Manurewa Bakery & Cafe in Auckland Menu

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Chicken & Avocado on Freya Bread $4.50
Kiwi Club $2.20
Chicken Roll $3.50
Egg & Avocado Wrap $3.50
BBQ Pork Roll $3.50
Bacon & Egg Roll $3.50
Chicken & Tomato Sandwich $3.00
Chicken & Lettuce Sandwich $3.00
Bacon & Egg Sandwich $3.00
Ham Sandwich $2.80
Ham & Egg Sandwich $3.00
Seafood Roll $3.50
Ham Roll $3.50
Egg Sandwich $2.80
Butterfly Cake $ 1.80
Fresh Cream Banana Cake $ 2.00
Mince & Cheese Pie $ 2.80
Pizza Pie $ 3.00
Steak Curry Pie $ 2.80
Steak Kidney Pie $ 2.80
Steak pepper Pie $ 2.80
Steak & Cheese Pie $ 2.80
Steak Pie $ 2.50
Cheese Kransky $ 2.00
Double Happy $ 3.00
Chicken Kebab $ 2.80
Bacon & Egg Quiche $ 3.20

Nearby Sample Menus

Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Lamb ribs w/ skordalia & cumin paprika oil $18

Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Bacon Hand Cut $5.5
Smoked Feta $4
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts

Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
Omelette
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Extra
Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00

Sweet Chilli Sauce $1.50
Thai Style Salad (Yum Paak) $14.90
- With mixed leaves, peanut sauce, egg & prawns
Salmon Cashew Nuts (Yum Pla Salmon) $17.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
Ginger Fish (Pla Pad Khing) $17.90
- Stir-fried with spring onion & market fresh vegetables
Plum Sauce $1.50
BBQ Prawns (Goong Pow) $18.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce

Grilled cheese $10.50
- with fries or salad
Scrambled Eggs $13.50
- on toast
Fish and chips $10.50
- grilled or fried with fries or salad
Scrambled Eggs $10.50
- with toast
The italian $12.50
- fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
● Breakfast
BLAT $15.50
- bacon, lettuce, tomato and avocado served with coleslaw and fries
Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach

Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Cheese and bacon pizza with chips N/A
Bucket or Prawn twisters $10.50
- with sweet chilli sauce or aioli
Truck Stop $21.00
- 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
- Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream

Calamari $14.50
- Crumbled calamari and Aioli
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fries $7.50
- bowl of fries in house Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Spicy Chicken Kara-Age Don $11
- With spicy chili sauce
Add $1
- Egg Topping
Squid Katsu $5
- 4 pieces with sweet chili mayo
Tempura Udon $14
- With udon noodles, prawns & vege tempura
Prawn Katsu $8
- 3 pieces with tartare sauce
Pork Fillet $15
Chicken Kara-Age Gozen $13
- With 2 dipping sauce, sweet & sour sauce & pink ginger mayo
Chicken $15

NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano

Eggs on Toast $8.50
- poached / fried
Bagel / Crumpet / 5 Grains $6.90
- preserves
Eggs on Toast $15.90
- scrambled & smoked salmon
Eggs Benedict $17.90
- Salmon & hollandaise
Hollandaise $2.00
Blueberry hotcakes $17.50
- with bacon and banana
Eggs Benedict $16.90
- bacon & hollandaise
French Toast $17.50

Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
-Medium $40.00
- 21 pcs
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable
Extra charge for tuna only $5.00
All mains come with rice, salad and miso soup
Takoyaki(6pcs)
- Deep fried octopus ball
Combination Tempura $17.00
- 2 prawns, 6 vege
Fresh Oyster Tempura $19.00
- Half dozen

Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Ram long song
- Stir fried mixed vegetables topped with peanut sauce
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut

Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
Avocado $5
With liquor $20
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Te Matuku Bay oysters, horseradish mignonette (Each) $5

Deep Fried Chicken (4pcs) $5.00
Small $9.00
Teriyaki Chicken Set $18.00
Petit Salad $4.00
Teriyaki Chicken $12.50
Large $12.00
Chocolate Sundae $8.50
Grilled Teriyaki Eel Set $23.50

Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Avocado smash
Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Crispy Pork belly Salad DF $20.00
- Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries