Matsu Sushi in Auckland Menu

Nearby Sample Menus

YELLOW CURRY $13.50
- Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
FRIED CHICKEN $7.00
PRAWNS/FISH $3.50
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
WONTONS (5 PIECES) $6.00
DUCK $4.50
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.

Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
-Avocado / Feta $3.30
Pavlova $11.00
- Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
Pork + Sage Meatballs $14.90
- Napoli sauce, prosciutto + parmesan crumb
V=Vegetarian
Chicken Parmigiana $26.50
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Warm Lamb $23.90
- Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
Di Verdure $21.90
- Baby spinach, pumpkin, feta, capsicum, mushroom + onion jam (v)

Lamb on Rice Combo $15.00
- lamb on rice with your choice of drink (420ml)
Pickles $5.00
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)
Coleslaw Salad $7.00
Garlic Dips $5.00
Dolma $5.00

brown butter popcorn, porcini, truffle salt $5.00
jonah's bombay nut mix $5.00
wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
letter series b $12.50
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
charred kumara, herbs, smoked butter
house made pork terrine, turkish crostini, fruit compote, pickles $13.00

Cajun Chicken Salad $18.5
- free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
Snapper Bites (GF)
- served with fries & salad
Chicken Melt $18.00
- free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Sides $5.5
- bacon, salmon, sausages
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Half Size Version Also Available $14.5
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries

Prosciutto $17.00 $26.00
- Italian prosciutto, rocket & grana padano, evo
Spaghetti Primavera $15.00
- seasonal vegetables tossed with pesto, parmesan
Lasagne $15.00
- traditional Italian lasagne
Vegetarian $17.00 $27.00
- Mixed vegetables, pineapple, onion, rocket
Fegatini di Pollo $15.50
- Panfried chicken liver with mushroom and bacon in a cream sauce
Margherita $13.00 $23.00
- Mozzarella, basil
Quattro $14.00 $23.00
- mushrooms, salami, ham, prawns
Margherita $10.00 $19.00
- Mozzarella, basil

Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Pepper Sauce $5.00
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Pavlova Smash $12.00
- A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal

Crispy Roasted Organic Chicken
- W organic chicken add $6.00
- Half $15.50
Great Balls of Fire $7.00
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
- W free range pulled pork add $6.00

Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Lamb chops $17.00
- Served with rice, tahini and salad
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
-large $11.50
- As above but large quantity and one boiled egg
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice