Melt by New Zealand Natural in Auckland Menu

Melt by New Zealand Natural in Auckland has no menu available, but can choose from many other options such as Bread and Dips or Indian Dips with Poppadoms from Chaahat Indian Cuisine. Hollywood Bakery & Espresso offers many options including Big Breakfast and Vegetarian Breakfast. McDonald's Restaurants (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. Vegetable and Chicken / Pork / Steak from . Top Horse Takeaways offers Blue Elephant Thai Restaurant and Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu).

Nearby Sample Menus

  • Add Petai Prawn Sambal $4.50
  • Add extra sambal $0.50
  • Roti Canai (2pcs) $11.50
    • With Chicken Curry
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Add Beef Rendang $4.00
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Nasi Lemak - Coconut Rice $10.00
    • Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Latkes $5
    • w/ apple sauce or creme fraiche
  • Greenpeas Bagel $14
    • w/ skordalia, fennel, rocket sauce & dukkah
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Salmon Latkes $18
    • crispy potato w/ lox, creme fraiche & dill
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • A. Chicken Chow Mein; Sweet and Sour Pork $23.00
  • Prawn $15.00
  • Singapore Fried Noodles $15.00
  • Ham $3.00
  • Satay Steak $13.50
  • Vegetarian Burger $5.50
  • Pineapple Fritter $1.50
  • Egg $12.00
  • Duck Or Lamb $22.90
  • Thai Windows Curry see above
    • Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
  • Pla Khing $25.5
    • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Prawn $14.90
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • Mixed Appetizers 4 Pieces $9.9
    • Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff
  • Chicken, Pork Or Beef $12.90
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Steamed jasmine rice * $ 2 per dish *
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Kanom pang nha goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Chicken Masala $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • Platter For Two $15.50
    • 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
  • Tandoori Roti $2.50
    • Flattened bread made from whole meal flour.
  • Fries $5.00
  • Chicken Kollapuri $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
  • Chicken Do Piaza $12.99
    • Marinated chicken pieces cooked with dices, onions, spices & grav
  • Vegetable Biryani $14.00
    • Vegetables specially fried in basmati rice with spices
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • All crispy bases with our own delicious sauce
  • Steak Mushrooms and onion gourmet burger with plum sauce $21.50
  • Chicken $21.00
    • Delicious pieces of tandoori chicken with sour cream
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
  • -Bowl $8.50
  • Mini Spring Rolls $11.50
    • Popular Starter- 4 with sweet chilli sauce
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Cucumber yoghurt $4
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Garlic yoghurt $4
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Rice $4
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Geso Age n/a
    • Crumbed squid tentacles
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Green Salad n/a
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
  • Half Chicken Meal $ 13.00
  • 6 Chicken Nibbles
  • 3 Drumsticks
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • Pork $ 5.00
  • Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Lamb Seekh Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the TandoorFull
  • Paneer Naan $4.50
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Chicken Biryani $15.00
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Garlic Naan $3.50
  • Egg Fried Rice $14.00
  • Noodle (Fried Udon) $12.00
  • Crab $1.20
  • Teriyaki Beef $1.20
  • Rice Balls $1.80
  • Main with rice, salad optional N/A
  • Deep Fried Teri-Chicken $1.70
  • Teriyaki Salmon Nigiri $2.50
  • Unagi $19.90
  • Six Puppies $7.99
  • Zaafar $4.50
  • Classic Savoury $3.50
    • Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
  • Chocolate & Walnut $4.99
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Steak Pre Pie $7.99
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • Spinach Pre Pie $6.99
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • FRESH Tarakihi or Gurnard $5.50
  • Any 2 Burgers & Small Chips $19.50
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • ●FAMILY SPECIALS $32.9
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • -2 Large Chips
Melt by New Zealand Natural

Melt by New Zealand Natural

location

Address

139 Quay Street East, Quay Street West, Auckland CBD, Auckland

phone

Phone

093795619

email

Email

None

clock

Opened hours

9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , European , Fast Food , New Zealand

features

Features

Quick Bites

Location
139 Quay Street East, Quay Street West, Auckland CBD, Auckland