Massimo in Auckland Menu

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Creamy fungi $ 16.5
- Chives, marsala wine, toasted sourdough
- Cream cheese, jam and marmalade $ 10.5
Toasted bagel
- Smoked salmon, cream and capers $ 15.5
- Smashed avocado, lime, basil and tomato $ 13.5
Honey and cinnamon granola $ 12.9
- Sesame seeds, diced apricots, shredded coconut, walnuts, turkish sultanas
Eggs $ 11.5
- Choice of eggs, oven baked tomato, toasted multigrain, parsley butter
Smashed avo $ 17.5
- Pea puree, tomato, rocket, poached egg, halloumi, sourdough
Garlic venison sausage $ 17
- Poached eggs, baked beans, toasted sourdough
Egg challah bread $ 18
- Bacon, fresh banana, maple syrup
Pancakes $ 16
- Fresh berries, mascarpone cream
Omellete $ 15.5
- Avocado, mozzarella, spring onion, fresh salsa, toasted multigrain
- Add bacon $ 6.5
- Add smoked salmon $ 7.5
- Add portobello mushroom $ 6.5
Eggs benedict $ 19.5
- Poached eggs, buttered spinach, hollandaise, english muffin with bacon / smoked salmon / mushroom
Corn benedict $ 22.5
- Poached eggs, corn fritters, hollandaise, rocket salad with bacon / smoked salmon / mushroom
Primo massimo breakfast $ 23.5
- Bacon, venison sausage, baked beans, oven baked tomato, mushrooms, hash browns, toasted multigrain, choice of eggs

Sea chowder
- Prawns, clams, mussels, squid, wood-fired bread
Chilli calamari salad $ 18.5
- Pan‑fried calamari, fresh salad greens, sweet chilli soy dressing
Parmesan ceasar salad
- Cos lettuce, poached egg, garlic croutons, anchovies, shaved parmesan, chef's special dressing
- Bacon or chicken $ 18.5
- Prawn $ 20
Marinated grilled chicken submarine $ 20.5
- Avocado, sautéed onions, aioli, fries
Pine nut dolma $ 15.5
- Arborio rice, carrot, spring onion, capsicum, sundried tomato dip
Chicken livers $ 19 .5
- Bacon, mushrooms, spinach, marsala sauce, toasted sourdough
Tzatziki corn fritters $ 19
- Bacon, tomato, salsa, green salad
Massimo burger $ 19 .5
- Beef patty, melted cheese, bacon, lettuce, tomato, salsa, fries, aioli
Make it kiwi $ 22.50
- with fried egg, beetroot chutney
Battered fish $ 19 .5
- Lemon tartare, fries
Fettuccine carbonara $ 22.5
- Bacon, mushroom, rich creamed garlic sauce
Lamb fattoush $ 24.5
- Lebanese salad, cucumber, tomato, fresh mint, parsley, spring onion, walnuts, croutons
Mediterranean fish salad $ 23.5
- Israeli cous cous, walnuts, apricot, tomato
Crispy chicken and grilled prawn salad $ 23.5
- Mango salsa, avocado, crispy noodles, curry dressing

Eggs, avocado, baked tomato, baked beans, hash browns, mushrooms, spinach $ 4.5
Venison sausage, bacon $ 6.5
Smoked salmon $ 7.5
Fries with aioli $ 6.5
Kumara fries $ 8
Multigrain, sourdough, focaccia, gluten free bread $ 3.5

Kids fries $ 5
Potato wedges $ 6.5
Chicken nuggets and fries $ 6.5
Fish nuggets and fries $ 6.5
English muffin pizza $ 8.5
- Ham, cheese, poached egg
Scrambled eggs on toast $ 8
Nutella pancakes $ 10
Spaghetti bolognaise $ 11.5

Nearby Sample Menus

-One for $6
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Caramelized onion and garlic naan $5

Raj kachori $8.00
Bhel puri $5.00
Garlic naan $3.00
Pakora $1.50
- 4pc
Mini thali $6.99
- Served with 2 curry, 1 naan & rice
Large $10.00
Samosa chaat $6.00
Aloo bonda $1.00

32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
28. EXTRA FULL SERVING OF NOODLES $3.00
23. SHREDDED SPRING ONION $4.00
21. EGG $2.00
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion

Chicken burger $8.50
Crabstick $1.50
5 TOPPINGS $7.50
Tempura prawn $1.50
Snapper $8.50
Hawaiian burger $9.00
Gurnard $7.00
Battered mussel 90c

THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
18 PCS $18.00
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
(FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy

Spinach eggs benedict $14.50
Spinach omelette $14.00
- With toast
Salmon eggs benedict $14.50
Bacon eggs benedict $14.50
Toast with preserves $3.90
Sauteed mushrooms $11.50
- With smoked garlic on toast
French toast $8.00
Eggs any style $8.90
- With toast and basil herb pesto

Bacon $1.50
Steak S$7/M$9/L$11
Pack A $15.00
- 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
Tomato / Egg / Cheese / Pineapple $3.00
Wonton S$7/M$9/L$11
Combination S$9/M$11/L$13
Chips $3.00
5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00

White Bread N/A
Italian Dressing N/A
Natural Swiss N/A
Pork Riblet N/A
Italian Herbs & Cheese N/A
Oat & Raisin N/A
Carrot N/A
Wrap N/A

Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Egg on toast $9.50
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
●Sharing is caring
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50

-$2 Chips
#2 $15.00
Crabstick $1.00
#9 $11.00
Bacon and egg $4.50
-2 Bacon
#4 $15.00
-$2 chips

BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable

- Blue Cheese, Bacon, Apple and Walnut $14.00
Parmesan, Prawn and Pomodoro $14.50
Californian $14.50
- Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
- Pecorino and Truffled Mushroom $14.00
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
Blue Cheese, Bacon, Apple and Walnut $14.00
Thai Beef $18.00
- Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
Brie and Chives $12.50

Plain rice $2.00cup
Seafood pasta $10.00
- In tomato sauce
Kumara $3.00ea
- Boiled with or without coconut cream
Lamb flap $3.50
- In soyer sauce
Ota ika $6.00
- Raw fish coconut cream
Chop suey S$5/L$8
- With beef
Yeast doughnuts 5 for $1
- Keke 'isite
Pulumasima $5.00
- Povi

9” $10.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
Carnivore
- Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
9” $10.50
12” $15.00
12” $15.00
9” $10.50
12” $15.00

Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.

Massimo

Auckland Region > Auckland > Massimo

Address

Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland

Phone

094446944

Email

albany@caffemassimo.co.nz

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 7:00 AM – 5:00 PM