Address
Victoria Street, Hawera, Taranaki, 4610, New Zealand
Marracbo Cafe in Northland Menu
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Marracbo Cafe in Northland has no menu available, but can choose from many other options such as Muesli or Porridge from Espresso Room. Popa's Pretzel offers many options including Vegan and Spinach. Tree Cafe includes a wide range like BEEF NOODLES or BEEF TENDON NOODLE. Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90) from . Mexicali Fresh offers Little Black Bird and Toasted Crumpets.
Nearby Sample Menus
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Kids sundae - Each $11.00 5.8
- Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
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Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
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Fries $8.00
- With tomato sauce & aioli
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Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
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Long boarder Sml $12 / Lrg $27
- Double ham, doubled pineapple, streaky bacon, capsicum, olive tapenade.
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Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
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Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
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Lust Deluxe (Double / Snack) $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
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Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
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Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
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Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
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Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
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Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
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Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
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Lamb Biryani $17.50
- Lamb and rice cooked togher with selected spices and herbs and served with yoghurt raita.
- Butter Chicken $16.50
- Chicken Tikka $11.9 Sm / $16.9 Lge
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Lamb Rogan Josh $17.50
- Succulent pieces of Lamb gently cooked in the chefs special herbs and spices.
- Chicken Naan $4.50
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Chicken Vindallo $16.50
- Spicy Chicken-Hot Curry From Goa
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Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
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Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
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Crispy calamari $13.00
- Crispy calamari with black pepper, lemon & served with mix salad
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Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
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Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Mango chicken $15.00
- Chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
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Chicken tikka $12.00
- Boneless chicken marinated in yoghurt and spices & char grilled
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Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
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Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
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Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
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Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
- Raita $2.70
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Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Burlee $9.50
- Served with cream and ice cream
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Mixed plate dessert $10.50
- Chefs choice
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Key lime pie $9.50
- With ice cream
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Cinnamon Sugared Doughnuts $19.00
- Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
- Crumbed chicken, cheese & salad burger w fries $14.00
- Cinnamon sugared doughnut w berries & ice cream $12.00
- Fish & chips w tomato sauce & lemon $14.00
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Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
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Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
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Soup of the Day $14.00
- w sourdough cheese melts
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Lemon Peppered Calamari $22.50
- w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- - Add chicken $5.50
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
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The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
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Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
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Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
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Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
- Bacon, eggs & sausages on wholegrain toast $15.90
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
- Poached Eggs (2) on wholegrain toast $9.50
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Mussel chowder $14.90
- served with toasted artisan bread
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Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
- - L $8
- Fish Fingers $14
- - 1 Kg $28
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250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
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Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
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Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
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Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
- Veggie Patty N/A
- Turkey N/A
- Flatbread N/A
- Chipotle N/A
- Thinly Cut Sour Cream & Chives N/A
- Honey Mustard N/A
- Roast Beef N/A
- Veggie Delite N/A
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Basil Fried Rice $ 10.00
- Spicy Thai Fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
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Pad Thai
- Thai fried rice noodle with eggs, tofu, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
- CHICKEN or PORK or BEEF $18.90
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Green Fried Rice $ 10.00
- Thai jasmine rice stirs Fried with egg carrot, green peas mixed with green curry.
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Pad Thai Noodles $ 10.00
- Thai fried rice noodle with eggs, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
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Clear Soup
- Chef special clear soup mix with carrot, mushroom and Thai herbs.
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Cashew Nut
- Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
- DEEP FRIED BANANA WITH ICE CREAM $10.90
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Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
- Onion Salad $3.50
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Chicken Biryani $18.99
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
-
Lamb Korma $18.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
-
Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
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Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
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Mixed Vegetable $15.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
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Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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Malaysian curry
- Served with rice
- -Cheese / bacon / pattie / egg $1.50
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Filipino pork & chicken adobo
- Served with rice
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●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
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Beef burrito
- Served with sour cream
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Spicy buffalo wings
- With blue cheese dressing
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Tomato & bacon pasta
- Served with parmesan
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Tuscan calamari & prawns
- Served with fries
Marracbo Cafe
Phone
062785334
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly
Victoria Street, Hawera, Taranaki, 4610, New Zealand
- Northland Cafe Food Menus
- Northland Contemporary Menus
- Northland New Zealand Menus