Merchants in Auckland Menu

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PIZZA BREAD $9.50
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil
GF base add $2.00
TOASTED FLAT BREAD $9.50
- with roasted garlic, feta walnut dip & za’atar
CROSTINI DE FOCACCIA $8.50
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana

FARM ALL $12.90
HICKORY SMOKED BBQ PORK RIBS
- with creamy slaw
TANDOORI CHICKEN
- with lime coriander cream & garlic crisps
PROSCIUTTO
- with candied bambinella pear & gorgonzola blue
MALACCA FRIED CHICKEN TENDERS
- with pineapple & mango chilli sauce
SPICED PORK BELLY
- with pickled red onion & star anise jus
BUTCHER’S PLATTER
- a selection from the farm
half platter $34.90
full platter $54.90
OCEAN ALL $14.90
CHERMOULA SPICED TIGER PRAWNS
- with beet curd
FRIED SOFT SHELL CRAB
- with scallion, lime leaf & sticky ginger sauce
MISO CURED KING SALMON
- with fried anchovy, cucumber ribbons & candied lemon
GREEN LIPPED MUSSELS & CLAMS
- with curry leaf, coconut & tamarind
SALT & PEPPER SQUID
- with wasabi aioli
FISHMONGER PLATTER
- a selection from the ocean
half platter $42.9
full platter $65.9
GARDEN
- All served with toast
OVEN DRIED ROMA TOMATOES $18.50
- with organic burrata & basil cream
OLIVE & PROSCIUTTO TAPENADE $18.50
- with nodini mozzarella
CARAMELISED PEAR & TOASTED WALNUT $14.90
- with gorgonzola blue
BURNT BROCCOLI SPEARS $14.90
- with puffed red quinoa & feta walnut dip
CHARRED BUTTERNUT $14.90
- with rocket, preserved lemon medley, harissa dressing & za’atar
ARTISAN PLATTER $44.90
- a selection from the garden

10 inch $21.90
15 inch $29.90
10 inch gluten free base add $3.50
MARGHERITA
- vine tomato,fior di latte, fresh basil, mozzarella & chili flakes
BUTCHER
- chorizo, caramelised onion, salami, mozzarella & feta
CARNE
- Debreceni sausage,cured bacon, salami, prosciutto & jalapeño
FOUR CHEESES
- fior di latte, gorgonzola blue, ricotta &parmesan
MEDITERRANEAN
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
PERI PERI CHICKEN
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
QUATTRO
- Margherita ,Butcher, Carne, Peri Peri Chickenall on one base (15” base only)

TANDOORI CHICKEN $20.90
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yogurt dressing
RED QUINOA $20.90
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
CAESAR $20.90
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing
add free range chicken $6.00
add salt & pepper squid $5.00
ISRAELI COUSCOUS $20.90
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing

SEAFOOD TAGLIATELLE $22.50
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
MONTEITH’S BEER BATTERED MARKET $24.90
- fish with chunky fries, salad & tartare sauce
ROCKET & SWEET CHILLI GLAZED NZ $30.90
- KING SALMON with candied mandarin & fennel
FISH OF THE DAY $32.90
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
ANGUS BEEF BURGER $21.90
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries
add bacon & egg $5.00
bun add $3.00
TOMATILLO BACON STEAK SANDWICH $22.90
- with lettuce, pickles, brie, chimichurri mayo & fries
FREE RANGE CHICKEN BURGER $21.90
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries
bun add $3.00
SAMBAL CHARRED CHICKEN BREAST $ 26.90
- with burnt broccoli, pickled onion & mint yoghurt
WILD ROASTED MUSHROOM TAGLIATELLE $22.50
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce
add free range chicken $6.00
HICKORY SMOKED BBQ PORK RIBS $31.90
- with slaw & wedges
HOISIN BRAISED PORK BELLY $28.90
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
HARISSA LAMB RIBS $31.90
- with pan roasted loin, orange carrot crème & lemon olive tapenade
SAVANNAH 90 DAY AGED SIRLOIN 300gm $36.90
SAVANNAH ANGUS EYE FILLET 180gm $34.90
with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus

