Medals Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • Swiss Deli Sausages $13.00
    • The finest swiss deli pork sausages served with onion, gravy and potato mash
  • Ham Steak $13.00
    • Served with a pineapple slice
  • Crumbed Hoki $13.00
    • Bread crumbed hoki fillets served with fries at your request
  • Roast Pork $13.00
    • New Zealand pork served with gravy
  • Red Cod $15.00
    • Beer battered fillets of red cod served with fries at your request
  • Lambs Fly $15.00
    • Served with bacon, onions, potato mash and gravy
  • Rump Steak $16.00
    • Served with fried onion and gravy
  • Kiwi Burger $15.00
    • One meat pattie, tomato, mayo, lettuce, beetroot, red onion and relish. Served with fries at your request
  • Mixed Grill $16.00
    • A selection of pork scotch, newburger sausage, tomato, rump steak, onion and gravy
  • Omelette $15.00
    • Ham, cheese, onion and tomato
  • Mushroom Ravioli $15.00
    • Served with spinach, dried tomato and blue-cheese sauce
WEDNESDAY NIGHT BUFFET WITH CARVERY WEDNESDAY NIGHT BUFFET WITH CARVERY
  • Chocolate cake
  • $22.00 per person ( Children $1.00 per year until the age of $12.00 )
  • ●Cold Selection
  • Orzo pasta rice salad with shrimps and lemon dressing
  • Beetroot, carrot toasted pumpkin seeds and feta
  • Potato Salad
    • new potatoes, pickles, green onion, fresh herbs and egg mayonnaise
  • Crispy noodle salad with peanuts and sesame dressing
  • Waldorf Salad
    • Crisp apple, celery and walnuts with sour cream dressing
  • Classic Coleslaw
    • Shredded duo of cabbage, spinach and carrot bound in a light mayonnaise
  • Garden Salad
    • Lettuce, tomato, cucumber, carrot and celery
  • ●Hot Dishes
  • Carved roast pork, apple sauce and gravy
  • Roast beef scotch fillet, horseradish and gravy
  • Crumbed fish with tartare sauce
  • Chicken Tortellini with bacon, mushrooms and sundried tomato sauce
  • A selection of steamed market vegetables
  • Roast Kumara
  • Baby potatoes roasted with honey mustard and mint
  • ●Desserts
  • Fresh fruit salad
  • Pavlola
  • Boysenberry Cheesecake
  • Apricot, almond caramel slice and chantilly cream
DINNER MENU DINNER MENU
  • ●Entrees
  • Soup of the day $5.00
    • Celery and carrot soup
  • Classic Shrimp Cocktail $6.00
  • Crumbed Prawns $6.00
    • Bread crumbed prawns served with aioli
  • ●Mains
  • Lamb Curry $18.00
    • Frime new zealand lamb served with jasmine rice
  • Fishermans Catch $18.00
    • Beer battered fillet of orange roughy served with fries at your request
  • Pan Fried Chicken Breast $18.00
    • Served with sundried tomato sauce
  • Panko Pork $18.00
    • Pork crumbed medallions of pork with brandy sauce and apple salsa
  • Scotch Fillet $20.00
    • 200 gran cut of scotch fillet served with mushroom or black peppercorn sauce
  • Panfried Salmon $20.00
    • Served with a king prawn crumble and white wine sauce
  • Mushroom Ravioli $15.00
    • Served with spinach dried tomato and blue cheese sauce
SUNDAY NIGHT BUFFET SUNDAY NIGHT BUFFET
  • Apple shortcake slice
  • Chocolate cake
  • $28.00 per person ( Children $1.00 per year until the age of $12.00 )
  • ●Cold Selection
  • Steamed whole king prawns
  • Green lipped mussels in the half shells
  • Premium sliced smoked salmon
  • Seafood cocktail salad
  • Crispy noodle and peanut salad
  • Apple walnut and celery salad with sour cream dressing
  • Italian pasta and vegetable salad
  • Kumara, green bean and sun dried tomato salad
  • Classic Coleslaw
  • Garden Salad
    • Lettuce, tomato, cucumber, carrot and celery
  • ●Hot Dishes
  • Soup of the day with bread
  • Champagne ham carved from the bone
  • Roast rib eye of beef with yorkshire pudding, horseradish and gravy
  • Mild tender lamb curry
  • Pan fried Chicken with plum sauce
  • Crumbed prawns, salt & pepper squid and crumbed fish
  • Jasmine rice
  • Vegetables which include sweet corn, roast kumara, mixed seasonal vegetables and baby potatoes with mint
  • ●Desserts
  • Apple and custard bread pudding with caramel sauce
  • Pavlova
  • Fresh fruit salad
  • Summer trifle
  • Boysenberry cheesecake
  • Plum, almond and raspberry slice

