Mc Waltons Lunchbar in Auckland Menu

Ham $3.20
Hawaiian $4.00
Egg $4.00
Cheese $4.00
Bacon $3.50
Steak $3.50
Fish $4.20
Chicken $4.20
Bacon & Egg $4.20
Bacon & Cheese $4.20
Steak & Egg $4.20
Steak & Cheese $4.20
Egg & Cheese $4.70
Lamb $4.20
Vegetarian $3.80
Mcwaltons Super Burger $7.00
- steak bacon egg cheese pineapple patties salad sauce

Nearby Sample Menus

Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
Aged 450gm tomahawk steak $59.00
- Angus pure tenderloin
Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
Broccolini, golden raisin, almond butter $10.00

Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
Chicken breast camembert $30
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Fried onion rings $6
Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce

Roast Beef
Free range bacon $7.00
Roasted Vegetables
Hash brown $6.00
Beans & Broccoli
BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
Cypriot Grain
add chorizo $23.50

BACON BURGER $11.50
2 FILLINGS $6.00
SOUP OF THE DAY $7.50
SERVED ALL DAY
GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
BLT $8.00
PEPPERONI $12.00
- SUN DRIED TOM'S, OLIVES & BBQ SAUCE

Tempura prawn $2.00
Miso soup (V) $2.00
Chicken katsu $10.00
- Crispy chicken cutlet, salad,rice with katsu sauce
Katsu chicken & lettuce $1.20
Katsu don $10.00
- Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
Beef $2.00
Cream cheese & pineapple $1.20
Teriyaki salmon $13.00
- Grilled salmon, salad, rice with teriyaki sauce

Egg on toast $6.00
Side salad $8.00
Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Fries $6.00
Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
Chicken burger $19.00
- Chicken breast, bacon,salad and fries
Seafood chowder $17.00
- With toasted foccacia
Bagel toasted

Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Tandoori Chicken $14.90 (R) / $14 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
R=Restaurant / T=Takeaway
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
Wild Fish $20.90 (R) / $19.50 (T)