chicken pieces cooked in a thick gravy of onion, capsicum and spices.
Butter chicken $ 16.5
marinated chicken fillets roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
Tandoori chicken (full) $ 20.50
a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Indian lounge sizzler $ 27.80
selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Wedges $ 6.50
Dal makhani $ 13.50
lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
Dry chilli chicken $ 16.5
chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Tandoori mushrooms (6 pieces) $ 12.90
mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.