Mehfil Restaurant in Auckland Menu

APPETISERS APPETISERS
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • Prawn pakora $12.00
    • King prawns dipped in chickpea batter and deep fried
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Pakora platter $8.50
    • Selection of exotic pakoras cooked in authentic north indian style
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • -Half $12.50
  • -Full $19.50
  • Tandoori chicken
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
  • -Half $12.50
  • -Full $19.50
  • Chicken tikka
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
  • -Half $10.00
  • -Full $18.00
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • -Half $10.00
  • -Full $18.00
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
ALL MAINS ALL MAINS
  • Available as mild, medium or hot and served with basmati rice
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Chicken tikka masala $15.50
    • Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken jalfrezi $15.00
    • Chicken cooked with vegetables
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Lamb rogan josh $15.00
    • Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Mehfil special curry $18.00
    • Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Paneer tikka masala $13.00
    • Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
PRAWNS CLASSICS PRAWNS CLASSICS
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Butter prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Mehfil special fish curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
FROM THE PADDY FIELDS (RICE) FROM THE PADDY FIELDS (RICE)
  • Biryanis $14.00
    • Mughlai style basmati rice cooked with coriander, onions & spices, with a choice of chicken/lamb/beef/veg
  • Vegetable fried rice $10.00
    • Indian basmati rice cooked with mixed vegetables
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Butter naan $2.50
  • Garlic naan, lamb mince naan, cheese naan $3.50
  • Vege naan, peshawari naan $4.00
  • Mehfil special naan $4.00
  • Indian roti $2.50
KIDS MENU KIDS MENU
  • Kid's butter chicken $8.00
  • Chicken nuggets & chips $5.50
  • Hot dog & chips $5.50
  • Fish nuggets & chips $5.50
SIDE ORDER SIDE ORDER
  • Mixed leaf salad $5.00
  • Seasoned wedges $4.00
  • Fries $3.50
  • Mixed seasonal vegetables $5.00
  • Papadum (3 pcs) $2.00
  • Basmati steamed rice $3.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita (cucumber & yoghurt) $2.50
  • Pickles (lime, mango & chilli) $2.50
  • Sweet mango chutney (mild) $2.50
  • Indian dips platter $7.00
    • Selection of some of the above
DESSERTS DESSERTS
  • Chocolate fudge cake $6.50
  • Mango / Malai kulfi $6.50
  • Gulab jamun $6.50
  • Kheer $6.50
  • Rasmalai $6.50

Nearby Sample Menus

  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Poppadoms $3
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • -One for $6
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Caramelized onion & feta pizza bread $9.50
  • Friday $16.00
    • classic fish n chips
  • Fish n' Chips $29.00
    • with tartare garden salad large
  • Salt n' Pepper Squid $15.50
    • w roasted lime
  • Chicken fillets fat Chips
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • Sundried Tomato Pizza bread $9.50
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Mini Chck Katsu $3.00
  • Salmon Wing $7.00
  • Seafood $8.90
  • Cali Prawn(D) $3.50
  • Mini Salmon(G) $3.00
  • Spring Roll(V) $3.00
  • Lamb $4.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • -Add Satay Sauce $3.00
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • Large $19.00
  • FETTUCCINE ALFREDO $14.50 / $20.00
    • - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
  • RISOTTO MARINARA $24.00
    • - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
  • PEPPERONI
    • - Tomato, mozzarella, capsicum, onion, capers and salami
  • Lasagna
    • Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • Sausage, chicken, meatball $6.00
  • Pepperoni Wheel $5.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni, extra cheese $5.00
  • Chicken $10.50
  • Crispy Chicken with Garlic Sauce $13.00
  • Lemon Fish $11.00
  • Chicken $10.50
  • Fish $2.30
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Combination Seafood $16.00
  • Combination Seafood $16.00
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Stewed Chicken & Cream Corn $7.00
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • Sweet & Sour Pork on Rice
  • Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
  • Deep-Fried Squid / Steamed Prawn Dumplings $8.00
  • Beef with Veges on Rice
  • $14.00 (comes with rice and dessert )
  • $10.50 (With 3 vegetables )
  • Cuttlefish broth soup $5.50
  • Beef hot pot
  • BBQ pork on rice
  • Ribs stewed in medicinal herbs
  • Seafood hot pot $15.80
  • Pork broth soup $5.50
  • Spicy Prawns $21.80
  • Braised Pork Joint $26.80
  • Spicy Pork on Dry Noodle $9.80
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Kong-Pao Chicken $15.80
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Ma-Po Tofu on Rice $9.80
  • Fried Pork Dumplings $9.00/8
  • Prawn, BBQ pork and cashew nut with fried rice
  • Combination and pineapple veges $12.10
  • Egg foo young
  • Pork $10.30
  • Vegetarian burger $3.70
  • Chips $2.50
  • BBQ pork fired $10.30
  • BBQ soft noodles $10.60
  • Beef Yakiniku Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
  • Pork & Chive Gyoza $7.00
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • add bacon $5.00
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • Add scoop of vanilla ice cream $3.00
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
Mehfil Restaurant

Mehfil Restaurant

location

Address

302 Te Irirangi Drive, Botany Junction, Auckland 2164, New Zealand

phone

Phone

092715151

email

Email

None

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 11 PM Tue 11:30 AM to 3 PM, 5 PM to 11 PM Wed 11:30 AM to 3 PM, 5 PM to 11 PM Thu 11:30 AM to 3 PM, 5 PM to 11 PM Fri 11:30 AM to 3 PM, 5 PM to 11 PM Sat 11:30 AM to 3 PM, 5 PM to 11 PM Sun 11:30 AM to 3 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Cards accepted ,  Full Bar

Location
302 Te Irirangi Drive, Botany Junction, Auckland 2164, New Zealand
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