Manou's Cafe & Restaurant in New Plymouth Menu

BREAKFAST MENU BREAKFAST MENU
  • Hunger Breakfast $22.50
    • Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
  • Potato Cake Benedict $20.50
    • Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
  • Vegetarian Cake Benedict $19.50
    • Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
  • Ocean Corn Fritters Sml $14.50 Large $19.50
    • Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
  • Eggs on Toast $12.50
    • Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • French Toast $15.50
    • French toast with seasonal berries, maple syrup and cream
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Mushrooms on Toast $14.50
    • Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
SIDES & SNACKS SIDES & SNACKS
  • Extra sides $3.00
    • Bacon, mushroom, sausage, eggs
LUNCH MENU LUNCH MENU
  • Garlic Bread or Garlic Cheese $9.50
  • Pacific Chowder Sml $12.50 Large $19.50
    • Selection of marinated seafood, chopped potato with corn and served with toasted bread
  • Seafood Basket $24.50
    • Selection of seafood served with fries and fresh salad and tartare sauce
  • Fish Basket Sml $11.50 Large $21.50
    • Beer battered fish served with fries and salad and tartare sauce
  • Garlic Lemon Prawns $24.50
    • Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
  • NZ Green Lipped Mussels Sml $14.50 Large $24.50
    • Served with creamy white wine garlic sauce and garlic bread
  • Steak Sandwich $19.50
    • Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
  • Potato Wedges Sml $8.00 Large $14.50
    • Served with bacon, cheese & sour cream
  • Bowl of Fries Sml $4.50 Large $7.50
    • Served with Aioli and tomato sauce
  • Squid Rings Sml $8.00 Large $12.50
    • Served with fresh salad and fries
  • Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
    • Served with a fresh salad
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
  • Beef Lasagne $15.50
    • Served with a fresh salad
SALADS SALADS
  • Classic Calamari Salad Sml $14.50 Large $24.50
    • Cajun spiced crunchy calamari served with Greek salad & fries
  • Grilled Chicken and Walnut Salad $19.50
    • Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
  • Cajun Prawn Salad $19.50
    • Cajun spiced prawns with fresh mixed salad and Italian salad dressing
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
  • Pan fried Scallops Sml $14.50 Large $28.50
    • Fresh scallops served with a Greek salad, and fries
VEGETARIAN VEGETARIAN
  • Broccoli & Cheese Balls Sml $8.00 Large $12.50
    • Served with fresh salad and an Italian dressing
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Mixed Vegetarian Flavor Sml $14.50 Large $18.50
    • Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
  • Cocktail Samosas Served with fresh salad $12.50
  • Falafel Burger $19.50
    • Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
  • Vegetarian Lasagne Served with a fresh salad $15.50
BURGERS BURGERS
  • Moroccan Beef Burger $19.50
    • Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Moroccan Lamb Burger $19.50
    • Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Chicken & Bacon Burger $19.50
    • Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Chicken Burger $12.50
    • Chicken burger patty served with a side of fries
  • Open Toasted Sandwiches $6.50 / $8.50 / $10.50
    • Two Fillings / Three Fillings / Four Fillings
SNACKS MENU SNACKS MENU
  • Crumbed Camembert with Berry Sauce $14.50
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • Chicken Nibbles $12.50
    • Served with tomato sauce
  • Sweet Chili Chicken Tenders $12.50
    • Served with aioli sauce
  • Squid and Onion Rings $12.50
    • Served with tomato sauce
KIDS MENU KIDS MENU
  • Chicken Nuggets $10.50
    • Served with fries & tomato sauce
  • Mini Hot Dogs $10.50
    • Served with fries & tomato sauce
  • Kids Fish and Chips $10.50
    • Served with fries & tomato sauce
DINNER - ENTREES DINNER - ENTREES
  • Garlic Bread or Garlic Cheese $10.50
  • Pacific Seafood Chowder $12.50
    • Served with warm bread
  • Garlic Lemon Prawns for Two $24.50
    • Served with a potato hash cake, salad, and creamy garlic prawns
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Antipasto Platter $28.50
    • Mixed selection of cold cuts, cheese and dips with toasted bread
DINNER - MAINS DINNER - MAINS
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Rib-Eye Steak $33.50
    • Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
  • Pan fried Scallops Sml $14.50 Large $32.50
    • Pan-fried scallops with Greek salad and fries
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Moroccan Chicken Salad $28.50
    • Chicken breast salad served with yogurt and topped with crispy noodle
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • NZ Green Lipped Mussels Sml $16.50 Large $28.50
    • Served with a white wine and garlic sauce and toasted bread
  • Cajun Chicken Salad $28.50
    • Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
  • Thai Beef Salad $28.50
    • Marinated beef strips with seasonal salad and topped with crispy noodles
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
DESSERT MENU DESSERT MENU
  • Cheesecake $12.50
    • Served with ice cream & cream
  • Chocolate Brownie $12.50
    • Served with ice cream & cream
  • Orange Almond Cake $12.50
    • Served with ice cream & cream
  • Selection of Ice Cream $9.50
    • Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops

Nearby Sample Menus

  • House made pappardelle, beef cheek ragu, grana padano $22.90
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Whitebait Fritters $4.00
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Broad bean, mint and ricotta bruschetta $13.90
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Angus Pure T-Bone Porterhouse 400g
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Mango frost $5.00
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • -Add mushrooms... $3.00
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • Chicken, brie and cranberry sauce $9.50
  • All meals are prepared fresh to order for your maximum enjoyment
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Monsieur
  • Eggs on toast with hollandaise add bacon $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Croque Madame (with egg) $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise $12.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Fresh Green Salad $8.00
  • Bombay Aloo $14.00
    • Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
  • Good Home Fries
  • - Extra Meat $6.00
  • Chicken Parmigiana Burger-
    • Crumbed chicken topped with bacon, Napoli and cheese w house slaw
  • -300G $41.00
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • Buttered Corn Cob
  • ●Add Some
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Tank loaf $4.50
    • wholemeal
  • High top $4.50
    • white
  • Breakfast - bacon and egg scroll $3.80
  • Square loaf $4.50
    • wholemeal
  • Pana Chocolate $4.00
  • Russian Fudge per bag $5.50
  • Gluten free ginger slice $4.50
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Side of Garden Salad $4.50 each
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Meat Fillings = Ham, Bacon, Chicken
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Cheesecake Large $65.00
  • Lush Wedges $13.50
    • With the Works
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Green Meadows Grass Fed Beef Burger $18.80
    • With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
  • Cajun Chicken & Bacon Salad $18.80
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Pasta of the Day POA
    • (see specials)
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Salad of the Day POA
    • (see specials)
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Mushroom: $4.00
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Middle-Eastern Falafel $10.00
    • The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Manou's Cafe & Restaurant

Manou's Cafe & Restaurant

location

Address

Ocean View Parade, Moturoa, Motoroa, Taranaki, 4310, New Zealand

phone

Phone

067574322

clock

Opened hours

Monday 8AM–8PM Tuesday 8AM–8PM Wednesday 8AM–8PM Thursday 8AM–8PM Friday 8AM–8PM Saturday 8AM–8PM Sunday 8AM–8PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  View ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Ocean View Parade, Moturoa, Motoroa, Taranaki, 4310, New Zealand