Meadowbank Fish & Chips in Auckland Menu

MENU MENU
  • All Deep Fried In Rice Bran Oil
  • Chips $3 scoop
  • Chicken Nuggets (6) $4
  • Hot Dog $1.80 with sauce
  • Potato Fritter $0.50 / 5 x $2
  • Pineapple Fritter $2
  • Banana Fritter $2
  • Sausage $1.50
  • Corn Puffs (5) $3
  • Fish -Snapper $7
  • Fish of the day $5
  • Crumbed Squid with tartare & Lemon $5
  • Prawn twisters $1.00
  • Crab Sticks Battered $1.00
TOASTED SANDWICH TOASTED SANDWICH
  • Two Fillings $3.50
  • Extra Filling $0.50
  • Ham / Cheese / Pineapple / Onion / Tomato / Sweetcorn / Spaghetti / Baked Beans / Mushrooms
  • Bacon & Egg $5
  • Bacon & Mushroom $5
  • Egg $1
BURGERS BURGERS
  • Own Meat Patties & Fresh Ingredients
  • Hamburger $7
  • Cheese Burger $8
  • Egg Burger $8
  • Vege Burger $7
  • Chicken Burger $
  • Fish Burger $8
  • -Snapper $9
  • -Squid $8
  • The Whole Kitchen $9
  • Bacon & Mushroom with rocket and walnuts $9
  • Kids Burger $3.50

Nearby Sample Menus

  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Tony Pepperoni $25.00
    • rusty's tomato pizza sauce, pepperoni & mozzarella
  • Cranny Granny $28.00
    • chicken, cranberry, avocado, red onion & mozzarella
  • Salt & Pepper Calamari $19.50 / $26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Paddy's Potato Skins $18.50
    • large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Big Cheese Pizza $14.50
    • rusty's tomato pizza sauce & mozzarella cheese
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Extra Sauces & Dessert Toppings $2.00
    • caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
  • Northern style sweet & sour pork $22.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • -Extra chicken $23.00
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Sweet and Sour Prawns $30.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Avocado quarter (gf) $3.00
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Homemade Crepes $17.00
    • ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
  • House Breakfast $22.00
    • Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
  • Sautéed garlic butter mushrooms (gf) $4.00
  • Pork weisswurst sausages (gf) $4.00
  • sizzling spicy pork $15.00
  • -extra vegetables $5.00
  • chicken mayo dupbap $15.00
  • ddeok bokki $28.00
  • mild seafood & soft tofu stew $15.00
  • -extra seaweed $2.00
  • spicy fire grilled squid $15.00
  • kimchi stew (tuna/pork) $15.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • Steak And Guinness Pie $17.00
    • Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
  • V = suitable for vegetarians
  • Steak sauce $3.50
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • -v $9.00
  • -with chicken $10.00
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Sautd Vegetables $6.5
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • (Vegetarian option available
  • Nuggets, Fries & Salad
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • Hot Dogs, Fries & Salad
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Platter C/45 Pieces $55.00
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Platter B/54 Pieces $65.00
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Most popular Vietnamese rice noodle soup served with
  • SHAKING BEEF (BO LUC LAC) $34.00
    • Wok tossed angus eye fillet, carrot, onion, watercress
  • SMALL PLATES SOUP - PHO $16.00
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
  • Rare Angus eye fillet & well-done lean beef $14.00
  • BANH Ml - French Baguette $12.00
  • RICE NOODLES $3.00
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Lamb pinchos, walnut tarator $13
  • Meyer Lemon cremeux, pears, thyme $12
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Warm olives, fennel, orange, thyme $5
  • Sesame crusted beef kofta, tzatziki $10
  • Curly fries, aioli $8
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Roti $3
    • Wholemeal bread buttered and roasted in tandoor.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Pakora 5pcs $5
    • Mix vegetable balls fried in spicy chick pea batter.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Garlic naan $3.50
    • Naan buttered and garnished with garlic.
  • Fish nuggets and chips $8
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Fresh Green Salad $5.00
    • All the Essentials
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Casserole Of The Day $13.50
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Fettuccini Rossini E $15.95 / M $24.50
    • Smoked chicken, bacon, mushroom, creamy sauce.
  • Side Salad $7.00
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Side Potato/Mashed Potato $7.00
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
Meadowbank Fish & Chips

Meadowbank Fish & Chips

location

Address

121 Meadowbank Road, Meadowbank, Auckland, Auckland, 1072, New Zealand

phone

Phone

095215279

email

Email

None

clock

Opened hours

12 Noon to 8 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
121 Meadowbank Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
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