Matsu Sushi in Auckland Menu

Nearby Sample Menus

Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
-v $19.00
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
V = suitable for vegetarians
Seasonal Vegetables $7.00
-v $9.00
-starter $16.50
-option with chicken $21.00

Sausage $24 / $32
- Homemade Sicilian style
East Side $28 / $38
- Artichoke, Lemon, Parmesan
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
Meatball $24 / $32
- Family Recipe
Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
Meat $4 / $5
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza

Wedges $4.50
Slingshot - Fries $7.50
- (Contain Nuts / Hot Peri-Peri Sauce)
Vegetarian
- Tomato Base, Mozzarella, Mushrooms, Garlic, Black Pepper, Onion, Capsicum, Pineapple, Oregano
Chicken Chipotle (New)
- Chipotle Sauce, Garlic, Onion, Chicken, Chilli Flakes, Black Pepper, Capsicum, Mozzarella
Zinga Prawns
- Spicy Tomato Base, Onion, Tomato, Capsicum, Garlic, Spiced Prawns, Black Pepper, Mozzarella, Coriander
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
Spicy Lamb Bullets $12.00
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)

Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Ambrosia $6.50
- With fresh fruit & yoghurt
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Ice cream sundae $6.50
- Chocolate or strawberry

Pizza of the day $20
- ask your waiter/waitress changes daily.
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Fries $7.50
- bowl of fries in house Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Calamari $14.50
- Crumbled calamari and Aioli
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Waitaki Beef $7.50
- Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
Hamburger Combo
- (Chipotle sauce and Mayo)
Bacon& Egg $11.00
- Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
Heavenly chick $11.50
- Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
Cheeseburger $6.50
- Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce

Tikki Chaat $9.00
- Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
Masoor Dal $13.50
- Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Chicken & chips $8.50
Hara Bhara Kebab - Kohinoor's Specialty $9.00
- Shallow fried patties made out of spiced potato, peas and spinach paste
Saagwala $17.50
- A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
Any curry with rice, naan bread & a soft drink $11.00
Aaloo Mattar $13.50
- Potatoes & peas cooked together in a subtly spiced onion and tomato gravy

MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
1. Pork belly, pate, mayo, salad & coriander
KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce
SIDE RICE $3.00
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
ROASTED CASHEWS $3.00
AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle

Beef & mushroom $11.00
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Salmon, cream cheese & spinach $10.50
Thai chicken $11.00
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Also see our ‘sweetness and light’ counter goodies - changing daily N/A

Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Amritsari Fish $9
- Battered fish fillet with herbs and spices.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Masala chai $3
Chicken/Lamb Saagwala $10
- Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
Garlic naan $3.50
- Naan buttered and garnished with garlic.

- Chicken, Beef or Pork $13.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
- Prawn or Scallops $17.90
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
- Chicken, Beef or Pork $13.90
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Gaeng Dang (Red Curry)
- Thai red curry with coconut cream