Melt by New Zealand Natural in Auckland Menu

Melt by New Zealand Natural in Auckland has no menu available, but can choose from many other options such as Bread and Dips or Indian Dips with Poppadoms from Chaahat Indian Cuisine. Hollywood Bakery & Espresso offers many options including Big Breakfast and Vegetarian Breakfast. McDonald's Restaurants (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. Vegetable and Chicken / Pork / Steak from . Top Horse Takeaways offers Blue Elephant Thai Restaurant and Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu).

Nearby Sample Menus

  • Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
  • Mapo Tofu (Fried tofu with pork mince and hot chilli sauce) $12.80
  • ●Noodles with Soup
  • Hot and sour soup / Chicken and sweet corn soup / Egg and tomato soup $8.00
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • -Chicken fried rice / Beef fried rice $11.00
  • Pork mince and fennel / Pork mince and coriander / Pork mince and mushroom / Pork mince, chives and prawn $14.00
  • Deep fried pork with brown sauce $15.00
  • House-made Tortilla Chips w guacamole $8.50
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Hot Wings $14.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Fries and Chipotle Mayo $8.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • (a flour tortilla inside out pizza)
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • PASTA OF THE DAY
    • See staff for details
  • - button mushroom & thyme
  • ham, cheese & tomato $9.50
  • - add cheese $8.00
  • Friday - Fish & Chips
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Banana tapioca pudding $17.00
  • -2 courses $39.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • -3 courses $49.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Nabi udon & sushi $16.00
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Nabi udon & sashimi $19.00
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Katsu combination $14.00
  • Mixed sushi 48 pcs $50
  • Cheese roll $1.00 to $3.00
    • From
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Salsiccia $18.00   $28.00
    • Spinach, fennel sausage, feta and light chili
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Penne Salsiccia $21.00
    • Italian sausage, red wine, fennel, onion in a tomato creamy sauce
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Garlic pizza bread $7.00
  • Lasagne $15.00
    • traditional Italian lasagne
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Teriyaki beef
  • Fish egg
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • -Chicken katsu $13.00
  • Beef $13.00
  • Hob box 1
    • Steamed rice fresh vegetable
  • Tempura prawn $13.50
  • Tofu $12.00
  • Baked seasonal cheesecake $12.00
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • All mains served with an onion mash drizzled with gravy / sauce
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • -Add medium rare sliced steak $4.00
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Pollo alla parmigiana $29.9
    • chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Bucatini alla Venziana $19.00
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Yangchow Fried Rice $16.00
  • Fried rice with XO sauce $16.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Fried Rice With Egg $16.00
  • Salt and Pepper fish on Rice $16.00
  • Cucumbers with Spicy Sauce $12.00
  • Peanuts $10.00
  • Chicken Fried Noodle $16.00
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • Gluten free options $2.00 EXTRA
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • Pre-order by 2pm
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • Tomato $2.00
  • Mince or Creamy Mushroom on toast $9.00
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • 2 Bacon $4.00
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Camembert cheese on green salad $13.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • Braised pork rice noodle soup $10.00
  • Shrimp fried rice/noodle $12.00
  • Crab in hot spicy sauce $38.00
  • Pork mince with vermicelli in spicy sauce $16.00
  • Sweet & sour pork $18.00
  • Fish filet hot chili oil $38.00
  • Fish filet with pickled cabbage in soup $28.00
Melt by New Zealand Natural

Melt by New Zealand Natural

location

Address

139 Quay Street East, Quay Street West, Auckland CBD, Auckland

phone

Phone

093795619

email

Email

None

clock

Opened hours

9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , European , Fast Food , New Zealand

features

Features

Quick Bites

Location
139 Quay Street East, Quay Street West, Auckland CBD, Auckland