Meadowbank Fish & Chips in Auckland Menu

Two Fillings $3.50
Extra Filling $0.50
Ham / Cheese / Pineapple / Onion / Tomato / Sweetcorn / Spaghetti / Baked Beans / Mushrooms
Bacon & Egg $5
Bacon & Mushroom $5
Egg $1

Nearby Sample Menus

Knickerbocker glory $12.00
- Jam doughnut crumb
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Mini fish & chips $12.00
Beer battered fish & chips $25.00
- Side green salad, mushy peas & tartare
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
The cromwell $24.00
- Pepperoni & 4 cheese
The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli

Chicken $18.50
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce
California Beef (Medium only) $17.80
- Stir fried beef with capsicum, onion and cream cheese
Chicken or Beef or Pork $18.50
Seafood $22.00
Prawn or Seafood $22.00
Tofu $17.00
Duck $22.00

-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
Java Chilli Prawns $38.00
- Bet shelled prawns and stunning hot flavours
-Angus fillet with anchovy butter $38.00
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce

Gnocchi sorrentina (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
Chips $4.50
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Diego armando $24.50
- San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame

Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato

Veg. Spring Roll $1.30
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
Agaricus Mushroom - Pc $1.50
Chicken Breast $1.50/$13.00
- Pc/Roll (9 pc)
Lobster - Pc $2.30
Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
Spicy Chicken Don $12.00
- Deep fried crispy Chicken Cutlet with Chilli Sauce
Tuna - Pc $2.30

BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.

Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
Pork $2.00
(H)= hot
Karaage bowl $12.00
- Deep fried thigh chicken pieces, salad, rice with katsu sauce
Beef $10.00
- Grilled beef, salad and rice with teriyaki sauce
Katsu don $10.00
- Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
Teriyaki chicken $10.00
- Grilled chicken, salad rice with teriyaki sauce
Miso ramen (V)
- Ramen noodle in miso or soy soup

Green curry (V) $17.50
- Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Work fried vegetables $8.50
Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
Chef's appetiser selection $11.00
- 4 pcs
Ginger fish $19.50
- Spring onion, mushroom, market vege