Masa's Restaurant & Sake Bar in Nelson Menu

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Masa's Restaurant & Sake Bar in Nelson has no menu available, but can choose from many other options such as Seafood Chowder & Garlic Bread or Beer battered Fish & Salad from Nelson Suburban Club. Yello Cafe offers many options including Pastrami, swiss cheese, sliced pickles, tomato relish and Sliced Ham, Brie, Pesto, tomato. 623 Restaurant and Bar includes a wide range like Breads & Dips or Garlic Loaf. Elvego Brunch and Chicken from . Nicola's Cantina offers Yaza! cafe and Soup of the Day.

Nearby Sample Menus

Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Guacamole $10
- with corn chips
Salsa $7
- with corn chips
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
6 Inch Flour Tortilla (Corn Add 50C)
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema

Bloody Mary Oyster Shot $9.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Tempura $5.00ea
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00

Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Side of salad $5.00
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
Side of vegetables $5.50
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation
Side of potatoes $5.50
Side of fries $4.50

Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
The Tides Gourmet Salad (GF) $6.00
Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Broccoli/ Almond Butter $7.00
White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)

Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
- Tui – Hard Aged Cheddar Style Cheese
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
One Shank - $28.00
3 Local Cheese
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
ideal for one – $20.00
- Bluerock – Soft Creamy Blue

Organic chicken madras, jasmine rice, chutney $20
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Seasoned wedges, sour cream, sweet chill $9
Beef, jalepeno relish, slaw, cheddar $18
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Goat ball linguine, napoli, spinach, mountian gouda $22
Beef, bacon, gruyere, spanish onion, pickle $18
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5

Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Rocket $19.00
- Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.

Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Slaw with lime mayo $8.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Dark chocolate and rich porter mousse with honey comb. $12.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50

Bowl of fries cooked in oil (Add sauce, 50c) $6.50
Pizza bread with sun-dried tomato and basil pesto $9.50
Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
Mushroom & Chorizo Penne $19.50
- Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
Mussels Moulin Rouge $22.50
- A pot of green-lipped mussels from Tasman Bay steamed open in a tomato, onion, garlic and red wine broth
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
Add house smoked South Island salmon $3

Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Chips $3.00/ $4.00
- punnet / scoop
Mussel Pattie $4.80
- our own homemade speciality
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon

Bundaberg Ginger Beer Bottle LGE $4.50
Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Sauteed Scallops $18.90
- Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
Crispy Chicken Salad $18.90
- Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
Ciabatta Chicken Club Sandwich $12.90
- Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
Red Bull 250ml Can LGE $6.00
Steak, Eggs & Chips $15.90
- 200g Rump Steak cooked to your liking served with fried eggs and chunky fries
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan

-Regular $10.50
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
-Guacamole
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-Small $6.90
Mexican Desserts Specials

VEGETABLE ROLL (4p) $7.00
FRIED SQUID $7.50
INARI (3p) $7.00
SHRIMP NIGRI (3p) $7.00
GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
EDAMAME $7.50
- Original or Garlic
SHRIMP TEMPURA ROLL (4p) $7.00

StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
Tropical Smoothie -
Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00