McKinnon Bakehouse in Auckland Menu

Nearby Sample Menus

Inari $4.50
Teriyaki Chicken Breast Katsu Lunch Box $11.90
Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
Grilled Salmon & Salad $9.90
Prawn Combo $10.50

Crispy buttermilk chicken $11.00
- Slaw/swiss cheese/sriracha sauce
Margherita $16.00
- Mozzarella/bocochiini/basil/tomato
Churros donuts with chocolate dipping sauce and whipped cream $10.00
Angus beef burger $11.00
- Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Vege quesadilla $10.00
- Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
Schezwan spiced calamari with sriracha mayo $9.90
Lamb $16.00
- Caramalised onion/pesto/feta

Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Potato katsu $5.5
Takoyaki (octopus balls) $5.5
Prawn katsu $5.5
Eda-mame (boiled soybeans) $5.5
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)

Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Fries $2.50
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Green salad $2.00
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Farofa $2.00

Calamari $14.50
- Crumbled calamari and Aioli
Fries $7.50
- bowl of fries in house Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad

Chips $4.50
Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Pollo $20.50
- San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano

Garlic and Parsley N/A
Rump $39.00 250g
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Onion Rings $12.00
Scampi sashimi, chilli, olive oil, coriander $38.00
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Smoked free range pork spare ribs $24.00
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00

Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Medium, Mild or Hot Choice
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.

Herb Omelette $11.90
- On ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Hollandaise $2.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast