Mediterraneo in Tauranga Menu

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Toasted breads (V) $8.00
- Grain, white or rye with your choice of spreads
Cinnamon and raisin bagel (V)
-With cream cheese and lemon curd $9.50
-With cream cheese and jam $9.50
Toasted sesame bagel (Ask for GF option) (V)
-With cream cheese and jam or cream cheese and lemon curd $9.50
-With bacon, cream cheese, tomato and avocado $16.00
-With smoked salmon, cream cheese and capers $16.50
Fruit salad (V) (GF) $12.00
- With baked rhubarb compote, brown sugar and milk or cream
Porridge (V) $9.00
- With baked rhubarb compote, brown sugar and milk or cream
Blueberry buttermilk pancakes (Ask for GF option) (V)
-With grilled banana, maple syrup and mascarpone Sml $9.50 / Lrg $14.50
-With bacon Sml $12.00 / Lrg $17.00
Homemade gluten free muesli (V)
- With seasonal fruits, baked rhubarb compote and greek yoghurt
Bacon and portobello stack (GF)
- With potato rosti,slow roasted tomato, avocado, tomato and chipotle relish
Full monty (Ask for GF option)
- With eggs your way, bacon, cheese kransky sausage, hash browns, slow roasted tomato and creamy mushrooms on grain, white or rye toast
Open omelette (GF)
-Spanish style with chorizo, potato, cherry tomato,rocket and hollandaise Sml $10.50 / Lrg $17.00
-Smoked salmon, capers, baby spinach and ricotta Sml $11.50 / Lrg $18.50
Eggs bene
- Two free range poached eggs on a toasted sesame bagel with hollandaise
-With bacon $16.50
-With ham off the bone $16.50
-With smoked salmon $17.50
-with avocado,spinach and slow roasted tomato (V) $16.50
Baby bacon bene $8.50
- One free range poached egg on a toasted sesame bagel with hollandaise and bacon
Baby salmon bene $9.50
- One free range poached egg on a toasted sesame bagel with hollandaise and smoked salmon
Free range eggs any style (Ask for GF option) (V) $8.50
- Served on grain, white or rye toast
Bacon and eggs on toast (Ask for GF option) $13.00
- Served on grain, white or rye toast
Mushrooms on toast (Ask for GF option) (V) Sml $11.50 / Lrg $16.50
- Cooked in a creamy port sauce on grain toast
Mince on toast (Ask for GF option) Sml $11.50 / Lrg $16.50
- Served on toasted ciabatta and topped with a free range poached egg

Bacon $5.00
Smoked salmon $5.50
Cheese kransky sausage $3.50
Hash browns (2) $3.50
Creamy mushrooms $4.50
Potato rosti (1) $3.50
Slow roasted tomato $4.00
Baked beans $4.00
Sauces $0.50
Change to free range bacon $3.00 extra
Side of fries $3.50
Hollandaise $1.50

Soup of the day (Ask for GF option) Sml $7.50 / Lrg $12.50
- (See specials board) served with toasted bread
Pasta of the day (Ask for GF option Sml $10.00 / Lrg $16.00
- (See specials board)
Àsh of the day (Ask for GF option) $18.50
- (See specials board)
Coconut coriander chicken curry (GF) Sml $12.00 / Lrg $18.80
- With jasmine rice and a poppadom
Chicken salad (Ask for GF option) Sml $12.50 / Lrg $18.50
- With roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
Caesar salad (Ask for GF option)
-With shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg Sml $10.00 / Lrg $15.50
-With chicken Sml $12.50 / Lrg $18.50
-With smoked salmon Sml $13.00 / Lrg $19.00
Sweet corn fritters Sml $10.50 / Lrg $16.50
- Topped with bacon,rocket,slow roasted tomato, aioli and sweet chilli sauce
Chicken burger (Ask for GF option) $18.50
- Chicken breast, bacon,swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Open peppered steak sandwich (Ask for GF option) $19.50
- Peppered steak, watercress, tomato, aioli and caramelised onions,served with fries
Toasted sandwiches (Ask for GF option)
-Bacon, cheese, tomato and rocket $10.50
-Ham, egg, dijon mustard and swiss cheese $10.50
-portobello mushrooms,roasted red pepper, feta & pesto (V) $10.50

Straight cut chips (GF) (V) Sml $5.00 / Lrg $8.00
- With tomato sauce or aioli
Kumara chips (GF) (V) Sml $5.50 / Lrg $9.00
- With sour cream
Seasoned potato wedges
-with sour cream and sweet chilli sauce (V) Sml $7.00 / Lrg $10.00
-Bacon, cheese,sour cream and sweet chilli sauce Sml $8.50 / Lrg $14.00
Nachos (GF)
- With cheese,sour cream and sweet chilli sauce
-Beef Sml $9.00 / Lrg $14.00
-Vegetarian (v) Sml $9.00 / Lrg $14.00
GF=gluten free V=vegetarian

Bacon & eggs $7.50
- Any style on white or grain toast
Wholemeal pancakes
-With bacon, banana and maple syrup $8.00
-With vanilla ice cream and maple syrup $7.00
Chicken nuggets $7.50
Fish bites $7.50
- With fries and tomato sauce
Fresh fruit salad $7.50
Ham and cheese panini $7.50
Beef nachos $7.50
- With sour cream
Vegetarian nachos $7.50
- With sour cream
Fries $5.00
- With tomato sauce
Wedges $6.50
- With sour cream
-With bacon, cheese and sour cream $8.00
Chocolate sundae $6.50
Banana split $6.50

Toasted sandwiches
-Bacon, cheese, tomato and rocket $9.50
-Ham, egg, dijon mustard and swiss cheese $9.50
-Smoked chicken, cranberry and camembert $10.50
Straight cut chips $8.00
- With tomato sauce or aioli
Kumara chips $9.00
- With sour cream
Seasoned potato wedges
-with sour cream and sweet chilli sauce (V) $9.50
-Bacon, cheese,sour cream and sweet chilli sauce $13.50
Nachos (GF)
- With cheese,sour cream and sweet chilli sauce
-Beef $13.50
-Vegetarian (V) $13.00

Nearby Sample Menus

Yellow Curry
- Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Prawns $24.50
- Fish (Snapper - not gluten free) $26.50
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
- Chicken, Beef, Pork or Lamb $22.50

Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
All curries served with basmati rice
Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
Zeera rice $4.00
- Rice cooked with cumin seeds.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.

CORN FRITTER $3.00
WONTON 70¢
B.B.Q. FU YOUNG $11.50
PORK SATAY ON WHITE RICE
SHRIMP $4.00
FISH $4.70
SHRIMPS $12.00
B.B.Q. PORK $11.00

Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
Pork ribs $35.00
- Whole rack
Angus eye fillet $34.50
- 250g
Organic beef tenders $29.50
- Brushed with our in house basting
Beer battered fries $9.50
- Served with aioli
Napolitano style pizzas with tomato sauce and mozzarella cheese
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo

Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Ham & Pineapple Pizza $9.50
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)

Crispy Tofu (GF) $12.00
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Flaveur Bread, Hummus, Olive Oil $10.00
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Fries, Sea Salt, Roast Garlic Aioli $8.00
Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread

Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Fresh Salad $6.00
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
Salt & Pepper Squid $12.00
- Served with aioli & lemon
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people

Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
Guinness Pulled Pork Sliders $ 13.50
- With a dash of coleslaw
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
-Tomato, cheese and onion
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream

Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Hash Brown $2.50
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.

Chicken Nuggets & Fries $8.50
-C $15.99
Fish Pakora (5 pcs) $12.90
- Fresh fish dipped in chickpea flour batter & deep fried
Bhuna Chicken / Lamb / Beef
- Diced, boneless and cooked with ginger, garlic, onion and spices
Prawn Mushroom $18.99
- Prawns cooked in mushroom and onion curry with spices
Mango Chicken
- Boneless chicken simmered in mild spices and subtle mango pulp
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
Mixed Platter for two or more $9 per person
- Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab

-Vegetarian $12.00
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
PORTCroft Fine Tawny / Croft Fine Ruby $12.00
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus

Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-With slice of whole grain toast $16.00
●Fries
-With sour dough toast $11.00
Includes complimentary fluff
-Side $5.00
7 am- 2.30 pm

Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter

Chicken Nuggets (5) $12.00
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
Seasonal Greens $4.90
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00

-Chorizo sausage, caramelised onions, mushroom and mozzarella
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Spice Rubbed Roast Beef $17.50
Harissa Smoked Lamb Shoulder $21
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick