Massimo in Auckland Menu

BREAKFAST BREAKFAST
  • Creamy fungi $ 16.5
    • Chives, marsala wine, toasted sourdough
  • - Cream cheese, jam and marmalade $ 10.5
  • Toasted bagel
  • - Smoked salmon, cream and capers $ 15.5
  • - Smashed avocado, lime, basil and tomato $ 13.5
  • Honey and cinnamon granola $ 12.9
    • Sesame seeds, diced apricots, shredded coconut, walnuts, turkish sultanas
  • Eggs $ 11.5
    • Choice of eggs, oven baked tomato, toasted multigrain, parsley butter
  • Smashed avo $ 17.5
    • Pea puree, tomato, rocket, poached egg, halloumi, sourdough
  • Garlic venison sausage $ 17
    • Poached eggs, baked beans, toasted sourdough
  • Egg challah bread $ 18
    • Bacon, fresh banana, maple syrup
  • Pancakes $ 16
    • Fresh berries, mascarpone cream
  • Omellete $ 15.5
    • Avocado, mozzarella, spring onion, fresh salsa, toasted multigrain
  • - Add bacon $ 6.5
  • - Add smoked salmon $ 7.5
  • - Add portobello mushroom $ 6.5
  • Eggs benedict $ 19.5
    • Poached eggs, buttered spinach, hollandaise, english muffin with bacon / smoked salmon / mushroom
  • Corn benedict $ 22.5
    • Poached eggs, corn fritters, hollandaise, rocket salad with bacon / smoked salmon / mushroom
  • Primo massimo breakfast $ 23.5
    • Bacon, venison sausage, baked beans, oven baked tomato, mushrooms, hash browns, toasted multigrain, choice of eggs
LUNCH LUNCH
  • Sea chowder
    • Prawns, clams, mussels, squid, wood-fired bread
  • Chilli calamari salad $ 18.5
    • Pan‑fried calamari, fresh salad greens, sweet chilli soy dressing
  • Parmesan ceasar salad
    • Cos lettuce, poached egg, garlic croutons, anchovies, shaved parmesan, chef's special dressing
  • - Bacon or chicken $ 18.5
  • - Prawn $ 20
  • Marinated grilled chicken submarine $ 20.5
    • Avocado, sautéed onions, aioli, fries
  • Pine nut dolma $ 15.5
    • Arborio rice, carrot, spring onion, capsicum, sundried tomato dip
  • Chicken livers $ 19 .5
    • Bacon, mushrooms, spinach, marsala sauce, toasted sourdough
  • Tzatziki corn fritters $ 19
    • Bacon, tomato, salsa, green salad
  • Massimo burger $ 19 .5
    • Beef patty, melted cheese, bacon, lettuce, tomato, salsa, fries, aioli
  • Make it kiwi $ 22.50
    • with fried egg, beetroot chutney
  • Battered fish $ 19 .5
    • Lemon tartare, fries
  • Fettuccine carbonara $ 22.5
    • Bacon, mushroom, rich creamed garlic sauce
  • Lamb fattoush $ 24.5
    • Lebanese salad, cucumber, tomato, fresh mint, parsley, spring onion, walnuts, croutons
  • Mediterranean fish salad $ 23.5
    • Israeli cous cous, walnuts, apricot, tomato
  • Crispy chicken and grilled prawn salad $ 23.5
    • Mango salsa, avocado, crispy noodles, curry dressing
EXTRAS EXTRAS
  • Eggs, avocado, baked tomato, baked beans, hash browns, mushrooms, spinach $ 4.5
  • Venison sausage, bacon $ 6.5
  • Smoked salmon $ 7.5
  • Fries with aioli $ 6.5
  • Kumara fries $ 8
  • Multigrain, sourdough, focaccia, gluten free bread $ 3.5
KIDS KIDS
  • Kids fries $ 5
  • Potato wedges $ 6.5
  • Chicken nuggets and fries $ 6.5
  • Fish nuggets and fries $ 6.5
  • English muffin pizza $ 8.5
    • Ham, cheese, poached egg
  • Scrambled eggs on toast $ 8
  • Nutella pancakes $ 10
  • Spaghetti bolognaise $ 11.5

Nearby Sample Menus

  • Crumbed Breast Of Fresh Breast Tenderloins
  • Coriander & Lime Mayo $1.00
  • Upgrade
    • Choose a side + dip and add a drink
  • Beetroot Relish $1.00
  • Caramelised Onions $1.50
  • Avocado $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Garlic Mayo $1.00
  • Garlic Flat Bread $12.50
    • Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
  • ADD AN EXTRA SERVE OF SMOKEHOUSE MEAT $11.50
    • Not including ribs
  • APPLEWOOD ICE CREAM SUNDAE $11.00
    • Jack Daniel's Bourbon Butterscotch Sauce, Oreos, Butter Popcorn, Hershey's Chocolate Sauce, Whipping Cream
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • AIOLI $2.00
  • KUMARA CHIPS $10.00
    • Chipotle
  • ADD $10.00
    • House Cured Salmon
  • ADD $5.00
    • House Cured Pastrami
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Medium combo $13.99
    • Three fishes with chips
  • Penang koay teow soup $10.99
  • -Tarakihi $10.50
  • - Half 9 pcs $17.00
  • - Half 9 pcs $16.00
  • ●Boneless spring onion chicken
  • Fried drum stick & chips + drink $6.00
  • Hoki $3.00
  • Fried nibbles (4 pcs) & chips $7.00
  • - Piece $2.80
  • Potato Wedges with Sour Cream $6.00
  • Nasi Goreng / Bami Goreng $15.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Chicken Nibbles $6.00
    • 6 pieces
  • Egg $10.00
  • Combination Meat / Prawn $15.00
  • Chicken / Steak / Bacon $5.00
  • Prawn/Seafood $8.50
  • 48. Pla Raad Prik $26.00
    • Pan fried whole snapper with vegetables and Thai sweet chilli sauce
  • Lamb $18.00
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
  • Chicken $7.50
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • Chicken/Beef/Pork $17.00
  • 4. Money Bag (4pcs) $8.50
    • Deep fried minced chicken and prawns with vegetables in wonton parcel
  • VITELLO ALLA PARMIGIANA $27.00
    • - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
  • CHICKEN
    • - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • POLLO FRANGELICO $27.00
    • - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
  • SCALOPPINE NEL POMODORO $27.00
    • - Italian style veal and grilled capsicum with a touch of tomato
  • for one $14.50
  • SCALLOPINE MARSALA $27.00
    • - Veal scaloppine in a creamy marsala sauce with mushrooms
  • for two $19.50
  • Large $19.00
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Shredded Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with Preserved Vege
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Deep Fried Spring Rolls (2 pieces) $6
  • Salt & Sour Pork Chops $18
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
  • Prawn / Combination Meat $9.50
  • BBQ Pork $8.80
  • Drunken Noodles $10.00
    • Stir fried mixed vegetables combination meat chilli sauce
  • Chicken / Steak / Pork $8.50
  • Egg Fu Yoong $7.00
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Organic Ice-cream $5.2
  • Extra Hollandaise $1.6
  • Decaf +60c
  • Extra Shot +60c
  • Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Bean Jelly in Sichuan hot sauce $10.00
  • Sliced meat with Crispy rice $16.00
  • Hot and sour fern root noodle $10.00
  • Special pork cooked in soy sauce $18.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Mixed Beef with coriander $14.00
  • Sichuan style dried beef $14.00
  • Griddle cooked garlic style pork chop $20.00
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • CHICHEN KOR MA $13.99
    • Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
    • Chicken marinated in cashew nut cream and black pepper
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • CHICHEN JHALFRAZIE $13.99
    • Chicken cooked with vegetable in tomato gravy
  • Mango Kulfi $6.00
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Arepas $4.00
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • -Salmon $18.50
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
Massimo

Massimo

location

Address

Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland

phone

Phone

094446944

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland
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