Mexicali Fresh in 32 Constellation Drive Menu

CLASSICS - Traditional mexican meals with your choice of fillings and salsas CLASSICS - Traditional mexican meals with your choice of fillings and salsas
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Burrito
  • Fajita Veggies with Guac $9.90
  • Seasoned Mince Beef $9.90
  • Pulled Pork Carnitas $11.50
  • Slow Roasted Beef Barbacoa $11.90
  • Chargrilled Chicken A La Brasa $12.00
  • Salad Bowl
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Seasoned Mince Beef (two $10.50) $5.50
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Taco
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Taco Salad
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Nachos
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Quesadilla
SIGNATURES - These items include guacamole! SIGNATURES - These items include guacamole!
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

Mithaiwala (sample menu)
  • Gobi paratha $6.00
  • Paneer paratha $7.00
  • Chaat papdi $6.00
  • Samosa $1.00
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Tawa roti $1.00
  • Large $10.00
  • Aloo tikki $6.00
KS Chicken (sample menu)
  • SPICY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BONELESS CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SOY CHICKEN half$15/full$29.00
Chop Chop (sample menu)
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • ADD EXTRA BACON OR EGG $1.50
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • KOREAN COWBOY KIMCHI $2.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
Paper Moon Albany (sample menu)
  • Chicken Cordon Bleu $16
    • Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • Paper Moon Big Breakfast $19
    • Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
  • Mashed Agria potatoes $8
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Sweet Corn Fritters $18
    • Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
  • Bagels $8
    • Cream cheese & preserves
Wild Orchid Thai Restaurant (sample menu)
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
The Tandoor (sample menu)
  • -Chef's special
  • Cheese naan $4.00
  • Tandoori roti / Butter naan $2.50
  • Vegetarian dishes $7.90
  • Raita $2.00
  • Gulab jamun $5.00
  • -Chicken tikka masala
  • Gajrella $5.00
    • Carrot velvet pudding
Parnell 149 (sample menu)
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Duo Crème Brulee $14
    • Baileys & Cointreau
Natcha Thai Restaurant (sample menu)
  • Prawns. Scallop or Duck $18.90
  • Pad Nam Mun Hoy
    • Stir fried meat with oyster sauce and seasonal vegetables
  • Pork On Toast (5 pieces) $7.00
    • Deep fried minced pork on toast, served with sweet chiS sauce
  • Tom Zap
    • Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Prawns E $8.50 / MC $18.90
  • -Chicken pork or Beef $15.90
  • Salmon $22.90
Man O'War Winery (sample menu)
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
Taro Leaf Polynesian Cafe (sample menu)
  • Thigh $3.00
    • pc
  • Lu $10.00
    • each
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Palusami $5.00
    • each
  • Drumstick $2.50
    • pc
Yorkshire Roasts (sample menu)
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • 1 Southern fried chicken
  • Roast Chicken Leg(each) $ 7.00
  • Beef (Medium) $ 12.90
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Pumpkin (each) $ 0.80
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • 1 420 ml soft drink
Manly Bakery (sample menu)
  • Mince pie $3.20
  • Pork pasty $2.80
  • Steak pie $3.20
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Steak and mushroom $3.20
  • Butter chicken $3.50
  • Mince and cheese pie $3.20
Ace Bakehouse (sample menu)
  • Steak & pepper $4.30
  • Mince & cheese $4.30
  • Vege quiche $4.00
  • Steak $4.30
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Steak & kidney $4.30
  • Steak & curry $4.30
Thyme Restaurant (sample menu)
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Petite Caesar Salad * $3.85
  • Available for dinner every Thursday, Friday and Saturday.
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Mumbai Central (sample menu)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Tandoori Chicken Salad $12.00
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
  • Corn Chaat $6.00
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Tandoori Roti $3.00
Mexicali Fresh

Mexicali Fresh

location

Address

32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094763179

email

Email

constellation@mexicalifresh.co.nz

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Diner , Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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