Meadowbank Fish & Chips in Auckland Menu

MENU MENU
  • All Deep Fried In Rice Bran Oil
  • Chips $3 scoop
  • Chicken Nuggets (6) $4
  • Hot Dog $1.80 with sauce
  • Potato Fritter $0.50 / 5 x $2
  • Pineapple Fritter $2
  • Banana Fritter $2
  • Sausage $1.50
  • Corn Puffs (5) $3
  • Fish -Snapper $7
  • Fish of the day $5
  • Crumbed Squid with tartare & Lemon $5
  • Prawn twisters $1.00
  • Crab Sticks Battered $1.00
TOASTED SANDWICH TOASTED SANDWICH
  • Two Fillings $3.50
  • Extra Filling $0.50
  • Ham / Cheese / Pineapple / Onion / Tomato / Sweetcorn / Spaghetti / Baked Beans / Mushrooms
  • Bacon & Egg $5
  • Bacon & Mushroom $5
  • Egg $1
BURGERS BURGERS
  • Own Meat Patties & Fresh Ingredients
  • Hamburger $7
  • Cheese Burger $8
  • Egg Burger $8
  • Vege Burger $7
  • Chicken Burger $
  • Fish Burger $8
  • -Snapper $9
  • -Squid $8
  • The Whole Kitchen $9
  • Bacon & Mushroom with rocket and walnuts $9
  • Kids Burger $3.50

Nearby Sample Menus

  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • TIRAMISU 14
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • CITRUS CHEESECAKE 14
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Sticky Hot Wings 23.5
    • 16 wings
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Peppercorn Butter 1
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Kassa Gosht $ 23
    • Boneless lamb cooked in onion gravy finished with fresh coriander
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Butter Naan $ 4
  • Dhal Maharani(V) $ 17.5
    • Slow cooked makhni dhal finished with light cream and select spices – an international favourite
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Lachha Paratha $3.50
  • Lamb Korma $13.00
    • Iamb with cashew creamy gravy
  • Veg Crispy $10.00
  • Twin Seekh Kebab $14.00
    • lamb and Chicken
  • Chicken Fried Rice $11.50
  • Lamb $14.00
  • Potato Paratha $3.50
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Satay Chicken Rice $13.90
    • peanut satay
  • (served with sesame bun relish mesclun salad aioli)
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Mini Beef Burger $5.00
    • w salad & sauces
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Camembert $11.90
  • Soft Bone Chicken
  • Popcorn Chicken $32.00
  • Pork Bone Soup
  • Chicken Soup with baby octopus
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet & Sour Chicken
  • Potato Pizza $26.00
  • So Hot Chicken
  • Prawns $16.90
  • Chicken / Beef / Tofu $13.90
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • Sticky Rice $2.00
  • 19. Omelette $10.00
    • Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
  • Chicken / Beef / Tofu $14.90
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • -Chicken/Beef / Lamb $17.00
  • -Chicken $17.50
  • -Chicken / Beef / Lamb $17.50
  • Ped Nam Tok $19.00
    • Strips of roasted duck, cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
  • -Chicken $18.00
  • -Prawns $21.00
  • Pad Kra Tiem Jae $17.00
    • Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables
  • Yellow Curry (Gaeng Garee)
    • mild yellow curry cooked with potatoes, onion and carrots
  • - Upsize to any 600 ml soft drink for only
  • Lamb or beef curry + rice $11.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Hot chips (cup) $3.90
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • Mix thali $13.50
  • Lamb biryani $11.90
  • Butter chicken + rice $10.90
  • Chicken & Cheese Burgers $4.50
  • Steak $4.50
  • Sausages $1.30
  • Gravy Pots $1.00
  • Mussels $1.20
  • Curry Roll $2.30
  • Mussel Fritter $1.70
  • Deep Fried Moro Bar $2.50
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Pizza Pie $3.00
  • Steak & Mushroom $3.00
  • Smoked Fish $3.00
  • Steak & Pepper $3.00
  • Custard Slice $2.00
  • Mice Savoury $1.00
  • Chicken Pie $3.00
  • Steak &Cheese Pie $3.00
  • B.L.T. Sandwiches $4.00
  • Tuna Pasta Salad $4.50
  • Mouse Traps $2.50
    • Bacon & Cheese or Steak & Cheese or Ham & Spaghetti
  • Steak,Avocado On Traditonal White $4.50
  • Slices $2.70
  • Crumb Chicken Drum Stick $2.00
  • Pan Cake $2.50
    • with fresh cream
  • Mushroom $0.70
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Rice $2.00 bowl
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Grilled Chinese chive $9.00 plate
  • Deep fried Chinese bun $8.00 plate
  • Lamb kidney / Chicken trimming $4.00 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • egg Pancake $6.00 plate
  • Quiche L $18.00 / S $4.40
  • Mince $4.00
  • Bacon & Egg $3.50
  • Apple Pie L $7.00 / S $3.50
  • Sally Lunn L $3.90 / S $2.50
  • Chicken Croissant $4.90
  • Ham Croissant $4.90
  • Raspberry Cream Bun $2.50
Meadowbank Fish & Chips

Meadowbank Fish & Chips

location

Address

121 Meadowbank Road, Meadowbank, Auckland, Auckland, 1072, New Zealand

phone

Phone

095215279

email

Email

None

clock

Opened hours

12 Noon to 8 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
121 Meadowbank Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
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