Mexicali Fresh in 16 Anzac Street Menu

CLASSICS - Traditional mexican meals with your choice of fillings and salsas CLASSICS - Traditional mexican meals with your choice of fillings and salsas
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Burrito
  • Slow Roasted Beef Barbacoa $14.40
  • Fajita Veggies with Guac $9.90
  • Seasoned Mince Beef $9.90
  • Pulled Pork Carnitas $11.50
  • Slow Roasted Beef Barbacoa $11.90
  • Chargrilled Chicken A La Brasa $12.00
  • Salad Bowl
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Seasoned Mince Beef (two $10.50) $5.50
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Taco
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Chargrilled Chicken A La Brasa $14.60
  • Taco Salad
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Nachos
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Quesadilla
SIGNATURES - These items include guacamole! SIGNATURES - These items include guacamole!
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

  • Sliced dried tofu and cucumber salad S $8.00 L $11.00
  • Pork mince and coriander $12.00
  • Stir fried pork intestines on rice $10.00
  • Spiced pork ear in soy sauce salad S $8.00 L $12.00
  • Fried beef with black bean chilli sauce on noodles $10.00
  • Beef mince and fennel $12.00
  • Pork mince and fennel $12.00
  • Pickled cabbage, pork belly and frozen tofu in terrine $16.00
  • Zaiman style fried vermicelli n/a
  • Fried beef with black bean & capsicum n/a
  • Lamb flap casserole with dried bean curd stick n/a
  • Baked spareribs with honey & chilli sauce n/a
  • Salted fish, diced chicken & bean curd casserole n/a
  • Fried beef with broccoli n/a
  • Lamb cutlets with black pepper sauce n/a
  • Steak fillet with peking sauce n/a
  • Chicken Karaage $8.00
  • Seaweed Salad S$7.00/L$11.00
  • Smoked Salmon $16.50
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Muesli with Fruit & Yogurt $14.90
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Chicken, Bacon, Brie Burger $16.90
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Soup of the day w/ toasted sourdough $10.50
  • daily from 12pm
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • 200 STEAMED JASMINE RICE $2.00
  • 101 PAD THAI
    • Egg & bean sprouts w/ chives & crushed peanuts.
  • 21 RED CURRY (GANG DANG)
    • Coconut milk w/ kaffir lime leaf, sweet fresh basil & market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • 206 PRAWNS (2 pcs) $3.00
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • Malaysian Fried Rice $13.50
  • Marmite Spare Ribs $18.00
  • Curry Rendang Beef $18.00
  • Chicken Egg Fu Yong $12.00
  • BBQ Laksa $10.50
  • STEAM RICE $2.00
  • Satay Chicken $6.0
  • Singapore Fried Vermicelli $10.50
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • Chicken/Beef/Pork $14.00
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • Extra Peanut Sauce $2.00
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • Extra Tofu $2.00
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Caramel & Date Slice / Smiley Face Biscuits $2.80
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Almond & honey tart / Almond biscuits $2.50
  • Sandwich $4.80
  • Onion Focaccia $7.00
  • Chocolate Afghan $2.40
  • Apricot Danish $3.50
  • Caramel Slice $2.00
  • Stir fried chicken with celery and cashew nuts $15.80
  • Braised pork ribs on rice $10.80
  • Braised Pork Belly $20.80
  • Fish fillet with sour vege in soup $24.80
  • Cold tofu with preserved eggs $9.80
  • Fresh raw scampi-size 3 (pre-order) $128.250
  • Salty soy mlk $4.50
  • Vege and salty pork fried rice $10.80
  • Toasted bagel with:
  • Avocado / tomato $2.50
  • Bircher muesli pistachios $11.00
  • -tomato & pesto $9.50
  • B.L.A.T $9.50
  • Toasted muesli stowed my barb & berries $11.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • Smoked Salmon Scrambled Eggs $12.50
    • tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
  • Baked Bean $2.50
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • Beef Burger $16.50
    • premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • Fries $6.00
    • with tomato sauce
  • Cheese And Ham Penne $10.00
    • penne on béchamel sauce, ham, herbs and cheese
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • GREEK SALAD $12.50
    • served with feta cheese, olives & garlic bread
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Quesadilla
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • Main $28.00
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Smoked salmon $5.50
  • GF=Gluten free on request
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • Baked beans $4.00
  • -Add bacon $19.50
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • -With smoked salmon $23.50
Mexicali Fresh

Mexicali Fresh

location

Address

16 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864800

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Kids Area ,  Cheap Eats ,  Catering Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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