McGintys Restaurant in Hastings Menu

McGintys Restaurant in Hastings has no menu available, but can choose from many other options such as Toast - Ciabatta or seed & spelt or Hot - Two Eggs from Milk & Honey Restaurant. Provedore Restaurant offers many options including Steak sandwich and Fish. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives from . Black Barn Vineyards offers Hells Pizza and The Kraken.

Nearby Sample Menus

  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
  • Spicy Seafood $14.50
    • Combination of seafood stir fried in chilli, lemongrass, galangal, kaffir lime and vegetables. Served with steamed rice
  • Pad Prik Gratiam $20.50
    • Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef
  • -Crispy pork or seafood $14.50
  • -Prawn / Mixed Seafood E $12.50 / M $22.50
  • French Fries $6.00
  • -Mixed Entrée Platter of Chef's Selection
    • Includes spring roll, blanket prawns, wonton, curry puffs, and golden bag
  • -Chicken, pork or beef $20.50
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • VEGETABLE PAKORA $5.00
    • pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • BASMATI RICE $3.50
    • steamed white basmati rice
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
    • Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
  • Affogato $14.00
    • Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
  • Hawke's Bay Lamb Rack - served medium $35.00
    • Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
  • Wakanui Beef Sirloin - served medium rare $14.00
    • BB Syrah
  • Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • FRIES $8.00
  • SIDE OF WEDGES $5.00
  • VEGETARIAN $17.00
    • Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
  • PRAWN SALAD $20.00
    • Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
  • EGGS BENEDICT $18.00
    • Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
  • HAWAIIAN $17.00
    • Ham & pineapple on a tomato & cheese base - onion optional
  • MUESLI IN A JAR $10.00
    • Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
  • BREADS & DIPS $16.00
    • Ciabatta Bread & dips
  • Hot Dog $2.30
    • Delicious Hot Dog
  • Sausage $2.80
    • Delicious Sausages
  • Hot N Spicy Tenderloins $1.50
    • Delicious Hot N Spicy Tenderloins
  • Medium Chips $2.30
    • Medium Bag of Chips
  • Large Chips $3.50
    • Delicious Ships
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Box Chips $5.40
    • Delicious Box of Chips
  • Aioli Pottle $1.50
  • Bacon and Eggs
    • Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
  • Small $8.50
  • Toast Small $4.50
    • Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Chargrilled Chicken Club Sandwich Regular $16.90
    • Chicken, bacon & brie sandwich with salad & aioli, served with fries
  • Regular $15.50
  • Small $11.00
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Mixed greens, balsamic $6.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Soup of the day $12.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Grilled sourdough, olive oil $6.50
  • Shoestring fries $5.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • SATAY CHICKEN $14.40/$20.90/$25.50
    • Chicken, satay, spring onion
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
  • Nuggets per dozen $5.00
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • Salt & Pepper Squid per dozen $7.20
  • APRICOT CHICKEN $14.40/$20.90/$25.50
    • Tomato, onion, roast chicken, apricot sauce
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • San Pellegrino Sparkling Water $4 / $6 / $8 / $12
    • 250ml / 500ml / 1000ml / Magnum (1500ml)
  • Affogato $10
    • Italian ‘crema’ gelato served with a shot of espresso
  • Latte $4.5
  • Gelato di Nocciola $12
    • Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
  • Quattro Formaggi $24
    • san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
  • Capricciosa $24
    • san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
  • Affogato $16
    • add a shot of Frangelico or Amaretto or Grappa to it
  • Cafe-Mocha $5
  • Chicken Yakitori $7.50
  • Teriyaki Chicken $16.00
    • With Rice
  • -Teriyaki Chicken $16.00
  • -Medium $65.00
  • Teriyaki Salmon $17.50
    • With Rice
  • Sushi & Teriyaki Chicken $16.00
  • -Chicken Katsu Udon $18.00
  • Sushi & Sashimi $24.00
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • seafood chowder served with french bread (GF option) $16.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
  • eggs on toast, poached, fried or scrambled $9.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • aromatic curry of the day (GF) $16.50
  • creamy mushrooms on toast $11.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
McGintys Restaurant

McGintys Restaurant

location

Address

1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068764122

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
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