Address
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Mexicali Fresh in 501 Victoria Street Menu
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CLASSICS - Traditional mexican meals with your choice of fillings and salsas- Fajita Veggies with Guac (Mini $8.90) $12.90
- Seasoned Mince Beef (Mini $8.90) $12.90
- Pulled Pork Carnitas (Mini $9.90) $13.90
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
- Burrito
- Fajita Veggies with Guac $9.90
- Seasoned Mince Beef $9.90
- Pulled Pork Carnitas $11.50
- Slow Roasted Beef Barbacoa $11.90
- Chargrilled Chicken A La Brasa $12.00
- Salad Bowl
- Fajita Veggies with Guac (two $10.50) $5.50
- Seasoned Mince Beef (two $10.50) $5.50
- Pulled Pork Carnitas (two $11.90) $6.20
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Taco
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Taco Salad
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Nachos
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Quesadilla
SIGNATURES - These items include guacamole!-
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES- Bean Burrito $10.00
- Cheese Nachos $10.00
- Cheese Quesadilla $10.00
- Tortilla Chips & Salsa Bar $5.00
- Tortilla Chips & Guacamole $8.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nearby Sample Menus
-
32 Lamb Mince Kofta $15.00
- Cashew almond paste, onion paste little bit cream
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24 Lamb Saagwala $12.00
- Combination of fresh spinach, lamb pieces, herbs and spices.
- 80 Mango Lassi $4.00
- Full $15.00
- Half $10.00
-
19 Chicken Tikka Masala $10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce.
- Half $10.00
-
28 Goat Curry (with bone) $12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
- 1 JOJEH KEBAB $15.00
- CHICKEN KEBAB
- 5 KEBAB KOBIDEH $16.00
- MEZE FOR 2 $13.50
- Small $11.00
- CHICKEN SALAD $13.00
- CHICKEN & CHIPS SALAD $14.00
- VEGE ROLL $8.50
-
Butter Chicken $13.99
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
- Faluda Kulfi $4.99 ea
- Two Vege/2 Roti/Rice & Accompaniments
- Samosa 80¢ ea
-
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
-
Fish Masala $16.99
- Marinated fish cooked in delicious onion tomato gravy
- Aloo Prantha $2.99 ea
- Garam Gulab Jamun $2.99 ea
-
seafood basket for one $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- -with chips $12.90
- potato fritter $2
-
prawn twisters $13.90
- 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
- -fish only $6.90
- nobashi prawn $2
-
chicken nuggets $7.90
- 3 chicken nuggets, small chips and any kids drink
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Fish, chips & salad $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
- Chips $2.80
- Tofu $6.30
- Vege (egg, cheese, pineapple) $6.50
- All our sandwiches are triple layered with lettuce, tomato and mayo N/A
- Steak $5.70
-
Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
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Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
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Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
- -Beef $19.00
-
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
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Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
- Pizza garlic bread $9.00
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
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Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
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Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
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Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
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Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
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Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
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Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
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Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
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Pad Priew Waan Moo (Mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
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Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
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A combination of entrées $8.50
- Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
- Double meat $5
- Aged Cheddar $2
-
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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Shoestring Fries (V) $7
- With sesame mayo
- Steak Chow Mein $9.90
- Prawn Fu Yong $12.90
- Vegetable Chow Mein $8.90
- Nasi Goreng (Hot Rice) $10.90
- Vegetable Black Bean Sauce $8.90
- Sausage $1.20
- Won Ton $0.60
- Egg $2.30
- Lamb Chasers $12.00
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Salad Sandwich $4.00
- Fresh lettuce, cucumber, tomato, cheese & mayonnaise
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Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
- Extra - 1PC Chicken $3.00
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Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
- Meat of your choice simmered in coconut cream & red thai curry paste
- Mango Achar $3.00
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Chicken / Lamb Chopsuey $10.00
- Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
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Chicken / Lamb in Oyster Soy $10.00
- Wok fried meat drizzled with oyster sauce & glazed veges.
- Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
- Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
- Calamari schnitzel - EVO / parsley / lemon $20.50
- Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
- Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
- Orange honey crème caramel $16.50
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
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Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
- Your choice of meat in egg noodle soup hor fun soup
- Vegetarian SP$8.90/PM$7.90
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BBQ Pork SP$12.50/PM$10.50
- on steamed rice and bok choy
- Roast Duck SP$15.50/PM$13.50
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
- BBQ Combination SP$16.50/PM$14.50
- Sweet and sour pork SP$11.50/PM$10.50
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Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
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Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
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Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
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Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
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Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
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Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.
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Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.
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Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
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Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
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Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
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Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
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Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
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Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
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Arabic doughnuts $15
- black cumin syrup, fennel ice cream
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Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
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Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
- COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
- SAGO MANGO PUDDING each $3.00
- FRIED RICE NOODLES WITH VEGE $8.50
- SPICED EGG each $1.00
- FRIED EGG each $1.00
- DRIED GUILIN BEEF RICE NOODLE $9.00
- SESAME NOODLES $9.00
Mexicali Fresh
Phone
093032656
Opened hours
10 AM to 5 PM (Mon-Wed, Fri-Sun), 10 AM to 9 PM (Thu)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus