Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Fish of the Day $33.00
Your waiter will advise
Chicken Strips $9.50
Pork belly $17.50
served with a port jelly, accompanied with an apple & walnut side salad
Pork Fillet $31.50
Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Eye fillet steak $37.50
set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
Poached Eggs $18.00
served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
200g Sirloin Steak $22.50
Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Morrocan Beef Salad $12.00
Tossed Garden Salad with strips of Morrocan Beef
Invincible $11/$14.90
Beef, bacon, onions, mushrooms, cheese & sauce
T-Bone Steak $22.00
Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Fish & Chips $10.00
2 pieces crumbed hoki served with fries & tartare sauce