Melbourne Cafe in Waikato Menu

KIDDIES-BREAKFAST KIDDIES-BREAKFAST
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
LUNCH LUNCH
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Chiken tortilla $9
    • Chiken- avocado- salad
MORNING MORNING
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Avocado feta smash on sourdough gf $9
  • Eggs on toast gf $10
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Nearby Sample Menus

  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Selection of handcrafted breads $12.00
  • Menu available when dining in bar area only
  • Rustic fries $8.00
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Cheesy toast $7.00
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Chicken tenders & curly fries w/ sauce $12.00
  • Extra fillings $ 1.80
  • Al brown salmon, cream cheese & capers $ 14.50
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Eggs benedict / salmon $18.90
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Beef Moussaka $15.00
  • Mix $12.50
  • Dip Platter & Garlic Bread $10.00
  • Fries with Aioli Garlic $4.00
  • Chips can be added into the Kebab Lrg $1.50
  • Chicken $13.50
  • Lasagna $15.00
  • Jalapeno $2.00
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • C4 Royal Peanut : Sweet Peanut Curry $16.90
    • Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
  • M3 Sweet & Sour Stir Fried: Pad Prew Warn
    • Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
  • Choice of Chicken, Beef or Pork $15.50
  • M17 Honey Lemon Chicken: Gai Manow $17.90
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Crispy fried pickled cucumber, mustard mayo $7
  • -Two Choices $25
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Fish n Chips $12.20
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Wedged $8.50
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • The classic B.L.T on foccacia bread with fries $14
  • All Meals Served With Roast Vegetables
  • Workman's steaks Eye $36 / Scotch $34
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Salmon $4.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Add bacon, banana & maple syrup $14.00
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • Cheese $2.00
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • -Fresh fish bites & fries $12.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Gluten Free Bases available $3.00
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Pita Chips and Dip $3.90
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Brave Beef $5.00
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Cookie Fix $2.00
  • Very Vegemite $4.00
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Prawn Twisters $1.50
  • Fish bites and chips with tomato sauce
  • Chicken Wedge $1.00
  • Deep fried cheese and onion $10.00
  • All meals - $5.00
  • Two fillings, .50c per extra filling
  • Scallops $1.50
  • Small Wedges Meal $8.00
  • Phad Thai (Chicken/Beef) $16.00
    • Thai style stir fried rice noodle
  • Tom-Ka Soup (Prawn) $13.00
    • Thai style coconut based soup with prawn
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Zha Jiang Noodle $14.00
    • Specially prepared Zha Jiang (fried soybean paste) sauce on noodle
  • BBQ Pork Noodle Soup $13.00
    • BBQ noodle soup with egg noodle & broccoli
Melbourne Cafe

Melbourne Cafe

location

Address

715 Pollen Street, Thames, Waikato, 3500, New Zealand

phone

Phone

0785683159

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
715 Pollen Street, Thames, Waikato, 3500, New Zealand