Grilled butternut squash $6.50
- za’atar & tomato confit
Pan roasted baby turnips $6.50
- with greens & chimichurri
Burnt broccoli $6.50
- with prosciutto & gorgonzola blue
Sticky parmesan house cut chips $6.50
Fresh nodini mozzarella $6.50
- with rocket, figs & sherry

Available all day...
CHILLI BEEF NACHOS $13.90
- with corn chips, melted mozzarella, sour cream & guacamole
SEASONED POTATO WEDGES $14.90
- with bacon, melted mozzarella & sour cream
NEW YORK STYLE BUFFALO WINGS
- with blue cheese dip
1/2 doz $15.90
1 doz $24.90
BUCKET OF FRIES $8.00
- with aioli
CURLY FRIES $9.50
- with aioli

available till 10.30pm / 10 inch gluten free base - add $3.50
10 inch $21.90
15 inch $29.90
FOUR CHEESES
- fior di latte, gorgonzola blue, ricotta &parmesan
BUTCHER
- chorizo, caramelised onion, salami, mozzarella & feta
MEDITERRANEAN
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
CARNE
- Debreceni sausage,cured bacon, salami, prosciutto & jalapeño
MARGHERITA
- vine tomato,fior di latte, fresh basil, mozzarella & chili flakes
PERI PERI CHICKEN
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
QUATTRO
- Margherita ,Butcher, Carne, Peri Peri Chickenall on one base (15” base only)
EXTRA TOPPINGS $4.50

FARM ALL $12.90
HICKORY SMOKED BBQ PORK RIBS
- with creamy slaw
TANDOORI CHICKEN
- with lime coriander cream & garlic crisps
PROSCIUTTO
- with candied bambinella pear & gorgonzola blue
MALACCA FRIED CHICKEN TENDERS
- with pineapple & mango chilli sauce
SPICED PORK BELLY
- with pickled red onion & star anise jus
BUTCHER’S PLATTER
- a selection from the farm
half platter $34.90
full platter $54.90
OCEAN ALL $14.90
CHERMOULA SPICED TIGER PRAWNS
- with beet curd
FRIED SOFT SHELL CRAB
- with scallion, lime leaf & sticky ginger sauce
MISO CURED KING SALMON
- with fried anchovy, cucumber ribbons & candied lemon
GREEN LIPPED MUSSELS & CLAMS
- with curry leaf, coconut & tamarind
SALT & PEPPER SQUID
- with wasabi aioli
FISHMONGER PLATTER
- a selection from the ocean
half platter $42.9
full platter $65.9
GARDEN
- All served with toast
OVEN DRIED ROMA TOMATOES $18.50
- with organic burrata & basil cream
OLIVE & PROSCIUTTO TAPENADE $18.50
- with nodini mozzarella
CARAMELISED PEAR & TOASTED WALNUT $14.90
- with gorgonzola blue
BURNT BROCCOLI SPEARS $14.90
- with puffed red quinoa & feta walnut dip
CHARRED BUTTERNUT $14.90
- with rocket, preserved lemon medley, harissa dressing & za’atar
ARTISAN PLATTER $44.90
- a selection from the garden

SATURDAY & SUNDAY10AM-12PM
We proudly use free-range eggs
AVOCADO SMASH $16.50
- with slow roasted heirloom tomato, goat feta & wild rocket on toasted ciabatta
SALMON POTATO STACK $18.50
- with poached egg & hollandaise
EGGS ANY STYLE $15.50
- with streaky bacon & toasted ciabatta
WAGYU MEATBALLS $15.50
- on toasted ciabatta with goat feta & a fried egg
MERCHANT BREAKFAST $23.90
- With poached eggs, mushrooms, Debreceni sausage, streaky bacon, potato rosti, avocado smash & toasted ciabatta
GF bread add $3.00

ALL $5.50
streaky bacon, potato rosti, grilled tomato, mushrooms, toasted ciabatta

