Melbourne Cafe in Waikato Menu

KIDDIES-BREAKFAST KIDDIES-BREAKFAST
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
LUNCH LUNCH
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Chiken tortilla $9
    • Chiken- avocado- salad
MORNING MORNING
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Avocado feta smash on sourdough gf $9
  • Eggs on toast gf $10
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Nearby Sample Menus

  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Fish & Chips $17.95
    • classic crumbed hoki & chips served with tartare + tomato sauce
  • Pasta of day
    • See blackboard
  • Rump steak $24.95
  • Cheesy Garlic Bread With Bacon $9.50
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • Gourmet Sides $8.90
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • -Beef glaze
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • -Fresh chorizo sausage
  • -Roast garlic
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Chicken Reg $11.50 Large $16.00
  • Chicken Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Lamb Reg $11.50 Large $16.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Spanikopita $5.00
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Salt and pepper squid with chipotle mayo $16.00
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Menu available when dining in bar area only
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • 3 Traditional Pizzas $20
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • 1 Popular Chicken
    • Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • All $11.90
  • Garlic Pizza Bread $5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Mince, Cheese, Quesadillas $9.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Bacon / sausage / tomato / mushrooms $5.00
  • Wedges $12.50
    • w/ sour cream & salsa
  • Eggs / toast / fried potatoes $3.00
  • Chicken tenders & curly fries w/ sauce $12.00
  • Salmon $6.00
  • Al brown swiss cheese / tomato $ 13.50
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Wedges $7.50
  • SPANISH SAUSAGE $4.00
  • Soup of the day (+)
    • Served with toasted breads & butter
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • POTATO HASH CAKE $4.00
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • or COLD SMOKED SALMON $18.00
  • Served with toast & a side of Kasandi
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Brad’s tip: Try with our house made chilli sambal!
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Gluten Free Bases available $3.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Try our house-made chilli samball $3.00
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Spicy Shrimp Large $13.90
    • Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • Fries $4.00
  • Sea Wave Large $10.90
    • Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
  • Hawaiian Large $7.90
    • Tomato sauce, pineapple, mushroom, ham, mozzarella
  • Soft Drinks 1.5 Ltr $4.00
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Sides/ Extras
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Mini hotdogs and chips with sauce
  • Mini Hotdogs $1.00
  • Toasted Sandwich $4.00
  • Scallops $1.50
  • Chicken Wedge $1.00
  • Two fillings, .50c per extra filling
  • Fish Bites $1.00
  • Fish $9.00
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Wedges & Sour cream $10.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Sirloin Steak, Chips & Eggs $17.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
Melbourne Cafe

Melbourne Cafe

location

Address

715 Pollen Street, Thames, Waikato, 3500, New Zealand

phone

Phone

0785683159

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
715 Pollen Street, Thames, Waikato, 3500, New Zealand