Address
466 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4172, New Zealand
Mangapapa Hotel in Hawkes Bay Menu
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SAMPLE DINNER MENU- Amuse Bouche N/A
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Char Grilled Asparagus N/A
- W/ shitake mushrooms, home cured pancetta, slow cooked egg, nut butter, parmesan
- Sorbet N/A
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Navarin of Hawkes Bay Lamb N/A
- W/ buttered garden vegetables, turnip puree, herb jus
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Strawberry Tart N/A
- W/ balsamic ice-cream
- Petit Fours N/A
LOUNGE MENU-
Seared Peppered Wakanui Beef Carpaccio $18.00
- Horseradish & crème fraiche sorbet, mustard, parmigiano reggiano, herbs & radish from our kitchen garden
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Seafood Chowder $25.00
- Prawns, scallops, mussels, smoked salmon, potato, leeks, sorrel in a light vermouth cream with fresh herbs, Guinness & treacle bread
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Hot Smoked Salmon $32.00
- Warm potato salad, rocket salad, tomato & caper dressing
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Blackened Chicken Salad $28.00
- Fennel, orange, vanilla dressing, tzatziki & pickled red onion
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Chargrilled 300g Wakanui Sirloin $45.00
- Cooked to your request. Choice of pepper sauce, béarnaise or garlic butter, fries, mushrooms & seasonal vegetables
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Roast Smoked Lamb Rump $38.00
- Roast garlic creamed potatoes, buttered vegetables & merlot sweet bread fritters
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Mushroom Risotto $17 Entree / $26 Main
- Shitake, ceps & oyster mushrooms in a light butter sauce, truffle oil & parmigiano reggiano
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Sir James' Club Sandwich $24.00
- Smoked bacon, avocado, chicken, tomato, mayonnaise & shoestring fries
LOUNGE MENU - SIDES- Fries $8.00
- Seasonal Vegetables $8.00
- Green Garden Salad $8.00
LOUNGE MENU - DESSERT- Flavours of Tiramisu $17.00
- Trio of Sorbet $13.00
- Orange Cake, Pineapple Soup & Berry Sorbet $15.00
MANGAPAPA BREAKFAST - CONTINENTAL BREAKFAST-
The Bakery Bundle N/A
- Freshly baked muffins, scones, croissants, Danish pastries & selection of toasting breads
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European Style N/A
- Selection of cold meats, smoked salmon & local cheeses
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Healthy Living N/A
- Choice of cereals, yoghurt, fresh seasonal fruit, compote & selection of fruit juices
MANGAPAPA BREAKFAST - A LA CARTE BREAKFAST-
Eggs Benedict N/A
- W/ home cured bacon or ham & Hollandaise sauce
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Eggs Royal N/A
- W/ smoked salmon & Hollandaise sauce
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Eggs Florentine N/A
- W/ spinach & Hollandaise sauce
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Mushrooms on Toast N/A
- Sautéed mushrooms w/ herbs (cream optional)
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Slow Roasted Tomatoes N/A
- W/ herbs & olive oil served on toast
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Smoked Salmon Kedgeree N/A
- Lightly seasoned w/ spices, herbs, hard boiled eggs & butter
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Spanish Eggs N/A
- Scrambled eggs, sautéed chorizo, potato, red onion, capsicum & herbs w/ tomato & coriander salsa
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Sauteed Lambs Kidneys N/A
- Whole grain mustard, parsley, cream w/ toast & poached egg
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Eggs and Mangapapa's Home Cured Bacon N/A
- Choice of eggs, home cured bacon on sourdough toast
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Freshly Toasted Bagel N/A
- Smoked salmon, capers, red onion & cream cheese OR Tomato, avocado, basil & cream cheese
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Citrus French Toast N/A
- W/ berry compote
Nearby Sample Menus
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
- -Regular; $15.99
- Chocolate cake; $5.00
- -Small; $12.99
- -Hummus; $8.00/$10.00
- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
- -Mixed vege; $9.50/$11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Double up; $13.50
- Mint & Cucumber Yoghurt $1.50
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Upgrade
- Choose a side + dip and add a drink
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Sriracha Chili $1.00
- Cranberry $1.00
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Caramelised Onions $1.50
- Onion Rings $5.90
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
- BEER BATTERED DEEP FRIED GHERKINS $14.00
- WEDGES & SOUR CREAM $10.00
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KIDS 1/2 PIZZA $9.00
- Create your own
- WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
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FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
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HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE
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LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
- Hot Dogs $9.90
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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House-Made Cheesecake $10.90
- Check with crew for latest flavour
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
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Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
- Kids Crumbed Fish n Chips $9.90
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
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Curry Roll $2.80
- Delicious Curry Roll
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Tenderloins $1.50
- Delicious Tenderloins
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Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
- Chicken Box. 9 Piece $19.70
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Hot Dog $2.30
- Delicious Hot Dog
- Aioli Pottle $1.50
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Lamb Shank $5.50
- Delicious Lamb Shanks
- Vegetarian Spring Roll $3.30
- Coleslaw - Large $5.50
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Chicken Nugget $0.90
- Price Each
- Banana Fritter $3.00
- Curry Roll $3.40
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
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Snapper $6.90 / $7.90
- Battered / Crumbed
- Fish $6.90
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Naan $3.00
- Leavened bread made of refined flour baked in the clay oven
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Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
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Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
- Veg Noodles $10.00
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Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
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Beef Dhanshak $15.50
- boneless pieces of beef with yellow lentils, chopped spinach & onion tomato gravy
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Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
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Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
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HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt
- 7.30am - 2.30pm Mon - Fri
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BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
- All $10.00
- BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
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Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Tagliere di formaggi $25.00
- 3 cheeses
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
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Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
- - grilled steak, caramelised onion and tomato relish
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- 1-2 people $12.00
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
- Extras choose from bacon, sausage (price each) $3.00
- Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
- Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
- Farmers full breaky bacon, eggs, sausages, potato, mushrooms, tomatoes and toast $17
- French Toast with banana, bacon and maple syrup served with yoghurt or cream $15
- Porridge with cream and brown sugar and/or poached fruit $10
- Free-Range Omelette with cheese, herbs and whole-grain toast $12
- Large $14.00
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Extra Toast $3.00
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Hashbrown $4.00
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Mangapapa Hotel
Phone
068783234
Opened hours
Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , BYO , Breakfast , Waitstaff , Groups , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
466 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4172, New Zealand
- Hawkes Bay European Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Others Menus