Address
67 Victoria Street West, Auckland, Auckland, 1010, New Zealand
Mexican Cafe in 67 Victoria Street West Menu
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LUNCH-
Chicken Fajitas $16.50
- Strips of chicken breast, capsicum and onion seared in soy and spice mix then topped with tomato, jalapeno chillies and coriander. Served sizzling on a platter with 2 warm flour tortillas and a side of beans and rice.
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Ranchero Steak $17.50
- A sirloin steak perfectly grilled to your liking then topped with a spicy ranchero sauce. Served with beans and rice.
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Tacos $14.00
- Two crisp taco shells filled with beans, salsa crudo, shredded lettuce, cheese, tomato, onion, coriander and your choice of filling. Served with beans and rice. Chicken, Beef or Vegetarian.
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Quesadillas $14.00
- Your choice of 2 corn tortillas or 1 flour tortilla grilled to perfection on the hotplate with cheese and your choice of filling then finished with diced jalapenos, coriander, onion, tomato, sour cream and guacamole. Folded and served with beans and rice. Chicken, Beef or Vegetarian.
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Chicken Flauta $14.00
- Pieces of chicken breast sautéed in onion, olive oil and the Mexican Café’s salsa. Wrapped in a flour tortilla with lettuce and tomato and topped with guacamole and sour cream. Served with beans and rice.
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Burrito $14.00
- A soft flour tortilla filled with cheese, onion, tomato, sour cream, coriander, jalapeno chillies, beans, guacamole and your choice of filling. Served with beans and rice. Chicken Beef or Vegetarian.
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Extra Special Nachos(Small/Large) $13.00/$15.00
- Corn chips covered with cheese, onion, beans, mild tomato salsa, sour cream and a sprinkle of chillies. Oven baked then topped with lettuce, tomato, guacamole and coriander. Chicken, Beef or Vegetarian.
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Enchiladas $15.00
- Two rolled corn tortillas filled with cheese, onion and your choice of filling, covered with enchilada sauce, grated cheese then baked. Chicken, Beef or Vegetarian (either cheese and onion topped with guacamole or spinach and cottage cheese)
EXTRAS- Bowl of Corn Chips $2.50
- Guacamole Top $3.00
- Bowl of Salsa $2.50
- Sour Cream $3.00
- Rice $2.00
- Side Salad $5.00
- Beans $2.00
- Jalapeno Chillies $3.00
Nearby Sample Menus
- Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
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Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
- Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
- Eggplant Parmigiana $16.00
- Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
- Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
- Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
- - Flat Iron Steak Tagliata $33.00
- 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
- 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
- Chicken Nuggets (6 pcs) $ 4.00
- Crab stick $ 1.20
- 6 Squid Rings $ 3.90
- Battered Mussel $ 0.90
- 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
- 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
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Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
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Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
- Peshwari Naan (Stuffed With Dry Nuts) $5
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Tandoori Mushroom $9
- Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
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Palak Paneer $12
- Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
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Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
- Chicken Fried Rice $12
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Pork ribs $14.00
- 1/2 pound
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The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
- Served with house pickles
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Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
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Pulled pork $18.50
- Coleslaw, BBQ sauce
- Chicken tenders & tots $9.50
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Choose 2 meats
- 1/2 pound
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Choose 1 meat
- 1/4 pound
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Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
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●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
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Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
- Pancakes & Maple Syrup
- Asian Style Spring Roll (Each) $3.50
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The family dish
- with 4 fish
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Wedges, Salsa $8
- With Sour Cream
- Add Half Scoop or salad $8.50
- Tomato
- Chicken Nuggets & Chips
- - Hummus & Tomato $11.50
- - Cream Cheese, Basil Pesto & Tomato $11.50
- - Portobello $16.50
- - Salmon $17.50
- - Cream Cheese & Lemon Honey $7.00
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Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
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Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
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Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
- Ceviche / coleslaw / green $8.50
- Garlic bread $6.50
- Kumara chips / fries / wedges $5.00
- Tiger prawn $3.00 each
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
- Gluten free batter $2.00
- Tempura
- Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
- Tempura Prawn $3.00
- Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
- Tempura Shrimp & vegetable $4.50
- ·Teriyaki Salmon Bowl
- -Standard R $9.80 / L $13.40
- Vegetable Kakiage Udon $9.50
- -Standard R $11.90
- Teriyaki Chicken Bento $17.90
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Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
- Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
- Hotcakes w/ Cream + Maple Syrup $7.50
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Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
- Egg & Soldiers $5.00
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Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
- - Smoked Salmon $19.90
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Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
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Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
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Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
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Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
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Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
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Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
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Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
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Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
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Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Chicken bento $12.00
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Donburi $11.00
- Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
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Curry rice $12.00
- Chicken / pork
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Noodle bento $12.50
- Chicken / pork / fish / vegetarian with miso
- Pork bento $12.00
- Curry udon $11.50
- Fried dumpling $5.00
- -Pork
- Chicken satay $2.60
- .Lasagna $2.50 each
- 6-ALL BUNS & ROLLS $6.50 each
- .Potato Top Pies $4.00 each
- Chicken dim sim $2.60
- 2-FRENCH STICK $2.50
- 7-CURRANT BUN $6.50 each
- 8- SALLY LUNN $3.80
- -With bacon $19.50
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Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
- Gluten free bread x 2 $3.10
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Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
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Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
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Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
- Mixed mushrooms $4.90
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Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Mexican Cafe
Phone
3732311
Opened hours
Sunday
12:00 - 21:30
Monday
12:00 - 21:30
Tuesday
12:00 - 21:30
Wednesday
12:00 - 21:30
Thursday
12:00 - 22:00
Friday
12:00 - 3:00
Saturday
12:00 - 23:00
Price
None
Type
None
Service
Table Service
Cuisine
Mexican
Features
Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
67 Victoria Street West, Auckland, Auckland, 1010, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus