Manna Sushi in Auckland Menu

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BBQ chicken $12.90
BBQ beef $12.90
BBQ pork $12.90
BBQ pork belly $14.90
BBQ squid $12.90
BBQ prawn $13.90
beef spare rib $14.90

soft tofu soup $11.90
fish roe soup $13.90
spicy beef soup $13.90
beef rib cabbage $13.90
beef rib soup with noodle $13.90
bulgogi beef stew $13.90
spicy kimchi stew (pork/mix) $11.90
hot stone bibimbab $11.90

chicken (katsu/teriyaki) $13.50
pork (katsu/spicy pork) $13.50
teriyaki beef $13.50

fish (katsu/teriyaki) $19.50
teriyaki salmon $19.50

teriyaki chicken $12.00
spicy pork $12.00
tofu $12.00
teriyaki salmon $12.00
katsu with egg (chicken/pork) $12.00
ginger pork $12.00
teriyaki beef $12.00
oyako don (plain chicken with egg) $12.00
yakisoba/chicken/seafood $12.00
yaki udon/katsu (chicken/pork) $12.00
udon/chicken/katsu/tempura/seafood $12.00
katsu/chicken/pork/fish $12.00
sashimi donburi/salmon $13.00
sashimi salad/salmon $13.00
sashimi salmon lox $15.90
teriyaki/sizzling platter
-chicken $13.90
-salmon $15.90
-seafood $15.90

spring roll, prawn edamame, kakiage, gyoza, takoyaki $4.90

Nearby Sample Menus

Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
vegetarian (V) vegan (VE) gluten free on request (GF)
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad

Stir Fried Rice Noodles with Beef $11.90
pan- fried prawns with milk & egg whites $25.00
MieGoreng $12.90
Pork & Mixed Vegetables $16.90
chicken or beef egg foo yong $15.00
Beef Brisket with Rice $11.90
Prawn Twisters (3) $6.50
Combination with Egg Rice Noodles $13.90

Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Tapas Platter $42
- a showcase of our housemade tapas
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Prawns $16
- garlic, herb & chilli with crusty ciabatta
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Garlic Bread $11
- sourdough baguettes with garlic & herb butter

SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
Berry Pancakes
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
Sausage and Chips
Limoncello Curd, White Chocolate Mousse, Lemon Shards
KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast

SWEET & SOUR PORK $21.50
DEEP FRIED ICE CREAM $7.00
BARBECUED PORK TENDERLOINS $10.50
MIXED CHINESE VEGETABLES & BEANCURD $21.50
FRESH PORK DUMPLING -
STEAMED RICE ROLL W/B.B.Q. PORK -
CHICKEN IN THAI STYLE TOM YUM SAUCE $21.50
SZECHUAN CHILLI SCALLOPS $32.50

No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
1 PINEAPPLE FRITTER $1.00
1 MUSSEL $0.70
I CRABSTICK $1.30
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
1 CURRIED ROLL $2.00
1 TARAKIHI $4.00

Teriyaki Salmon $20.00
Vegetable Tempura (6 pieces) $6.00
Yakiniku Beef $18.00
Prawn Tempura Udon Noodles $12.00
- in Soup
Deep Fried Dumplings $3.00 / $5.00
- (5 pieces / 10 pieces)
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Shrimp Nigiri / Salmon Nigiri $15.00
MISO SOUP $2.00/$2.50
- small cup/large cup

Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces

Affogato, vanilla Ice cream, espresso, biscotti $12
Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
Portobello mushroom $5
Rod Popper sofrito, feta, zaatar, grilled sourdough $14
With liquor $ 20
Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22

Creamy Mushrooms & Chorizo Sausage $14
- Served on Turkish pride bread
Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Scooby Doo $10
- Chicken nuggets with fries and BBQ sauce
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Chicken Frangelico $25
- Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
Fried Eggs $6.5

Nachos $12.90
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Mushroom on & toasts $7.80
Toasted muesli $8.90
- With choice of 3 fillings
Toasted bagel $4.90
- With cream cheese and iam
Eggs benedict $15.90
Salmon $4.50
Sausage $2.50

Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Please note that we only take one payment per table. Sorry for any inconvenience.
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Naturaly Served with Chardonay Shallots Vinegar
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)

Extra sauce $2.00
Chicken Satay $13.50
- 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Seafood Laksa $14.50
- Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Curry Puff $8.00
- Curry potato pastry
Extras
Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste

Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
R=Restaurant / T=Takeaway
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce