Address
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
McGintys Restaurant in Hastings Menu
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McGintys Restaurant in Hastings has no menu available, but can choose from many other options such as Toast - Ciabatta or seed & spelt or Hot - Two Eggs from Milk & Honey Restaurant. Provedore Restaurant offers many options including Steak sandwich and Fish. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives from . Black Barn Vineyards offers Hells Pizza and The Kraken.
Nearby Sample Menus
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
- Terrôir garden salad $9.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
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Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
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Ice Cream $4.50
- 1 Scoop
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
- Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
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Fish of the Day $15.00
- BB Reisling
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Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
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Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
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Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
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Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
- Cheerios & Chips $7 Meal / $11.5 Combo
- Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
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Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
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All Day Breakfast $17.00
- Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
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Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
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The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
- Spaghetti Bolognaise $8 Meal / $12.5 Combo
- Bad for you fudge $3.90
- Parmesan and herb pizza bread $9.90
- Apple crumble with runny cream $11.90
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
- Tiramisu $12.90
- Anchovy pizza bread $9.90
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Green Curry $18.50
- With Vegetable, Tofu, Coconut Cream
- Coconut Rice $5.00
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Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
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Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
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Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
- Bowl Of Vegetables $9.50
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Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
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Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
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NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
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SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
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LAMBS FRY & BACON $16.00
- on creamy potato mash
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WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
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NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Mixed greens, balsamic $6.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Shoestring fries $5.50
- Soup of the day $12.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Grilled sourdough, olive oil $6.50
- Vegetable $10.00
- Dim Sim $1.80
- Corn Fritter $2.50
- Combination $12.50
- Si, Chuan King Prawn $18.00
- Pork $12.00
- Combination $12.50
- Combination $13.00
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Chicken Nuggets $10.00
- served with chips & salad
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
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Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
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Hot Dogs $10.00
- served with chips & salad
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- soup of the day with bread (GF, V ) $10.50
- linguini á la carbonara $18.50
- eggs benedict with choice of bacon or salmon $18.50
- creamy mushrooms on toast $11.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- -or vegetarian with tomatoes $17.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
- or Baileys $16.00
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
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Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
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Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
McGintys Restaurant
Phone
068764122
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
1400 Karamu Road North, Mayfair, Hastings, Hawke's Bay, 4122, New Zealand
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