Manurewa Bakery & Cafe in Auckland Menu

Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Papadum - 4 Pcs $2.00
Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy

Beef, Bacon & Egg $12.00
- 200g 100% Pure NZ Beef, Bacon, Egg, Salad, Tomato Relish & Garlic Mayo
Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
1/4 Chicken $5.50
Jalapeno $0.50
Chips & Cheese / Chips & Gravy $4.00
Potato Wedges S $4.60 / M $5.60 / L $8.50
Beef Flamer $9.50
- 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
Chocolate Mousse $3.50

Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
Ginger apple donut with cream chocolate $7.00
Prawn tempura $9.00
- 3pcs of black tiger prawn
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Mui nabe udon $15.00
- Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
Chilli chicken $18.00
- Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
Veggie tempura $8.00
- 6pcs of mixed vegetables

-eggs x2 $5.00
-add spinach $3.00
-tomato $1.50
toasted loaf with preserves $9.90
Ask service for vegetarian and gluten free options
chicken sandwich $19.90
- with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
eggs benedict $18.90
- two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
-bacon (3 rashers), red onion and cheese $17.90

Cotto e funghi $19.90
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
Chips $4.50
Pollo $20.50
- San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
Diego armando $24.50
- San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil

BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
PORIDGE $14.50
- served with seasonal fruit
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
EGGS ON TOAST $14.50
- three poached eggs on toast
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta

-served with salad greens. $12.50
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
Eggs benedict $14.50
- Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
Pan fried scallops $16.50
- Served in a white wine dill sauce with a salad garnish.
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.
Kase spatzle $17.50
- House made egg noodles combined with onion and cheese served with salad.

Kids Crepes $6.00
- with lemon & sugar
Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
Kale, Chorizo (free range) tomato & cheese $17.90
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Grilled Halloumi Salad $22.90
- with free range bacon
Best Pretty Bagel - toasted with $7.50
- cream cheese & jam
Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
Eggs Benedict $18.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon

Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Omelette $7.00
- With ham, tomato, cheese, onion
Bacon & eggs $6.00
- Bacon, eggs with toasted

Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
-Seafood $13.80
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Add pork mince $2.00
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
-Add pork mince $2.00
-Seafood $13.80

72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
5 Course $89.00 pp
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread

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