Melt by New Zealand Natural in Auckland Menu

Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
SOUP OF THE DAY $10.50
MUSSEL DYNAMITE $12.00
CHICKEN WINGS $10.50
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
Eggs poached, scrambled or fried $5.00
Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
SPICY BEEF BURGER $18.50
- brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries

Beef Madras (Med) $14.99
- delicious medium hot beef curry garnished & prepared with coconut south indian style
Mumbai Aloo (mild) $13.00
- Potatoes cooked in tomatoes & cumin seed
Chicken Jal FRazee (med) $14.99
- Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
Kadai Paneer $14.00
- indian cottage cheese cooked with diced onion, capsicum & tomato gravy
Chilli paneer C $12.99 / D $14.99
- Home made cottage cheese pieces marinated & sauteed with soya sauce
Dal Makhani (mild) $13.00
- Lentils stewed on a slow fire, garnished with ginger & coriander
Jyoti Curry $14.00
- Mixed vegetables cooked with mint, spices, onion & tomatoes
Chicken Saag (Mild) $14.99
- Boneless chicken, pieces cooked in fine spinach puree, lightly spiced

Ice Cream Sundae $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Fresh Fruit Salad $8

Any Style Eggs on Choice of your Toast $9.00
- Italian loaf/multi grain/ciabatta/gluten free grains
Chicken Liver & Mushrooms $21.50
- Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
Chicken Prawn Risotto GF $22.50
- diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
Toasties with Salad $6.90
- toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
Avocado, Portobelo mushroom V $15.00
Bruschetta $12.50
- salmon capers, olives, cream cheese
Bacon Wrapped Prawn GF $14.50
- with wild rocket
Hunger's Steak Burger $25.50
- grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries

Tom Yum Soup
Chicken, Beef or Lamb $12.00
Deep Fried Snapper
- Deep fried whole snapper with marinated and fish sauce
Tofu $12
Chicken,Beef or Lamb $12.50
Vegetarian $11.00
Gang Keaw Noodles
- Green curry paste with fresh mix vegetables, egg noodles on coconut milk
Mix Seafood Or Prawns Or Squid $14.50

Casserole Of The Day $13.50
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Soup of the Day $10.50
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Fish 'n Chips $18.50
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.

Polenta upma cakes, tempered curd dip, curry leaves dust $7
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Lamb rump chukka, curd rice, minted salli, peas $27.50
Saffron and lychee cream brulee, coconut biscotti $13
Assorted Indian crackers $5

Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
Chocolate Naan $5.00
Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
Raita $3.00
- Yoghurt & cucumber mildly spiced

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