Midway Lunch Bar in Auckland Menu

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Midway Lunch Bar in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Kebab Sensation offers many options including chicken and -combo. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. Udon and Tomato & cheese from . Cafe Artos offers Salash Delicatessan and Smokey pork sandwich.

Nearby Sample Menus

Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Broccolini with garlic mustard vinaigrettes $8
Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
Green peppercorn jus $2.5
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
Charred Corn on Cob $12
- With mango chilli butter

Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.
Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
- Chicken / Pork / Beef $18.50
- Chicken / Pork / Beef $17.50
Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
Rice $2.00 per person
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.

Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.

Half/Full $ 29.9/$ 47.9
Pork belly (GF) $ 5.5
Mama’s fried chicken, habanero yoghurt $15.9
Add
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Churros, cinnamon sugar, chocolate sauce $10.9
Chili beef, jalapeños $14.9
Baja fish, mexican slaw, cilantro $ 13.9

Aloo Gobi $13.00
Dum Chicken $13.00
Aloo Palak $13.00
Dal Fry $8.00
Family pack egg biryani $45.00
Paneer Butter Masala $13.00
Family pack prawn biryani $70.00
Lamb 65 $14.00

HOT DOG $1.80
CHEESE & ONION $3.00
SQUID RING $0.60¢
SWEETCORN $2.00
SAUSAGE $1.30
SPECIAL D $10.00
- $2.00 CHIPS; 3 FISH; 4 SAUSAGES
BEEF ONION BURGER $4.00
CHIPS $2.00

Miso soup $3
Spicy Karaage chicken $5.5
Agedashi tofu(deep fried) $5.5
Vege springrolls $5.5
Prawn katsu $5.5
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Kelp salad $5

Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
(platters to share)
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing

Vegie Roll $2.50
Chips $4.20
Ham Burger (Meat Pattie, Salad) $5.50
Scallop $2.00
Tarakihi Regular Size $6.90
Hot dog $2.50
prawn Cutlet $1.20
Hoki & Chips $9.20

Fruit salad $8.50
Eggs benedict
- Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
Beef burgers $9.90
- Homemade beef pattie, cheese
Croissant $9.90
- -ham cheese tomato
Mince on toast $9.90
- Egg poached or fried
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk

Mince
Steak & Chutney $3.70
Jumbo Sausage Rolls $3.00
Ham & Egg Quiche $4.50
Mince Potato Top $3.90
Satay Chicken $4.20
Mince Potato Top $2.00
Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50

-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup

Shanghai shao mai $6
Nanjing boiled salted duck $12
Stir-fried shelled shrimp $28
- with egg yolk
Braised seasonal vegetables in broth $18
Stir-fried sliced fish $22
- with tomato ann sour soup
Marinated Bran Dough $8
- with peanuts and black fungus
Soy milk (sweet/ original) $3.50
Sauteed diced chicken $18
- with cashew nuts

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)