Melbourne Cafe in Waikato Menu

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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Tiger toast $9
- Melted cheese- ciabatta- marmite
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce

Gf can be done gluten free, please ask.
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Spaghetti $9
- Tomatoes- pesto-parmesan
Chiken tortilla $9
- Chiken- avocado- salad

Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Avocado feta smash on sourdough gf $9
Eggs on toast gf $10
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Nearby Sample Menus

Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Bacon / sausage / tomato / mushrooms $5.00
Extra fillings $ 1.80
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Mini chicken burger & curly fries w/ sauce $ 12.00
Al brown salmon, cream cheese & capers $ 14.50
Eggs benedict / salmon $9.90

Pork Belly $32
- w sticky rice, Asian greens
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Feta Garlic Pizza Bread $12
- w caramelised onion
Parmesan Garlic Pizza Bread $12
- w aioli

Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
House Slaw $6.5
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Garlic Bread $8
- Warm French stick with garlic butter
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Green Salad $6.5

Garlic flute $6.50
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Brandy Snaps $6.50
- Two brandy snaps served with cream
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Herbed Tomato Soup $12.50
- served with toasted focaccia
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Bruschetta served with fresh vine tomato and a hint of basil $8.50

Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Chef's Treat of the week $33
- please ask your waiting staff for details >>
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Workman's steaks Eye $36 / Scotch $34
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Soup of the day $12
- homemade by the chef packed with yummy stuff
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17

3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
2 Fish, 2 Eggs,,Chips and Salad $10.00
Tarakihi $3.80
Sweet & Chilli Sauce Chicken on Rice $12.00
2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
Curry Chicken on Rice $12.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
10 Chicken Nibbles & $2.00 Chips $10.00

Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Eggs on Toast $9.90
- Choice of Egg Type
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese

Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Mashed Kumara with Manuka Honey $8.00
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Grilled Seasonal Vegetables $8.00
Sides $6.00
- Smoked salmon, sausages, bacon

Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Chicken Tenders $5.00
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Any Two Sides for $7 $7.00

Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Battered fish, salad garnish, beetroot and tartare sauce $17.00
* caramelised onion and mozzarella
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00

PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
POPPADOM(4PCS) $2.00
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices

Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce

Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Pepperoni
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chicken Tenders $8
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kumara Fries $5.5
Watties Spaghetti
Caramelized Bread $13

Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Moroccan Spiced Chicken Salad $24.5
Grilled Halloumi $16.5
- orange & pine nut salad
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Fish of the Day
- see our list of daily updates and specials
Prawn Cocktail $16.5
- lettuce / seafood sauce

Bowl of Chips $3.00 or $6.00
Wedges & Sour cream $10.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Steak burger $12.50
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens

Melbourne Cafe

Waikato Region > Waikato > Melbourne Cafe

Address

715 Pollen Street, Thames, Waikato, 3500, New Zealand

Phone

0785683159

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Australian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Melbourne Cafe in Waikato Menu

Nearby Sample Menus

Melbourne Cafe

Waikato Region > Waikato > Melbourne Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

715 Pollen Street, Thames, Waikato, 3500, New Zealand

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Waikato Region Restaurants

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