Mediterraneo in Tauranga Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toasted breads (V) $8.00
    • Grain, white or rye with your choice of spreads
  • Cinnamon and raisin bagel (V)
  • -With cream cheese and lemon curd $9.50
  • -With cream cheese and jam $9.50
  • Toasted sesame bagel (Ask for GF option) (V)
  • -With cream cheese and jam or cream cheese and lemon curd $9.50
  • -With bacon, cream cheese, tomato and avocado $16.00
  • -With smoked salmon, cream cheese and capers $16.50
  • Fruit salad (V) (GF) $12.00
    • With baked rhubarb compote, brown sugar and milk or cream
  • Porridge (V) $9.00
    • With baked rhubarb compote, brown sugar and milk or cream
  • Blueberry buttermilk pancakes (Ask for GF option) (V)
  • -With grilled banana, maple syrup and mascarpone Sml $9.50 / Lrg $14.50
  • -With bacon Sml $12.00 / Lrg $17.00
  • Homemade gluten free muesli (V)
    • With seasonal fruits, baked rhubarb compote and greek yoghurt
  • Bacon and portobello stack (GF)
    • With potato rosti,slow roasted tomato, avocado, tomato and chipotle relish
  • Full monty (Ask for GF option)
    • With eggs your way, bacon, cheese kransky sausage, hash browns, slow roasted tomato and creamy mushrooms on grain, white or rye toast
  • Open omelette (GF)
  • -Spanish style with chorizo, potato, cherry tomato,rocket and hollandaise Sml $10.50 / Lrg $17.00
  • -Smoked salmon, capers, baby spinach and ricotta Sml $11.50 / Lrg $18.50
  • Eggs bene
    • Two free range poached eggs on a toasted sesame bagel with hollandaise
  • -With bacon $16.50
  • -With ham off the bone $16.50
  • -With smoked salmon $17.50
  • -with avocado,spinach and slow roasted tomato (V) $16.50
  • Baby bacon bene $8.50
    • One free range poached egg on a toasted sesame bagel with hollandaise and bacon
  • Baby salmon bene $9.50
    • One free range poached egg on a toasted sesame bagel with hollandaise and smoked salmon
  • Free range eggs any style (Ask for GF option) (V) $8.50
    • Served on grain, white or rye toast
  • Bacon and eggs on toast (Ask for GF option) $13.00
    • Served on grain, white or rye toast
  • Mushrooms on toast (Ask for GF option) (V) Sml $11.50 / Lrg $16.50
    • Cooked in a creamy port sauce on grain toast
  • Mince on toast (Ask for GF option) Sml $11.50 / Lrg $16.50
    • Served on toasted ciabatta and topped with a free range poached egg
SIDES SIDES
  • Bacon $5.00
  • Smoked salmon $5.50
  • Cheese kransky sausage $3.50
  • Hash browns (2) $3.50
  • Creamy mushrooms $4.50
  • Potato rosti (1) $3.50
  • Slow roasted tomato $4.00
  • Baked beans $4.00
  • Sauces $0.50
  • Change to free range bacon $3.00 extra
  • Side of fries $3.50
  • Hollandaise $1.50
LUNCH LUNCH
  • Soup of the day (Ask for GF option) Sml $7.50 / Lrg $12.50
    • (See specials board) served with toasted bread
  • Pasta of the day (Ask for GF option Sml $10.00 / Lrg $16.00
    • (See specials board)
  • Àsh of the day (Ask for GF option) $18.50
    • (See specials board)
  • Coconut coriander chicken curry (GF) Sml $12.00 / Lrg $18.80
    • With jasmine rice and a poppadom
  • Chicken salad (Ask for GF option) Sml $12.50 / Lrg $18.50
    • With roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Caesar salad (Ask for GF option)
  • -With shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg Sml $10.00 / Lrg $15.50
  • -With chicken Sml $12.50 / Lrg $18.50
  • -With smoked salmon Sml $13.00 / Lrg $19.00
  • Sweet corn fritters Sml $10.50 / Lrg $16.50
    • Topped with bacon,rocket,slow roasted tomato, aioli and sweet chilli sauce
  • Chicken burger (Ask for GF option) $18.50
    • Chicken breast, bacon,swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • Open peppered steak sandwich (Ask for GF option) $19.50
    • Peppered steak, watercress, tomato, aioli and caramelised onions,served with fries
  • Toasted sandwiches (Ask for GF option)
  • -Bacon, cheese, tomato and rocket $10.50
  • -Ham, egg, dijon mustard and swiss cheese $10.50
  • -portobello mushrooms,roasted red pepper, feta & pesto (V) $10.50
SNACKS SNACKS
  • Straight cut chips (GF) (V) Sml $5.00 / Lrg $8.00
    • With tomato sauce or aioli
  • Kumara chips (GF) (V) Sml $5.50 / Lrg $9.00
    • With sour cream
  • Seasoned potato wedges
  • -with sour cream and sweet chilli sauce (V) Sml $7.00 / Lrg $10.00
  • -Bacon, cheese,sour cream and sweet chilli sauce Sml $8.50 / Lrg $14.00
  • Nachos (GF)
    • With cheese,sour cream and sweet chilli sauce
  • -Beef Sml $9.00 / Lrg $14.00
  • -Vegetarian (v) Sml $9.00 / Lrg $14.00
  • GF=gluten free V=vegetarian
FOR THE KIDS FOR THE KIDS
  • Bacon & eggs $7.50
    • Any style on white or grain toast
  • Wholemeal pancakes
  • -With bacon, banana and maple syrup $8.00
  • -With vanilla ice cream and maple syrup $7.00
  • Chicken nuggets $7.50
  • Fish bites $7.50
    • With fries and tomato sauce
  • Fresh fruit salad $7.50
  • Ham and cheese panini $7.50
  • Beef nachos $7.50
    • With sour cream
  • Vegetarian nachos $7.50
    • With sour cream
  • Fries $5.00
    • With tomato sauce
  • Wedges $6.50
    • With sour cream
  • -With bacon, cheese and sour cream $8.00
  • Chocolate sundae $6.50
  • Banana split $6.50
KIDS SNACKS KIDS SNACKS
  • Toasted sandwiches
  • -Bacon, cheese, tomato and rocket $9.50
  • -Ham, egg, dijon mustard and swiss cheese $9.50
  • -Smoked chicken, cranberry and camembert $10.50
  • Straight cut chips $8.00
    • With tomato sauce or aioli
  • Kumara chips $9.00
    • With sour cream
  • Seasoned potato wedges
  • -with sour cream and sweet chilli sauce (V) $9.50
  • -Bacon, cheese,sour cream and sweet chilli sauce $13.50
  • Nachos (GF)
    • With cheese,sour cream and sweet chilli sauce
  • -Beef $13.50
  • -Vegetarian (V) $13.00

Nearby Sample Menus

  • Egg Noodles
    • Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
  • - Prawns $24.50
  • - Chicken, Beef or Pork $22.50
  • - Beef or Chicken $22.50
  • Oyster Sauce Stir Fry
    • Stir fried onions, broccoli, carrots, mushrooms, spring onion and red capsicum with oyster sauce
  • Calamari $12.00
    • Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
  • Larb $22.50
    • Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
  • - Prawns $24.50
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Fries $6.00
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Banana fritter $1.50
  • Chips $2.70
  • Chicken & sweet corn $8.80
  • Combination $10.30
  • Bbq pork $10.30
  • Crab stick $1.10
  • crab sticks $0.70
  • Chicken $9.80
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Fish, chips and eggs $10.60
  • Hotdog $2.50
    • With sauce
  • Prawn cutlet $1.80
  • 1/2 Scoop of chips $2.00
  • Oyster $2.50
  • Paua fritter $5.00
  • Buttered bread $0.30
    • Slice
  • Chicken burger $7.00
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • SIDES $9.00
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • -Ground Beef & Tomato $25.50
  • Wedges With Grilled Cheese Bacon & Sour Cream $14.50
  • $15 Per Child - Under 12 Years Only.
  • -Garlic & Parmesan $12.50
  • Vegetarian S $18 M $23.50 L $26.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • Margarita S $14 M $19 L $24
    • Sliced Roasted Tomatoes & Mozzarella
  • -Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
  • Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Eggs $2.50
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • - Garlic Prawns $5.9
  • Crocodile
  • Shrimp Cocktail GFA
    • Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Nachos GF $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • -(battered or pan-fried) GFA
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • Freeman’s Lamb Shank GF $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Roast of the Day GFA
    • Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • Toast (GF) $2.00
  • Bacon $4.00
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Rice Ball N/A
  • Chicken yaki udon $11
  • Seafood udon $13
  • Sushi Roll N/A
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Rice Tray N/A
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • -Served with 6 roasted garlic prawns $28.50
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Mushrooms $4.00
  • Tex Mex $23.50
    • Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
  • Snapper Sliced Trio $19.00
    • Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
  • Tasting Plate $19.90
    • For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
Mediterraneo

Mediterraneo

location

Address

62 Davonport Road, Tauranga, New Zealand

phone

Phone

075770487

email

Email

None

clock

Opened hours

Friday 7am–4pm Saturday 7:30am–4pm Sunday 8:29am–4pm Monday 7am–4pm Tuesday 7am–4pm Wednesday7am–4pm Thursday 7am–4pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
62 Davonport Road, Tauranga, New Zealand
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