Address
7/306 Hardy Street, Nelson, Nelson, 7010, New Zealand
Masa's Restaurant & Sake Bar in Nelson Menu
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Masa's Restaurant & Sake Bar in Nelson has no menu available, but can choose from many other options such as Seafood Chowder & Garlic Bread or Beer battered Fish & Salad from Nelson Suburban Club. Yello Cafe offers many options including Pastrami, swiss cheese, sliced pickles, tomato relish and Sliced Ham, Brie, Pesto, tomato. 623 Restaurant and Bar includes a wide range like Breads & Dips or Garlic Loaf. Elvego Brunch and Chicken from . Nicola's Cantina offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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Bread $10.00
- olives & truffle butter
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Chocolate Truffles $4.00 ea.
- dark or white
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Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
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Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
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Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
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Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
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Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
- (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
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Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
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Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
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Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
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Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
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Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
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Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
- Half & Half M $3/ L $4
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
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Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
- Jelly $1.20
- Steak & Onion $3.00
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Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
- 1/2 Scoop $2.50
- Flounder Fillet $4.20
- Plain $2.10
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Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
- Battered Sausage $3.10
- Carrot N/A
- Cheesy Garlic Toasties N/A
- Cucumber N/A
- Turkey N/A
- Three Pepper Chicken N/A
- Herb & Garlic Toasties N/A
- Lettuce N/A
- Aioli N/A
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Custom Mix $10.00 per head
- Free Range Chicken Tenders
- Signature Kids $5.00 per head
- Brownie $2.50
- - 4 Pack $4.90
- Brave Beef $5.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
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Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
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Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
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Selection of Local Cheeses $20.00
- Quince and Crackers
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Baileys Brulée $15.00
- With Anzac Finger
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White and Dark Chocolate Mousse $15.00
- With Espresso
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Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
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Green Beans $7.00
- Butter and Soft Herbs
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Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Green salad,parmesan and lemon dressing $8.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Dark chocolate and rich porter mousse with honey comb. $12.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Crispy agrias,rosemary and aioli. $8.00
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Tiger prawn risotto $18
- tomato, onion sofrito
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
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Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
- -Home-Made GF Bread $2 Extra
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Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
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Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
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Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
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Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
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300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
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Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
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Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
- House salad $5.0
- Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
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Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
- MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
- BOTI MASALA Tender diced lamb cooked with onions, tomatoes and delicately spiced cashew nut gravy $ 16.98
- ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
- Mixed pickle $1.98
- KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
- BHUNA GOSHT Tender diced beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic $ 15.98
- LACCHHA PARATHA - layered and buttered wholemeal flour bread $ 3.9
- NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
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Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
- Potato Flip $1.20
- Mushrooms
- ½ Scoop Handcut Agria $3.50
- (Wheat & gluten free breadcrumbed fish extra $1.20)
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Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
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Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
- SALMON MUFFIN $ 5.00
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
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Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
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SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
- COLESLAW or GREEN FRESH SALAD $ 5.00
- GARLIC BREAD $ 5.00
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SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Masa's Restaurant & Sake Bar
Phone
35481887
Opened hours
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Seating , Dinner , Child-friendly
7/306 Hardy Street, Nelson, Nelson, 7010, New Zealand
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