Mangapapa Hotel in Hawkes Bay Menu

Nearby Sample Menus

Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces

(GF) CHOCOLATE BROWNIE $12.00
- With chocolate sauce, vanilla ice cream & cream
VEGETARIAN PIZZA $15
- WITH YOGURT DRESSING
SURF & TURF $29.50
- Ribeye beef, garlic prawns, seasoned wedges & salad
SEAFOOD $22.00
- Salmon, prawns & Chorizo with citrus hollandaise
(GF) DUO OF SEAFOOD $37.50
- Pan roasted Chatham Island Blue Cod on saffron mash. With 3 seared scallops, vegetables & a fresh tomato salsa
STICKY PORK RIBS $26.50
- BBQ style pork ribs with BBQ sauce, wedges, bacon & sour cream
(GF) SMOKED CHICKEN & CASHEW SALAD $15
- With cranberry sauce
CLASSIC SUNDAE $10.00
- Vanilla ice cream & cream with chocolate, caramel or berry sauce

chocolate brownie(gf) $12.00
- With chocolate sauce, vanilla ice cream & cream
rosemary & garlic lamb rack(gf) $38.50
- Baby roast potatoes, oven roasted vegetables & a delicate jus
Nachos $14.50
- Savory mince, cheese, Chili sauce & sour cream
*chilli, chicken & bacon pizza $15
- Smoked chicken, streaky bacon & sweet chilli sauce.
smoked chicken & cashew salad(gf) $15
- With cranberry sauce
seared tuna salad(gf) $15
- Seared Tuna on a bed of salad with pickled ginger & a chilli soy sauce.
Potatoes $6
(df) citrus sorbet $10

GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
300G NEW YORK SIRLOIN STEAK $30.00
BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
6 X BATTERED ONION RINGS $4.00
LOIN OF LAMB $32.00
- seared loin of lamb with apricot & pinenut crumble with red wine jus
JUG OF PEPPER SAUCE $3.00
BACON & EGG SALAD $18.00
- grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs

Caramel mint tart $10.50
- Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
Old fashioned beef cheese burger $20.00
- Homemade beef pattie
-Pork belly $3.85
●Add-ons
-Add pepper, mushroom or cheese sauce $2.00
Fresh sweet corn soup
Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
●Silver fern steaks
- All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper

Bangers & Mash $15.9 Sm / $18.9 Lge
- With lashings of gravy
Crumbed Onion Rings $6.90
- And tartare sauce
Battered Fish Bites $7.90
- With chips
Onion Rings $3.50
Battered Fish Bites $7.90
- And tartare sauce
Crumbed Prawn Cutlets $12.90
- And tartare sauce
Crumbed Squid Rings $10.90
- And tartare sauce
Sausage & Chips $9.90

Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Green salad & dressing (v, Gf) $8
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Fresh vegetables (v, Gf) $7
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Beef & Guinness pie, made fresh with fries or salad $19.5
Salt & pepper calamari with aioli (GF) $14
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli

BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
All $10.00
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
7.30am - 2.30pm Mon - Fri
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans

Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Tagliere di formaggi $18.00
- 2 cheeses
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil

Tomato, hazelnut & bean salad $29.00
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Honey Cured Esk Valley Meats Bacon $5.10
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Roasted Tomato $3.10
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00

Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
“Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
Pork belly, black pudding, apple, pickled grapes & red cabbage $19
Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
Marinated olives $8
Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
Shoestring fries, confit garlic aioli, smoked salt $7

HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
HOUSE SMOKED SALMON $8.50
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m

Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce

Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise

The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Chicken Cabonarra with linguine $16
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Ham and pineapple pizza $8
Gluten free toast (GF), Hollandaise, Tomato $1
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16

Mangapapa Hotel

Address

466 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4172, New Zealand

Phone

068783234

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Others

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , BYO , Breakfast , Waitstaff , Groups , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Mangapapa Hotel in Hawkes Bay Menu

Nearby Sample Menus

Mangapapa Hotel

Hawkes Bay > Mangapapa Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

466 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4172, New Zealand

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