Manna Sushi in Auckland Menu

Nearby Sample Menus

Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs

Falafel burger
- With tofu cream and red capsicum jam
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Add hot smoked salmon $6
Sticky baby back ribs $14
- Black vinegar, spring onion
Charlie’s caesar salad $16
Battered fish and chips
Classic vanilla bean crème brûlée $12

Vegetarian $8.00
- Salads, Cheese, Sauces
Pizza Pizza
- Pizza
Chicken Satay Souvlaki M $8.50 / L 11.00
- Grilled Spicy Chicken Satay, Salads, Sauces
Kofta M $8.00 / L $10.00
- Meatballs, Rice, Salads, Sauces
Sauces $0.50
Falafel $8.00
- 3 Falafels, Salads, Sauces
V8 Beef $7.50
- 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
Lamb Satay Souvlaki $10.50
- Grilled Spicy Lamb Satay, Salads, Sauces

Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
-Add bread & a side dish for $9.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Freshly-opened oysters, apple, pickled cucumber $19.00
-3 courses $49.00

-Chicken $17.50
-Pranws $21.00
-Chicken/Beef / Lamb $17.00
Kao Pad Jae $17.00
- Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
-Prawns $18.50
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
Steamed Jasmine Rice $1.50
-Chicken $18.00

Cheese & Garlic Naan $4.00
Vegetable Paratha $3.00
Chicken Pakoras $8.00
-Half $10.00
Chicken Keema Naan $4.00
all curries are are served with rice
Karahi Paneer $12.00
- Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
all curries are are served with basmati rice

Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Pasta Bolognese $19.50
- Minced beef with tomato sauce
-1/2 dozen $15.50
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-For 2 $60.00
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese

MUSHROOM MASALA $7.90
PYAAZ KACHORI $1.50
DAL TADKA $7.50
DAL MAKHANI $7.00
SAMOSA CHAAT $6.80
VEG. BURGER $6.80
MIXED VEGETABLES $7.00
PUNJABI THALI $14.50
- SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET