Midway Lunch Bar in Auckland Menu

CRAB MEAT $17.50
LAMB $20.50
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
55. GANG SOM $30.50
- Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
13. PANANG CURRY
- Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
CHICKEN, BEEF, PORK OR SHRIMP $16.50
CHICKEN, BEEF OR PORK $19.50
PRAWNS OR SEAFOOD $21.00

Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Baigan Masala $13.00
- Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
Egg Cheese Roll $15.00
- Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.

Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Insalata cesare $11.00 / 18.00
- caesar salad
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.

Sauteed mushrooms $11.50
- With smoked garlic on toast
Berry pancakes $8.00
Smoked salmon omellete $14.00
- With toast
Sasonal fruit bowl $8.90
- With yogurt and honey
Salmon eggs benedict $14.50
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
Ham and mozzarella cheese omelette $14.00
- With toast
French toast $14.80
- With caramelised banana, bacon and maple syrup

California Teriyaki Chicken Roll $1.30
Pumpkin
Teriyaki Chicken Eatbox $6.99
STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!
STEP 3. Decide On What Meat You Would Like
Terityaki Chicken Onigiri $3.00
FRIED TOFU SALAD COMBO $7.99
- Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
Tuna Mayo Roll $1.10

muesli(fruit, yoghurt, milk) $9.50
Omelette $14.90
A) vegetarian(cheese, spinach, mushroom)
bacon on toast $8.90
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
B) ham(cheese, ham)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
bacon & egg on toast $11.50

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
AVAILABLE TILL 3PM

Saagwala (Chicken/Lamb) $16.99
- Boneless chicken/lamb cooked with spinach and indian spices
Madras chicken $15.99
- Chicken cooked in traditional south indian style with coconut and spices
Kadhai paneer/mushroom $13.99
- Diced cottage cheese/mushroom cooked with onion, pepper and tomato
Prawn pakora $18.99
- Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
Korma (Chicken/Lamb) $15.99
- Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
Chicken salad $6.99
Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
Shahi paneer $13.99
- Cubes of cottage cheese cooked in tomato sauce, flavored with ginger and fresh chillies

Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
Steamed rice serves two (gf) (v) $5.00
Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Chicken & lemongrass xiao long bao 4 for $10.00

Steamed vegetable medley $6.50
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
-Salmon
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise

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