Matamata Club Restaurant in Waikato Menu

hollandaise or aioli $2
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
gluten free bread options add $2
french toast (v) $10
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo

Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Warm bap V $4.00
Warm cheese cornbread $8.00
- with brown butter V
200g Beef brisket, house made rub $16.00
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress

Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Sausages
-Salt & pepper squid (6)
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-vietnamese mango salad garnish, house-made sweet chilli sauce
Sauces $3
-Hash browns

Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
Sausage in a Roll with Cheese and Fried Onion $5.00
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
Corn Nuggets $6.50
- Bacon and Sour Cream
Fries (large) $5.00
Bacon and Egg Cheese Toasted Sandwich $9.50

2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
Extra Sauce/ Ingredient $0.50
1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
Standard $18
- Pizza, Chis, Large drink
2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano

Pork $3
Prawns $3
Stir fried Sweet & Sour $17
Rice $3
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Satay $15

* Rib-Eye Steak (plain or garlic)
* All Meals served with Hot Vegetables & Roast Potatoes
$10.00 Specials
* Fisherman's Basket Selection
* Roast of the Day with Gravy
* The Big Apple Beef Burger & Fries
*Venison Burger & Fries with Cranberry Sauce
* Crumbed Fish (x1) Chips & Salad (or Eggs)

Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.

Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam

DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
MIXED PICKLE $3.00
MURGH ANGAAREY $17.00
- A uniquely flavored chicken specialty, flavored with dark rum.
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
GULAB JAMUN $6.00

Garden (V) Salad(regular/petita) $8.90/$7.90
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Roast Beef Pita (regular/petita) $10.90/ $8.90
Chick n Fala Pita(regular/petita) $11.50 /$9.50
Ediballs $3 or $5 for two packs
Pita Chips and Dip $3.90
Breakfast Pita(regular/petita) $10.90 /$8.90
Chicken Crave Salad(regular/petita) $12.50/ $10.50

French toast $14.50
Toast & jam $4.00
Muesli $0.00
Breakfast omelet $9.00
Full breary $18.00
Blueberry pancakes $12.00
Salmon $18.00
Creamy mushrooms on toast $12.00

Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
Bami Goreng (Spicy) $14.50
- Southeast Asian style spicy curry flavour stir fried noodle
Golden Bags $8.50
- Deep fried golden bags
Gyoza $7.00
- Pan fried dumplings
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour

Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Kumara Fries $10.00
- With aioli
Pancakes $14.00
- Caramelized bananas and cream

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Bread Selection $10.00
- With Condiments
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Scotch Fillet $28.00
- Prime 250g
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite

Matamata Club Restaurant in Waikato Menu

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Matamata Club Restaurant

Waikato Region > Waikato > Matamata Club Restaurant

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9 Waharoa Rd, Matamata, Matamata

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