Movie and a meal for $28.90
Beef Burger with 100% NZ beef patty, lettuce, Swiss cheese, chilli mustard & corn relish, chipotle sauce & fries (bacon & egg add $5.00 / GF Bun add $3.00)
Free-Range Chicken Burger with lettuce, Swiss cheese, pineapple mango chilli, green harissa, aioli & fries (GF Bun add $3.00)
Merchant Caesar with baby cos, crispy bacon, croutons, poached egg, anchovies, shaved parmesan & Caesar dressing (free-range chicken add $6.00)
Salt & Pepper Squid with salad, fries & wasabi aioli
Or share a small platter between two and 2 movie tickets
Butchers Platter Hickory smoked BBQ pork ribs & creamy slaw, Tandoori chicken, Prosciutto, candied pears & gorgonzola blue, Malacca Fried Chicken tenders with pineapple mango chilli sauce & Spiced pork belly with pickled red onion & star anise jus $50.90
Fishmonger Chermoula spiced tiger prawns with beet curd, Fried soft shell crab with scallion, lime & sticky ginger sauce, Miso cured King Salmon with fried anchovy, cucumber ribbons & candied lemon, Green lipped NZ mussels & clams with curry leaf & coconut & tamarind, Salt & pepper squid with wasabi aioli $59.90

Scrambled Eggs on Toast $10.90
- with bacon (daily until 4pm)
Crispy Chicken Nuggets $10.90
- with fries
Beef or Chicken Burger $12.90
- with cheese, tomato, tomato sauce & fries
(GF bun add $3.00)
Ham, Cheese & Pineapple Pizza $11.50
Battered Fish & Chips $12.90
- with tomato sauce
Platter $10.90
- with a chicken tender, ham, cheese, fruit, crackers & bread
- or for two $18.90

Make your own Ice Cream Sundae $8.50
- with chocolate OR raspberry sauce & a selection of toppings
Chocolate Brownie & ice cream (GF) $6.50
Add on
Selection of seasonal fresh fruit $5.00
Ice Cream scoop $2.00

Nearby Sample Menus

Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15

Green Salad S$6.00/L$8.00
-Medium $25.20
Green Salad S$6.00/L$8.00
- with homemade dressing
Taki Udon $14.00
- Fried udon, Chicken or Beef
Rice $2.00
- Short grain
-Small $18.90
Japanese Fried Gyoza $8.00
- Vege, dumpling
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..

Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Festival Noodles $12.00
- it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
Spicy Tripe Soup $30.00
- boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom

Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Fries N/A
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Roasted beetroot and Feta N/A
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli

Agria Potato Wedges + Chili Cream Mayo $9.00
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Turkish Pide Garlic Bread $9.00

Jasmine rice pp $3.00
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Fresh pickled cucumbers with chillies $4.00
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette

Sandwich $4.80
Potato Top pies $4.50
Steak / Mince / Vegetarian $3.50
Filled Rolls $4.80
Bacon & Egg Slice $4.00
Plain Rous $0.60
Neenish Tarts $2.00
Bacon & Egg Muffins / Mousetraps $4.90

Pineapple & Veges $13.00
Rimu Special Chow Mein $14.00
- (Prawn, BBQ Pork, Chicken, Steak, Pork, Cashew Nuts)
Tomato $3.00
BBQ Pork $11.00
Combination Seafood $15.00
Hawaiian $4.00
Squid Rings (6) $4.50
Mushroom & Veges $13.50

French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
Grilled mushroom $4.00
-Smoked salmon $18.50
Sausage / bacon $5.00
Grilled / fresh tomato $3.00
Baked beans $3.00
Hash brown $4.00
Gluten free toast $0.50

Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
Grilled Chicken Sub $8.00
- Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
House Salad $3
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce

Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Garden salad $8.00
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Citrus dressing, boconcini and pumpkin seeds $8.00
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Soup of the Day $14.00
- Chef's special, warm bread

Mushroom $3.50
Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
- With snapper filet $14.90
Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
- With hoki filet $10.90
Chicken nuggets & chips $6.90
●Fish & chips
●Eggs benedict
- Poached egg hollandaise toasted english bagel

Sauteed green beans with garlic butter & almonds $9.50
Potato gratin $6.50
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Kumara Bravas (V) (GF)
Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Chunky fries (V) (GF) $8.50
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
Steamed and buttered seasonal vegetables $8.50

Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
*dishes may vary according to availability
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable

Merchants

Auckland Region > Auckland > Merchants

Address

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

+64 9-444 1076

Email

hello@themerchantbar.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , Gluten Free , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Fish n Chips , Television , Groups , Nightlife , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Merchants

Auckland Region > Auckland > Merchants

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

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