Masa's Restaurant & Sake Bar in Nelson Menu

Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Creamy seafood chowder with grilled ciabatta $17.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Market fish with fennel risotto, pickled vegetables and grissini MP
Chocolate truffle $4.50

Egg $6.20
Scallops $2.30
Jam Wraps $2.30
Texas Beef $9.00
Corn nuggets 12 for $4.50
Potato Flip $0.90
Onion Rings $0.80 6 for $4.20
Corn $3.00

Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Chilli Plate - fresh, marinated & dry chillies $4.50
with miso butter $8.50
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
Kaffir Lime Tart with pineapple & cream $12.00
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Prawn Toast $15.90
- with sesame & sweet chilli sauce

Chicken or Pork $14
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
Seafood $18
- Prawn, Squid, Scallops
82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
- Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
- Green beans, Carrot, Courgettes. Served with steamed rice
10 Crispy Squid (Mủc Chiên Giōn) $10
- Deep-fried marinated squid
27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions

Mussel, scallop, smoked eel filo $16.5
Side salad N/A
Haloumi, portobello mushroom, caramelised onion jam $19
House cut chunky chips, paprika salt, BBQ sauc $7
Cajun fried chicken wings, chilli $16
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Beef, jalepeno relish, slaw, cheddar $18

Tagaliatelle al ragu or pesto $15.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Ricotta marmellata di fichi $15.00
Tiramisu $14.00
-Grilled beef steaks balsamic dressing $18.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Tagliata di pollo al rosmarino $15.00
Panna cotta $12.00
- cream berries, chocolate

Add house smoked South Island salmon $3
Fowl Play $19.50/$29.50
- Slices of wood-roasted chicken breast, red onion, pumpkin, red capsicum, topped with mild sweet chilli sauce
Tahuna $14.50/$21.50
- Tuna, capers and sliced red onion
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Add mixed green salad $7.50
Salmon Salad $20.50
- made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce

Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
Coin Bag $9.50
- Four crisp tofu wraps filled with water chestnut, minced pork & prawns.
Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
-Chicken, Pork, Beef or Tofu $11.50
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
-Chicken, Pork, Beef or Tofu $11.00
Stir Fried Green Curry (mild, medium, hot) GF / V
- With bean curd, zucchini, onions & bamboo shoots. Available with:
-Chicken, Pork, Beef or Tofu $11.00

Side Salad $5.50
F6. Kra-ti-em $27.00
- Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
M5. Pad Bai Kra-Praow
- Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
King Prawns $13.50
E.9 Pla Moek Thod $7.50
- Five lightly marinated flash fried squid rings in our tasty batter served with sweet Thai sauce
Chicken, Pork, Beef, Vegetarian $16.50
($7.5 for each additional person)
Chicken, Pork, Beef, Vegetarian $16.50

Onion Rings $8.90
- Served with aioli and sweet chilli
Monkey Business $8.00
- Banana, yoghurt, ice cream, honey and milk topped with chocolate
Bundaberg Ginger Beer Bottle LGE $4.50
Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress
Mini Hot Cakes $9.90
- Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
Salad $4.90 EA
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan

Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
5pm-10pm
-Served with sour cream & chilli sauce $15.00
11am-late
Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
All day big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread

Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
-Regular $10.50
Side Orders $3.00
-3 Tacos $10.50
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple

Garlic Bread $9.30
- Toasted ciabatta with Crusoe's garlic butter
Breakfast Extras $9.00
- House smoked salmon
Open Steak Sandwich $26.20
- 180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
Housemade Grain Free Muesli +$3.00
Creamy Mushroom Soup $16.80 / $13.30
- Regular / Small or Entree
Crusoeʼs Legendary Burgers - Beef Burger $23.80
- 200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)

Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.

Mash Potato $5.00
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Green Salad $6.50
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Prawns $13.50
- half dozen served with garlic aioli
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Spaghetti Meatballs $19.50
- with Napolitano sauce

Masa's Restaurant & Sake Bar in Nelson Menu

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Masa's Restaurant & Sake Bar

Nelson Region > Nelson > Masa's Restaurant & Sake Bar

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7/306 Hardy Street, Nelson, Nelson, 7010, New Zealand

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