Address
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
McGintys Restaurant in Hastings Menu
Are you the owner? Manage this listing for free.
McGintys Restaurant in Hastings has no menu available, but can choose from many other options such as Toast - Ciabatta or seed & spelt or Hot - Two Eggs from Milk & Honey Restaurant. Provedore Restaurant offers many options including Steak sandwich and Fish. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives from . Black Barn Vineyards offers Hells Pizza and The Kraken.
Nearby Sample Menus
-
Date Scone $6.00
- With whipped cream & fruit jam
-
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Grilled Artisan Sandwich & Salad $16.00
-
Sweet Scone $6.00
- With whipped cream & fruit jam
- Vegetarian Tart & Salad $17.00
- Hand Made Pasta $18.50
- Chicken & Mushroom Filo & Salad $16.50
- Braised Beef Burger on Brioche Bun $18.50
-
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
-
Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
- Falafel & Rice $ 7.50
-
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
-
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
- Chicken & Rice $7.70
-
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
- Seasonal greens from the Terrôir garden $9.00
-
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
-
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
-
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
-
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
- Terrôir garden salad $9.00
-
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
-
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
- Chicken and Fries $8.00
- Warm Chicken Salad $14.00
- Falafel and Rice $7.50
- Mixed Meat Kebab(Small/ Large) $9.00/$11.00
- Falafel and Fries $8.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
-
Kebab Combo $13.50
- Small kebab, fries and 330ml drink
-
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
-
Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables
-
Pad Ped Moo Grob $22.50
- Famous Crispy Pork Stir-Fry In Red Curry Paste, Beans, Bamboo Shoots,Bak Choy Zucchini, Coconut Cream.
-
Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
-
Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
-
Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
-
Spiced Lamb Rack $28.50
- Grilled New Zealand Lamb Cutlets Marinated In Thai Spices,Seasonal Greens Topped With House Made Sauce, Served On Sizzling Hot Plate.
-
Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
-
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
-
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
-
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
-
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
-
MOUSETRAP $3.20
- on white toast- marmite & cheese
-
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
-
DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
-
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
-
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
-
Soup N/A
- See Specials Board
-
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
-
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
-
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
-
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
-
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
-
PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
-
GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
-
Crispy Pork-PAD-PRIK-GAENG-KEOW-WAHN $20.00
- Stir fried green curry paste with capsicum, bamboo shoots, cauliflower & Thai herbs
- -Mixed Seafood / Squid / Prawns / Scallops $20.00
-
Crispy Chicken PAD-PRIK $18.50
- Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
-
Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
- Please Specify - Mild / Medium / Hot
-
MOS-SA-MUN-NER Thai Beef Curry $17.50
- Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
- Regular $15.50
-
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
-
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
-
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
-
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
- Regular $15.50
-
Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
- Regular $18.50
- Prawn & paella arancini balls, lemon aioli n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Pork and sausage ragout, braised cabbage n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Sticky date pudding with cream n/a
- 2 courses / 3 courses $25.00 / $29.50
-
Philladelphia Roll $14.00
- Cream Cheese, Cucumer/ Topping: Raw Salmon
- -Prawn Tempura $15.00
-
Tempura $13.50
- 2 Prawns & 6 Vegetables
- -Vegetable Tempura $13.00
- -Small $24.00
-
Salmon Roll $11.00
- Raw Salmon, Avocado
- Beef Bibimbap (Spicy) $15.00
- -Sashimi & Tempura $16.00
-
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
- Garlic Prawn Cutlets $12.00
-
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Garlic Prawn Cutlets $24.00
-
Fish n' Chips $10.00
- served with chips & salad
-
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
-
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
- Pan Seared or Crumbed Scallops $25.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Toast served with Preserves $5.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Eggs on Toast your style $9.50
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Bacon and Eggs with Toast $15.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- 3 Egg Omelette with your choice of filling’s $17.00
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
-
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
McGintys Restaurant
Phone
068764122
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
- Hastings Others Menus
- Hawkes Bay Others Menus