Nearby Sample Menus

Carl's Jr. (sample menu)
  • CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
    • Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • SUPER STAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • SUNDAES N/A
    • Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
  • REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink. (Combo)
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Akbar Durbar (sample menu)
  • Mango/Plain Lassi $5.00
  • Chicken Tikka Masala $13.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Dal Makhni $10.00
  • Single fish biryani $18.00
  • Single prawn biryani $20.00
  • Aloo Gobi $13.00
  • Single vegetable biryani $13.00
The Bar at Kohi Corner (sample menu)
  • Smoked trevally, salsa verde $15.00
  • Fries $7.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Beer battered fish & chips $21.00
  • Garden Slaw $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Bona Pizzeria (sample menu)
  • Bona s Tutto specials $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Al pollo Affumicato $17 / $25
    • Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Spagheti carbonara $19.50
    • Pork sausage, onion and cream & garlic sauce
  • Squid $15
    • Squid rings, grilled with garlic, cracked pepper
  • Penne con Pollo Genovese $19.50
    • With chicken, basil pesto and toasted pinenuts
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Chocolate pizza $12.50
    • Chocolate pizza
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
Epolito's Pizzeria (sample menu)
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Meatball $24 / $32
    • Family Recipe
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Sesame $2
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
Rib n Roast (sample menu)
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Crispy Chicken Drumstick $2.50
  • Pork $12.50 $16.00 $19.50
  • Lamb $13.50 $17.00 $20.50
  • Pumpkin / Kumara $0.80
  • Vegetarian $8.50 $11.50 $14.50
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Happy Snappa (sample menu)
  • Special b $13.00
    • 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
  • Doughnut $1.00
  • Chicken $3.20
  • Cashew nuts $2.50
  • White rice (carton) $3.00
  • Combination $10.50
  • Banana fritter $1.40
  • Ginger onion chicken $13.50
Mozaik Cafe (sample menu)
  • Gluten tree bread $4.80
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • CORN FRITTERS $19.90
    • bacon grilled tomato salsa, sour cream & salad
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • Turkish pide $4.50
Bon Ga Ne (sample menu)
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Kalguksu $12.00
    • Flat noodle soup with seafood
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Korean style seafood pancake $15.00
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
Shen's Takeaways (sample menu)
  • Combination Meat $8.90
  • Medium Meal $10.00
  • Chicken $9.00
  • Tomato $1.60
  • Cheese & Onion $2.00
  • Combination Meat $8.90
  • Pork $8.90
  • Combination Meat $11.00
Howick Roast & Chicken Hut (sample menu)
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • -12 piece pach $28.90
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Lamb S$12.5/M$16/L$19.5
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pumpkin / kumara $0.70
  • Vegetarian S$8/M$11/L$14
  • Homemade gravy S$1.5/M$2.5/L$3.5
Hiroba Sushi (sample menu)
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Teriyaki Chicken $10.50
  • Teriyaki Salmon Nigiri $2.50
  • Teriyaki Prawn $1.50
  • Smoke Salmon Crunch Avo $1.70
  • Crispy Chicken Stick $2.00
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Potato Balls $1.50
New Howick Pizza (sample menu)
  • GARLIC BREAD $3.99
  • ANY 2 LARGE VALUE RANGE $15.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
  • CHICKEN NUGGETS 6 PCS $4.99
Steely Blue (sample menu)
  • All meals are cooked in olive oil
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
  • Extras
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • Chicken Salad $14.50
    • salad
  • Homemade Soup $12.50
    • served with 5 grain (seasonal)
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
Sushi Cafe (sample menu)
  • Mixed combo
  • Teriyaki chicken
  • Sauce katsu don
  • Salmon and tuna
  • Served in a takeaway bowl with rice and salad
  • Vegetarian
  • Combination
  • Prawn tempura udon
Medals Restaurant

Medals Restaurant

location

Address

13 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

09 4788033

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner

Location
13 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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