Massimo in Auckland Menu

BREAKFAST BREAKFAST
  • Creamy fungi $ 16.5
    • Chives, marsala wine, toasted sourdough
  • - Cream cheese, jam and marmalade $ 10.5
  • Toasted bagel
  • - Smoked salmon, cream and capers $ 15.5
  • - Smashed avocado, lime, basil and tomato $ 13.5
  • Honey and cinnamon granola $ 12.9
    • Sesame seeds, diced apricots, shredded coconut, walnuts, turkish sultanas
  • Eggs $ 11.5
    • Choice of eggs, oven baked tomato, toasted multigrain, parsley butter
  • Smashed avo $ 17.5
    • Pea puree, tomato, rocket, poached egg, halloumi, sourdough
  • Garlic venison sausage $ 17
    • Poached eggs, baked beans, toasted sourdough
  • Egg challah bread $ 18
    • Bacon, fresh banana, maple syrup
  • Pancakes $ 16
    • Fresh berries, mascarpone cream
  • Omellete $ 15.5
    • Avocado, mozzarella, spring onion, fresh salsa, toasted multigrain
  • - Add bacon $ 6.5
  • - Add smoked salmon $ 7.5
  • - Add portobello mushroom $ 6.5
  • Eggs benedict $ 19.5
    • Poached eggs, buttered spinach, hollandaise, english muffin with bacon / smoked salmon / mushroom
  • Corn benedict $ 22.5
    • Poached eggs, corn fritters, hollandaise, rocket salad with bacon / smoked salmon / mushroom
  • Primo massimo breakfast $ 23.5
    • Bacon, venison sausage, baked beans, oven baked tomato, mushrooms, hash browns, toasted multigrain, choice of eggs
LUNCH LUNCH
  • Sea chowder
    • Prawns, clams, mussels, squid, wood-fired bread
  • Chilli calamari salad $ 18.5
    • Pan‑fried calamari, fresh salad greens, sweet chilli soy dressing
  • Parmesan ceasar salad
    • Cos lettuce, poached egg, garlic croutons, anchovies, shaved parmesan, chef's special dressing
  • - Bacon or chicken $ 18.5
  • - Prawn $ 20
  • Marinated grilled chicken submarine $ 20.5
    • Avocado, sautéed onions, aioli, fries
  • Pine nut dolma $ 15.5
    • Arborio rice, carrot, spring onion, capsicum, sundried tomato dip
  • Chicken livers $ 19 .5
    • Bacon, mushrooms, spinach, marsala sauce, toasted sourdough
  • Tzatziki corn fritters $ 19
    • Bacon, tomato, salsa, green salad
  • Massimo burger $ 19 .5
    • Beef patty, melted cheese, bacon, lettuce, tomato, salsa, fries, aioli
  • Make it kiwi $ 22.50
    • with fried egg, beetroot chutney
  • Battered fish $ 19 .5
    • Lemon tartare, fries
  • Fettuccine carbonara $ 22.5
    • Bacon, mushroom, rich creamed garlic sauce
  • Lamb fattoush $ 24.5
    • Lebanese salad, cucumber, tomato, fresh mint, parsley, spring onion, walnuts, croutons
  • Mediterranean fish salad $ 23.5
    • Israeli cous cous, walnuts, apricot, tomato
  • Crispy chicken and grilled prawn salad $ 23.5
    • Mango salsa, avocado, crispy noodles, curry dressing
EXTRAS EXTRAS
  • Eggs, avocado, baked tomato, baked beans, hash browns, mushrooms, spinach $ 4.5
  • Venison sausage, bacon $ 6.5
  • Smoked salmon $ 7.5
  • Fries with aioli $ 6.5
  • Kumara fries $ 8
  • Multigrain, sourdough, focaccia, gluten free bread $ 3.5
KIDS KIDS
  • Kids fries $ 5
  • Potato wedges $ 6.5
  • Chicken nuggets and fries $ 6.5
  • Fish nuggets and fries $ 6.5
  • English muffin pizza $ 8.5
    • Ham, cheese, poached egg
  • Scrambled eggs on toast $ 8
  • Nutella pancakes $ 10
  • Spaghetti bolognaise $ 11.5

Nearby Sample Menus

  • 4. Lachha Paratha (Single) $3.50
  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
  • Tofu $17.00
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Beef $18.00
  • Banana fritter $1.90
  • Chicken fillet,bacon, avocado $8.40
  • Fish cake $2.00
  • Bacon $3.10
  • Spring roll $2.00
  • Snapper $7.00
  • Fish $4.90
  • Pineapple $2.60
  • Miso Soup $3.00
  • Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Fried Prawn Bento $13.00
  • Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • ●Extra Toppings
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Fish $ 4.50
  • Hawaiian $4.00
  • Ham $3.50
  • Chips (half scoop 2.0) $3.00
  • Pineapple $0.50
  • Onion $0.50
  • Mussel $3.00
  • Bacon $ 5.00
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Minute steak $13.50
    • w/ fried egg and fries
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Build your own breakfast from these choices:
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Swap the soda for a shake for $1.00
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Gateau Chocolate $4.50
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Salmon $16.90
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
  • Kid's French Toast $8.90
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Fries with homemade tomato sauce $7.50
  • ALL $19.50
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • Green salad with ginger sesame dressing $7.50
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • **Menus are subject to change
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • LAHORI KULFI $4.90
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • PICKLE $2.00
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Tasting Platters $25
  • Granola with greek yoghurt and fresh fruit $10.50
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs on Toast $10.50
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Muffins Scones and treats at the bar N/A
Massimo

Massimo

location

Address

Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland

phone

Phone

094446944

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland
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