Melbourne Cafe in Waikato Menu

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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Tiger toast $9
- Melted cheese- ciabatta- marmite
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce

Gf can be done gluten free, please ask.
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Spaghetti $9
- Tomatoes- pesto-parmesan
Chiken tortilla $9
- Chiken- avocado- salad

Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Avocado feta smash on sourdough gf $9
Eggs on toast gf $10
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Nearby Sample Menus

Scotch $28.95
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Wedges $12.95
- with sour cream + salsa
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
+ chicken $3.00
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Cheesy Garlic Bread With Bacon $9.50

-Bacon
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
-Mac & cheese
-Bacon $16
Hereford Prime Scotch Fillet $36.90
- Grass fed
-Green peppercorn
-Steak fries, tomato sauce
Sides $6.90

Teriyaki Salmon $16.50
- Don
Curry Chicken $15.50
- Katsu Don
Prawn Tempura
- Udon
Curry Chicken Udon $14.50
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken $14.50
- Don
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon

Chicken thigh $6.5
Poached or fried eggs $4
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots

Provincial seafood pot au feu $21.00
- Served with rouille
Rustic fries $8.00
Roasted Brussels sprouts $8.00
Duck fat roasted potatoes $8.00
Selection of hand crafted breads $12.00
Selection of handcrafted breads $12.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil

Beef Cheek Andouille, Smoked Gouda Crust $14
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Falafel, Cucumber Yoghurt (Gf) (V) $13
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
Garlic Prawns, Herb & Caper Butter $13.50
Vanilla Brulee (Gf) W Citrus Tuile $14
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Fries $6
- shoes tring fries w garlic aioli [ g f ]
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
creamy garlic mash $7
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Kapiti aged cheddar w fig and balsamic relish
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream

Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Seafood Chowder $15.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Fish of the day Mini $16 Main $19
- Battered or Panfried
Prawn Cocktail $11.00
Roast of the day
120gm Angus Beef burger $18.00
Roast of the day

One filling $4
B&T $11 / $14
- Bacon & tomato
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives

½ & ½ pizza $2
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop

Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Bacon & Cheese Quesadilla $7.00
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Seasonal steamed vegetables $7.00
or plain $7.50

Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
Kachumber (Chopped Indian Salad) $6.00
Paratha $5.00
- Layered bread made with wholemeal flour

Bowl of Fries $7.00
- Berry fruit and Banana $16.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Eggs Benedict Bacon or Salmon $18.50/ $21.00
"Old School” Lambs Fry & Bacon $16.00
Sausage & Fries $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Mini Breakfast $16.50

Cheese $ 4
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Specialty or Chicken $ 6
Each one price
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Onions, Olives $ 2

Melbourne Cafe

Waikato Region > Waikato > Melbourne Cafe

Address

715 Pollen Street, Thames, Waikato, 3500, New Zealand

Phone

0785683159

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Australian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Melbourne Cafe in Waikato Menu

Nearby Sample Menus

Melbourne Cafe

Waikato Region > Waikato > Melbourne Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

715 Pollen Street, Thames, Waikato, 3500, New Zealand

Waikato Restaurants

Waikato Region Restaurants

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