Merchants in Auckland Menu

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PIZZA BREAD $9.50
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil
GF base add $2.00
TOASTED FLAT BREAD $9.50
- with roasted garlic, feta walnut dip & za’atar
CROSTINI DE FOCACCIA $8.50
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana

FARM ALL $12.90
HICKORY SMOKED BBQ PORK RIBS
- with creamy slaw
TANDOORI CHICKEN
- with lime coriander cream & garlic crisps
PROSCIUTTO
- with candied bambinella pear & gorgonzola blue
MALACCA FRIED CHICKEN TENDERS
- with pineapple & mango chilli sauce
SPICED PORK BELLY
- with pickled red onion & star anise jus
BUTCHER’S PLATTER
- a selection from the farm
half platter $34.90
full platter $54.90
OCEAN ALL $14.90
CHERMOULA SPICED TIGER PRAWNS
- with beet curd
FRIED SOFT SHELL CRAB
- with scallion, lime leaf & sticky ginger sauce
MISO CURED KING SALMON
- with fried anchovy, cucumber ribbons & candied lemon
GREEN LIPPED MUSSELS & CLAMS
- with curry leaf, coconut & tamarind
SALT & PEPPER SQUID
- with wasabi aioli
FISHMONGER PLATTER
- a selection from the ocean
half platter $42.9
full platter $65.9
GARDEN
- All served with toast
OVEN DRIED ROMA TOMATOES $18.50
- with organic burrata & basil cream
OLIVE & PROSCIUTTO TAPENADE $18.50
- with nodini mozzarella
CARAMELISED PEAR & TOASTED WALNUT $14.90
- with gorgonzola blue
BURNT BROCCOLI SPEARS $14.90
- with puffed red quinoa & feta walnut dip
CHARRED BUTTERNUT $14.90
- with rocket, preserved lemon medley, harissa dressing & za’atar
ARTISAN PLATTER $44.90
- a selection from the garden

10 inch $21.90
15 inch $29.90
10 inch gluten free base add $3.50
MARGHERITA
- vine tomato,fior di latte, fresh basil, mozzarella & chili flakes
BUTCHER
- chorizo, caramelised onion, salami, mozzarella & feta
CARNE
- Debreceni sausage,cured bacon, salami, prosciutto & jalapeño
FOUR CHEESES
- fior di latte, gorgonzola blue, ricotta &parmesan
MEDITERRANEAN
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
PERI PERI CHICKEN
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
QUATTRO
- Margherita ,Butcher, Carne, Peri Peri Chickenall on one base (15” base only)

TANDOORI CHICKEN $20.90
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yogurt dressing
RED QUINOA $20.90
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
CAESAR $20.90
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing
add free range chicken $6.00
add salt & pepper squid $5.00
ISRAELI COUSCOUS $20.90
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing

SEAFOOD TAGLIATELLE $22.50
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
MONTEITH’S BEER BATTERED MARKET $24.90
- fish with chunky fries, salad & tartare sauce
ROCKET & SWEET CHILLI GLAZED NZ $30.90
- KING SALMON with candied mandarin & fennel
FISH OF THE DAY $32.90
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
ANGUS BEEF BURGER $21.90
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries
add bacon & egg $5.00
bun add $3.00
TOMATILLO BACON STEAK SANDWICH $22.90
- with lettuce, pickles, brie, chimichurri mayo & fries
FREE RANGE CHICKEN BURGER $21.90
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries
bun add $3.00
SAMBAL CHARRED CHICKEN BREAST $ 26.90
- with burnt broccoli, pickled onion & mint yoghurt
WILD ROASTED MUSHROOM TAGLIATELLE $22.50
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce
add free range chicken $6.00
HICKORY SMOKED BBQ PORK RIBS $31.90
- with slaw & wedges
HOISIN BRAISED PORK BELLY $28.90
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
HARISSA LAMB RIBS $31.90
- with pan roasted loin, orange carrot crème & lemon olive tapenade
SAVANNAH 90 DAY AGED SIRLOIN 300gm $36.90
SAVANNAH ANGUS EYE FILLET 180gm $34.90
with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus

Grilled butternut squash $6.50
- za’atar & tomato confit
Pan roasted baby turnips $6.50
- with greens & chimichurri
Burnt broccoli $6.50
- with prosciutto & gorgonzola blue
Sticky parmesan house cut chips $6.50
Fresh nodini mozzarella $6.50
- with rocket, figs & sherry

