Mc Waltons Lunchbar in Auckland Menu

Nearby Sample Menus

Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Lime, Gin & Beetroot Cured Salmon $6
Smoked Pork Cheek $6
Avocado $4
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters

Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
Served with or without gravy
Westside Philly $19.90
- Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
Terra Firma
- Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
Texas Smoked Pork Balls $12.50
- w/ smoked tomato sauce
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
5. Mac n cheese

Risotto of the Day P.O.A
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
Mashed Agria potatoes $8
Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16

Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Porridge (V) $9
- pumpkin pie with brown sugar, cream
-Add egg (V) $18
Mushrooms $3.50
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Jam and marscapone $14
-Salmon $20
Pikelets (V) $16
- peanut butter and jelly

RED DUCK CURRY [Medium Hot] $17.90
- Roasted duck cooked in red curry and pineapple with coconut milk.
PAD PRIK KING [Medium Hot] $15.90
- Stir-fried with your choice of meat in red curry paste and beans.
PAD THAI $13.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.
PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
PAD SI-EW $13.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
CHICKEN SATAY [5 pieces] $9.00
- Chicken satay skewers *include peanut sauce*
DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00

Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
Steakhouse Fries $9.00
- plain or cajun spiced garlic aioli
Vegetarian Feed $19.00
- eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
Baby spinach $4.00

Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
With parmigiano $9.00
Fillet Mignon $36.90
- Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
* Side dish of olives $7.50
Pizza Con Pollo Speciale $24.90
- Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.

With chips $6.80
Jalapenos $.50
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
Tempura chilli prawn $1.50
Avocado $1.50
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
With onion rings $ 7.80