Melt by New Zealand Natural in Auckland Menu

Melt by New Zealand Natural in Auckland has no menu available, but can choose from many other options such as Bread and Dips or Indian Dips with Poppadoms from Chaahat Indian Cuisine. Hollywood Bakery & Espresso offers many options including Big Breakfast and Vegetarian Breakfast. McDonald's Restaurants (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. Vegetable and Chicken / Pork / Steak from . Top Horse Takeaways offers Blue Elephant Thai Restaurant and Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu).

Nearby Sample Menus

  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Charlie’s antipasto for 2 $30
  • Risotto $26
    • Saffron and prawn
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Add hot smoked salmon $6
  • Cheese burger
  • Chow mein with noodles, chop suey without noodles N/A
  • Won Ton Roast Pork Soup $8.50
  • Won Ton Roast Pork Noodles Soup $8.50
  • Sweet & Sour Pork $10.00
  • Chicken & Sweet Corn Soup $7.00
  • Chicken $9.80
  • Plain Fried Rice $8.50
  • Pork Fried Rice $9.80
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • $10.00
  • - California Crab
  • -Beef Teriyaki
  • -Large $50.00
  • - Cream Cheese & Pineapple
  • Vegetarian (Seaweed)
  • -Chicken /Pork Katsu Curry
  • Sukiyaki (Vege + Beef Stew) $15.50
  • R9 Shrimps Fried Rice $ 10.8
  • M14 Deep Fried Intestine with Chili $ 18.8
  • S25 Fried Fish Slices in Sweet & Sour Sauce $ 18.8
  • R6 Spring Orion Pancake $ 5.0
  • M11 Fresh Chili Fried Intestine $ 18.8
  • T3 Pork Spare Ribs Turnip Vermicelli Soup $ 16.8
  • S27 Stewed Pork with Dry Pea $ 18.8
  • F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
  • Vege (free miso) $13.90
  • Vege (free miso) $10.90
  • Chicken $10.90
  • Chicken $10.90
  • Prawn $10.90
  • Prawn teriyaki salmon $10.90
  • Teriyaki chicken katsu $13.90
  • Eel roll $9.00
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Chocolate Brownie $3.00
    • Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • Stuffed Mushrooms x 5 $20.00
    • Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
  • Dukkah Lamb Meatballs x 5 $20.00
    • Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
  • Gluten Free Orange Polenta Loaf $35.00
    • Orange, Lemon, Polenta & Chia Loaf - this delicious moist citrus loaf is nourishing & gluten free, drizzled with tangy sweet lemon glaze.
  • Fresh Fruit Platter $40.00
    • Seasonal fresh fruit to share presented on a bamboo platter. Serves 6 to 8
  • All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
  • Roasted brussel sprouts, garlic custard $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Agria potato, beef fat, thyme $10.00
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Kids Platter $28
    • Mini hot dogs, pica bites, chicken nuggets, fish goujons
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Chicken Nuggets $10
    • $12 including a drink
  • Cheese Burger $10
    • $12 including a drink
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • 29. Yum Talay $11
    • With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • BBQ Pulled Pork Burger $9.50
    • Pulled pork with coleslaw
  • Burger combo only $9.00
  • Ultra T burger $15.50
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • Kiwi burger $11.50
  • Pulled pork burger $9.50
Melt by New Zealand Natural

Melt by New Zealand Natural

location

Address

139 Quay Street East, Quay Street West, Auckland CBD, Auckland

phone

Phone

093795619

email

Email

None

clock

Opened hours

9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , European , Fast Food , New Zealand

features

Features

Quick Bites

Location
139 Quay Street East, Quay Street West, Auckland CBD, Auckland