Available all day...
CHILLI BEEF NACHOS $13.90
- with corn chips, melted mozzarella, sour cream & guacamole
SEASONED POTATO WEDGES $14.90
- with bacon, melted mozzarella & sour cream
NEW YORK STYLE BUFFALO WINGS
- with blue cheese dip
1/2 doz $15.90
1 doz $24.90
BUCKET OF FRIES $8.00
- with aioli
CURLY FRIES $9.50
- with aioli

available till 10.30pm / 10 inch gluten free base - add $3.50
10 inch $21.90
15 inch $29.90
FOUR CHEESES
- fior di latte, gorgonzola blue, ricotta &parmesan
BUTCHER
- chorizo, caramelised onion, salami, mozzarella & feta
MEDITERRANEAN
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
CARNE
- Debreceni sausage,cured bacon, salami, prosciutto & jalapeño
MARGHERITA
- vine tomato,fior di latte, fresh basil, mozzarella & chili flakes
PERI PERI CHICKEN
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
QUATTRO
- Margherita ,Butcher, Carne, Peri Peri Chickenall on one base (15” base only)
EXTRA TOPPINGS $4.50

FARM ALL $12.90
HICKORY SMOKED BBQ PORK RIBS
- with creamy slaw
TANDOORI CHICKEN
- with lime coriander cream & garlic crisps
PROSCIUTTO
- with candied bambinella pear & gorgonzola blue
MALACCA FRIED CHICKEN TENDERS
- with pineapple & mango chilli sauce
SPICED PORK BELLY
- with pickled red onion & star anise jus
BUTCHER’S PLATTER
- a selection from the farm
half platter $34.90
full platter $54.90
OCEAN ALL $14.90
CHERMOULA SPICED TIGER PRAWNS
- with beet curd
FRIED SOFT SHELL CRAB
- with scallion, lime leaf & sticky ginger sauce
MISO CURED KING SALMON
- with fried anchovy, cucumber ribbons & candied lemon
GREEN LIPPED MUSSELS & CLAMS
- with curry leaf, coconut & tamarind
SALT & PEPPER SQUID
- with wasabi aioli
FISHMONGER PLATTER
- a selection from the ocean
half platter $42.9
full platter $65.9
GARDEN
- All served with toast
OVEN DRIED ROMA TOMATOES $18.50
- with organic burrata & basil cream
OLIVE & PROSCIUTTO TAPENADE $18.50
- with nodini mozzarella
CARAMELISED PEAR & TOASTED WALNUT $14.90
- with gorgonzola blue
BURNT BROCCOLI SPEARS $14.90
- with puffed red quinoa & feta walnut dip
CHARRED BUTTERNUT $14.90
- with rocket, preserved lemon medley, harissa dressing & za’atar
ARTISAN PLATTER $44.90
- a selection from the garden

SATURDAY & SUNDAY10AM-12PM
We proudly use free-range eggs
AVOCADO SMASH $16.50
- with slow roasted heirloom tomato, goat feta & wild rocket on toasted ciabatta
SALMON POTATO STACK $18.50
- with poached egg & hollandaise
EGGS ANY STYLE $15.50
- with streaky bacon & toasted ciabatta
WAGYU MEATBALLS $15.50
- on toasted ciabatta with goat feta & a fried egg
MERCHANT BREAKFAST $23.90
- With poached eggs, mushrooms, Debreceni sausage, streaky bacon, potato rosti, avocado smash & toasted ciabatta
GF bread add $3.00

ALL $5.50
streaky bacon, potato rosti, grilled tomato, mushrooms, toasted ciabatta

Movie and a meal for $28.90
Beef Burger with 100% NZ beef patty, lettuce, Swiss cheese, chilli mustard & corn relish, chipotle sauce & fries (bacon & egg add $5.00 / GF Bun add $3.00)
Free-Range Chicken Burger with lettuce, Swiss cheese, pineapple mango chilli, green harissa, aioli & fries (GF Bun add $3.00)
Merchant Caesar with baby cos, crispy bacon, croutons, poached egg, anchovies, shaved parmesan & Caesar dressing (free-range chicken add $6.00)
Salt & Pepper Squid with salad, fries & wasabi aioli
Or share a small platter between two and 2 movie tickets
Butchers Platter Hickory smoked BBQ pork ribs & creamy slaw, Tandoori chicken, Prosciutto, candied pears & gorgonzola blue, Malacca Fried Chicken tenders with pineapple mango chilli sauce & Spiced pork belly with pickled red onion & star anise jus $50.90
Fishmonger Chermoula spiced tiger prawns with beet curd, Fried soft shell crab with scallion, lime & sticky ginger sauce, Miso cured King Salmon with fried anchovy, cucumber ribbons & candied lemon, Green lipped NZ mussels & clams with curry leaf & coconut & tamarind, Salt & pepper squid with wasabi aioli $59.90

Scrambled Eggs on Toast $10.90
- with bacon (daily until 4pm)
Crispy Chicken Nuggets $10.90
- with fries
Beef or Chicken Burger $12.90
- with cheese, tomato, tomato sauce & fries
(GF bun add $3.00)
Ham, Cheese & Pineapple Pizza $11.50
Battered Fish & Chips $12.90
- with tomato sauce
Platter $10.90
- with a chicken tender, ham, cheese, fruit, crackers & bread
- or for two $18.90

Make your own Ice Cream Sundae $8.50
- with chocolate OR raspberry sauce & a selection of toppings
Chocolate Brownie & ice cream (GF) $6.50
Add on
Selection of seasonal fresh fruit $5.00
Ice Cream scoop $2.00

Nearby Sample Menus

Tomato Ketchup $1.00
-Bacon $2.50
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Mint & Cucumber Yoghurt $1.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Beetroot Relish $1.00

CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
CHINESE-STYLE BARBECUE PORK $22.00

GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
KADAI PANNER $9.99
- cottage cheese cooked in perfection of spices
MALABARI PRAWN/FISH $12.99
- fish fillets cooked in coconut cream sliced capsicum and onion based gravy
JALFREZI/CHICKEN/LAMB/BEEF $9.99
- choice of meat cooked with vegetables and Indian spices
SALTEN PAPER PRAWNS DRY $14.99
- prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
CHETTINAD/CHICKEN/LAMB/BEEF $9.99
- black pepper garlic ginger based meat curry cooked in onion based gravy
SALAD $2.00

Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
2 X Large Pizzas $30.00
- Monday, Tuesday Only
Wedges $4.50
Spicy Lamb Bullets $12.00
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives

Young Chow $15.00
Chicken $12.00
8 Mini Spring Rolls $3.50
Chicken $13.50
Bbq Pork $14.00
Chicken $14.50
Crispy Honey Chicken $16 / $8.50
- Whole / Half
Steak & Egg $5.70

Crumbed Chicken $5.00
Wonton $9.00
Fresh Snapper $4.00
Chicken & Tomato On Rice $12.00
Chicken & Noodles $9.00
Squid & Mushroom On Rice $12.00
Black Pepper Steak On Rice $12.00
Crispy Noodles $2.00

-Add crumbed batter $0.70
Teriyaki chicken burger $6.90
Fried drum stick & chips + drink $6.00
●Fried chicken
●Extra fried drumstick (1 pc) $2.50
Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
Extra charge will be applied on other chicken menu
- Half 9 pcs $14.00

Gluten free bread available on request N/A
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Entrée N/A
- Cream of Pumpkin and coconut soup
Coco latte $14
- Malibu rum & coconut cream with steamed milk & toasted coconut flakes
Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00

-Vegan option—miso ginger tofu scramble +3.0
-Paleo toast +$1.0
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-Vegan option—Tofu Benedict + $2.0
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut

Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
-Full $18.00
Chicken Korma $13.00
- Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
Sweet Mango Chutney $3.00
- Mangoes mildly spiced
Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices

PURI SABJI $9.90
BHEL PURI $7.80
THEPLA $6.50
GUJU THALI $10.50
MANGO KULFI $6.00
PLAIN DOSA $8.00
GREEN SALAD $5.00
MAHARAJA THALI $16.50

Sujuk $5,5
Tabouli $6,5
Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter
Lavash Wrap
- with salad, tabouli, hummus
Greek Salad $7,5
• Add avocado and halloumi $13,5
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
•Chicken $14.5

Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Chicken breast 160g $33.00
Singapore crab $29.50
- Wah a mixed lettuce salad
Angus eye fillet 160g $37.50
Catch of the day 160g $33.00
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
Roast parsnips $9.00

Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce

Chicken cake $1.00 each
Hotdog $2.00
Toasted bacon and egg sandwich $4.20
7-CURRANT BUN $6.50 each
Chicken dim sim $2.60
3-CHEESE LOAF $2.80
Spring roll $2.00 each
Fish cakes $2.50 each

Merchants

Auckland Region > Auckland > Merchants

Address

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

+64 9-444 1076

Email

hello@themerchantbar.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , Gluten Free , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Fish n Chips , Television , Groups , Nightlife , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Merchants

Auckland Region > Auckland > Merchants

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea