MeNoPa in Auckland Menu

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MeNoPa in Auckland has no menu available, but can choose from many other options such as Teriyaki or Teriyaki Salmon from Sushi Bar Salmon. The Kapiti Store offers many options including Grilled Cheese Sandwich with Aged Cheddar and Croissant with Aged Cheddar. Grey Lynn Tavern includes a wide range like Tasty Pot Thai Green Curry or Tasty Pot Lamb Shank Casserole. Cheese & OnionToastie and Fish from . Papakura Fresh Fish & Takeaway offers Kagura and 1. BBQ PORK NOODLE SOUP.

Nearby Sample Menus

The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Chocolate & Vanilla Sundae 12.50
- with chocolate sauce
Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Cloudy Bay Clam Chowder 12 / 18
- Clams, mussels, fish & prawns in a creamy chowder
Kiwi Lamb Rump 29
- from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
Green Lip mussels per 500g mixed scoop 15.50

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)

Egg / Cheese / Hawaiian / Mushroom $3.80
Chicken & Veges / Pork & Veges / Beef & Veges $12.00
Chips $2.40
Seafood M $12.50 / L $14.50
Won Ton / Squid Ring / Potato Fritter $0.70
2 $12.00
- 3 Snapper Fish, $2 Chips
BBQ Pork M $9.00 / L $11.50
Combination Satay $14.50

Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
Steamed vegetables $9.5
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Eggs Benedict with streaky bacon $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Smoked Salmon & Prawn Salad $23.5
- served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce

Pork tripe with oil $10.00
Braised beef with potato in hot pot $20.00
Whole meal noodle with tomato and egg gravy $12.00
Celery and mushroom fried with garlic sauce $10.00
Chicken gizzards fried with hot pepper and chilli $16.00
Pork noodle with chilli and hot pepper $12.00
Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
Sliced potato steamed with flour and fried with vegetables $10.00

Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
Each $ 4.50
Smoked Salmon $19.00
Smoked Salmon
Chef’s Special Roast Beef $23.00
Grilled Halloumi Cheese
With Smoked Salmon $16.00
Game Chips $8.00
- served with house aioli and ketchup

Chicken and crisp noodles $18
Peppery potato + waterdes soup and garlic bread $10
Calamari Salad $14
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
Fries $7
Squid Box $8
Garlic Bread $5
Lunch time only

Garlic Naan $3.00
- Plain naan finished with fresh garlic & coriander on the top.
Any Paneer Combo (Med) $12.99
- Med Paneer, Rice, Naan & Drink
Puri $1.50 each
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
Lamb Saagwala $12.99
- Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
Cheese & Garlic Naan $4.99
- Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.

A selection of the Chef’s three favourite cuts Market Price
Pickled local beets, white anchovy, shallot $12.00
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Grain fed, New South Wales, Australia, dry aged
Grandma’s carrots, parsley butter $12.00
Miso Hollandaise N/A
- 5-Point $67.00
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters

Steak & Cheese $3.00
Pork Riblets
Stuffed Sausage
Mince Pie $3.00
Chicken kebab $2.90
Ham & cheese toasted $3.80
Chicken cordon bleu $2.80
Plain Sausage $1.20

Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Mixed side salad (balsamic or caesar dressing) $7.0
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Seasonal Vegetables $7.5
Bacon & Eggs $12.5
- with toasted ciabatta bread
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon

Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
Raspberry & Almond Tart $5.50
Beef Mince & Poached eggs $13.90
- on multigrain toast with hollandaise sauce
Kumara Chips $7.90
- with aioli sauce
French Toast $16.90
- brioche french toast with streaky bacon caramelized banana, homemade strawberry sauce, maple syrup & whipped cream
Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF
Chicken, Bacon & Leek Pie - $6.50
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese