Address
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Mexicali Fresh in 501 Victoria Street Menu
Are you the owner? Manage this listing for free.
CLASSICS - Traditional mexican meals with your choice of fillings and salsas- Fajita Veggies with Guac (Mini $8.90) $12.90
- Seasoned Mince Beef (Mini $8.90) $12.90
- Pulled Pork Carnitas (Mini $9.90) $13.90
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
- Burrito
- Fajita Veggies with Guac $9.90
- Seasoned Mince Beef $9.90
- Pulled Pork Carnitas $11.50
- Slow Roasted Beef Barbacoa $11.90
- Chargrilled Chicken A La Brasa $12.00
- Salad Bowl
- Fajita Veggies with Guac (two $10.50) $5.50
- Seasoned Mince Beef (two $10.50) $5.50
- Pulled Pork Carnitas (two $11.90) $6.20
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Taco
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Taco Salad
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Nachos
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Quesadilla
SIGNATURES - These items include guacamole!-
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
-
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES- Bean Burrito $10.00
- Cheese Nachos $10.00
- Cheese Quesadilla $10.00
- Tortilla Chips & Salsa Bar $5.00
- Tortilla Chips & Guacamole $8.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nearby Sample Menus
-
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
-
F $16.00
- 3 fish of the day, 3 sausages, $3.00 chips
- Onion Rings $0.50
- Potato Fritter $0.90
- Curry roll $3.00
- YOGURT GARLIC SAUCE
- Salads $4.00
- Oysters $2.50
- Tandoori Prawn n/a
- Chilli mushrooms n/a
- Chilli garlic paneer n/a
- Mint mushrooms n/a
- Grilled fish n/a
- Non alcoholic coctails n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Spicy shish pineapple n/a
-
Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
-
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
-
Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
-
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
-
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
- Mixed pickles $3.50
- Ask for mild/medium/hot/indian hot
- Plain rice $2.50
-
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
-
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
-
Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
-
Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
- Eggs $4.00
-
Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
- Ketchup $1.00
-
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
-
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
-
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
-
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
-
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
-
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
-
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
-
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
-
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
- Steak & mushroom $3.70
- Donut $1.40
- Corn Fritter (Homemade) $2.50
- Fish Cake Crumbed $1.50
- Sweet corn $3.00
- Bacon & egg $3.70
-
PACK5 $25.00
- $5.00chips, 5fish, 5 potato fritter, 5sausage
- Fish Cake (Homemade) $2.70
-
Margherita $9.50 / $13.50
- Tomato, herbs, garlic, cheese.
- Apple salsa dip & Garlic bread $6.50
- Tilamisu $6.00
-
Mixed Kebab on rice $14.90
- Served with rice, salad, hummus & sauce
-
Carbonara Fettuccine $15.90
- Bacon in creamy sauce (mushroom).
-
Funghi $10.90 / $14.50
- Mushroom, onion, cheese, tomato sauce.
- Baklava $4.50
-
Chicken Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Served with mashed or golden potatoes and peas, topped with gravy
- Kumara $.90
- Vegetarian (small/medium/large) $7/$10/$13
- Beef (small/medium/large) $12/$15/$19
- Pumpkin $.90
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Lamb (small/medium/large) $12/$15/$19
-
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
-
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
- Slow roasted pulled pork and BBQ $8.50
-
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
-
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
-
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
-
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
- Additional $10 for egg custard or $12 for pancake, $12 for fried rice
- Mixed seafood rice noodle soup in a creamy red curry broth $28.00
- Live Fish special Abalone Soup $18.00
- Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
- -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
- ●Large
- Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
-
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
- From 11am - 3pm
-
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
-
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
-
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
- -House Spiced Nuts $7.00
-
Classic Margherita (V) $18.00
- Fresh mozzarella, basil, slow roasted tomato sauce
-
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
- V=Vegetarian
-
Moroccan melt $18.00
- 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
-
Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
-
Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
-
Cos $0.00
- Shredded lettuce
-
Potato skins $9.00
- With truffle oil and homemade aioli
-
Kumara chips $8.00
- With homemade aioli
-
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
-
Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
- Platter D/36 Pieces $45.00
- Platter A/63 Pieces $75.00
-
Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
-
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
-
Philadelphia Roll $13.00
- Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
-
Champion Roll $16.00
- Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
-
New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
-
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Shoestring fries; garden salad $6.5 each
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
-
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Garlic Naan $3.50
-
Paneer Tikka $12.00
- Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
-
Prawn Masala $22.00
- Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
-
Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
-
Chicken Tikka $13.00
- Boneless chicken marinated in spices then cooked in clay oven
-
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
-
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
-
Greek Salad $9.00
- Fresh seasonal salad with Tomatoes, Olives and feta cheese
Mexicali Fresh
Phone
093032656
Opened hours
10 AM to 5 PM (Mon-Wed, Fri-Sun), 10 AM to 9 PM (Thu)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus