Marracbo Cafe in Northland Menu

Marracbo Cafe in Northland has no menu available, but can choose from many other options such as Muesli or Porridge from Espresso Room. Popa's Pretzel offers many options including Vegan and Spinach. Tree Cafe includes a wide range like BEEF NOODLES or BEEF TENDON NOODLE. Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90) from . Mexicali Fresh offers Little Black Bird and Toasted Crumpets.

Nearby Sample Menus

  • Chunky Fries $6.90
  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Kids Fish & Fries $9.90
  • Ribs & Wings $18.90
  • Curly Fries $7.90
  • Ribshack Donuts $9.90
    • Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
  • The Big Rib Combo Board(Perfect For One) $29.90
    • Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
  • Jack’s Premium Steak Sandwich $19.90
    • Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.
  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Roasted Duck / Prawns / Seafood $16.90
  • Roasted Duck / Prawns / Seafood $16.90
  • Pad Prik Gaeng
    • Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Chargrilled Chicken (x2) $7.00
  • Smoke Salmon Salad $16.50
  • Shredded Chicken Salad $13.50
  • Chargrilled Chicken Thighs $14.50
  • Vegetarian Salad $10.50
  • Added Combination Seafood $16.50
  • Chargrilled Spicy Beef $16.50
  • Chargrilled Lamb $14.50
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • FETTUCCINI CARBONARA $12.00
    • Strips of pasta with bacon, onion, garlic, cream
  • GARLIC BREAD $6.00 $8.00 $10.00
    • garlic, oil, oregano, parsley, garlic butter
  • Orange Juice (per glass) $3.00
  • FISH $3.50 each
  • PEPPERONI $10.00 $18.00 $23.00
    • tomato, cheese, pepperoni
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Waikare Inlet Oysters $20 / $38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • French Fries w Green Herb Salt $8.0
    • served w ketchup & aioli
  • House Pickled Mussels $17.5
    • Smoked hapuka roe pate / toasted rye bread / cultured butter
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Fish and Chips $26.5
    • fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • Kids Cheeseburger $10.0
    • w fries & tomato ketchup
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • Garlic & Herb Bread $8.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • ●Don’t Be Shellfish
    • NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Assorted Dinner Rolls 0.60¢
  • Chocolate Cheesecake $4.00 per slice
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Miniburger $4.00
    • 100% beef patty on a small roll with salad and sauce.
  • Loaves range in price according to speciality.
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • 1x Sausage
  • Local free range eggs on toast cooked any style $5
    • with local Omak kransky sausages
  • Organic white quinoa (keen-wah) porridge $14
    • served with organic bush honey yoghurt or house made almond & coconut yoghurt
  • Local free range eggs on toast $6
    • fresh tea smoked Salmon (organic red chai)
  • Free Range Eggs Bene $18.5
    • premium free range middle bacon
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • Free range eggs benedict $17.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
  • Nectar big breakfast $22.5
    • premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Hot chips $4.50
  • -Add bacon for extra $2.00
  • Chicken fettucine $23.50
    • chicken breast served in a white wine mushroom sauce on a bed of pasta
  • Available daily
  • Garlic bread $4.00
    • classic garlic bread with herbs
  • -Avocado is seasona $10.50
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Lunch & dinner menu. For children up to 10years
  • Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
  • French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
  • Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
  • Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
  • Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
  • House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
  • Bread $2.00
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • ·alu gobi
    • Potatoes with cauliflower, onions & tomato base
  • ·pork vindaloo
    • Gonasse dish made with fresh chilli
  • ·vegetable korma
    • Selected veg with nut cream gravy
  • -large $21.00
  • -medium $15.00
  • -medium $15.50
  • Chicken biryani $15.50
    • Chicken cooked with rice & spices
  • -medium $14.50
  • All mains served with a fresh garden salad
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Chef's Special $POA
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • SEAFOOD CHOWDER $12.50
    • Our very own recipe, thick & creamy
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • Small Fries
  • (You may wish to design a mini platter from the above for all the little ones)
  • Prawns/Shrimps Malabari $18.99
    • Prawns/shrimps cooked with capsicum, sauteed onion, fresh coconut milk & cream
  • ● Choose Your Sauce
  • Cheese Pepperoni $9.99
    • Fresh mozzarella, pepperoni
  • Cheese & Garlic Naan / Butter Naan / Cheese Naan / Peshawari Naan $4.00
  • -Cheesy Base / Garlic Base / Thin Base / Pan
  • Onion Bhaji $5.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Butter Chicken $15.99
    • Tandoori chicken pieces cooked in creamy tomato sauce
  • Delight Fish & Chips $9.99
    • Fresh seasonal boneless fish deep fried served with potato chips & lemon
  • Bacon & Egg $9.90
  • Hot Dog (with sauce) $3.50
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Sausage (large) $2.50
  • 1/2 Scoop $2.50
  • Cheese & Pineapple $5.50
  • Cheese $5.00
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Marracbo Cafe

Marracbo Cafe

location

Address

Victoria Street, Hawera, Taranaki, 4610, New Zealand

phone

Phone

062785334

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
Victoria Street, Hawera, Taranaki, 4610, New Zealand
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