Mediterraneo in Tauranga Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toasted breads (V) $8.00
    • Grain, white or rye with your choice of spreads
  • Cinnamon and raisin bagel (V)
  • -With cream cheese and lemon curd $9.50
  • -With cream cheese and jam $9.50
  • Toasted sesame bagel (Ask for GF option) (V)
  • -With cream cheese and jam or cream cheese and lemon curd $9.50
  • -With bacon, cream cheese, tomato and avocado $16.00
  • -With smoked salmon, cream cheese and capers $16.50
  • Fruit salad (V) (GF) $12.00
    • With baked rhubarb compote, brown sugar and milk or cream
  • Porridge (V) $9.00
    • With baked rhubarb compote, brown sugar and milk or cream
  • Blueberry buttermilk pancakes (Ask for GF option) (V)
  • -With grilled banana, maple syrup and mascarpone Sml $9.50 / Lrg $14.50
  • -With bacon Sml $12.00 / Lrg $17.00
  • Homemade gluten free muesli (V)
    • With seasonal fruits, baked rhubarb compote and greek yoghurt
  • Bacon and portobello stack (GF)
    • With potato rosti,slow roasted tomato, avocado, tomato and chipotle relish
  • Full monty (Ask for GF option)
    • With eggs your way, bacon, cheese kransky sausage, hash browns, slow roasted tomato and creamy mushrooms on grain, white or rye toast
  • Open omelette (GF)
  • -Spanish style with chorizo, potato, cherry tomato,rocket and hollandaise Sml $10.50 / Lrg $17.00
  • -Smoked salmon, capers, baby spinach and ricotta Sml $11.50 / Lrg $18.50
  • Eggs bene
    • Two free range poached eggs on a toasted sesame bagel with hollandaise
  • -With bacon $16.50
  • -With ham off the bone $16.50
  • -With smoked salmon $17.50
  • -with avocado,spinach and slow roasted tomato (V) $16.50
  • Baby bacon bene $8.50
    • One free range poached egg on a toasted sesame bagel with hollandaise and bacon
  • Baby salmon bene $9.50
    • One free range poached egg on a toasted sesame bagel with hollandaise and smoked salmon
  • Free range eggs any style (Ask for GF option) (V) $8.50
    • Served on grain, white or rye toast
  • Bacon and eggs on toast (Ask for GF option) $13.00
    • Served on grain, white or rye toast
  • Mushrooms on toast (Ask for GF option) (V) Sml $11.50 / Lrg $16.50
    • Cooked in a creamy port sauce on grain toast
  • Mince on toast (Ask for GF option) Sml $11.50 / Lrg $16.50
    • Served on toasted ciabatta and topped with a free range poached egg
SIDES SIDES
  • Bacon $5.00
  • Smoked salmon $5.50
  • Cheese kransky sausage $3.50
  • Hash browns (2) $3.50
  • Creamy mushrooms $4.50
  • Potato rosti (1) $3.50
  • Slow roasted tomato $4.00
  • Baked beans $4.00
  • Sauces $0.50
  • Change to free range bacon $3.00 extra
  • Side of fries $3.50
  • Hollandaise $1.50
LUNCH LUNCH
  • Soup of the day (Ask for GF option) Sml $7.50 / Lrg $12.50
    • (See specials board) served with toasted bread
  • Pasta of the day (Ask for GF option Sml $10.00 / Lrg $16.00
    • (See specials board)
  • Àsh of the day (Ask for GF option) $18.50
    • (See specials board)
  • Coconut coriander chicken curry (GF) Sml $12.00 / Lrg $18.80
    • With jasmine rice and a poppadom
  • Chicken salad (Ask for GF option) Sml $12.50 / Lrg $18.50
    • With roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Caesar salad (Ask for GF option)
  • -With shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg Sml $10.00 / Lrg $15.50
  • -With chicken Sml $12.50 / Lrg $18.50
  • -With smoked salmon Sml $13.00 / Lrg $19.00
  • Sweet corn fritters Sml $10.50 / Lrg $16.50
    • Topped with bacon,rocket,slow roasted tomato, aioli and sweet chilli sauce
  • Chicken burger (Ask for GF option) $18.50
    • Chicken breast, bacon,swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • Open peppered steak sandwich (Ask for GF option) $19.50
    • Peppered steak, watercress, tomato, aioli and caramelised onions,served with fries
  • Toasted sandwiches (Ask for GF option)
  • -Bacon, cheese, tomato and rocket $10.50
  • -Ham, egg, dijon mustard and swiss cheese $10.50
  • -portobello mushrooms,roasted red pepper, feta & pesto (V) $10.50
SNACKS SNACKS
  • Straight cut chips (GF) (V) Sml $5.00 / Lrg $8.00
    • With tomato sauce or aioli
  • Kumara chips (GF) (V) Sml $5.50 / Lrg $9.00
    • With sour cream
  • Seasoned potato wedges
  • -with sour cream and sweet chilli sauce (V) Sml $7.00 / Lrg $10.00
  • -Bacon, cheese,sour cream and sweet chilli sauce Sml $8.50 / Lrg $14.00
  • Nachos (GF)
    • With cheese,sour cream and sweet chilli sauce
  • -Beef Sml $9.00 / Lrg $14.00
  • -Vegetarian (v) Sml $9.00 / Lrg $14.00
  • GF=gluten free V=vegetarian
FOR THE KIDS FOR THE KIDS
  • Bacon & eggs $7.50
    • Any style on white or grain toast
  • Wholemeal pancakes
  • -With bacon, banana and maple syrup $8.00
  • -With vanilla ice cream and maple syrup $7.00
  • Chicken nuggets $7.50
  • Fish bites $7.50
    • With fries and tomato sauce
  • Fresh fruit salad $7.50
  • Ham and cheese panini $7.50
  • Beef nachos $7.50
    • With sour cream
  • Vegetarian nachos $7.50
    • With sour cream
  • Fries $5.00
    • With tomato sauce
  • Wedges $6.50
    • With sour cream
  • -With bacon, cheese and sour cream $8.00
  • Chocolate sundae $6.50
  • Banana split $6.50
KIDS SNACKS KIDS SNACKS
  • Toasted sandwiches
  • -Bacon, cheese, tomato and rocket $9.50
  • -Ham, egg, dijon mustard and swiss cheese $9.50
  • -Smoked chicken, cranberry and camembert $10.50
  • Straight cut chips $8.00
    • With tomato sauce or aioli
  • Kumara chips $9.00
    • With sour cream
  • Seasoned potato wedges
  • -with sour cream and sweet chilli sauce (V) $9.50
  • -Bacon, cheese,sour cream and sweet chilli sauce $13.50
  • Nachos (GF)
    • With cheese,sour cream and sweet chilli sauce
  • -Beef $13.50
  • -Vegetarian (V) $13.00

Nearby Sample Menus

  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Creamy mushrooms $18.50
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Hollandaise, Toast, Hashbrown $3.00
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Chicken nugget $0.95
    • Each
  • Prawn $1.95
    • Battered, each
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Fish $3.70
    • Each
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Fish of the Day $33.00
    • Your waiter will advise
  • Chicken Strips $9.50
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
  • Pork Fillet $31.50
    • Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Poached Eggs $18.00
    • served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • Steak & Chips $30.00
    • Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
  • Aloha Moods $25.00
    • Free range pineapple, carved ham & mozzarella cheese
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Garlic Bread $9.00
  • Berry Berrylicious $8.00
    • Berry compote topped with whipped cream
  • Sum Yung Bul $18.00
    • Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
  • Big Bad Breakfast $16.00
    • Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
  • Lamb / Beef Vindaloo $16.00/$15.00
    • A typical Goanese dish cooked in vinegar & spices
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • Thumb Mattar $13.00
    • Mushrooms & green peas cooked with garlic, cream & spices
  • Shahi Paneer $13.00
    • Homemade cottage cheese cooked in creamy tomato sauce
  • Fish Masala $18.00
    • Fish cooked in tomato & onion sauce enriched with spices & capsicum
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • French Fries $5.00/$8.00
    • Served with tomato sauce or garlic aioli
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Fish & Chips $10.00
    • 2 pieces crumbed hoki served with fries & tartare sauce
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FRIES $4.50
    • served with tomato sauce
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Créme brule $9.00
    • With prunes and biscotti
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Apple crumble $9.00
    • With vanilla ice cream
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • -Served with 6 roasted garlic prawns $28.50
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • -Hashbrown $2.00
  • Smoked salmon salad $20.00
    • Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
  • Childens menu available (0-12yrs). Please ask our counter staff.
  • -Bacon bits $2.50
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • -Add middle cut bacon $3.50
Mediterraneo

Mediterraneo

location

Address

62 Davonport Road, Tauranga, New Zealand

phone

Phone

075770487

email

Email

None

clock

Opened hours

Friday 7am–4pm Saturday 7:30am–4pm Sunday 8:29am–4pm Monday 7am–4pm Tuesday 7am–4pm Wednesday7am–4pm Thursday 7am–4pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
62 Davonport Road, Tauranga, New Zealand
Similar Restaurants based on Cuisines