Matsu Sushi in Auckland Menu

Nearby Sample Menus

The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
Pink Panther 8
Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Shack Garden Salad 15
- carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots

Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Sauteed Prawn Risotto $25.00
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette

Trotters $12.00
- rice noodles /egg noodles /vermicelli soup
Rice Noodles $2.50
Curry Chicken $12.00
- rice noodles /egg noodles /vermicelli soup
Roast Duck $12.50
- rice noodles /egg noodles /vermicelli soup
Combination $12.00
- rice noodles /egg noodles /vermicelli soup
Fried Wontons $5.00
Stir Fried Shrimp With Black Pepper On Rice $13.00
-With Lemon Grass Chicken On Rice $12.50

Salad Ramen $9.50
- (Salad style with chicken)
Mini Salad $2.00
Salmon BBQ $12.00
Grilled Salmon wing $7.00
Sea-veg Salad $5.00
Beef Sukiyaki Pot $10.00
Teriyaki Chicken Ramen $10.50
- (Noodle with teriyaki chicken & salad)
Spicy Chicken Salad $9.00

Tuteremoana Cheddar, Red Onion Jam $9
Pastrami, Aged Cheddar, Jalapeno Chutney $11
Croissant, Shaved Ham, Swiss Cheese $11
Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Café Pastry $3.5

French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Onion Soup
- Onions, croutons, gratineed cheese
Confit Roasted Duck Leg with Olive Sauce
- Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Risotto $19.00
- Served with goat cheese, feta and spinach
Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese

Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Vegetarian of the day $34
- please see the blackboard

Deep Fried Prawn with Dry Scallops $32
Deep Fried Minced Prawn Balls $30
Shred Organic Chicken with seasoned salt $48
Bean Curd with Minced Prawn $26.00
Prawns in Creamy Sauce $27
Combination Fried Rice $18.00
Sizzle Oysters with Ginger & Spring Onion $32.00
Salted Fish & Chicken Fried Rice $16.00

Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Three course set- your choice of entrée, main and dessert $ 85
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate

Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Free Range Bacon 6.5
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos

Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
Curry katsu (chicken or pork) $14.00
Hen & keeg chicken on rice S$6.00/L$9.00
Mussel fritter $3.00
Zinger burger $9.00
- Beef, salad, special homemade sauce
Hamburger $5.00
Squid ring $1.50
Bacon & cheese $7.50

5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
Bacon $ 2.5
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Full Scoop Fatties $3.9
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
Full Scoop Skinnies $5.5
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
Beetroot $1

Waffle with caramel syrup & ice cream $6.00
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Sizzling beef/chicken in black bean sauce on rice $13.00
Meatballs in casserole $10.00
Boiled Green soybean/seaweed salad $5.90
Stir Fried rice noodles with beef $12.00
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu

Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf

Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Fritters (V) (GF) 14.5
Add a Side $5ea
Beef Buger Fries 18.5
Shoestring Fries (V) 6.5
w/ Smoked salmon and cream cheese
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
w/ Herb roasted mushrooms, spinach and feta

Matsu Sushi