Masala Merchants in New Plymouth Menu

Nearby Sample Menus

Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Garlic Butter & Herb Loaf $10.50
Two Free Range Eggs $9.50
- Served boiled with soldiers
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Avocado $5.50
-sautéed mushrooms $16.80
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado

Mixed (chicken & lamb) $15.50
Chicken $13.50
Served with rice or fries, hummus and choice of sauces
Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
Lamb doner $9.90
Chicken $14.50
-Medium 10´´ $10.00
Lamb doner $8.00

Add some sides $6.50
- Chilli & garlic broccoli
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Hand cut chips with aioli
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
- Fresh green salad with honey mustard dressing
Apple, white chocolate and coco butter parfait

Chicken $15.00
Battered or Crumbed Scallops $17.50
-1 doz $49.50
●burgers
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette

Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Chiken wings $16.00
- Hot and spicy w ranch dipper
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli

Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Garlic roti $3.00
- Topping of garlic on wholemeal bread
Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Chicken Kadahi $15.00
- Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy

Gf gluten free
-vegetarian, with either mushrooms or tomato (V) $15.00
And crispy bacon served with toast
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-bacon $16.50
V vegetarian

Creamy potato mash $4.00
Soup of the day $8.50
- With Grilled Bread
Garden salad $4.50
- (mesclun or rice berg)
Crispy chicken strip salad $12.50
- With balsamic reduction
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
With salad & tartare sauce $16.00
Creamy garlic prawns $21.50
- With rice

Mushroom: $4.00
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Mashed potato $4.00
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup

Masala Merchants