Melbourne Cafe in Waikato Menu

KIDDIES-BREAKFAST KIDDIES-BREAKFAST
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
LUNCH LUNCH
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Chiken tortilla $9
    • Chiken- avocado- salad
MORNING MORNING
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Avocado feta smash on sourdough gf $9
  • Eggs on toast gf $10
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Nearby Sample Menus

  • Crab stick $1.40
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • G $7.00
    • Hoki, hotdog, chips
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Meat Ball Linguine Pasta $17.90
    • Tomato Base Meatball, Cheese
  • Add any of following selections to your meal
  • Dolma $1.00
    • Vine leafs and rice in it
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Humus dip $6.00
    • Served with hummus and pita bread
  • "A healthy food for a wealthy mood"
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • "Eat right, be bright"
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Add Fries $4.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Seasonal Vegetables $7.50
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Three Scrambled Eggs with toast $10.30
  • Shrimp Cocktail $11.80
  • Seafood Cocktail $12.80
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Garlic Bread $4.90
  • Spring Roll $2.50
  • Cheese $5.00
  • Hamburger $4.50
  • Scallop $2.00
  • Mexican Burger $7.90
  • Dipping Sauce $2.50
  • Steak & Egg $6.50
  • Puna Fritter $6.50
  • Mixed vegetarian R$17/L$20/F$25
  • Chicken on chips $9.00
  • Mixed meats on chips $10.00
  • R = Regular size / L = Large size / F = Family size
  • Mixed meat iskender $16.00
  • Kebab Large
  • Chickle chips $4.50
  • Chicken iskender $15.00
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • SALAMI $10
  • Caramelized Onion
  • Mixed herbs
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Garlic & Herb $11
  • Rosemary
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Seasoned Wedges with Bacon & cheese $9.50
  • Cheese & Onion $4.50
  • Hamburger $4.00
  • Ham Toasted Sandwich $4.00
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Sausage $1.80
  • Steak toasted sandwich $4.00
  • Ham Cheese & pineapple $4.90
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Lamb Korma $17.50
    • Lamb cooked in a Cashew and Almond based gravy – A royal favourite
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Mixed Achar $3.00
  • - Prawn, Duck $19.90
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • - Prawn, Duck $19.90
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Moroccan Spiced Chicken Salad $24.5
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
Melbourne Cafe

Melbourne Cafe

location

Address

715 Pollen Street, Thames, Waikato, 3500, New Zealand

phone

Phone

0785683159

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
715 Pollen Street, Thames, Waikato, 3500, New Zealand