Matsu Sushi in Auckland Menu

Nearby Sample Menus

Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.

Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt

Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
-Extra Nokdu jeon $5.00
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
-Extra Buckwheat noodles $6.00
Seolleongtang $13.00
- Ox Bone Soup
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
Dobu Ojinguh $27.00
- Stir fried squid with tofu
Gejang $20.00
- Spicy Marinated Crab

Naan (Butter/Plain) $3
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Special Family Pack $40
- (Garnished with boiled egg and Chicken 65)
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor

Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Pad thai
- Stir fried rice with eggs and vegetables
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce

Chicken dimsim $1.70
DRUMSTICK $2.50
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
Beef $6.50
Lamb $6.50
Kumara $0.70
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink

Char siu pork & prawn fried rice $9.00
Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
Char siu pork bun 2 for $10.00
Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00