Manna Sushi in Auckland Menu

Nearby Sample Menus

●chicken
Bbq pork / combination meats $12.00
●vegetables (on white rice)
Ham $2.40
●extra for any meal
●sweet & sour dishes
Egg / mushroom / hawaiian $3.50
Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00

Fried rice $5
Scotch fillet steak $35
Chicken thigh $21
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
Fish $12
Salmon sashimi $12
Salmon $14
Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice

Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
- Bacon / Salmon $5.00
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
-Sausage / Chicken / Button Mushrooms $4.00
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Smoked salmon, capers & cream cheese $12.50

Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Kumara Chips & Dip $6.90
Mixed Salad $11.90
- Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Dips & Dressings $1
- Chili, Sweet Chili, Tomato, BBQ, Relish, Satay, Garlic Yoghurt, Garlic Mayonnaise, Mayonnaise
Napoletana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Basic $7.90
- 1/3 lbs prime beef, Mayo, salad & tomato relish
Blue Cheese $11.90
- 1/3 lbs prime beef, blue cheese, mayo, salad & tomato relish

Chicken with Mixed Vegetables (20 pieces) $14.00
Pork with Fennel (20 pieces) $12.00
Steamed twist bread $1.2
- a little bit salt - no filling
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive (20 pieces) $12.00
Chicken with Prawn (20 pieces) $14.00
Beef with Onion and Carrot (20 pieces) $14.00

Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Bacon $5.00
Poached Egg $4.00
Halloumi $5.00
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Add bacon $ 5.00
You’re A Eggs $13.00
- eggs any style on your choice of bread
Avocado $5.00

LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Onions, olives $2.00
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
HALF-N-HALF PIZZA $25.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Pepperoni, extra cheese $5.00

Crispy Agria Potatoes, Garlic $10
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Oysters, Natural, Tempura $5 each
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
Cheese, Black Olive & Rosemary Crackers, Quince
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard

Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Steamed Mussels $10
- garlic & herb steamed mussels
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli