Midway Lunch Bar in Auckland Menu

ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
FREE RANGE EGGS $16.00
- Salmon Scramble
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup

BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
Add bacon, egg, or cheese $2.00
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
Eggs, roasted tomato $3.50
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50

B Fillings x3 $10.50
5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
KAOS Chip Buttie $7.50
Bacon $4.50
I.BLT $16.50 / BLAT $17.50 / BLET $17.50
- A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
8. Nachos SML $16.50 LRG $18.50
- Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream

Curry Beef Brisket on Rice $13.50
- Japanese curry beef and vegetables served with rice
Crispy Pork Cutlets on Rice $12.50
- fried pork cutlets served on rice with egg tofu and two vegetable side dishes
Spicy Yangzhou Fried Rice $12.00
Black Pepper Crispy Chicken Cutlet on Rice $13.50
- Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
Spicy sliced pork on rice/noodles $13.00
Crispy Squid with spicy salt on Rice/noodles $13.00
Deep Fried Squid $12.50
Deep Fried prawn with spicy salt $11.00

Chicken béchamel bombas with aioli
Chicken, brie and cranberry Panini
Rosemary and rock salt bread with sundried tomato pesto and hummus
Beer battered market fish with fries and tartare sauce $16
Onion rings with sweet chili sauce
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18

-Sigara borek(Cheese and potato filo cigars)(V) $12.50
Olives, feta, almonds, date (V) $9.50
-Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
Curly fries, aioli $8.50
Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
Baklava, pistachio ice cream, candy floss $14.00
Cheese platter - A fine selecction of NZ - made cheeses $26.00
tahitian vanilla brulee $14.00

Teriyaki Tofu $10.00
- Deep fried silky tofu steak with teriyaki sauce
Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce
Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Teriyaki Beef / Seafood $12.50
Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Stir-fried egg noodle or udon
Kingdom Special $12.00
- Pan fried chicken thigh infused with kingdom's special sauce

Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
Big kids bento box $20
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Organic green salad special dressing $10
Steamed asian vegetables $14

-with portobello avocado $15.50
- On a english muffin served with spinach
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
Kids breakfast $8.50
- With sausage, bacon, scrambled egg a piece of toast
Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries
Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
-Extra Fillings $1.00

Nearby Sample Menus