Midwest Cafe & Store in Nelson Menu

Midwest Cafe & Store in Nelson has no menu available, but can choose from many other options such as Continental or Toasted Panini Regular from Crusoes Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Nelson Suburban Club includes a wide range like Seafood Chowder & Garlic Bread or Beer battered Fish & Salad. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers East India and Tandoori chicken full.

Nearby Sample Menus

  • Sour Cream $2.00
  • Onions $3.50
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Mushroom Sauce $2.50
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Streaky Bacon $6.00
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Avocado $4.00
  • Caesar Salad $12.00
    • Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Popeye (V) S $11/ M $20/ L $25
    • Spinach, Feta
  • Half & Half M $3/ L $4
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Chocolate truffle $4.50
  • Fresh ciabatta with flavoured butter $7.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Fish of the Day priced daily
  • Lamb's Fry $19.00
    • Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
  • Spaghetti Marinara $29.00
    • Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
  • White Chocolate Creme Brulee $15.00
    • Macadamia nut/ crystallised ginger sable (GF on request)
  • Ice Cream Sundae $15.00
    • Chocolate/ Raspberry/ Strawberry/ Caramel
  • Recommended wines available by the glass
  • Duck and Mushroom Risotto $29.00
    • Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
  • Roast of the Day priced daily
    • Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
  • Italian 7” $12.00 / 12” $18.00
    • Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
  • Battered Mussel $1.20
  • Seafood Stick $2.20
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • Fish Burger $10.00
    • Fillet of battered fish served with our home made tartare sauce, salad
  • Wheat & Gluten Free Burger extra $2.00
  • Fresh fish of the day
  • Scoop $4.20
  • Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
    • 1 person
  • Scotch Fillet $36.00
    • Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
  • Pork Kakuni $18.00
    • Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
  • Nelson Roll $20.00
    • Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
    • New Zealand Wakame and Goma wakame
  • Sesame Seared Tuna $38.50
    • Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
  • Assorted Tempura $21.50
    • A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Ricotta marmellata di fichi $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • -Grilled chicken rosemary dressing $15.00
  • -Ricotta and figs jam $15.00
  • -Calamari soup $12.00
  • Gnocchi al ragu or pesto $15.00
  • Tiramisu $14.00
  • Chips and Salsa $5.00
    • Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
  • Cheesy Focaccia $6.50
    • Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
  • Mt Richmond $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
  • Funghi Town $21.00
    • Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Extras $3.00
    • Meat Patty
  • Vege or Chicken Roll $3.00
  • Pineapple Fritter $1.50
  • Snapper $7.50
  • Cod $8.90
  • Golden Bay $11.90
    • Vege patty, caramelsied onion, relish,salad & mayo
  • G/Free Pineapple Fritter $3.00
  • Hot Dog & Chips $5.00
  • Yumburger $16.00
    • 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
  • Roasted Muesli Or Housemade Roasted Grain Free Muesli $15.50
    • Served with milk (Full cream, Trim, Soy or Almond) OR Housemade yoghurt, fresh fruit salad & maple syrup
  • Breakfast Extras $5.00
    • 3 Hash browns
  • Triple Stack BLT Sandwich $13.50
    • Toasted bread with approx. 150gr Pestell’s Bacon, Lettuce, Tomato & Housemade Aioli >>
  • Sin In A Glass $8.00
    • Ask us about our delicious Housemade Sin In A Glass desserts variety!
  • Side Salad $6.00
    • Fresh salad drizzled with Housemade orange mayonnaise
  • Pork Panini $19.80/$15.80
    • Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
  • Mushroom Panini $19.80/$15.80
    • Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
  • Platter of all 3 with fries $25.0
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • BBQ braised pork ribs $27.9
    • bbq braised pork ribs, house slaw, grilled lemon and fries
  • Roasted mushroom scotch eggs $15.9
    • with caramelised onion & chilli jam
  • Mixed snack tray $21.9
    • Olives, spiced nuts, bier sticks, pastrami and pickled veg
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • Roast of the Day $23.9
    • buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
  • Pulled beef brisket, house slaw and blue cheese sauce $14.9
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
  • Beetroot
  • Pineapple Ring $2.50
  • Sausage $3.00
  • ½ Scoop Kumara $3.50
  • Bannana Fritter $2.50
  • Anchovies
  • Tomato
  • Potato Flip $1.20
  • Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
  • B.L.T
    • Fresh Grilled Bacon, lettuce and tomato
  • Home cured salmon, lemon and cream cheese
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
  • Brie, Avocado and tomato (V)
  • Chunky Handcut Chips S $3.50 / L $6.50
    • Served with aioli
  • Bacon / Grilled Chicken / Salmon / Halloumi $5.00
  • Hawaiian $17.50
    • with pineapple and diced ham
  • Mezze Platter $22.50
    • Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
  • Fettuccine Carbonara $18.50
    • bacon, mushroom, garlic, creamy white wine sauce
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
  • Tandoori Chicken $19.50
    • mango chutney, red onion, cashew nuts, banana
  • with chicken $19.50
Midwest Cafe & Store

Midwest Cafe & Store

location

Address

67 Fairfax Street, Murchison, Tasman, 7007, New Zealand

phone

Phone

035239078

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Lunch ,  Seating ,  Dinner

Location
67 Fairfax Street, Murchison, Tasman, 7007, New Zealand
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