McKinnon Bakehouse in Auckland Menu

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McKinnon Bakehouse in Auckland has no menu available, but can choose from many other options such as Mince Pie (Special) or Mince Savoury from Papatoetoe Bakehouse. Papakura Fresh Fish & Takeaway offers many options including Cheese & OnionToastie and Fish. Alexander Bakery includes a wide range like Egg or Ham. A1. PHO PAITOD (Thai spring Roll) and A2. CURRY PUFF from . The House of Chang Thai offers Northern Union and Fat Chips w ketchup.

Nearby Sample Menus

Steamed Green-lipped Mussels $19.50/$26.50
- fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella
Side Salad $9.50
- lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
Capri $26.00
- pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
Rusty's Ribs $21.50/$36.50
- a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)

Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
vegetarian (V) vegan (VE) gluten free on request (GF)
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce

Roast pork & tofu on rice $12.00
Yang Chow fried rice $18.00
Seafood noodle soup $14.00
Sweet & Sour $28.00
Sizzling Black Pepper $28.00
BBQ pork fried rice $18.00
Lemon Sauce $28.00
golden Prawn Balls $38.00

Soft shell crab w/ black sesame $16
- Deep fried soft shell crab w/ black sesame mousse saLad dressing
Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
Stir fried glass noodle, today's rolls, today's deep fries.
Appetizer:
- Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Marinated beef $22
- Thinly sliced beef marinated in blended ginger, Korean dark soy pan- fried w/ spring onion, garlic, onion, mushroom, carrot
Appetizer
$39/per person

Dahi Ke Kabab $13.90
- dumpling of spiced hung yogurt deep fried to a golden finish
Paneer Butter Masala $16.90
- cottage cheese chunks cooked in a rich and creamy masala base
Gulab Jamun with Ice Cream $8.90
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
Cheese Chilli $16.90
- cottage cheese cubes in garlic sauce with onion and capsicums >>
Karachi Chicken $19.90
- a tasty spicy chicken recipe from Karachi
Rogan Josh $20.90
- A Kashmiri delicacy robust with flavors of varied spices
Kabab Platter $19.90
- selection of non-veg starters Chicken tikka, Lamb seekh kebab, fish Amritsari

SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM

Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
Chicken (Sweet & Sour) don N/A
Miso Katsu-don $13.00
Stir-Fried Intestine of Chicken $20.00
Fresh Raw Fish with Noodle $16.00
Fish & Chips $10.00
Charcoal BBQ Pork Belly $36.00
Pork Loin Cutlet $13.00

CURRY FISH BALL -
SZECHUAN CHILLI BEEF $21.50
CHICKEN CURRY $21.50
PEKING FRESH KING PRAWNS IN SHELL $32.50
BRAISED CHICKEN FEET W/BLACK BEAN -
DUCKLING SWEET & SOUR $33.50
STEAMED RICE ROLL W/SHRIMP -
PRAWN & SPINACH DUMPLING -

Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Lamb Shank Curry with Steam rice $15.00
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice

Margherita $ 8.00
- With tomatoes, mozzarella & pesto
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Shoestring Fries $ 5.00
- With tomato Chutney Sauce

Seafood $11.90
Teriyaki Chicken $10.90
Chicken Katsu $10.90
(Japanese style noodle soup with topping of choice)
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Tempura $11.90
Tonkotsu Ramen $10.00
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)

Vege combo $7.90
-Teriyaki salmon don $11.00
Teriyaki salmon $7.50
-Udon $8.00
- Vege
Vege spring rolls $5.00
Grilled salmon $7.00
Teriyaki chicken $6.80
Fish katsu $7.80

Savoury $2.00
Steak & cheese $4.30
Steak & pepper $4.30
Bacon & egg $4.30
Mince $4.00
Steak & mushroom $4.30
Chicken $4.30
Steak & curry $4.30

Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
Paella Valencia $29.00
- boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
Citrus Chargrilled Chicken and Prawn Salad $21.50
- fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
Roasted Pimentón $15.50
- mini chicken drums served with coleslaw and peri peri sauce
Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Chargrilled Fillet Mignon (GF) $38.50
- wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
Warm Beef Salad $23.50
- rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli