Mexicali Fresh in 16 Anzac Street Menu

CLASSICS - Traditional mexican meals with your choice of fillings and salsas CLASSICS - Traditional mexican meals with your choice of fillings and salsas
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Burrito
  • Slow Roasted Beef Barbacoa $14.40
  • Fajita Veggies with Guac $9.90
  • Seasoned Mince Beef $9.90
  • Pulled Pork Carnitas $11.50
  • Slow Roasted Beef Barbacoa $11.90
  • Chargrilled Chicken A La Brasa $12.00
  • Salad Bowl
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Seasoned Mince Beef (two $10.50) $5.50
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Taco
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Chargrilled Chicken A La Brasa $14.60
  • Taco Salad
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Nachos
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Quesadilla
SIGNATURES - These items include guacamole! SIGNATURES - These items include guacamole!
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Any 2 BBQ options on rice $11.00
  • Any 2 BBQ options noodle soup $10.00
  • Beef fried rice noodle $11.50
  • Steak $10.00
  • BBQ pork $10.00
  • Vegetables $9.00
  • Egg $9.00
  • Hot curry dishes
Choice Indian Restaurant (sample menu)
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
Howick Village Cafe (sample menu)
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Smoked salmon $5.00
  • - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
  • Hollandaise $2.00
  • - add avocado $3.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Sauteed baby spinach / grilled tomato $3.00
Sals' Authentic New York Pizza (sample menu)
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Mushroom, Capsicum, Tomato $4.00 ea
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • 1 Topping or Veggie $5.00
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
Bosco Verde (sample menu)
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Tortellini $18.00 L
    • Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
The Landing Seafood Restaurant Bar (sample menu)
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Potato & Kumara Gratin N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Green Salad N/A
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Shubh Takeaways (sample menu)
  • Veg Briyani $8.00
  • Spinach & Lentil Large $5.00 Small $3.00
  • Plain Parathas 4 for $5.00
  • 2 curries, rice and 2 Roti $11.00
  • Yellow Lentil Large $5.00 Small $3.00
  • Lamb Rogan Josh
  • Gulab Jamun $4.00 (4pcs)
  • Garlic Naan $2.50 each
Sushi Sora (sample menu)
  • Green tea
  • Chicken Roll $12.50
    • teriyaki chicken, avocado, cucumber, capsicum
  • Green tea
  • Teriyaki Chicken $2.00
  • - Udon $12.00
  • Sashimi 9pcs
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • Prawn $2.00
Golden Swallow Takeaways (sample menu)
  • CHEESE & TOMATO $3.80
  • COMBINATION MEATS $14.00
  • Meats or Prawns $5.80
  • CHEESE $2.90
  • STEAK & EGG $5.50
  • CHICKEN $10.50
  • 1/2 DOZEN WON TON $3.60
  • COMBINATION MEAT WON TON SOUP $10.80
Smart Horse (sample menu)
  • Bbq Pork $10.00
  • Scallop $1.80
  • Young Chow $11.00
  • Bacon $3.00
  • Roast Potato $0.50
  • Steak $4.50
  • Hamburger $3.00
  • Pork & Veges $10.90
The Oakroom (sample menu)
  • -veg $14.00
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Salt and pepper squid $22.00
  • Drake $24.00
    • Basic margarita with strips of prosciutto
Gerome (sample menu)
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • cypriot burghul (V, GF) $8.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
Golden Fortune Chinese (sample menu)
  • I8. Beef in Oyster Sauce $20
  • B2. Seafoods & Bean Curd Soup each $8
  • I13. Spicy Bean Curd>.With mixed pork $20
  • K7. Fried Rice $28
    • With Shelled Prawns & Chinese Sausage
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
  • For 8-10 people $48
  • D10. Scallops $32
    • With ginger spring onion
  • A6. Preserved Duck Wings & Feet $12
Wise Cicada (sample menu)
  • Beetroot / Carrot N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Kale / Apple N/A
  • Vegan Mayo N/A
  • Quinoa / Citrus N/A
  • Sundried Tomato Pesto N/A
  • Raw Red Vevet Cake $9.50 per cake
Yosi Noodle Bar (sample menu)
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • -Add pork mince $2.00
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • -Seafood $13.80
  • -Add spam $2.00
  • -Beef $12.80
  • Sichuan Chicken $8.80
  • -Seafood $13.80
Mexicali Fresh

Mexicali Fresh

location

Address

16 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864800

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Kids Area ,  Cheap Eats ,  Catering Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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