Massimo in Auckland Menu

BREAKFAST BREAKFAST
  • Creamy fungi $ 16.5
    • Chives, marsala wine, toasted sourdough
  • - Cream cheese, jam and marmalade $ 10.5
  • Toasted bagel
  • - Smoked salmon, cream and capers $ 15.5
  • - Smashed avocado, lime, basil and tomato $ 13.5
  • Honey and cinnamon granola $ 12.9
    • Sesame seeds, diced apricots, shredded coconut, walnuts, turkish sultanas
  • Eggs $ 11.5
    • Choice of eggs, oven baked tomato, toasted multigrain, parsley butter
  • Smashed avo $ 17.5
    • Pea puree, tomato, rocket, poached egg, halloumi, sourdough
  • Garlic venison sausage $ 17
    • Poached eggs, baked beans, toasted sourdough
  • Egg challah bread $ 18
    • Bacon, fresh banana, maple syrup
  • Pancakes $ 16
    • Fresh berries, mascarpone cream
  • Omellete $ 15.5
    • Avocado, mozzarella, spring onion, fresh salsa, toasted multigrain
  • - Add bacon $ 6.5
  • - Add smoked salmon $ 7.5
  • - Add portobello mushroom $ 6.5
  • Eggs benedict $ 19.5
    • Poached eggs, buttered spinach, hollandaise, english muffin with bacon / smoked salmon / mushroom
  • Corn benedict $ 22.5
    • Poached eggs, corn fritters, hollandaise, rocket salad with bacon / smoked salmon / mushroom
  • Primo massimo breakfast $ 23.5
    • Bacon, venison sausage, baked beans, oven baked tomato, mushrooms, hash browns, toasted multigrain, choice of eggs
LUNCH LUNCH
  • Sea chowder
    • Prawns, clams, mussels, squid, wood-fired bread
  • Chilli calamari salad $ 18.5
    • Pan‑fried calamari, fresh salad greens, sweet chilli soy dressing
  • Parmesan ceasar salad
    • Cos lettuce, poached egg, garlic croutons, anchovies, shaved parmesan, chef's special dressing
  • - Bacon or chicken $ 18.5
  • - Prawn $ 20
  • Marinated grilled chicken submarine $ 20.5
    • Avocado, sautéed onions, aioli, fries
  • Pine nut dolma $ 15.5
    • Arborio rice, carrot, spring onion, capsicum, sundried tomato dip
  • Chicken livers $ 19 .5
    • Bacon, mushrooms, spinach, marsala sauce, toasted sourdough
  • Tzatziki corn fritters $ 19
    • Bacon, tomato, salsa, green salad
  • Massimo burger $ 19 .5
    • Beef patty, melted cheese, bacon, lettuce, tomato, salsa, fries, aioli
  • Make it kiwi $ 22.50
    • with fried egg, beetroot chutney
  • Battered fish $ 19 .5
    • Lemon tartare, fries
  • Fettuccine carbonara $ 22.5
    • Bacon, mushroom, rich creamed garlic sauce
  • Lamb fattoush $ 24.5
    • Lebanese salad, cucumber, tomato, fresh mint, parsley, spring onion, walnuts, croutons
  • Mediterranean fish salad $ 23.5
    • Israeli cous cous, walnuts, apricot, tomato
  • Crispy chicken and grilled prawn salad $ 23.5
    • Mango salsa, avocado, crispy noodles, curry dressing
EXTRAS EXTRAS
  • Eggs, avocado, baked tomato, baked beans, hash browns, mushrooms, spinach $ 4.5
  • Venison sausage, bacon $ 6.5
  • Smoked salmon $ 7.5
  • Fries with aioli $ 6.5
  • Kumara fries $ 8
  • Multigrain, sourdough, focaccia, gluten free bread $ 3.5
KIDS KIDS
  • Kids fries $ 5
  • Potato wedges $ 6.5
  • Chicken nuggets and fries $ 6.5
  • Fish nuggets and fries $ 6.5
  • English muffin pizza $ 8.5
    • Ham, cheese, poached egg
  • Scrambled eggs on toast $ 8
  • Nutella pancakes $ 10
  • Spaghetti bolognaise $ 11.5

Nearby Sample Menus

  • Brie Mon Sire $14 / $34
    • per single / selection
  • Chargrilled Broccoli $9
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Fish of the Day Market Price
  • 280g Lamb Rump $32
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • 300g Savannah Eye Fillet on the Bone $42
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Entrée Size $23
  • Jafa hot chocolate $14
    • Grand Mariners & Frangelico with hot chocolate
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Twice baked, goats cheese soufflé $24.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • French country terrine, pickled cherries $24.00
  • Churros con chocolate
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • R = Rolls / S = Sandwiches
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • Beef S$9.9/$12.9/L$16.9
  • 4 pcs chicken $10.00
  • Potatoes / Pumpkin $0.50
  • Vegetarian S$6/$9/L$11
  • Bolognese S$9/$12/L$14
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Extra Meat $4.00
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Edamame $4.50
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
  • SATAY SAUCE TOFU $13.90
    • Tofu and vegetables sauteed with Satay sauce.
  • GARLIC & PEPPER $13.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • SEAFOOD SALAD [Medium Hot] $15.90
    • Seafood salad with vegetables and chili.
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Hawaiian $7.90
    • 6 Rolls Avocado, Cream Cheese & Pineapple
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Mrs. Sushi Combination $10.00
    • 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
  • Jumbo Size $5
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Quesadilla with chilli concarne $20.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Bowl real chips $7.00
    • w/ macho
  • Spaghetti bolognese $15.00
  • Quesadilla with roasted chicken $20.00
  • Fish burger 'n' chips $19.50
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • OYSTER $2.00
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • PRAWN TWISTER $2.00
  • TARAKIHI $8.50/$11.90/$14.90
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • MANGO & GINGER SORBET $8.00
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • Steak & Mushroom $2.60
  • Mince $2.20
  • Mince & Cheese $2.60
  • Bacon & Cheese Roll $1.00
  • Bacon & Egg $2.60
  • Chicken Burger $3.00
  • Bacon & Egg Quiche $2.80
  • Chicken & Vege $2.60
  • Happy Snacks (Half Price between 4-6pm) $7.00
    • Tater Tots w aioli & chilli tomato sauce
  • High Tea $29.00
    • Finger Sandwiches - Assortment of 3 Flavours Fresh Housemade Scones - With Jam & Whipped Cream Sweets Selection - Collection of Sweet Pastry & Slices Freshly Brewed Tea or Espresso Coffee
  • Kids Cheeseburger n/a
    • Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Creamy Portobello Mushrooms $5.50
  • Chocolate Sundae n/a
  • Duck Fat Wedges w aioli $8.90
  • Strawberry Sundae n/a
  • Spring Roll & Curry Roll $2.40
  • Hotdog $2.20
  • Mousetrap $3.00
  • Fish $3.50
  • Stuffed Sausage $2.50
  • Toastie $3.80
  • Croissant $4.50
  • Siu Mai $2.70
Massimo

Massimo

location

Address

Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland

phone

Phone

094446944

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland
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