Mediterranean Taverna in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Mediterranean Taverna in Bay of Plenty has no menu available, but can choose from many other options such as Served with meat of your choice, salad & gravy or Pork from Brandy's Roast. Korean Family House offers many options including Broiled Marinated Beef Ribs and Broiled Marinated beef rib meat. Empress of India includes a wide range like Onion Bhaji or Samosa. Spring Rolls and Fish Paste from . Cafe Manchuria offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom

CHICKEN BLACK BEAN SAUCE $11.00
STEAK & EGG
OYSTER $2.30
CHEESEY WELSEY $5.00
MUSHROOMS $3.00
BAMI GORENG (MEATS, VEGES, NOODLES) $12.00
SCALLOP $1.70
B.B.Q. FU YOUNG $11.50

Butter Prawn $18.50
- Marinated shell prawns cooked in exotic spices and tomato gravy
Palak (Mushroom/Paneer/Aloo) $15.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Seekh Kebab $13.50
- Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
Saagwalla (Lamb/Chicken/Beef) $16.50
- Cooked in and skillfully blended with spinach in an exotic curry Punjab Special
Mixed Leaf Salad $6.99
Daal Tadka $14.99
- Yellow lentils cooked with onions and flavoured with coriander and spices
Garlic Naan $3.90
- Made with a hint of garlic
Garlic Chicken $16.50
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion

the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Grass fed sirloin steak $42.00
- 300g
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
Beer battered fries $9.50
- Served with aioli

Earl Grey Tea $3.50
Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
Ham and Cheese Croissant $5.50
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Hot Chocolate $5.00
Herbal Tea $3.50

Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
Fettuccini Gf
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
-Anchovies, Olives, Capers & Mozzarella $12.50
Wedges With Grilled Cheese Bacon & Sour Cream $14.50
Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto

Egg and Cheese N/A
Chicken Classic N/A
Thinly Cut Ready Salted N/A
Pizza Sub with Cheese N/A
Oat & Raisin N/A
Choc Chip N/A
Old English N/A
Capsicum N/A

- Affogato - espresso, ice-cream, local macadamia nut liqueur
- Cheese Plate - 3 cheeses, wafer biscuits, breads and fig paste $25.00
- Avocado Fries w/ chilli garlic sour cream $12.00
- The Greek - sun-dried tomatoes, olives, baby spinach, feta & red capsicum
- Chocolate fondue with fresh seasonal fruit
- Wedges w/ Cheese, Bacon Jam & Sour Cream $20.00
- Roast duck - hoisin sauce, bok choy, spring onions
- Caesar-baby cos lettuce, bacon, egg, parmesan, caesar dressing & croutons

All day breakfast with Gluten and Dairy free options available.
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Mushroom $3.00
-kids size $8.00
Kransky sausage $4.00

Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)

Creme Brûlée $ 14,50
- With natural Heilala vanilla
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes

Beer battered fries $9.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Gorgonzola, pear & chive $22.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Classic caesar $20.00
Zucchini, chilli, mint & feta/buratta $20.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00