Meadowbank Fish & Chips in Auckland Menu

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All Deep Fried In Rice Bran Oil
Chips $3 scoop
Chicken Nuggets (6) $4
Hot Dog $1.80 with sauce
Potato Fritter $0.50 / 5 x $2
Pineapple Fritter $2
Banana Fritter $2
Sausage $1.50
Corn Puffs (5) $3
Fish -Snapper $7
Fish of the day $5
Crumbed Squid with tartare & Lemon $5
Prawn twisters $1.00
Crab Sticks Battered $1.00

Two Fillings $3.50
Extra Filling $0.50
Ham / Cheese / Pineapple / Onion / Tomato / Sweetcorn / Spaghetti / Baked Beans / Mushrooms
Bacon & Egg $5
Bacon & Mushroom $5
Egg $1

Own Meat Patties & Fresh Ingredients
Hamburger $7
Cheese Burger $8
Egg Burger $8
Vege Burger $7
Chicken Burger $
Fish Burger $8
-Snapper $9
-Squid $8
The Whole Kitchen $9
Bacon & Mushroom with rocket and walnuts $9
Kids Burger $3.50

Nearby Sample Menus

Black Tiger Prawn $2.50
Xinjiang Style Chicken
Flounder $8.00
Quail $10.00
Chicken Kidney $1.00
Chives, Egg, Prawn Dumplings $8.00
Large $42.00
Beef Tendon $2.50

Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky

BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Ribs Platter $42.00
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.

Aioli Sauce $0.50
- Rich and creamy garlic aioli.
Super Supreme $9.00
- Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
Catering Deal 4 $100.00
- 10 Favourite Pizzas, 6 Garlic breads Fee applies on delivery orders.
Tropical Veg $5.00
- Pineapple, capsicum, onion and stretchy mozzarella.
Double Deal Combo $18.00
- 1 large Favourites pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
BBQ Hawaiian $8.50
- Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
Beef & Onion $5.00
- Tender beef, onion and stretchy mozzarella.
Delivery Jumbo Deal $38.00
- 2 large Classics Pizza, 1 large Favourites Pizza, 1 large Chicken or Seafood Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered

Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
Bistecca Burro e Peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
Quattro Stagioni $15.00 S / $19.00 L
- Tomato, cheese, mushroom, ham salami, shrimps
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.

Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Fried spring rolls on vermicelli $12
Grilled chicken skewers $8
- with side of salads and peanut sauce
Grilled marinated pork on rice $15.5
- with salad
Stir fried beef and vegetables on rice $16
Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Grilled lemon grass chicken on rice $15.5
- with salad

Lamb on Rice $13.00
- served with salad, hummus & crispy pita
Dolma $5.00
10 Plates Meze $40.00
Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
Chips $3.50
Coleslaw Salad $7.00
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)

Prawn kebab $4.50
Squid ring $1.00
Bacon $1.50
Silverdale meals
Kids meal a $6.00
- 3 mini hot dogs & 1/2 chips
Crumbed-extra $1.00
Oyster $2.20
Meal a $6.00
- 1 fish & chips

-Chicken salad $13.50
Doner kebab
- Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
-Mix $14.50
- Chicken & lamb
-Chicken $13.50
Chicken toast $8.90
-Lamb $14.00
Greek salad $8.90
- Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
-Chicken $15.50

Lamb Korma $15.50
- Lamb pieces in mild cashew nut creamy gravy
Navratan Korma $13.50
- Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts
Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita
Popadom 4 for $2.50
Mutter Paneer $12.50
- Cottage cheese & peas cooked in rich spicy gravy
Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese

Sauces Available
Veg Manchurian $10.99
- Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
Mattar Paneer $10.99
- Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
Veg Biryani with Mint Raita $9.99
- Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
(Vegetarian)
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
Bombay Aloo $10.99
- Deep fried potato cooked with spices.
Mango Lassi $2.99

16 Seafood Fried Rice $13.90
12 BBQ Pork Congee $8.50
19 Beef Dry Fried Rice Noodle $12.90
14 Yung Chow Fried Rice $12.90
8 Dumpling Noodle Soup $10.90
17 Nasi Goreng $12.90
20 Singapore Fried Vermicelli $12.90
11 Fish Ball Congee $8.50

Affogato, vanilla ice cream, espresso, biscotti $12
Panisse chickpea tries With aioli $10
Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Baby potato skins, sour cream & chives $10
Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
kingfish crudo, massa de pimentao, fennel pollen, black olive $18

Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
Extra Meat (Except Duck) $2.50
One Extra Item $1.50
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.

Beef, Chicken, Lamb $3
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Chips Small $4
- Sprinkled with Burger Bach seasoning
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Fancy That $11.5
- Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli