Matsu Sushi in Auckland Menu

MENU MENU
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Yakisoba
  • Chicken $13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Japanese Noodle $11.00
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00

Nearby Sample Menus

  • Half $12.00
  • Half $10.00
  • 40 Paneer Bhurji $15.00
    • Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
  • 29 Goat Masala (with bone) $12.00
    • Goat pieces with tomato, onion & capsicum
  • 32 Lamb Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 83 Spring Roll $2.00
  • 54 Cheese and Garlic Naan $5.00
  • 84 Sausage $2.00
  • Grilled eggplant salad (V) $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • -Chicken katsu curry
  • -Spicy squid.
  • Rice $2.00
  • California roll $14.00
    • Prawn, avocado, capsicum with tobico
  • For 3 people $99.00
  • -Tuna only $24.00
  • -Tuna only $15.00
  • Teriyaki fish don $12 / S $6.5
  • Tofu salad $6
  • Teriyaki chicken don $12 / S $6.5
  • Char mayo (2p) $3.5
  • Kakiagedon R $10 / S $6
  • Vegetable fried noodle $13
  • Edamame $4.5
  • Sukiyaki don R $15 / S $8
  • -Vegan option—Tofu Benedict + $2.0
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • -Vegan option—miso ginger tofu scramble +3.0
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Chicken, Pork Or Beef $19.90
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Pla Neung See-Iew $25.5
    • Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Pad Chaa see above
    • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
  • Som Tum Goong Sod $22.9
    • Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
  • Vegetarian $17.50
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Cheese $2.50
  • Beef Ginger & Spring Onion $12.50
  • Bami Goreng $12.50
  • Pork & Black Bean $12.00
  • Curry Roll $2.00
  • Cheese $3.50
  • Curry Steak & Veges $11.50
  • Prawn & Black Bean $14.00
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Free Range Bacon 6.5
  • Chicken beef noodles soup $11.00
  • Baked egg tart $5.00
  • Baked bbq pork bun $5.00
  • Salt & pepper pacific saury $8.00
  • Fujian fried rice $24.00
  • Steamed prwn dumpling $5.50
  • Steamed beef ball $5.00
  • Stremed bbq pork bun $5.00
  • Pumpkin $0.60
  • Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
  • Cheese Burger $4.00
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • Pork Burger $5.50
  • Chip $2.00
  • Ham Burger $3.00
  • Vege Bubble & Squeak
  • Blake Street Pasta of the Day
  • Pulled Pork
  • Homemade Honey Toasted Muesli,
  • Chicken Burger
  • 3 Egg Omelette
  • Bubble & Squeak
  • Risotto
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $10.00
  • -Squid, prawns or seafood $13.00
  • Beef Oyster sauce
    • Stir fried meat with oyster sauce and vegetables, served with rice.
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • Combination fried rice $12.00
    • Fried rice with combination meat, egg, meat, onion and vegetables.
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Prawns $13.00
  • -Fish Balls $10.00
  • -Vegetarian $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • Seafood $18.90
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
  • Sausages $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Bacon $4.00
  • Mushrooms $4.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Tomatoes $3.00
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Hawaiian Chicken Burger $4.00
  • Hawaiian Burger $3.50
  • Hamburger $2.50
  • Summer Rolls(3 Per Pack) $4.00
  • *Add Extra Filling $1.00 Ea
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
Matsu Sushi

Matsu Sushi

location

Address

199/3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098272714

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
199/3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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