant & Takeway

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41 Mamaku Street, Mamaku, Bay Of Plenty, 3020, New Zealand

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