McGintys Restaurant in Hastings Menu

McGintys Restaurant in Hastings has no menu available, but can choose from many other options such as Toast - Ciabatta or seed & spelt or Hot - Two Eggs from Milk & Honey Restaurant. Provedore Restaurant offers many options including Steak sandwich and Fish. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives from . Black Barn Vineyards offers Hells Pizza and The Kraken.

Nearby Sample Menus

Thai Silk Restaurant (sample menu)
  • E=Entree / M=Main
  • Golden Bags (4 pieces) $10.50
    • Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
  • Tom Yum
    • Hot and sour soup with lemongrass, tomato, mushroom, onion, lemon juice, roasted chilli paste and Thai herbs
  • -Lamb $23.50
  • Souther Curry
    • Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
  • Gitlow Pad Ka Prow Talay $20.50
    • Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
  • French Fries $6.00
  • -Chicken E $10.50 / M $18.50
Terroir Restaurant at Craggy Range (sample menu)
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Terrôir glace (selection of flavours) ~ per scoop $5.00
  • Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
    • 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
The Puketapu (sample menu)
  • Venison Meatballs $14.00
    • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
  • Banana Split $8.00
    • With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
  • Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
  • Cheese Burger $10.50
    • Meat Patty, double cheese, onion jam and relish
  • Toasted Sandwiches
  • Nachos $10.00 S / $13.00 L
    • Topped with either vegetarian chilli beans, melted cheese, sour cream and avocado cream Or mince and chilli beans, melted cheese, sour cream and avocado cream
  • BBQ Burger $11.50
    • Meat patty, bacon, cheese, onion jam and BBQ sauce
  • Wraps
Turkuaz (sample menu)
  • Vege Combo Iskender $14.50
  • Falafel and Rice $7.50
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Falafel and Fries $8.00
  • Mixed Vegetarian (Small/ Large) $9.50/$11.00
  • Kebab Combo $13.50
    • Small kebab, fries and 330ml drink
  • Falafel Wrap (Small/ Large) $8.50/$10.50
Starlake Restaurant (sample menu)
  • Thai Spring Rolls $9.50
    • Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
  • Ho Fun Noodles $22.50
  • Ginger Vegetable $17.50
    • Wok Fried In Garlic And Fresh Ginger Soya Sauce.
  • Vegetable Fried Rice $17.50
    • Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
  • Crunchy Squid $22.50
    • Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
  • Almond Chicken $24.50
    • Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
  • Chefs Selections Of Mixed Starters Per Person $11.50
  • Pad Pak Moo Grob $22.50
    • Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Little Black Bird (sample menu)
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Soup N/A
    • See Specials Board
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
The Chook And Filly Cafe and Bar (sample menu)
  • BLAT $10.00
    • holly bacon, lettuce, avocado and tomato in toasted ciabatta
  • ANGUS BEEF $17.00
    • with herb, tomato and onion chutney
  • SCOTCH FILET $30.00
    • 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
  • PASTA BOWL $20.00
    • see the blackboard for today's option
  • SUMMER SHARING PLATTER $36.00
    • a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
  • CHICKEN WINGS (GF) $15.00
  • FARMHOUSE GARLIC BRAD $7.00
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
Vidal Estate Winery Restaurant (sample menu)
  • Sticky date pudding with cream n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Vidal seasonal soup n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Green leaf salad with chardonnay dressing $8.50
  • Prawn & paella arancini balls, lemon aioli n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Cafe At Westermans (sample menu)
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Seasonal Fruit Salad $7.50
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Bacon and Eggs with Toast $15.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
John's Bakery & Cafe (sample menu)
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • Hoki Fish Bites chips & Salad $13.00
  • Gourmet Burger with a side of chips. $15.00
  • CREAMED MUSHROOM ON CIABATA TOAST $16.50
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • Classic B.L.T. SERVED WITH fries $14.00
Hells Pizza (sample menu)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Deli (Havelock North) (sample menu)
  • Cumin Flatbread $8.5
    • warm flatbread w white bean & miso dip
  • Pork Belly $23.9
    • omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
  • Chicken+Chorizo $16.9
    • chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
  • Mezze Platter $18.9
    • selection of house-made dips, cumin flatbread & kalamata olives
  • One cheese $14.0
    • your choice from above
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
  • Roasted Pumpkin Salad $16.9
    • w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Hell Pizza (sample menu)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Corn & Cow (sample menu)
  • BAKED BEANS $3
  • SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
  • MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • BARE BITES 3 crumbed Hoki bites $8.50
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
Cafe Anatolia (sample menu)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
McGintys Restaurant

McGintys Restaurant

location

Address

1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068764122

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
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